The red yeti is a staple. It's one of those places you just have to experience, expose and explore…read moreat least yourself once in a lifetime. Food is tasty, made out of a mixture of southern hospitality and outstanding mixtures of flavors that all come together to bring you a classic small, yet dive-bar feel with the charm of a 1980's diner. Every time I go to the yeti I try to sit by the windows to catch a glance of the beautiful sunset and epic views of Indiana that could come through with a few vintage cars. Hence, needless to mention that the customer service is top notch here and is a good alone reason to come back for more. (Not to mention the eccentric decor and wall color adds personality to the place) Always, happy to go to the yeti then head for an ice cream to pearl's by the bridge.

This place was delicious. It has a casual pub atmosphere and nice outdoor seating. This place is…read moresupposed to be kind of farm to table, using a lot of local ingredients. They are known for their farro risotto, cauliflower, and shrimp and grits. Farro risotto - delicious, a bit heavy, very creamy and filling Shrimp and grits- a lot of flavor but more soupy than I'd like Cauliflower - so so so good!! Brisket - okay Brisket tacos - Delicious! Second favorite thing in the menu. Blackhawk burger - just okay Service is good, nothing over the top.

It was the day of Artemis space launch with astronauts in place…read more The bar was crowded, busy and many watching the launch as the countdown started. So tense! We were waited on. We choose the great chicken tenders and cod price basket with fries. The cod basket has small cod nuggets versus the cod platter. We feel the smaller nuggets are more sweeter, but you need to decide by yourself. The tenders were delicious as usual. Staff kept everyone served and socializing as well time permitting.

***Best onion rings in southern Indiana***…read more Food was delicious and very reasonably priced. That's hard to find these days. The service was wonderful, and our waitress was nice. The restaurant was clean and the seating was comfortable.

Grilled cheese extra plain and cheesy on texas toast that hit the spot. The fried fish is big but…read morethin and mostly breading, but extra hot and the crinkle fries are extra skinny and lots of crinkles. Good bar food, cold Falls City on tap with $1 off 2-5p M-F. There is a 21+ side and family side. Nice oit side area on bar side. Friendly service and great COLD beer.

Overall not bad but nothing special either. We had the fried mushrooms for an appetizer. They were…read moregood and tasty, however they were all small pieces no actual whole or half mushrooms. I thought all things considered $8 was a little steep for what you get. My wife had the fish sandwich with fries ($14). She thought the fish was a little too 'fishy' tasting for her liking. Fries were hot and crispy. I had the Brisket sandwich on Texas toast with fries ($15). The brisket was just eh, kind of dry and mediocre. Fries were well done and hot...kudos. Kenzie M. did a great job taking care of us. All employees were friendly. I noticed in store advertising for their Happy Hour. Looked like some good deals on beer and wings during Happy Hour.

One of my favorite pizza places to go to. Years ago I went there with someone, and it was very…read morespecial and nice. Food was very good. This person got the Dr. I got Hawaiian. Now I usually get the Dr. Went with a couple buddies the other nite and we each got a large pizza . The Dr, hot honey pepperoni, and a Hawaiian. The staff is always super friendly and fun and make the experience even better. Definitely check out. Plus it is by the walking bridge. Jesus is King.

I joined some coworkers here for a farewell lunch and the food was really good!!…read more When we arrived, we were told we had to sit in the in closed area outside as there was no server for the inside. I was concerned about being cold out there but it actually wasn't to bad. The heaters helped. The service was average. There was maybe one server for the whole area. I had the Caprese for an app. It was standard and fine. I had a grinder for lunch and it was really good!! I usually don't finish a whole sandwich but I did and no regrets! I had the chicken bacon ranch (minus the bacon) I really enjoyed. We all seemed to enjoy the food. This was quite a drive for me but if ever in the area, I'd definitely live to try the pizza and wings!

Before a movie, we stopped in for a quick sip. Service was friendly! They do get busy sometimes…read moreexplaining beers to others, so a little patience is needed. I really enjoyed the hazy IPA I had. I was a little surprised that they currently didn't have any sours--I feel like that's such a summer seasonal vibe! Overall, a great spot to stop at before a night time viewing!

Made a stop at one of our favorite spots as we rotate dining areas and places…read more It was a beautiful day out and tables were available outside. The sun bright and warm as it slowly set in the west. Lucy was our waitress, relatively new; she was kind, polite and helpful. When she didn't know something she had it checked out. We ordered a few drinks; I ordered a side salad with balsamic dressing ( good taste). For entrees we had the vodka plate, with slaw and sidewinder fries. The sidewinders are always good, especially fresh. I had the wings with side voo-doo sauce. She Mentioned it had a bit of a kick to it. The fish, slaw and fries were all good. My wings were good tasting and nice portion. The voo doo sauce was just right for me; hot, but not that hot it took the taste away. We struck up a conversation with a stranger from Nashville who was here for work. It's nice that people can be outgoing and have a nice side conversation Nice day, nice restaurant, good food, staff and a new acquaintance; doesn't get much better.

