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    Paseo

    4.5 (1.2k reviews)
    PriceyMexican
    Closed 10:00 am - 2:00 pm, 4:00 PM - 10:00 PM
    Updated 2 months ago

    Paseo Photos

    PASEO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
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    Lamb Barbacoa
    Joy C.

    Paseo is amazing!! I'm literally dreaming already of going back. We made a reservation for dinner on Saturday and were seated inside by a window above Storybook Boutique! The inside is so beautiful and has great decor. Everything felt elevated and clean. We started with the steak tartare with truffle oil. It came with 3 big pieces of brioche bread that had the perfect level of crunch to it. It paired perfectly with the tartare. This is a MUST get and something I will keep returning for! We also got the duck tamal which presented beautifully and had good taste. Not the most mind blowing dish but still good! We also got the lamb barbacoa. It came with an avocado sauce and a mint sauce, as well as some corn tortillas. The tortillas were on the thick side, but definitely can tell they were house made. The barbacoa was insane! Fell right off the bone and so flavorful! I actually forgot it was lamb because it didn't have any of the gamey taste. The beans were also delicious because they absorbed all the juice and oil from the lamb! Our server, Rudy, was exceptional! He was very kind and attentive throughout our meal! You can get up to 5 hrs of parking validation here if you parked in the Downtown lot and also can use your Magic Key discount here too!

    Tuna Ceviche super delicious
    David I.

    OMG!!! So my beautiful wife hit a home run when she made a reservation at Paseo!!! We went for an early dinner around 5:00 pm which was a perfect time as they were not that busy. Our Server Alejandra was one the absolute best servers we have ever encountered. Huge smile packed with a great personality and one of the most knowledgeable servers that knew everything about every dish. We decided to go with a few of what they call small plates. We started with the Tuna Ceviche which was super fresh and had a little smokiness to it. Very light and enough to share. The tuna was nice sizes bit pieces and super fresh. It came with some I believe house-made chips. Our second dish was Chicken Tetela. OMG this was incredible with just a little kick. The triangle corn masa was nestled on top of chicken barbacoa. Not only that is was stuff with the same. The sauce on the plate was incredible!!! This dish was our favorite if you have to pick one, which was hard to do. Our third and final Tlayuda which was an interesting take on a tostada. It was the size of the plate with all kinds of flavors and just a little heat. We looked around the room and a lot of people went with some of the large plates which were huge. We didn't hear or see anyone complaining about anything. The final was a dessert that he highly suggested as well as his support staff. I have to say this was one of the best desserts I have ever had!!! We order the No Bake Cheesecake. OMG how the heck did they do this!!! The cold creamy flavor of cheesecake with guava on a hazelnut crumble!!! Wow!!! Absolutely the best ever!!! Thank You sir and all of your staff for making the a memorable evening!!!

    Mama's Cochinita Pibil
    Paulo I.

    It was our first time visiting Downtown Disney in California, so we decided to have dinner there before walking around. I'm really glad we chose Paseo. It's an upscale Mexican restaurant with a unique dining experience. We started with the duck tamal, which was easily our favorite dish of the night. We also ordered the tuna ceviche, but it was more like a tuna tartare than a traditional ceviche. For our main course, we had Mama's Cochinita Pibil. It was fun because they brought fresh tortillas so we could make our own tacos. The pork could have used a little more seasoning, but it was still delicious. The service was outstanding and exactly what you'd expect from a restaurant of this caliber. If you're looking for a great dinner spot at Downtown Disney, I definitely recommend Paseo.

    Kineshia C.

