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    Hideout

    4.2 (1.4k reviews)
    Open 6:00 am - 10:00 pm

    Hideout Photos

    HIDEOUT ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Trendy
    Classy

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    Recommended Reviews - Hideout

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    Reviews With Photos

    Terrence Y.

    After being out all day in Waikiki we wanted a nightcap to end the day. [[HIGHLIGHT]]It's a great rooftop spot with some views.[[ENDHIGHLIGHT]] We got seated right away even though we had a fairly large group. The service was quick and super friendly. Most importantly, all the drinks we ordered were delicious and we enjoyed our time there together.

    Bay M.

    Celebrated a birthday dinner here. For a party of 12, reservations are highly recommended. [[HIGHLIGHT]]This restaurant is on the rooftop bar of The Laylow hotel, Waikiki.[[ENDHIGHLIGHT]] Serving Hapa cuisine and craft cocktails. [[HIGHLIGHT]]Love their interior.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Unfortunately it was raining when we were here so the lounge area was wet.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Very laid back lanai vibes. They even had a live DJ.[[ENDHIGHLIGHT]] We made it to happy hour so we tried to order a little of everything on the menu to share. The Laylow Maitai was highly recommended, so we got a few of those. Crispy pork belly brussels sprouts - delish! Mainlander burger - good! Shrimp dumplings - okay. Truffle fries & Hideout fries - good! Chicken karaage - so good, got 2! Poke tacos - good! Kalbi beef plate - fave! For our keiki, she enjoyed their butter pasta. Honestly, I almost ordered one myself. Great dining experience. Friendly staff. Cost was reasonable since we made it to HH for half of our meal. Check it out!

    Macadamia Buckwheat Pancakes + side of Portuguese Sausage
    Taylor C.

    We had a credit since we were staying here at the hotel and decided to get breakfast here to use it! If you are going for breakfast, you have to get the pancakes. They definitely could be the best pancakes we've ever had. They were so good. The rest of the breakfast was good too but those pancakes were stand out for sure. [[HIGHLIGHT]]Lots of live music in the evening with a great vibe too.[[ENDHIGHLIGHT]]

    Inside
    Jacki R.

    [[HIGHLIGHT]]Service and music were great![[ENDHIGHLIGHT]] They use a QR code menu so to me finding a drink I wanted was not simple. [[HIGHLIGHT]]We had the chocolate bread pudding was delicious and we really enjoyed the vibe![[ENDHIGHLIGHT]]

    Happy hour draft menu
    Donna L.

    Hideout is a nice large updated open space which you can access from the street by going up the escalator at the Laylow hotel. The decor is fresh and welcoming and offers a wide range of comfortable seating options. Servers and staff are calm, friendly and helpful. Hideout has one of the longest happy hours, daily 1-5pm, offering a wide selection of discounted foods and drinks.

    Shellie H.

    Our go to spot for hotel and mai tais and all! Alvin, Jeremy and the amazing bartenders are always consistent and taking care of us! Food is amazing! Must try the Brussels sprouts. [[HIGHLIGHT]]Ambiance is so cute at night.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Live music every night.[[ENDHIGHLIGHT]]

    Breakfast sandwich
    Richard H.

    This is my 2nd review but have stayed here over the years when coming to HNL for the Hi Hotel & Restaurant Show. Ended up having the poke taco appetizer and once again Taylor who has been my bartender during past stays took care of me an hour before they closed for the night. Besides Taylor, Jeremy and James were the other bartenders working that night. I had come down earlier and had the Mo Bettah as my dinner entree and as in the past it was made to perfection as I requested medium rare. [[HIGHLIGHT]]The vibe at the Hideout is always relaxing for me and even during the times when they have musicians in which the noise level can be a bit loud does not bother me as everyone there is on pau hana time![[ENDHIGHLIGHT]] On the last two days of my stay I interacted with the day bartender Alvin who I also recognized from previous visits and ordered the Kimchee Braised Short Rib Skillet which although has had several variations over the years was still great. Highly reommned this as a breakfast option.

    Sampler Platter if Edamame with chili sauce on side, ahi poke tacos, kalua egg rolls, and pork belly Brussels sprouts.
    Mikey S.

    10/10 experience. Customer service was on point and food/drinks came out quick. [[HIGHLIGHT]]They had a musician playing live music which was very calming and since she was playing covers it was fun to guess what song it was.[[ENDHIGHLIGHT]] The food was exceptional. You can really taste the quality of the Wagyu patty, and the chili garlic sauce that came with the edamame was bangin, I put it on everything.

    Amanda D.

    Hideout for dinner was a total vibe! The live music was so much fun! It did start to rain a little outside but that didn't stop us from Enjoying the evening and the food! Steak was great !!!

    Luau and Artichoke Dip, with Maui Onion Wonton Chips
    Dan D.

    A true cocktail bar, with a decent enough kitchen attached to it. I wanted to talk with the bartenders about the drinks, be transported by the live music, and customize a couple cocktails for the mood I was in. The staff here is working hard. Many Waikīkī restaurants are staffed by people projecting and living the island vibe. Hideout's bartenders, highlighted by James and Jeremy, kept my club soda topped off while I wasn't looking, and listened to my drink feedback to pick the right bourbon and guide my food choices. They also had a regular in that night who visits 5X/year - they knew what she wanted and put in the order invisibly when she sat down. The espresso martini is not to be missed, and worth its "best of island" award. You also do need to try the Mai Tai here - flavorful, bold, and strong but not spirit-forward. With live music every night, it's tempting to stop by again and again. If I'd had better food it'd be a slam dunk recommendation. I was not about this play on spinach and artichoke dip that I got, but I ate it; they were definitely willing to swap it out if I'd insisted. That's good service. On my last night and third visit to the bar, Jeremy made a strawberry lily koi lemon drop just for me, based on my request for something "fruity and acidic". It was lights out.

