Loved all of my meals at Island Vintage Wine Bar. It's a busy restaurant. Highly recommend making a…read morereservation. Everyone is so nice and welcoming here. Huge menu. The food is excellent! Be prepared to wait for your food, it takes a while especially the coffee drinks but it is worth the wait.

Ambiance: it's the island vintage bar restaurant loaded next to its coffee shop, open air seating…read more Service: friendly but very slow, it took a long wait to get food Food: numerous choices of Hawaiian style food BRAISED BEEF LOGO MOCO - **** braised short rib, gravy, over easy eggs, garlic rice, tender and chewy beef with flavorful sauce, recommend SPICY AHI POKE BOWL - **** spicy aioli, green onions, avocado, very fresh ingredients, recommend Price: decent food quality and reasonable prices for its location, expect $35 per person

First time going to el Cielo, and it did not disappoint!…read more The food was great - most of the menu appears to be tapas style appetizers, so we got a bunch as well as a paella dish. Our favorites were the paella - it was lemony, bright, and had a generous amount of meat. The empanadas were also delicious and came with a homemade chimichurri sauce. We got these butterfish fritters (can't remember their name, oops) that came with a saffron aioli. The chicken liver mousse was tasty as well. While the pan con tomate was good, we got the plain one, and should have gotten it with ham! A lot of the food is served with airy, light, crusty homemade baguettes. The wine list is nice, mostly wines from Spain! I tried the Albarino and it was delicious. It is located on Lewers street, and has some nice iron wrought gates. We opted to sit on their outdoor patio, which had a lovely fountain and vibe going. Parking is kinda tricky - there's a lot in the back of the restaurant but it was full for us, so we street parked.

What a great experience we had tonight, celebrating our anniversary in Honolulu. We ordered the…read morepâté, beet salad, and octopus for starters. All were outstanding. I don't like pâté (my wife) but I'm now a fan. The grilled octopus was heavenly, like a steak, but more delicate. Our final main was the seafood Paella. Amazing. Tip: scrape that disk to get the burned bits of rice on the side. It really brings out the flavor. Service-wise - our server was amazing. Always there, but never intrusive. Thank you for a great meal, and great experience!

The bar is very clean. the menu is not that diverse but extra point to the bartenders for…read moreadaptability *asking for drinks thats not on the menu but still making it* . The bartenders aren't too friendly/ talkative as it was busy. the bartenders were very aware and observant to all customers. gave me club vibes because of the Dj's song selection. tbh I expected a intimate cozy, low-lit ambience. total opposite but i wasn't mad.

Great service and yummy food... Tucked away at the Laylow…read morehotel, is a chill restaurant with fun Hawaiian vibes. We started our vacation with dinner at the Hideout, and upon entering you could immediately hear live music. We received a warm welcome, and brought over to our booth where our server Kai was quick to greet us. We ordered cocktails (I don't remember the name of mine. It's something spritz, and my husband tried the banana bread old fashioned) and we shared the appetizer platter (brussel sprouts with pork belly, kalua pork egg rolls, poke tacos, and edamame)to share. We also ordered the garlic shrimp dumplings. Everything was super tasty. Lots of other items on the menu that I want to try during another visit to the island.

I had the best pizza here! We also ordered the curry meatballs, and dipping the pizza into the…read morecurry sauce was absolutely amazing. Even after coming home, I still find myself thinking about this meal. We stopped by for lunch one day, and thankfully it wasn't busy at all since we had skipped breakfast and were starving. The customer service was outstanding. Our server gave us excellent recommendations, checked on us throughout our meal, and made us feel very welcome. Between the delicious food and the exceptional service, this was one of the highlights of our trip. We will definitely be coming back the next time we're in Hawaii!