    After a long day at DCA and Disneyland, we went to Paseo to end the night. We booked reservations in advance and opted for a 9:30 time (the last time available) right after the park closed. This place is in Downtown Disney so you don't need to go to the parks to enjoy the restaurant. We got seated right away and I immediately noticed the ambiance and the decor. It was dimly lit and provided an upscale atmosphere compared to other restaurants in DD. We ordered the short ribs and the chicken mole. I would say the presentation of the short ribs surprised me a little but it was very tender and had a subtle smoky flavor that I enjoyed. It's also a really good size! I didn't get to try their cocktails or the chicken mole myself but my boyfriend enjoyed the mole and pretty much finished his plate. Give it a try if you're looking for a more upscale option at Disney.

    Claudia B.

    Delicious, upscale Mexican food (reminds me of Long Island's BESITO) with great ambience and decor to boot. Huge dining area upstairs (they have an elevator, or one can take the stairs). I'm not worldly enough to know what the decor style is called; I just know that I loved it. Paseo was packed... as I would expect on a Saturday night... I'm so glad my daughter had made a reservation. Unfortunately, I will still full from brunch at the Storyteller's Cafe earlier in the day, so I only ordered a chicken Caesar salad, which was delicious. I probably would've otherwise ordered their chicken en mole, which my daughter did order, and I tasted. Wow !! It was AMAZING ! I did have a few chips, the salsa and some guac, but I found the guac to be a bit heavy on the lime... or perhaps, lemon, not sure. It was still quite good, just not my preference. My other daughter ordered short ribs, which she (and my husband) loved. My husband ordered the chile rellenos but said they were too spicy. I've never had any that were spicy, so I was a bit shocked by his statement. I didn't taste them, so I don't know. There were others in our party, but I don't remember (or if I ever knew) what they ordered or if they liked their dish. I would definitely come back here the next time we're in Downtown Disney, and I'd order the chicken en mole. The Caesar salad was great, but I'd much prefer to get an authentic dish and to not be so full from a meal earlier in the day, lol.

    Carne Asada New York Strip
    Cody P.

    Paseo itself is lovely - a bit more upscale than your usual theme park dining. The restaurant is located in the heart of Downtown Disney on a second floor balcony overlooking the district. On a Friday night, we were able to walk in after a 30 minute wait.  We sat on the balcony and had a beautiful view of the fireworks. The cocktails were great. I really liked the Manguiri, a rum based cocktail with mango and peach. The Tropipop Crush was interesting and refreshing. The appetizers were excellent. The black truffle beef tartare was the clear standout. The beef was fresh, buttery, and rich with a subtle sweetness to it. The black truffle was perfectly balanced - not too much and not too little. All the flavors worked together beautifully. The accompanying brioche was simply excellent as well - cut into perfect triangles and lightly toasted on all sides. We also really enjoyed the gruyere fondue. Everything was perfectly seasoned, full of flavor, and delicious.  For my entree, I had the carne asada New York strip, which came with a side of roasted fingerling potatoes and fondue. The steak was cooked perfectly. The potatoes and cheese together were a fun side.  The food and ambiance of Paseo were so nice, so I am baffled as to why service felt so subpar. Our server was Ricardo A., and there were several things that rubbed us the wrong way about service that night.  First, our server didn't seem to know the menu. We asked him several questions about the food and drinks and did not receive satisfactory answers. Is the horchata more cinnamon or sugar forward? What do you recommend between this or that? Our questions were answered with uncertainty and uncomfortable pauses.  Second, he became almost non-existent for the second half of dinner service. We tried to flag down other servers to pay, but were ignored by all of them, which is crazy because by that time the restaurant wasn't even busy. One server was even wearing Airpods as he walked past us! Eventually, we were fed up and took the check to the host stand to process our payment.  Third, attitude. When our server finally returned for the check, we informed him that one of us had already taken the check to process payment (because yes, it indeed took that long). And instead of apologizing he had the nerve to be upset. "I am your payment processor," he said before he stormed off. Are you joking? If our "payment processor" had been available, or if anyone else had been available, do you really think we would've had to walk the check up ourselves? For a staff member to scold restaurant guests for having to take matters into their own hands instead of apologizing for service issues is absolutely baffling to me. For the kind of upscale establishment that Paseo asserts itself as, the service we received was embarrassing. It's not like we were at a character-themed restaurant with Chip and Dale walking around - this was a restaurant with a menu developed by a Michelin-starred chef. A restaurant featured in articles and where the average price of an entree is $40-$60. To me, the service we received was unacceptable.

