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    Loltún Restaurant

    4.5 (40 reviews)
    Open 10:00 am - 10:00 pm

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    Lomo Saltado
    Fanuaea L.

    My mom and I stopped by this restaurant while strolling through the neighborhood and were glad we did. The mango pineapple juice was quite refreshing and the chicken empanada was crispy and generously filled and savory. The lomo saltado was our favorite as the beef was so tender and juicy. I would definitely recommend to try it.

    Menu November 2024
    Katie R.

    This was the second stop on self guided Mission taqueria crawl, and probably my favorite stop. We ordered one each of the poc-chuc and cochinita panuchos. First bite of the cochinita panucho and I was in heaven. Everything about this dish was perfect. The flavor of the pork, the richness of the beans, the acidity from the onions, the freshness from the cabbage. I truly could not believe how good it tasted. We swapped panuchos and each took a bite of the other, while I also liked the poc-chuc one, the cochinita just couldn't be topped. Lucky for me, my boyfriend liked the poc-chuc better, so we each were able to finish off our favorites. The service here was very friendly. It looked like you were supposed to order at the counter, but we were told to take a seat and quickly brought out menus and drinks. The food was fresh and made to order, so it didn't come up all that fast, but the short wait was worth it for the freshness and flavor of our food. Would absolutely come back here to try more of the menu and especially more of the panuchos.

    Super Carne Asada burrito

    I was starving in the Mission on Carnaval and stumbled across this place. Ordered a super carne asada burrito (+avocado, cheese,sourcream) and let me tell you it did not disappoint. Huge, filling, delicious. Chips were perfectly salted too. Order in the back for takeout. Love this place!

    Salbute con relleno negro
    Victoria C.

    Strolled past here and saw they had panuchos, i'm a big fan of Yucatan cuisine and was eager to taste it. The interior is spacious and there's ample seating. Service was fast and nice. I was not disappointed and I felt it was on par with what we'd had in Merida. The turkey in the relleno negro was moist and well cooked. Salsas were fresh and the habernero salsa was really spicy and perfect.

    Chicken Panucho
    Nirav P.

    In any just world, there would be a line out the door of Loltun every day of the week. It's a non descript storefront on an otherwise uninteresting block of Mission St and it may look empty if you walk past it, but trust me, go in. This is the kind of food that makes you happy to be alive. This is the best of the several Mayan-influenced Yucatan Mexican restaurants in the Mission. Classics like poc-chuc and panuchos are spot-on, but they also have some of the best tacos in the neighborhood, stacked high onto hand made tortillas. The soups are excellent too, and there are several types of chicken and pork soups and stews that I haven't seen anywhere else in the city. My single go-to recommendation though is the fried whole fish. The fish balanced against the pickled vegetables on the plate and served with a basket of handmade tortillas is both visual and gastronomic perfection. There must be a wizard of some kind back in the kitchen, but everyone working there is helpful and friendly. There are a couple of waitstaff who don't speak English, but you should take that as a good sign of just how direct of a pipeline this is from the Yucatan to San Francisco!

    Pork Sabultes: Fried tortilla puff w/ grilled pork, onions, red salsa, cabbage, avocado | $4.50
    Cherylynn N.

    Goodbye, Tech-eria. Hello, Loltún! I was happy to see Loltún, a new Mayan & Yucatán restaurant take over Mateo's Taqueria (loved by hipsters and techies). Loltún has been open for over two months and there's only 4 reviews - what's up with that?! The food is REALLY good so they deserve more love than they're getting. Loltún is open for takeout, delivery (DoorDash), and indoor dining. I visited after work, a little before 3 pm on a weekday and they were not busy at the time. M E N U Regional Mexican: Mayan & Yucatán Cuisine; some popular dishes: Panuchos (fried tortilla stuffed w/ black bean puree), Salbutes (fried tortilla puff tostada), Cochinita Pibil (slow-roasted pork), Poc-Chuc (marinated grilled pork), etc. NO upcharges for DD delivery orders. F O O D * Pork Sabultes: Fried tortilla puff w/ grilled pork, onions, red salsa, cabbage, avocado ($4.50): https://tinyurl.com/mu5yrsv6 A popular Yucatán street food, the sabultes is like a tostada with a puffy fried tortilla. The fried tortilla could use more pouf but it was fully loaded. The grilled pork was a tad dry but the black bean purée, salsa roja (mild) and liberal amounts of their house habanero salsa (more tangy than spicy) provided moisture. Lots of satisfying textures and I liked the pickled onions for a pop of acidity. Two is enough for a small meal. * Poc-Chuc: Marinated Pork w/ diced cabbage, avocado, red salsa, radish, beans, rice, handmade tortillas ($16.50): https://tinyurl.com/2ax2s68k A signature Yucatán dish, the Poc-Choc was the highlight of my meal. And, a great price! --Poc-chuc: The thin slices of citrus marinated pork were rice and tender with deliciously smoky charred edges. It reminded me of KBBQ without the sweetness. --Frijoles Colado: The black bean purée was savory, smooth, and comforting. --Rice: Fluffy and nicely separated. --Handmade corn tortillas: Hot, soft, chewy, and pliable. Not too thick. --Accompaniments: Cabbage, radish, cucumber, pickled onions, avocado, and lime were all fresh. I asked for a box for my leftovers and everything was taken away for them to pack. When I opened the box the next day for lunch, I noticed the handmade tortillas were missing. =( S E R V I C E Read reviews on Yelp and elsewhere about how great the service is. Seems like I caught them on an off day because that's not what I experienced. Walked in and was directed to go to the back to order. Placed my order with the cashier who was not friendly (I perused the menu before visiting so I knew exactly what I wanted to order). There was no option to leave a tip on the touchscreen so I asked if I could add a tip. Tipped (30%) and no thank you. I saw a water dispenser with glasses to the side and asked if water was self-serve and he said, "no". No number or placard was given to me so I was confused on how I would retrieve my order. While waiting for my order, two tech bros walk in, are immediately seated, and are given menus. Umm ok, so it's not fast casual after all. My order took a bit long and was staggered; 15 minutes for the salbutes and 25 minutes for the poc-chuc. The food runners were really nice tho! A M B I A N C E Barebones with an open kitchen, communal table seating, and window counter seats. P A R K I N G Difficult street parking. Overall, l really enjoyed the Poc-Chuc and highly recommend this dish when visiting Loltún. Unfortunately, my interaction with the cashier was a turn-off so I can't give 5 stars. The mondongo (Yucatán menudo) is calling my name so will DD it to me next time!