Cute little Italian spot in Waikiki. We were able to get sat within 15 minutes without a…read morereservation. Great service. Pasta was the star of the show. Both the lasagna and the bolognese were excellent. The pizza was just lacking a bit. I've had much better pizza for way less. I'd recommended their pasta and maybe skipping out on their pizza here

Authentic Italian! Food was absolutely amazing! Service was great! Had dinner there twice in one…read moreweek. Highly recommend.

Truly a hidden gem! It was literally a little hard to find, but they definitely help with a lot of…read moresignage from the sidewalk guiding you in (once you get to the hotel lobby that it's in, look for the Italian bicycle with the sign!) My partner and I got the misto salad, the vegetarian pizza, and the puttanesca and it was all delicious! The puttanesca in particular was my favorite. It's actually one of my favorite dishes in general, so I get it pretty much any time I can, and this was one of the best! The service was great and very fast, the location has fun stores nearby to check out before/after dinner, and you absolutely get your money's worth of (delicious!) food. Definitely recommend giving this place a try!

Best Mother's Day brunch ever Happy place to Eat…read moreAlways enjoy delicious food and friendly Staff Two thumbs up

The ambiance is busy and noisy due to its location but wasn't an issue, just a fact. The service…read morewas great and the servers knew the menu well and have recommendations The food menu is somewhat limited but good options nonetheless. My favorite are the charcoal pancakes. Sooooooo good. I've come many times and will continue because it's nice to sit outside and have a nice breakfast

Honestly, this is weirdly a low key cool place to get a drink and enjoy a charcuterie board. The…read morebartenders are cool, I wouldn't say there's much in the way of vibes as like there's no music playing or anything, but honestly just chilling in the middle of an upscale grocery store and drinking some wine and eating cheese is kind of an experience of its own that I wouldn't mind recommending to people. I've never had any of their "real" food outside of the charcuterie, so that just gives me a reason to come back some time and try. After you're finished at the bar, you're conveniently located in a cool grocery store with a ton of snack options and fine foods, so kind of a two birds with one stone! Check this place out sometime.

Located inside of Foodland Farms Ala Moana - a hollow square type of setup, with the bar in the…read moremiddle of it all. Note - every Wednesday, they offer half-off all bottles, all day. Quite a bit of parties around us were partaking in this. Though a friend of mine didn't want to drink a whole bottle by herself, she tried a glass of Rosé from France which she stated was very delicious. I on the other hand had asked for a non-alcoholic option. Unfortunately, they ran out of ginger beer, all the sparkler options, and didn't serve any soda. The bartender looked pretty irritated by that point, and didn't even provide me with a glass of water. We would've grabbed a bunch of food to compensate for taking up a seat, but by then, the bartender had already dropped the check, and we hadn't even sat there for more than 5 minutes. The most interesting part was that an older couple sat next to us, similar situation. The gentleman asked for a glass of wine, and his wife asked for a non-alcoholic beverage. Though a different bartender came back with a sparkler option for her. Needless to say, I felt pushed aside and I don't believe I'll be back to this location any time soon. The only reason I didn't give this review a 1-2 star is that I recognize that Abe is busting his butt there. He was floating back and forth between this bar and Eleven. Separate review with my direct encounter with Abe at Eleven forthcoming.

Tucked away on the third floor of the Ala Moana Hotel, right across from the pool deck, Fusion Cafe…read morex DADA is one of those places you'd never stumble upon unless someone told you -- and once you know, you're glad you do. We stopped in during their happy hour from 3-5 PM, and it immediately stood out as an ideal after-work pau hana or easy date-night spot. The space is relaxed and inviting, with a calm, tucked-away feel that makes you forget you're inside a hotel. The happy hour menu is impressively priced, with starters beginning at just $6, yet everything feels thoughtfully prepared and elevated. Highlights included the toasted bread with sun-dried tomato pistou -- warm, crisp toast paired with a deeply savory, herbaceous spread that's simple but incredibly satisfying. The mini poke bowl was fresh and well-balanced, showcasing clean flavors and quality fish without being overly heavy. The fish tacos delivered exactly what you want: crispy island fish, bright flavors, and a great balance of texture. We also tried the fish and chips, featuring lightly fried island fish, hot fries, and a creamy house remoulade that tied the dish together beautifully. The standout for us was the empanadas -- flaky, crisp pastry filled with tender braised beef and potato, finished with a bold aji rojo sauce that added just the right amount of depth and gentle heat. Service was friendly and attentive without feeling rushed, and the overall vibe made it easy to relax and enjoy the experience. Whether you're looking for a low-key happy hour, a casual date spot, or a place to unwind after work, this is a hidden gem worth seeking out. Pro tip: Arrive early for happy hour -- once more people discover this spot, it won't stay quiet for long.

