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    Lindo Michoacan

    4.1 (1.7k reviews)
    ModerateMexican
    Open 7:00 am - 9:00 pm

    Order Lindo Michoacan Takeout or Delivery

    Lindo Michoacan Photos

    Business Info

    LINDO MICHOACAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Lindo Michoacan

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    Free Chips & Salsa! Great not super spicy
    Chris M.

    Lindo Michoacán takes me right back to my grandmother's cooking. Everything is prepared fresh and cooked to order, so when the food arrives, it's always piping hot and full of flavor. The handmade corn tortillas are thick, authentic, and absolutely delicious. The service is consistently excellent, and watching all the dishes come out of the kitchen makes it hard not to want to order everything on the menu. The dining room is on the smaller side, so it can get pretty busy on weekends, but the atmosphere is lively with four large TVs showing sports. If you're looking for fantastic food at a reasonable price with authentic Michoacán-style flavors, this place is definitely worth a visit. Highly recommended!

    Complimentary chips and salsa
    Sally T.

    I come here for their chilaquiles chingones and they never disappoint! Highly recommend getting it with scrambled eggs and a side of their handmade tortillas. I usually have enough leftovers to take home and have for lunch the next day. Parking is a bit sparse, but there's residential spots available next door and within walking distance (as well as my favorite romance bookstore, Heartbound Bookshop). All their dishes are made to order, so please have some grace and be patient with their kitchen. As I always say, you can't rush perfection!

    Medium size menudo
    Juan J.

    So I was craving some menudo and found this place.. The menudo was good and not smelly or greasy like some other places. The handmade tortillas were also good, that's a big plus in my book. My wife ordered two tacos which she said were also good, she ordered 1 carne asada and 1 chicken taco.. We went on a Sunday so expect a lil waiting. Just write your name on the list that's outside and wait to get called. I will come back soon, worth my 35 minute drive from Corona. I don't give it 5 stars because they don't sell beer but it's ok I got me bottled Mexican Coke..

    Maria E. M.

    Lindo has the greatest servers. The moment I walk they very friendly and welcoming. Then the most important part, the food! The food is made fresh and portions are well served. I give the place a 10/10 for freshness and service. Definitely love coming for breakfast, lunch and dinner.

    Menudo Regular
    Cyndy W.

    We were so happy with the flavors of our food! This place was really busy at 10:30 Saturday morning. We were 3rd on a waiting list, but our party of 3 was seated within 5 mins. The service was very friendly and we were asked twice during our 45 min stay if we needed anything. That was much appreciated. We had a bean/cheese burrito, chilaquiles verde with chicken and menudo. All were delicious!! We will definitely be back!

    Menudo
    Jasmine O.

    Everything I have tried here has been really really good. The food is super authentic and tasty. The service is always great and consistent. The only downside is that the place is small, so there can be a wait to be seated, but it is always worth the wait. The food is delicious, and the service never disappoints.

    Good hot menudo!
    Paul N.

    The service is attentive and friendly. The decor of this place is bright and modern. Menu is a little small to see but they do have paper menu that is easier to read. The food is tasty, authentic and has the menudo flavor. Their salsa is yummy too!

    Horchata
    Isabella S.

    Amazing quality food with good condiments which include limon, oregano, chili, and tortilla. Waited for an hour considering it's a busy Sunday, but it was worth it. Small restaurant but very clean would recommend to anyone craving a menudo in the area.

    Hairy menudo

    Pros: The place has been remodeled and looks nice. Cons: The employees are rude. The menudo was dirty and had hair in it.

    Lengua Burrito Mojado Salsa Verde
    Casey Y.

    A sit down establishment - they give free chips & salsa. A little spicy but refreshing salsa and the chips super light and crispy. I had a lengua burrito mojada salsa verde and the lengua was super soft and th salsa verde super flavorful. Great for a late night dinner or hangover brunch - gonna definitely try their menudo/pozole next time. Workers are super nice and chill, would recommend.

    Menudo

    I've been coming to this restaurant for years, and even though I live out of state now, I always make time to eat here whenever I'm in town. The food is always fresh, delicious, and the handmade tortillas are soft and amazing. My favorite is the menudo, and I love that they serve it seven days a week, which is hard to find. I also like that you can customize it with or without hominy or pata. The fresh chips and salsa are a great start to the meal, and my daughter loves the tacos de lengua. Adriana is an amazing waitress who always goes above and beyond to make sure you're happy with your meal. The restaurant is clean, the staff is friendly, and the music is at the perfect volume to enjoy while still having a conversation. Weekends can be busy, but it's always worth the wait. Highly recommended!

    Free chips and salas
    Adriana G.

    I have been to this location multiple times and this place is amazing every time I'm here I love there food here it's very authentic and the restaurant itself is very clean everything here is good they always give you chips and salsa it's fire you won't be disappointed. Highly recommended ‍

    Caldo de Albondigas
    Yan L.