    Judy S.

    Giant portions, home cooked vibes and mouthwatering presentation. Authentic Mayan food, happy to see a new option similar to Poc-Chuc restaurant nearby. I put the habanero salsa on everything with no regrets. Spacious and clean interior and attentive service!

    Chicken burrito was good size and big on flavor!
    J C.

    I happen to be craving Mexican Food in the Mission neighborhood and came across this gem. I had the burrito with chicken and it was so good! The service was fine and attentive.

    Pork panucho and tamale
    angie l.

    I stopped by Loltun for a treat after a dentist appointment :) The pork tamale and panucho were delicious! I think some other reviews mentioned poor service but I received fantastic service from the woman working that day.

    Ordered delivery chicken and pork Torta. Delicious and full of flavor!!! The orange hot sauce that comes with it is also very good and spicy. 10/10

    Emma K.

    Delicious food and nice people! We had a great dinner here and tried the panuchos and poc chuc. The dishes were super flavorful. Will definitely be back.

    Soup
    Julia E.

    Delicious sizzling entrees. Large portions, good value. Loved the poc chuc. The meat has a lot of flavor, and the salsa is delicious. Interior vibe is very casual, and I liked the server a lot as he went out of his way to make sure we were happy. They have a TV and play the warriors!

    cochinita pibil dish
    Rodrigo D.

    The cochinita pibil dish was straight fire! Their tortillas were hand made and on point. Watch out for their habanero salsa--it's spicy. Oh, and don't forget to order the empanadas.

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    6 months ago

    Absolutely amazing!! Don't skip over this one. I got the Poc-Chuc, everything was amazing!! Definitely will be going here again.

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    4 years ago

    The food and place was amazing. Very welcoming and the staff are really friendly. The ambiance is really amazing.

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    3 years ago

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    3 years ago

    Amazing place to go with your friends, good drinks good service and the workers are so polite

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    La Taqueria

    La Taqueria

    4.1(5.2k reviews)
    0.5 miMission
    $$

    Where do I even begin. I'd been hearing about this place all over social media, so I had to finally…read moretry it. We came early, and I'm glad we did because the line started forming about 30 minutes before opening. By the time they opened, it was already around the corner. The place has an authentic Mexico feel, from the look of the restaurant to the smells coming from the kitchen. The staff were incredible, but one of my favorite parts was being able to watch the whole process right in front of me. It definitely build up my appetite. I ordered two tacos de asada, and honestly, two were more than enough. These tacos were big and packed with meat. They do things a little differently here they used pico de gallo instead of the usual onion and cilantro. I asked them to add the onion and cilantro anyway, and when they came out, I was impressed. The steak was tender, juicy, and had a flavor I honestly hadn't experienced in a taco before. It had this deep, savory, smoky taste that felt completely different from the tacos I'm used to getting in Chicago. The meat itself was so well seasoned that it could easily stand on its own. The freshness from the pico balanced the richness of the steak, while the salsa brought a nice kick that stayed with you after every bite. Simple, but so much flavor packed into each taco. I'm really glad I finally got the chance to try La Taqueria.

    Went to La Taqueria for lunch during our San Francisco vacation. First of all, had to make a…read morelengthy line outside to order. They have a hostess with a podium just outside the door taking orders. We ordered and indicated that we wanted to eat in, in which case we continued to wait to be seated. They have someone in charge of seating people as well (much needed). This place is apparently a landmark. Old fashioned, fast paced, efficient, small, authentic, mostly delicious! Tried several of their tacos, the chicken quesadilla and a burrito. The burrito was delightful. Plenty of steak but still balanced and fresh. The steak tacos are also meaty and good. The meat is well seasoned and, being authentic, it is allowed to be the prominent ingredient. I would similarly describe the chicken and even the beef tongue tacos. What I loved the most, however, was the beef head taco. Immense and incredible flavor beefy flavor, not to mention that moat restaurants wouldn't dare having it on the menu. By far the best taco I've ever had. If I get the chance to visit La Taqueria again that's all I want to eat. Unfortunately there were also two items that I found to be disappointing. One was the quesadilla. Even though the chicken is good it was very greasy. The other was the pork taco. Didn't love the flavor and, again, a bit on the fatty side for me, which is not often my opinion on a pork dish. All in all, if you want to experience authentic tacos, go here. And... live a little! Order the beef head taco.

    Photos
    La Taqueria - Our drinks and extras menu. Out of tangerine, now serving watermelon.

    Our drinks and extras menu. Out of tangerine, now serving watermelon.

    La Taqueria - Temporarily out of beef head and beef tongue. If you want it crispy please ask for it.

    Temporarily out of beef head and beef tongue. If you want it crispy please ask for it.

    La Taqueria

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    Loltún Restaurant - mexican - Updated September 2026

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