Charming ambiance [Honolulu HI]…read more We came here by invite from Terry K and also had the pleasure of joining Therese and her hubby, Kevin. The cafe had a nice inviting feel that extended towards the back, the ambiance was dark and chic. The cafe was adorned with Halloween motif. We placed our orders at the counter which was towards the front section and our food were served at our table. I chose the Spinach Mushroom Goat Cheese Omelette and Lemonade for my drink. That homemade lemonade was so refreshing and delicious! Loved the delicious spinach and mushroom in my omelet. Hubby ordered a classic breakfast of Two Eggs w/ Bacon and Roasted Potatoes... wow! the bacon was crispy and yummy and just how I like my bacon cooked. He gave me 2-pieces, maybe because he saw me drooling over it LoL! but I'm telling you, Therese's Wagyu Cheeseburger on Brioche with French Fries looked mighty yummy too! Thank you, Terry, for inviting us to join you for a Sunday brunch. We had a wonderful first time dining experience here with good food and company! Review #3585

Love this place. It's clean n everyone is friendly…read more Great customer service. The owner is super nice n up going. Great place to watch you sports events. They let you bring in Your own food or you can order from the food court outside. The have indoor n outside seating. Everyone who comes in are well behaved. They have drink specials all the time. Their mix specials great Make new friends. Home of the Hawaii Seahawks fans. My wife loves this place because shes a Seahawks fan

Mai Tai Fact: Although created in 1944 by Victor "Trader Vic" Bergeron in Oakland, California, the…read moreMai Tai became synonymous with Hawaii because Trader Vic brought the drink to Honolulu in 1953 to develop the bar program for the Matson Line Hotels, including the Royal Hawaiian. You can't go to Hawaii and not imbibe in some mai tais. I had one on my second day on Oahu and, knowing I have a severe reaction to dark rums, it did not go well. That was only having half a mai tai too. Feeling brave and reckless, I ordered another at Agave & Vine. This one at Agave & Vine went much better. No cheek bruising and no Asian Glow. Agave & Vine's left me looking human after I finished my drink. I enjoyed my happy hour mai tai here and really, no complaints!

Came here with my best friend as part of our little tradition of finding new spots and getting more…read moreinto wine, and wow... this place was something special. They only serve natural wines, which made everything feel really intentional and thoughtfully chosen. We had a Pinot Noir, a super funky orange wine that was honestly really cool to try, and Coenobium -- a beautiful white wine made by nuns. At one point, a bottle of red wine was opened and poured as a little salute for the room -- a simple, unexpected moment that was really wholesome. For food, we shared the venison pâté with bread and a Caprese salad -- simple, but done so well and paired perfectly with everything. It wasn't just about what we had, but how the whole experience came together. There's something really special about what they're creating there. We are already planning our next visit!

Came for a special pop up by Rooster and Rice which is a food truck from California and it did not…read moredisappoint. The staff is so sweet and accommodating and make excellent recommendations based on their understanding of their wines and your palate. Will definitely be back as they routinely add new wines to the menu throughout the month. The food menu is limited especially if you aren't a big meat eater but there's something for everyone. Low intervention and organic wines with such great range from light and bubbly to heavy with tons of body. Come for the wine and make friends with the staff and others around the bar. The setting is intimate so get comfy.