Food, service and ambience!!! Food was way better than I…read moreexpected! My first visit and I will be back again soon. Thanks to the staff for taking care of us. Best wishes, Bill&Dianne Lafayette, Colorado

Generally, this is a good place to experience the seafood. The juice taste good, the seafood…read moreportion is also big.

We came for dinner with friends from out of state. We all loved what we ordered. The mussels with…read morefries was a big hit! Will definitely return.

My family and I had a wonderful experience at The Den on Eleventh. We were in town for a graduation…read moreand this was the pre-graduation dinner before the big day. We made a reservation a couple hours before our arrival and it worked out great. Even though it wasn't super busy, we had a table waiting for us on the patio when we arrived. Our server was excellent. I think her name was Lucy. She did a great job explaining the menu and daily specials. She gave some solid recommendations and made sure we had what we needed throughout the meal. Our group started with the Rhode Island Calamari. Very good - no complaints. For entrees, our group ordered the Fish N Chips, Tuscan Chicken, Steak Frites, Mahi Fish Tacos, and the daily special which was a Surf & Turf. Everyone enjoyed what they ordered. The mashed potatoes which comes with some of the entrees is seriously so good - some of the best restaurant mashed potatoes I've ever had. The fish with the Fish N Chips was excellent. Both parties who got the Tuscan Chicken raved about how good their dish was. The fries were very tasty as well. Honestly everything was good. The only criticism was the Steak which came on the Surf & Turf was a tad over-cooked than requested. For dessert we ordered the Chocolate Cake and the Crème Brûlée. Again, delicious. I would 1000% come back if I lived closer. Yes it's a bit pricier than your typical chain options, but I felt the quality of food and service was worth it.

This place is amazing! From the moment we walked in I was honestly impressed. The atmosphere is…read moreinsane, I haven't even seen anything like this in Vegas let alone northern Colorado. The food was insane as well. Me and my girlfriend have been looking for a high-end restaurant, and there's nothing in Northern Colorado, so we were super excited to try this place. The saks were some of the best we've ever had. Victoria was our server and she was super knowledgeable and attentive! Highly recommend this place. Extremely unique, we will be back again.

Absolutely fantastic experience! Every bite of our meal was phenomenal, cocktails were well crafted…read moreand the atmosphere was beyond our expectations. Our sever was so sweet and helped us decide on a few menu items. Her recommendations were spot on, girl really knew her stuff! The prices are high, but I felt they were appropriate for the high quality ingredients and experience.

I ordered 2 live lobsters on Weds to be picked up on Friday. They were ready for me as promised…read moreand they were delicious! The owner packed them in seaweed with ice bags. I got them home and into the fridge. They were still alive when I put them into the pot 4 hours later. Success! Maine lobsters, really good.

The fish was great, pricing is very unpredictable. Definitely worth the drive & can't wait to try…read moremore.

Wife N and I vacationing in town, and we'd always wanted to go to Jax for dinner…read more Friday evening 7:00, arrived with reservations and we were promptly seated. We started with the Steelhead Carpaccio. Delightful flavors of salmon, grapefruit, and pistachio prop up the lime cream. All at once makes for a delicious and complex play on a basic Carpaccio. Mains: I went with a Crab Caccio e Pepe, a delicious creamy take on crab and pasta. Just the right amount of Grana Padano and black pepper create the underlying notes for this crab and pasta dish. Delicious. Wife N went with the Blackened Ahi. This was extremely tender, and cooked perfectly (which is to say, absolutely raw with the exception of the flawless eighth-inch sear all around). Fingerling potatoes, horseradish cream and a sweet onion jam routed out the flavors here. Perfect. Place is a bit loud, but has all the vibe you'd expect from an oyster bar. Love Jax! We'll be back next time we're in town!

When you crave great tasting fresh seafood, this is the place to go!…read moreThe service is great and the servers are helpful if you have any questions. I particularly liked the atmosphere as it was nice to be able to chat without clattering and loud voices so it's also great for date night! It's my go to place when I'm craving a bit of the sea.

Love this place. Atmosphere, Service and Food all are excellent and we will be back Love the Fish…read moreBoils, the Green Mussels are amazing in size and flavor we usually go for lunch.

The food was great and. And service was great . And it felt nice in there. Also the server was…read moresuper nice would recommend. - Ben age 11

Food was excellent. Few restaurants in this area offer trout, and Bonefish trout was very good…read more Our Waitress, Barbara, also was excellent. she was friendly, helpful in describing what we ordered and very attentive to our orders.

Great service & fantastic lunch menu! The crab cakes were some of the best I've had and that's…read moresaying a lot because we're from the Gulf Coast! 10/10!!!

We went for my birthday because I really wanted a steak. It was cooked to perfection, the risotto I…read morehad with it was one of the best I've had and being that it was my birthday they brought me a crème brûlée and a nice card. I will absolutely go back.

Celebrating a birthday is always special at the Chophouse!! From cocktails to dessert, it was…read moreoutstanding. The special was a filet with red wine béarnaise sauce and tomato risotto was the best steak I've had in years. Perfectly cooked with a sauce that paired perfectly!! Steak au Poivre was literally enhaled by our son. Lobster Ravioli was full of lobster and flavor. The regular filet with compound butter was also delicious. The finale of crème brûlée topped it all off. Fabulous cool interior with the yummy crunchy sugar top was perfection!! Thanks to Ashley and Connor for another terrific meal at Loveland Chophouse!