    The food.
    Hex A.

    The food here was more memorable than our trips to Disney. The food I honestly cooked to perfection. The service is out of this world. Our waiter pours us water every five minutes. We also constantly get checked up on, staff asking, "is everything good?" Which me and my family appreciate incredibly. The ambience is beautiful, it reminds me of the beach and Hawaii. Overall 10/10 recommend. If you're hungry and In downtown Disney, go here. I guarantee you that you will remember the food here more than you trip to Disney.

    Clean, open and fresh atmosphere
    Jerry H.

    This upscale Latin restaurant has high quality cocktails and wine list. The margaritas were fresh and great. The restaurant patio balcony has some of the best people watching during lunch or dinner. The Caesar salad was made of baby romaine and had a custom creamery dressing. It was one of the best salads. We tried their ribeye steak and New York strip. It was some of the best steak we tried in a long time. The chicken mole was also home made and delicious. Wait staff was very good, friendly and attentive. We absolutely loved it here.

    The most beautiful Caesar's salad ever.
    Mark H.

    The service is good with very attentive/friendly staff. This is one of my favorite restaurants at Downtown Disney and I visit at least once every few months if I can. l love everything I've ever tried there but I must insist you try the short ribs. Huge portion of big, beefy, "cut it with your fork" tender short rib served on a bed of frijoles accompanied by grilled tomatoes. There's also a Caesar's salad to die for! Not only very tasty but so beautifully arranged you feel guilt cutting into it. They just seem to get better every time I go and if you go, may I suggest you get an 830 seating and ask to sit on the balcony. You'll get a bird's view of the nightly fireworks display. Combine the food, service, tasty cocktails at Paseo with the fireworks, people watching and shopping at Downtown Disney and you just created a great evening out!

    Short ribs (comes with flour tortillas)
    Spencer S.

    Right in the middle of downtown Disney. You can validate your parking, but you still owe $10 as of Mar 2026. Full service, sitdown restaurant. Recommend making a reservation. You can dress casual, but it feels upscale. Don't go if you're price sensitive, but at least you get 10% off if you have a Disney pass (or at least the version we do). One small plate (tostada), one big plate (short ribs), an order of guac, and one kids meal was enough for our fam of 4 (includes preschooler and toddler). You can taste the quality and everything was delicious!

    Rosabell M.

    Beautiful restaurant located right in Downtown Disney with an upstairs dining area that overlooks downtown Disney...We made reservations ahead of time, and I definitely recommend doing the same because it gets very busy and wait times can be long. We ordered the mole dish, enchiladas, and a couple of drinks, while my kids had the chicken strips and burrito. Everything was absolutely delicious, especially the mole! The restaurant was very clean, including the restrooms, and the overall atmosphere was wonderful. We truly loved our experience here and can't wait to come back!

    Amy S.

    One of the best experiences of our weekend get-away. We visited on Monday 2/16, later in the evening around 8:30. We had a very rough day and another restaurant was not very accommodating, even with a reservation for several weeks, they told us the wait would be another hour! We were able to snag a last minute rez for Paseo. Our check in was smooth and we felt very welcomed. We were seated within mins and our server was Yadira. She was so accommodating and sweet. Outstanding service. The food was AMAZING. We had guacamole and chips, oysters and enchiladas. The enchiladas had chicken shredded and the sauce so delicious. Chefs kiss! We will definitely dine here again.

    Regina K.