    This is a casual hole in the wall Mexican restaurant! My lash girl recommended this spot to me for their menudo and homemade corn tortillas! So far, I've tried their menudo, tortillas, caldo de albondigas, enchiladas, tacos, huarache, agua frescas, and everything's so good! I haven't gone when it's super busy, but I think they have a clipboard where you add yourself to queue! I usually line up at the register and let them know that I'll be dining in. They'll take my order when dining in or you can order at the register if you're ordering takeout! Everyone working here is super nice! For sure my favorite Mexican spot right now.

    Platillo de Asada

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    17 days ago

    Good food and friendly service. The place it's small but the lines move fast. I recommend on getting the chilaquiles

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    3 days ago

    Delicious menudo, would get again. Wait can be long but it goes fast sometimes on Saturdays and Sundays

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    29 days ago

    The quesadilla is so good! Made with their tortilla de Mano! The cheese is very flavorful

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    30 days ago

    Best MEXICAN food in town !! Handmade tortillas made fresh !! The customer service is great they are very attentive highly recommend.

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    3 months ago

    Best food ever super authentic and lovely and welcoming service and there's sports on.

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    Page 1 of 43

    Lindo Michoacan Reviews in Other Languages

    Ask the Community - Lindo Michoacan

    Do they still have taco Tuesdays?

    How can I get in line?

    Not online . When it's packed ;You get there open door get someone's attention and get written on a list wait your turn outside.

    Are you guys doing take out I tried calling?

    Yes, they are super busy and only one person does phone and in person orders

    Is there menudo here everyday?

    Yes

    Hi, do you offer catering options?

    Hello Yes we do!

    Is this one related to the one in Santa Ana by the same name?

    Hello!!! Yes But completely under different management. One Owner but She let's her Son's Run them.

    What is their specialty?

    Menudo is their specialty, but anything you order will be amazing and Authentic Mexican food.

    Is this affiliated with the one in las Vegas?

    No connection

    View All 12 Questions

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    Puesto Anaheim

    Puesto Anaheim

    4.4(2.1k reviews)
    2.1 mi
    $$
    Minority-owned & operated
    Large group friendly

    We love Puesto and always enjoy our food, but last night was one for the record books. Not just…read morebecause the food was delicious, as usual, but because we had the incredible fortune of having Scotty as our server. Scotty took what was already a great date night and made it truly memorable. Not only was he the best server we've had since we started dining at Puesto, but I'd go so far as to say he was one of the best servers I've ever had anywhere. Scotty had a calm, understated demeanor that was part of his charm. He was genuine, attentive, extraordinarily kind, and somehow managed to keep my Diet Coke with lime full the entire evening. He anticipated our needs before we even had to ask and was always there at just the right moment. Best of all, he laughed at my dad jokes. While the food was outstanding, Scotty made the experience even better. His service elevated an already great meal into an exceptional evening. We will absolutely be requesting Scotty's section every time we visit Puesto Anaheim.

    Food was so good! We basically tried everything. We had the salsa and guacamole flight. Loved their…read morechips too! We had the chicken taquitos, potato flautas, short rib enchilada, steak taco, fried fish taco, carnitas and the chicken tacos! The only thing that took away a star because we had to stand and wait for 15 minutes to be sat. We had a reservation that I made five days ago. They say other parties before us and we had to still stand and wait even with a reservation The restaurant itself is so beautiful! Great spot for dinner with the family!

    Photos
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    Baja Fish, Verduras, and Filet Tacos

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    Paseo - Chicken mole

    Paseo

    4.5(1.3k reviews)
    1.7 mi
    $$$

    If you're looking for a fresh, modern take on Mexican cuisine, this is definitely a place to check…read moreout--whether it's for a date night, business dinner, or just a casual meal. The restaurant is located in the middle of Downtown Disney, with the entrance tucked off to the side. Just make sure you don't mistake it for Centrico! The service was amazing from start to finish. We were greeted by a hostess downstairs, who then had another hostess upstairs escort us to our table. Since the dining area is upstairs, you can either take the stairs or use the elevator. Our server, Alyssa, was incredibly attentive and helpful. She gave my fiancée some great recommendations and helped her make a few choices. The gentleman who brought out our food was also very informative and took the time to explain each dish as he delivered it. The food and drinks, from the appetizers all the way to dessert, were amazing. We started with drinks. My fiancée ordered the Maya-Tai, while I got the Sangria. We both enjoyed our drinks, but we ended up ordering two more glasses of the Sangria because we liked it that much! The first food item to arrive was the half-dozen oysters (not pictured because we were too impatient!). They tasted incredibly fresh, although we did encounter some shell debris in a few of them. We also shared the Pulpo Enamorado, which is grilled octopus served with tuna aioli, salsa macha, and pickled vegetables. This was one of our favorite dishes, and I highly recommend it as a shareable small plate. My fiancée ordered the Enchiladas de Pollo--shredded chicken wrapped in corn tortillas and served with salsa verde, avocado, sour cream, lettuce, tomato, red onion, and queso fresco. I ordered the Lamb Barbacoa, which was slow-cooked and served with a pinto bean purée, mint jocoque, sweet pickled jalapeños, and a side of corn tortillas. Both entrees were absolutely delicious. The flavors were well-balanced, and everything tasted fresh and thoughtfully prepared. Overall, we had an amazing experience. The food, drinks, service, and atmosphere all impressed us, and we definitely recommend giving this place a try. We're already looking forward to coming back and trying more of the menu--and, of course, getting the Sangria again. I highly recommend getting the pitcher if you're dining with a group!

