Food and service was good. We had the Chicken Parm and Fettuccine Alfredo with chicken. Only…read moresuggestion I have is to add more angel hair pasta, the portion size it was very small.

visited Sunny's after hearing about its legendary batavia legacy, however, it fell short. I would…read moregive it another chance down the road but there is a lot of work to be done here. First, the menu is chaos. For being reservation only, there's no way all that food is fresh when you're turning away guests and not turning tables- would be scared to order seafood here after the state of the arugula I saw. ambiance: first, the lighting. oh my god. why is there white bright light bulbs in a steakhouse? is this a hospital? also why is the music playing out of a television? it sounded like a guy may have been playing it on his cell phone. the bar seemed nice and i was terrified we'd be sat up top where it looks like you could be interrogated or learn algebra. It is clear that this place was driven by US foods, hell, it's right there on the menu. In 2025, that's unacceptable. Spending upwards of $100 on a dinner for two to be served what is basically mall food court fare is insanity. Even the best chefs couldn't make that distributor look good. Let's start with apps. The antipasto although cutesy seemed like a waste, most people would prefer a roll. The utica greens were decent but no cannellini beans is a huge miss and the sauce was thin. The toasty bread didn't have any brown spots like put that under a broiler cmon. The caprese steak should be an app but the balsamic was flavorless and cheap. Having chicken riggies on the menu with chicken as a $4 add on is crazy. There is no such thing as "riggies," it's chicken riggies. The amount of chicken in the chicken riggies was a disgrace. The veal milanese was fine, highlight being the mashed potatoes which were amazing, but strange to have mashed as an autoside with what should be traditionally served over pasta. the arugula was the worst ive ever seen, what could have been a simple peppery well dressed salad was wet, flavorless, possibly expired? it looked like if you went grocery shopping a week ago and tried to make it work We saw one kind gentleman turned away at the door to a restaurant that could clearly seat him and heard two servers say they only had one table each, that's crazy. another two top tried to get in but the stairs are not ADA compliant so they left. don't sell a french 75 if you don't know how to make it the right way Lots of kinks to work out, bad value and bad menu. The staff was trying their best but set up for failure.

My sister and I took our mom out to dinner and picked this spot since it's closer to her than us…read more None of us had been before, so we were going in blind. When we walked in, another customer was raving about the food and telling us how much we'd enjoy it, which honestly made me feel a lot better about trying somewhere new in an unfamiliar area. The vibe is like a bar turned restaurant, dark and a little moody but not off-putting. My mom even got a cutesy leprechaun margarita, which made her smile. We started with 10 mild wings for the table, my sister got a Caesar salad and said the dressing tasted homemade, and this is where I tried French onion soup for the first time. It was okay, just really salty. My mom ended up finishing it, but I did like that the cheese layer wasn't too heavy. I'm still on the hunt for a French onion that really does it for me. I didn't get pictures of the mains, but my mom and I both got steak, I had mashed potatoes and she got a baked potato. My sister got the fettuccine alfredo and marveled at the flavor. She kept saying you can tell it's a local spot and not a chain just by the care put into it. My steak was good, nothing crazy but you really can't go wrong. The mashed potatoes were a little bland but still edible. My mom loved her meal and finished everything, while my sister and I both had leftovers. The only downside was the service. Our waitress wasn't very friendly, kind of impatient and a little passive aggressive, like we were bothering her just by being there. Given the lack of diversity in the area, it didn't completely surprise me, but it was still noticeable. We didn't let it ruin the night though. Overall we still enjoyed it and I'd go back if I'm ever in Batavia again. Reasonable prices, solid food. Taking everything into account, I'd give it a 6.9/10.