    Located in Downtown Disney, Paseo offers modern and elevated Mexican cuisine by a Michelin-starred chef. The dishes are delicious and beautifully presented. My favorites were the mejillones (mussels), smoked salmon pate and tuna ceviche - each small plate is packed with flavor and great for sharing. The black truffle steak tartare seemed like it lacked proper seasoning so I'd probably skip that one. My bf really enjoyed the grilled octopus and would recommend it. For drinks, the manguiri cocktail packed a strong, fruity punch. The well fashioned is a non-alcoholic drink. It doesn't taste anything like an old fashioned, but it's still a fun option if you want something celebratory without the alcohol. I loved the ambience and overall vibes of the restaurant. We sat near the window and were able to catch the Disneyland fireworks during dinner, which was a really nice touch. Paseo is a great option for dinner after a day at the parks.

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    Page 1 of 31

    Paseo Reviews in Other Languages

    Ask the Community - Paseo

    Is there free parking?

    No there is not

    Do you have a bottomless mimosa option?

    No , you can get pitchers of margaritas or sangria, but nothing is bottomless.

    Do you have gluten free options?

    Yes, they have items already gluten-free, and if you ask the staff, they can recommend what dishes can easily beaded gluten free as well.

    Can I just walk up or is it appointment based only?

    we just walked in and it was fine

    Does this restaurant add any additional "service fees" to their bill?

    i didn't have any additional fee

    Do they serve brunch everyday what times? i can i get reservation for brunch?

    Yes, at Paseo on Saturday and Sunday until 2pm.

    Don’t See Your Question? Ask Away!

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    Puesto Anaheim

    4.4
    (2.1k reviews)
    0.4 mi
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    Minority-owned & operated
    Large group friendly

    Faith provided absolutely amazing service! She was incredibly attentive, fast, and on top of…read moreeverything throughout our entire visit. She explained the menu thoroughly, answered all of our questions, and was very honest when helping us order, especially when it came to portion sizes. She was so kind, welcoming, and helpful, which made a huge difference since we were tourists visiting the area. Faith truly made us feel comfortable and great about this restaurant. Because of her outstanding customer service, I would definitely recommend this restaurant and would happily come back again!

    Incredible dining experience! This restaurant takes Mexican food to a whole new level with a…read moremodern, upscale atmosphere that's perfect for date nights or celebrating with friends. The tacos were absolutely delicious--fresh tortillas, perfectly seasoned meats, vibrant toppings, and incredible flavors in every bite. Each taco felt thoughtfully crafted and beautifully presented. The cocktails were just as impressive. They were creative, well-balanced, and made with high-quality ingredients. Whether you enjoy classic margaritas or unique signature drinks, there's something for everyone. The service was outstanding from start to finish. The staff was friendly, attentive, and knowledgeable about both the menu and cocktail pairings. The ambiance was stylish, lively, and elegant.

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    Baja Fish, Verduras, and Filet Tacos
    Baja Fish, Verduras, and Filet Tacos
    The Main Dining Room set up for a Family-Style Event
    The Main Dining Room set up for a Family-Style Event
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    Lindo Michoacan

    Lindo Michoacan

    4.0
    (1.7k reviews)
    1.7 mi
    $$

    I come here for their chilaquiles chingones and they never disappoint! Highly recommend getting it…read morewith scrambled eggs and a side of their handmade tortillas. I usually have enough leftovers to take home and have for lunch the next day. Parking is a bit sparse, but there's residential spots available next door and within walking distance (as well as my favorite romance bookstore, Heartbound Bookshop). All their dishes are made to order, so please have some grace and be patient with their kitchen. As I always say, you can't rush perfection!