    Background On Chef/Owner: Chef Carlos is the first Mexican-born chef to earn a Michelin star. A…read more2013 contestant on BRAVO's Top Chef and appearing as a judge on cooking shows in the US and Mexico, he's become a widely recognized ambassador of Mexican cuisine throughout the world. "We show people love through food, and food helps them love my homeland." Background On Paseo Restaurant: Through an unfiltered expression of his native food and culture, Chef Carlos brings a true Mexican dining experience to the Downtown Disney District -- taking guests on a multisensory journey to the heart of his home country. From fresh shrimp ceviche to savory cochinita pibil, each dish is thoughtfully and artfully crafted. Contemporary rich woods, custom leathers, lavish greenery, and native accents celebrate Mexico's warm climate and culture. Reservation: They partnered up with open table. You can reserve through their website or on the phone. Location/Parking: Located where Catal use to be located at. It's also near Céntrico and Tiendita. Parking can be found in the Downtown Disney lot. Ambiance/Decor: Nice ambiance with modern furnishings. Main dining area is on the 2nd floor. You can use the elevator or the beautiful staircase. I also like how there was a enclosed glass kitchen, where you can see the kitchen staffers at work. Service: Service was good. Nicole was friendly, attentive, and offered great suggestions. Food came out at a decent time. Food Of Choice: 1) Steak Tartare ($25): Consists of NY strip tartare, charred onion & black truffle aioli, tangerine purée, chives, and 3 triangle cut brioche toast. Thought the steak Tartare was very good! What made the small plate even better was the use of the toasted brioche bread. Kinda reminded me of the bread used for a grilled cheese sandwich. :) 2) Carne Asada ($66): 12 oz new york steak with hoja santa & quesillo doblada, goat cheese fondue, oven-roasted tomatoes, shishito peppers, and fingerling potatoes. Steak was nicely seasoned and tender. Loved the fingerling potatoes. 3) Cochinita pibil ($42): The Guerrero-style pork shank literally fell off the bone and was quite flavorful. My only complaint was that it didn't coming with enough corn tortillas. It only came with 3. If you wanted more, it would be an extra cost. Paseo For Thought: I wouldn't mind coming back to try more food.

    Photos
    Paseo - Love the decor

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    Chili relleno

    Paseo - #Heidi Food and drinks www amazing! And the service was even better!

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    #Heidi Food and drinks www amazing! And the service was even better!

    URBANA Mexican Gastronomy

    URBANA Mexican Gastronomy

    3.8(882 reviews)
    0.1 mi
    $$
    Happy hour specials
    Vegetarian friendly

    In a land full of amazing tacos I've always counted on (and bragged about) the fact that you can go…read morealmost anywhere and get a pretty good taco. Urbana proved me wrong. It wasn't that the tacos were "bad" it's just they were so lacking in flavor as to be non-existent. Like, if I already had some flavor in my mouth the taco would have sucked that out as well just to ensure that everything was completely devoid of flavor. Even the chips weren't salted. Are you mad at me? Service is really good and drinks are solid and the space is cute. Why 5 stars? Because the rating system is stupid but this place needs to get someone in the kitchen that is going to actually taste the food they're sending out.

    Cool spot with some great margaritas and cocktails!…read more Love this little Mexican restaurant located on the bottom floor of the Packing House. Came in for a little date night on a Saturday evening. The whole staff was friendly and accommodating, always quick to refill drinks or clear empty plates. We started off with some delicious and spicy oysters which were topped with a shrimp! We also had to try the Chori-brussels which are flash fried Brussels sprouts with chorizo, balsamic reduction, and Oaxacan cheese. For drinks we got a Santo Dia, a whiskey based cocktail with watermelon, lime, and fizz served over ice. We also ordered the Spicy margarita which had watermelon habanero, lime, and hibiscus flavors. They were both delicious and refreshing, the spicy marg had a good kick to it. For dinner we got a caesar salad, the ribeye plate, and the Urbana burger. We both loved the dressing on the caesar, it's made in house and it shows. The ribeye was cooked perfectly with a delicious herb butter on top, a really good steak sauce on the side, and thick cut fries. The ribeye wasn't the highest quality but it tasted good, the fries were perfect. My fiancé got the burger which had chorizo, melted queso Oaxaca, and an egg on top. Not gonna lie it was absolutely delish! I want to come back just for the burger. All in all we had a great time and I would definitely come back for some other menu items, especially to try more of their margs and specialty cocktails. Thanks Urbana!

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