I moved here 8 years ago and, after coming from a state that was near the gulf, was so super…read moredisappointed with the seafood offerings in a landlocked state. Neighbors and friends kept telling us that Jax flew in fresh seafood daily and, although it is pricey af, it is worth the cost. So we tried it. And dammit if they weren't right. They had several types of fish that day (my husband was so excited to get fried catfish). I had the cioppino, which is honestly my favorite of all west coast seafood dishes and they nailed it. The drinks were good, the dessert we got (key lime pie) was delicious. Highly recommend and I will be back.

Wife N and I vacationing in town, and we'd always wanted to go to Jax for dinner…read more Friday evening 7:00, arrived with reservations and we were promptly seated. We started with the Steelhead Carpaccio. Delightful flavors of salmon, grapefruit, and pistachio prop up the lime cream. All at once makes for a delicious and complex play on a basic Carpaccio. Mains: I went with a Crab Caccio e Pepe, a delicious creamy take on crab and pasta. Just the right amount of Grana Padano and black pepper create the underlying notes for this crab and pasta dish. Delicious. Wife N went with the Blackened Ahi. This was extremely tender, and cooked perfectly (which is to say, absolutely raw with the exception of the flawless eighth-inch sear all around). Fingerling potatoes, horseradish cream and a sweet onion jam routed out the flavors here. Perfect. Place is a bit loud, but has all the vibe you'd expect from an oyster bar. Love Jax! We'll be back next time we're in town!

Love this place. Atmosphere, Service and Food all are excellent and we will be back Love the Fish…read moreBoils, the Green Mussels are amazing in size and flavor we usually go for lunch.

Huge pirate themed restaurant with crazy wild fun decor. There's a huge steel pirate ship in the…read moremiddle of the main room and there's all kinds of chains hanging down from the ceiling. All the booths are made out of rum kegs. And are very comfortable. I had extremely good service while I was there and I got one of the boils. Now, while the crawfish was really large and you didn't get very many it was a delight along with the crab and shrimp that was in my boil. Iced tea was really good too. I came kind of at a in between hour between lunch and dinner and I still got very good service even though it was very slow at the time. It's very large restaurant and can host probably 200 people. I would say everything had kind of an Asian Cajun flair. As far as the seasonings and the spices went. Otherwise, you could get traditional seafood, and they had an extremely large menu which I was kind of surprised about. Located right on Harmony it's really easy to find. Overall was a very good experience and I'd recommend it.

The food and service are always fantastic. The menu is limited but I always find something I want…read moreto order. Everything is made fresh and you can taste the quality.

The service at the bar, the owner/hostess, the food are all incredible. New Fall Menu - the happy…read morehour mussels and haddock entree were tres magnifique. A special place whether you're solo or not. Happy hour is a sleeper worth checking out. Highly recommend.

I am giving it a 2 star, because there was large chunks of lobster meat, but that is the only thing…read morethat was good. We tried them at Mountain Cowboy, LOVE the drinks and atmosphere of this local hangout...but sadly, haven't loved any of the food trucks we have tried. This was a last minute, let's go try it before they closed for a special event. I had the lobster roll plate, my husband the brat. First it was very disappointing to see hardly any food for what we just paid. Barely 3 bites of coleslaw, it was good, but hardly got any. Dill spears were limp and almost mushy, and a bag of chips. The lobster roll was cold, like VERY. Maybe it was supposed to be cold, I have had a roll from another truck it was not cold. I think room temp would have been ok, but it was a shock to bite into something that cold. Like I said, large chunks of meat, but overall such a small roll that tasted ok. While my husband said the brat was good, again, just so sadly small and IMO grossly under portioned, especially when I think of what we could have had elsewhere for the about same amount of money. I was not looking for plates piled high with food, but at least had a decent amount, again...for the price, $22 was rather steep for what did end up on the plate.

I have had food from here several times now, and it is always great! The Lobster and Crab Rolls…read moreare awesome, as are all the Mac and Cheese items! Our young daughter loves the kids Mac! Along with having delicious food, the people are always so nice! The service is top-notch! I highly recommend giving them a try, if you haven't already!

This place was amazing our server Sam was so good gave us amazing recommendations and the food was…read moreso good. We sat outside and it was relaxing

I consider myself a Mexican food connoisseur, and frankly resent that I'm writing such a glowing…read morereview for a restaurant so far from Mexico. But this was genuinely some of the best Mexican-inspired food of my LIFE! As a vegetarian, Mexican food tends to be hit or miss when it comes to creative meat substitutes. Blue Agave chose fried avocado tacos as its offering, and WOW. They were truly amazing. Life changing. Well spiced, the right amount of filling in each taco, and the avocado itself was perfectly ripe and fried well without much residual grease. Not only that, but the side beans and rice were incredible. The portions were generous and spiced magically- I could eat just the beans and rice as a dish on its own. I was also astounded by how the grilled corn sauce was thick and saucy, but tasted EXACTLY like elote- some kind of culinary magic. This place may be slightly pricier, but the food portions are large and I cleaned my plate and left feeling stuffed. My companions couldn't finish their beans and rice, and if I didn't think I was going to explode I would have cleaned their plates, too. I'm glad I don't live in FoCo or else I would go broke eating here. I cannot recommend it enough, especially those avocado tacos. I will be dreaming of them for years. The restaurant was a little jammed when I visited and some might find the atmosphere overwhelming, but I would say it's absolutely worth it. Seriously, if you're going to one place in FoCo, go here.