    I visited today because we were in the area and were craving menudo. The restaurant was busy, but…read morewe were seated right away, which was a plus. The agua de melón was delicious, and the side of beans was excellent. We also ordered a plain quesadilla, and it was surprisingly really good. The menudo itself was just okay--not bad, but nothing special. The reason I'm giving 2 stars isn't because the staff were rude, but they definitely weren't friendly or welcoming. My biggest concern, however, was what I witnessed with the condiments. When you order menudo, they bring a plate with limes, onions, and chili. I watched two employees clear tables, throw away some items, but keep the unused onions and uncut lime wedges from customers' plates and take them back into the kitchen to be served again. Even if I didn't use all of the onions or limes, that doesn't mean I didn't touch them. Reusing food that has already been on a customer's table is unsanitary and unacceptable. After seeing that, it made me wonder whether other items, like leftover chips, might also be reused. Whether or not that's the case, what I witnessed was enough to make me lose confidence in their food handling practices. Unfortunately, I won't be returning

    Photos
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    Dining area
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    Outside the restaurant
    Taqueria Los Gueros

    Taqueria Los Gueros

    4.4
    (1.1k reviews)
    2.6 mi
    $

    Review #1,082 Posted on 7.8.26…read more We stopped in here for a late night burrito & quesadilla on Sunday night the 5th after driving up from the Bay prior & getting checked into our room. This spot is located in a small strip mall shortly off the freeway on La Palma Ave in Anaheim. The food was really good, I was impressed with the meat portions in our burritos & quesadilla. There was a ton of meat. Both the red & green salsas were hot but still edible too. The rice & beans were quality as well. Highly recommend hitting this local spot up as they stay open late, and serve quality food.

    I wanted to try this location out yesterday because I work in Anaheim…read more I called in the order to reduce my wait time. I asked for their Birria tacos, the lady said this location doesn't have the Birria menu. Which is weird because other Yelpers posting a pic of their menu and it's their Birria menu. But alright. I proceeded to order and asked for their street tacos. She didn't tell me this is a cash only location also. So I went to go pick up/pay and when I go in to pay the man says, "cash only." I offered debit card, tap, Zelle. Nope. Cash only. Sucks they don't tell you over the phone. It's not advertised online either. I don't know what it is about this location. But imma keep my business at the Whittier location where they're friendly, offer their Birria menu, and other ways to pay.

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    Taqueria Los Gueros
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    URBANA Mexican Gastronomy

    URBANA Mexican Gastronomy

    3.8
    (878 reviews)
    1.7 mi
    $$
    Happy hour specials
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    Cool spot with some great margaritas and cocktails!…read more Love this little Mexican restaurant located on the bottom floor of the Packing House. Came in for a little date night on a Saturday evening. The whole staff was friendly and accommodating, always quick to refill drinks or clear empty plates. We started off with some delicious and spicy oysters which were topped with a shrimp! We also had to try the Chori-brussels which are flash fried Brussels sprouts with chorizo, balsamic reduction, and Oaxacan cheese. For drinks we got a Santo Dia, a whiskey based cocktail with watermelon, lime, and fizz served over ice. We also ordered the Spicy margarita which had watermelon habanero, lime, and hibiscus flavors. They were both delicious and refreshing, the spicy marg had a good kick to it. For dinner we got a caesar salad, the ribeye plate, and the Urbana burger. We both loved the dressing on the caesar, it's made in house and it shows. The ribeye was cooked perfectly with a delicious herb butter on top, a really good steak sauce on the side, and thick cut fries. The ribeye wasn't the highest quality but it tasted good, the fries were perfect. My fiancé got the burger which had chorizo, melted queso Oaxaca, and an egg on top. Not gonna lie it was absolutely delish! I want to come back just for the burger. All in all we had a great time and I would definitely come back for some other menu items, especially to try more of their margs and specialty cocktails. Thanks Urbana!

    Food was delicious. We had guacamole and chips to start. I had the spicy margarita and my husband…read morethe Paloma. Both were great. Mole taco was delicious. The steak taco was great and the carnitas was good but spicy . Gloria was our server and she was amazing. Very fast and friendly

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    Arrachera Taco, Carnitas Taco & Baja Fish Taco
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    Paseo - mexican - Updated July 2026

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