Oh how the mighty have fallen! I remember when this restaurant was opened by "Alex" and it was…read morefantastic. I knew Alex by mutual acquaintance and growing up in the same small town. He was a professional restaurateur who was paid to sit with celebrities at the posh places he worked in South Florida in the 70s. Whatever else is said, the man had high standards in food and dining experience. When he opened, and for years after the place was always packed and very popular. The food was high quality and your meal came with 2 sides, salad, hot bread and nice presentation at a reasonable price. Alex left the business several years ago and the current owner has run it for some time. Today was my first time back in several years. The outside looks dated and needs a refresh. I almost thought it was closed. It was 2:30pm on Saturday before Mother's Day and almost empty. I don't recall it ever not being full of people waiting at the bar for a table. Until today. The decor is ok although I don't care for the fringe lamps directly over your head. I was going to get ribs but decided on 10 oz prime rib ($32.00) comes with 1 side (I chose baked potato - only sour cream and butter is offered). No salad unless you pay extra! The warm bread was fine with two kinds of butter. My companion had the Kids spaghetti $(8.99). My prime rib came out and it looked about half the normal thickness it should be and in a puddle of juice. Even the server commented about why the kitchen did that. And it was warm, at best. No horseradish or other condiments were offered. No garnish on the plate. Just a thin slab of meat. The juice should have been in a separate cup. But the small baked potato was steaming hot! My companion had a giant pile of spaghetti with about a 1/4 cup of sauce on top! Too little for the mound of spaghetti. And it looked like cheap jar sauce and no meatballs. She didn't mind but I wasn't thrilled. And her fountain drink did not come with the meal ($3.99)! I had a lavender lemon drop martini that was ok. ($10). Ultimately the food is mediocre and it feels like they are cutting corners to keep prices down. But that means it's no longer the special place it used to be. Sad.

We had dinner here last night, Ryleigh was our fantastic server! She was friendly, efficient and…read morefunny. It was a busy Friday so I recommend reservations. The 3 ladies at the check-in desk didn't communicate well - they were pretty inefficient at checking reservations and seating people. There was a line and people without a reservation got seated before people that were there for an anniversary, very chaotic. Once seated all went smoothly. We ordered salads with dinner as there were no a la carte vegetable options. Entrees are served with a vegetable medley of squash but they were very overcooked & mushy so I'm glad we had salad. The rolls were delicious as were our dinners. The art on the wall at our table had noticeable food splatters on it, not sure how long they have been there, but not appetizing to look at. Overall a good meal and we got free play for the casino. We'll be back!

Decorated festively for the holidays with an elegant design, it automatically elevates your mood…read more We sat in the Sinatra room, which is the place to be if the horses are racing. We went at 5:30 ( get reservations) to take advantage of the Friday Fish Fry special. The cracker crumb baked fish fry is consistently delicious. The beer battered fish fry fills the plate and is a staple for western NY. The pricing for early bird dinner ($13) is very affordable. All the servers are friendly and attentive. Definitely a go to place whenever I'm in Batavia

The buffet has a variety of dishes and everything is good. I have tried other Chinese restaurants…read morein the area and don't even come close to this buffet. I try to visit at least once a month. When I have family visiting, they always want me to take them to this restaurant. As someone who has been in customer service in all areas of business, I just would like to see the woman at the cash register smile.

You have been an order out only restaurant since Covid started. It's filthier now than when we used…read moreto eat in. Your take out isn't worth ordering anymore. It's nasty. Yet you have the audacity to ask for tips still. You can't even turn the lights on for your customers, accept your open sign. Why bother anymore. Should've never left the other building. Been coming to you guys for 40 yrs. NOT ANYMORE.!

One of the best BBQ meals I've had in a long time. The food was so good. I'm in disbelief at the…read morelow rating on YELP. I couldn't disagree more with what people have said. I hope everyone gets to sit in Drew's section because he was a great server! Just a beautiful soul! My food was delicious as I got two 3 meat platters in order to try all the meat options. Brisket was tender and had an amazing outside bark. Ribs were delicious. Chicken was seasoned beautifully. Kielbasa was awesome. Pulled chicken was alright. Mac n cheese was good, not great, but good. Cinnamon apples tasted like pie! Cornbread was great especially with the maple butter! The baked sweet potatoe was to die for! The smashed potatoes were good too. My server, Drew, was amazing. Very attentive and very well mannered. His mama raised that boy right! Gave us options and checked on us throughout our meal. Thank you for such great service Drew! I wish the boss was there because I wanted him to know how pleased my party was with you! I hope he reads this! My date and I can't wait to come back! Thanks for a great meal

This place is decorated pretty cool and it is spotless clean. Our server was great- friendly and…read morehelpful with the menu. We tried the ribs and some smoked wings. The wings were huge and perfectly smoked. There were 3 bbq sauce choices on the table. Their signature flavor was my favorite. The ribs were also large and good. The mac and cheese was the worst part of our dinner. It was very flavorless and like clay. We did order the baked sweet potato and it had some good maple butter on it. The side was a half of the potato, but it was fine for two people. We did order some cornbread with the maple butter not knowing they give you some cheddar biscuits for free. The cornbread was amazing. It was a bit overcooked but when cooked right it would be the best around. The bonus of the meal was the free cheddar biscuits. They were just like the red lobster ones. Served hot and an extra hint of garlic, it was chefs kiss! Overall, cool place, Nice atmosphere, great service, full bar and tons of choices on the menu. Great visit!