It was my husband and I's first time being here, and our first date in a little while. My mom had…read moreactually gifted me a gift card & spontaneously we said let's go! We walk in, and are immediately hit with good smells. We both said "mmm". Then we were sat in the bar, and we were greeted by the heart of the evening, our server bartender, Jaedyn. She immediately had the sweetest aura & was so pleasant. We found out that she was new to the restaurant & we were so excited for her! We both started with 2 drinks. I got the Marilyn, and my husband got the Passion Fruit Martini. They were absolutely delicious. His was exactly how he likes it, it's sweet, light, and not super strong on the alcohol taste lol. Mine was made with Japanese gin, which was a first for me, and blackberry. It was a really kicker start to the experience. S/o to Jaedyn. Then we started with our own personal "appetizer", and decided to get a ceasar salad (I was ecstatic about the anchovies) and he got the tomato basil soup. When we got them, it was a "wow" moment. We started digging in and my husband said "I could have about 100 of these toast things", and by then, it was too late to even get a picture lol, so sorry that isn't pictured I took a few bites of his and he took a few bites of mine and we were happy campers to say the least. Thank you Chef. Jaedyn suggested a couple more drinks, and my husband and I trusted. I got the Basil Gimlet, and he got the Lemon Drop Martini. I'm not kidding you all, the basil gimlet is probably the best drink I've ever had in my life. I'll think about this every day. For dinner, we both felt like fries as a side was what we both were craving, and he decided on the Bistro Burger, and I decided on the Fish and Chips. The proof is in the pictures, it was stunnin'. Every bite...every single bite, down to the tomato consumé, was delicious. Thank you Chef. Grace was the FOH manager, and stopped by our table & was SO gracious and friendly that it was just bursting with contagious joy. We told her we wanted to come back and see Jaedyn again, that this was the new date night spot, and that I'll be celebrating my birthday here. she even came back with our dessert, the Blueberry Pie Bar. Warm, and topped with a quality ice cream. Let's just say, the entire experience was superb. From the gentle spirits that surrounded us, to the emotion the food carried, this was the best experience we have literally ever had anywhere. That's why I'm taking the time to write this post in appreciation and eagerness to go again. Support this place, celebrate, and take yourself out on a date. Board & You, thank you!

Wentlast evening to celebrate my promotion- usually our go-to celebration spot- but something was a…read moremiss last evening. Potatoes under the filet were cut to thick and somw were even raw. Fish- cornbread batter was way over done and some of the fish inside was cold. Asparagus on both the special and filet was over sone and rubbery. Paying over $200 and not at all a good experience

Again after a bit of a while, we are back to one of our favorites "Harry's Taphouse" on the River…read more Again I can't say enough for this place. The service is top notch. Brezzie ( sp ) was our waitress; she was totally spot on with everything. The setting was again awesome with a nice day over looking the river, the Louisville skyline and the bridges. Walking bridge was busy. Drinks were ordered and food orders placed. I had aside salad that was fresh, crisp,nicely crafted and tasty. Along with that I had the dry rubbed wings. So good and nice portion. My wife had the Reuben which was new for her (use). It was very, very good and well put together. I'm not a big Reuben person but I tasted it and it was very good! And when Breezie was busy another waitress perfectly slipped in to keep us well served. Their training is spot on. In my opinion this location probably has some of the best trained staff in the Clark County area. Not that others a bad this place just feels like a step up. Good food, service and view keeps us coming back!!!!

We love Harry's taphouse in Jeff! The perfect spot for a week night dinner with friends. There are…read moreplenty of tables and servers so we never have a to wait on a week day. Some nights have live music but we like to go to watch games since there are TVs all over. Lexee, our server, was fantastic. We will ask for her when we go to Harry's from now on. The menu rotates, but it's always a huge portion and so good. The dry rub Cajun wings are a must. The wraps are big and filling. I'm hoping they bring back the chicken salad sandwich h

5 stars. Would give 10 for Maila if Yelp let me. Would give infinity if the universe allowed it.**…read more Let me be very clear about something: I did not come to Fistful for Fistful. I came in to pass time with a GLASS OF WHISKEY WITH A CHERRY IN IT while my clothes washed at the Laundromat aross the parking lot, but I left a changed person. Maila is not a bartender. Maila is a Kentuckiana treasure being criminally underutilized by a bar that apparently thinks "vibes" and "one (1) exceptional human being" count as amenities. No Touchtunes. No karaoke night. Nothing. Just Maila, standing there, bending the laws of physics to produce an Old Fashioned so perfect it should require a permit. I have had Old Fashioneds across this entire region. I have suffered through watered-down syrup-bombs. I have wept quietly into muddled orange peels made by men named Carl who think "stir" is optional. None of it compares. NONE OF IT. Maila's Old Fashioned doesn't just taste good, it has RANGE. It has a NARRATIVE ARC. It starts smoky, it develops, there's a THIRD ACT. And she's funny! And warm! Everyone who sits at her bar becomes a regular within one (1) visit, it's basically a cult and I am a proud member. The food, respectfully, is mid. I do not care. I would eat a sad, lukewarm appetizer off the floor if Maila handed it to me with that smile. Fistful manager or owner, if you are reading this: you are one bartender leaving away from becoming an empty room with good lighting. Give this woman a raise, a statue, and full creative control over the menu. Maila, 10/10(the girl dont miss). Fistful 3/5

Alex was a great server. The food is amazing. I love the beer selection. Iwill definitely be a…read morefrequent guest.