It's the first week of June, time for our annual pilgrimage to Fort Collins, CO for 5 days of R&R…read more It's become a tradition with us to eat brunch at Lucile's, so brunch it was, on a fine warm Monday morning. Our fabulous server Clementine was there--we remembered her from last year. This is I think our third or fourth time here in as many years. An order of beignets started us off. These are square and no-kidding as big as my hand. Each. Four of them. Yeah, beignets are mostly air but one order was plenty for the two of us. I ordered the Eggs Pontchartrain---pan-fried trout filet, poached eggs, smothered in sauce bearnaise. I ordered the side of grits, plain, though I've also had their cheese grits. Both are stellar. Fabulous breakfast plate! Wife N went with the classic Benedict, ham, poached eggs, hollandaise, plain grits on the side. Delicious as always. Coffee is dark and fabulous. Side biscuit was super-fluffy and the housemade strawberry rhubarb jam hit the spot. Fabulous as always, see you again next year!

This an adorable home like restaurant that offers hospitality and welcome…read more The wait staff were very friendly and knowledgeable about the menu. The food was fresh and so flavorful!!

Wow! What an amazing experience!!! Not just dining on fabulous food, but an overall decadent…read moretime!!! Our server Victoria was outstanding! Great wine, great food and ambiance!!!

This is our second anniversary spent in our new State of Colorado. Every year we try a new "fancy"…read moresteakhouse, trying to recreate the glory and deliciousness that is III Forks in Texas. Unfortunately, another year of overpriced subpar food. I digress, as I hate writing a bad review... this could totally be someone's jam. We did bring our kids along, I wouldn't recommend it as there isn't a kids menu and, as I said, it's fairly pricey. We got them fettucini Alfredo with a side of steak and I believe it was $30 ish? My son ate the fettucini, most of it was gone, didn't like all the extra "stuff" he said (I think it was pork belly and some greens), daughter took one bite of the steak... The broccolini, hard pass. Tasted like burnt vinegar? There were little pink balls mixed in with them, so I ate one and yeah it was like pure vinegar in them...awful. I had a split lobster tail for $20 which was a decent size and tasted good... no melted butter came with it.. so that was a bummer. My husband had a steak... said it wasn't flavorful... said my daughters little side of steak that was supposed to go on the alfredo had more flavor. We also got duck fat potatoes which were fine. All in all, no butter for lobster, no mashed potatoes that came with the steak, just a few little bread rolls...for the cost and taste profile this is crossed off our list. Maybe it's just too fancy for us. The fancy cars we could look at through the glass. There was a huge screen on the wall next to where we sat, but I didn't see the point? It just had some flames and the restaurant name on it. The menu's were cool and all lit up, impressed the kids. Our waitress was absolutely fantastic, what a gem. We did get a free dessert, the cornflake Crème brulee, very nice. We also had a coupon that came in ValuPak for 20% off... which helped but still not the value, quality and taste we were looking for.

I truly don't understand the poor reviews so I feel like I have to post my experience. The only…read morething I can say that is a drawback is the wait to be seated. They have ample seating and I still had to wait over an hour. Honestly though I think that speaks to the quality and popularity of this place with the locals. I ordered oysters ( first time for me and the oysters and thought I would hate them but wow they are good!) and the 2 person meal, basically a seafood boil, Garlic with extra seasoning. It blew our minds! So juicy and the butter sauce . My dad couldn't stop talking about the potatoes of all things. He said it's the first time he's ever actually liked oysters too. The restaurants atmosphere felt great, everyone was happy, even a few birthdays going on. All I'm thinking about now is when can I go back?! Definitely going to call ahead next time.

FOOD BEST SEAFOOD AROUND TOWN. Service always good and…read moreAmbiance very clean and comfortable.

Good place to eat very nice people and very good service and the food is always good.read more

My first time at the Hot Pot Spot, The service and verity of food was excellent so much to try. I…read morewill have to go back to try different foods that i might have missed the first time. You won't be disappointed. Also great view out the South facing windows, you won't have much time looking out with all the food you are trying to eat.

Okay, WOW! Such a fun happy hour spot! I came here with three friends on a Monday night and we were…read moreseated promptly on the upstairs patio. The ambiance is so cute - I genuinely felt as if I were on a beach. The drinks are awesome - we had the bartender's choice (rum-based) to start and two of my friends had an additional Banana Hammock (aesthetically impressive!). The Ahi Tuna Tostada and Pork Belly Taco were so flavorful! The pork belly was a little dry, but the presentation was cool. The ahi tasted so fresh alongside the sliced avocado! I'd LOVE to come back and perhaps sit inside on one of the swings. A+ for creativity, and shout out to our server, Karma!

Best thing was service and the pina colada. I'd come here just for the drink…read more The fish is surprisingly decent considering it's in Colorado (I'm from La). Tostada was good. The fries great. This is a happy hour spot for sure. Wish they played some music. Definitely a needed addition to the aesthetic of the restaurant.