If you're looking for the quintessential sports bar experience, Tully's hits the nail on the head…read more In a smaller town setting, it's more than just a place to grab a beer; it's the local heartbeat, especially on game days. The atmosphere is high-energy, packed with screens, and carries that welcoming, "everyone's a regular" vibe that chain restaurants in big cities usually fail to replicate. The Menu: Something for Everyone One of Tully's biggest strengths is its massive variety. Whether you're with a group of picky eaters or a crowd with wildly different cravings, the menu is built for it. They cover the full spectrum of comfort food--from hearty burgers and fresh salads to pastas and steaks. The drink list is equally robust, offering everything from ice-cold domestic drafts to creative cocktails that pair perfectly with a loud afternoon of football. The Stars of the Show: Asian Chicken Tenders You can't talk about Tully's without mentioning the tenders. While they are famous for their original recipe, the custom Asian chicken tenders are a total game-changer. They strike that elusive balance of a crispy, hand-breaded exterior tossed in a sauce that delivers a sophisticated sweet-and-spicy kick. It's a flavor profile that keeps you coming back for "just one more" until the basket is empty. Don't Skip Dessert While many sports bars treat dessert as an afterthought, Tully's treats it like a main event. They are legendary for two specific treats: * Homemade Cheesecake: It's rich, creamy, and clearly made in-house with a level of density you usually only find in high-end bakeries. * Chocolate Peanut Butter Pie: This is a decadent masterpiece. It's the perfect end for anyone who loves that classic salty-sweet combo, featuring a silky texture that melts instantly. The Verdict: Tully's proves that you don't need to be in a major metro area to find top-tier bar food. With its massive portions, "Best in Show" tenders, and a dessert menu that rivals a pastry shop, it remains the gold standard for small-town sports dining. Would you like me to help you find the closest Tully's location or look up their current seasonal drink specials?

Large seating area with both booths and tables (high & low). Definitely a sports bar with SO many…read moretv's! Great place for game day. The menu offers a wide variety of food options. Our server was quick to our table bringing a complimentary bowl of popcorn. I had the healthy heart bowl, which was very tasty...not spicy at all. The servings are very generous. You will definitely take home leftovers!

This is my second time here and it's a highlight of trips to Batavia. Having lived all over the…read morecountry has given me a love for great food and this establishment is hands down the best sushi I've had since moving from San Francisco and Sacramento back in 2019 where I lived combined for 2 years. The atmosphere is relaxed while still having the ability for a great date atmosphere as well. Then the service was impeccable, like it would be anything less than that with surpassing all other expectations. You guys have restored my love for good quality sushi, thank you!!

The decor was very nice . I liked that the service was very good . The food was really good as…read morewell. For Batavia , New York this place really is good . Everything was on point . I had some sushi rolls , warm sake and some mochi which were all really good . I was even offered water by the server which is unusual at even the best restaurants, but an amazing attention to detail . I will definitely go back and get a bento box next time . Loved it .

This is my favorite pizza in Batavia. After living here for a few years, this was my go-to spot. We…read morewere back in town for the day hanging out and decided we needed to get some pizza before we went home. We ended up getting a few things which were all delicious. We got a large cheese and pep pizza, some wings, fried mozzarella, and some fried dough bites for dessert. The pizza here has been great and the service is always pretty quick. They have two sides of the restaurant with takeout on one, and dining on the other. The dining room is gorgeous and has such a great vibe to it. It feels upscale, yet cozy. If you're in Batavia and need a pizza, Main Street is the place to go.

Once again, I'm back in Batavia and MUST stop in here as I " eat my way " through western New York!…read moreLucky for me it was a Tuesday so I could take advantage of the Pasta Special, 2 pasta dinners and a bottle of wine for $30. As always a delicious meal

The food is really good and the people working there are nice and passionate about their business…read more Their phone manner is a little dry but it doesn't matter because the food makes up for it.

After a long overdue tech update with self serve order kiosks and a great decor makeover this…read morelocation will never be the same again. The staff is friendly , prompt and helpful Service is fast and the location is spotless A definite "level up" upgrade

Went through the drive thru and the guy that took our order kept sighing and it was clear he was…read moreirritated because we either had a big order (we were ordering for 4 people) or because 2 out of the 4 people weren't exactly sure what they wanted so they wanted to take a minute. He also refused to give me my receipt after overhearing me say that he wasn't going to get a good review if I did the survey. Other than the rude guy who took our order, everything else was fine. Order was correct and the lady that gave us our food was pleasant and polite.