    Charred Corn & Tomato Salad

    Come for the vibes, not the food. [[HIGHLIGHT]]I loved the ambiance and music, the drinks were good as well.[[ENDHIGHLIGHT]] As far as the food though, I wouldn't suggest making this your dinner, but more the social portion of your evening. For context I got the roasted corn salad with prawns, but it was missing two main listed ingredients...macadamia nuts (one of the main reasons I ordered it) and the Tomatoes (There were 3!). My three girlfriend had the islander salad or something like that and it was horrible as well. The kalbi however was killer, so I would have gotten that. Maybe it's a salad problem? Also the service was not good at all, we were never asked if we wanted a second drink or how the food was, because I would have asked for some extra tomatoes...and honestly maybe not written this review, I rarely write negative reviews. But the waitresses. Attitude was soooo bad.

    Veronica P.

    Hideout has become one of my favorite little places to go in town. We always have a pleasant experience as the staff is always friendly. We typically sit at the bar and order food and drinks there. There can be a wait at times for tables, so if you're comfortable sitting at the bar, then I'd suggest that. FYI, the chairs at the bar don't accommodate those with larger hips as well as those that don't have the curves. The barstools are designed with a snugger metal backing/arm rest, so there isn't much room. I typically order the espresso martini, which is my favorite and you can't go wrong! We ordered the lamb chop, dumplings, and Thai noodles (spicy). Every dish was absolutely delicious! Highly recommend the dumplings and lamb chop. I'm not a fan of spicy, but the flavor of the noddles was great. Looking forward to coming back!

    There wasn't anything that I loved about this espresso martini, except the great server who brought it to me!
    diana h.

    I was really disappointed on my first visit to The Hideout. [[HIGHLIGHT]]The only reason I can give it 4*'s is due to the amazing service from Ciera and the lovely ambience.[[ENDHIGHLIGHT]] The food was tasty but the drinks were not... We ordered the warm beet salad, fries and the short ribs. Others ordered their burger, and enjoyed them! Sadly no one enjoyed their cocktails. My lemon drop martini tasted like watered down lemonade shaken with ice and a splash of vodka. Definitely didn't taste like fresh squeezed lemon juice! Not sure if this was just a bad night with their usual bartenders or new help, but we will try again.

    Ube Panna Cotta

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    Page 1 of 36

    Hideout Reviews in Other Languages

    Ask the Community - Hideout

    Does it have a great view of the sun set?

    Not at all.

    Do they require reservations for large groups?

    Yes

    Are kids (age 1 and 2) allowed?

    Yes! there were lots of kids, even very young ones) when I was there recently

    The online menu says they have "mimosas for the table" at Sunday brunch. Is that still offered? I don't see it mentioned in anyone's reviews which seems unusual.

    Hideout recently brought brunch service back since the pandemic. Mimosas for the table is a new addition to the Sunday brunch menu, which is why you may not see reviews about it. Hope this helps!

    Do you still serve the same Bloody Mary's with the bacon that you used to serve?

    Yes!

    What days and times do they have live music?

    6-9 every night is whats stated

    Is the vibe of this place too young for seniors? I need a family friendly place for dinner with my aunties, in their 60s and 70s

    It is a bit trendier on weekend nights but totally doable with your aunts. The dinner food was good, breakfast not so much. It is a pretty chilled out place with nice music and they have firepits incase your aunts get cold.

    So my truck is lifted and my wheels are kinda wide do they let you just leave your vehicle upfront or someone takes it and drives it somewhere?

    You might want to call the hotel and check my answer, but we felt their valet garage was tight and cramped. It sounds like your truck would be a tight fit. I'm pretty sure you can park at the International Marketplace which is right next door.… 

    Are you open for breakfast and if so what time? Is It possible to make reservations?

    Only the coffee place was open and you can sit anywhere

    Where do you park?

    There's valet in front of the hotel. It's located next to escalator. The Hideout can validate yr ticket.

    What are their Happy Hour times?

    First hour of opening, 5-6pm

    Do they do takeout?

    Yes they do!!!

    View All 14 Questions

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    Fete

    Fete

    4.4
    (1.4k reviews)
    3.2 mi
    $$

    It was our first time dining here last night (7/11) and what a gem of a restaurant! Chris was our…read moreserver and let us know the specials of the day. He described everything with such care that it was hard not to order everything! I'd highly recommend a reservation as there was not an empty table the entire two hours we were there. The restaurant is on the smaller side so it can get quite loud but our table had great conversations and a overall lovely time. Appetizer: We ordered the konpachi hush puppies (apologies, they had a nicer name but this is how they were described to us) and they were delicious! I'm not a lover of fish, but these were so flavorful and the sauce paired perfectly with it. Drinks: I had the meringue di cedri to drink and it was akin to a lemon drop (10/10) it was sippable and lasted my whole meal. Husband had the Hana Koa Rice Breaker, which is one of his favorites as its smooth and pairs well with honestly anything. Entree: You will be missing out if you don't get the lemon risotto. I ordered it with the prosciutto and it may be one of the best meals I've had in Hawaii. The zucchini is done two ways in it: diced to be mixed in with the risotto and thinly sliced and grilled on top of the risotto. The panko crumbs on top really solidified the plate for me as top tier as risotto can get to be boring to eat after a few bites as they can lack texture, but not this risotto! Every bite was a journey and it was a very filling meal. My husband ordered the Korean steak and said it was better than some of the local steakhouses we had gone to. Our friend ordered the spaghetti carbonara and enjoyed it as well. Dessert: We were encouraged to try the Rocky Road ice cream and decided it was a must have when you visit. It was creamy, rich and delectable. We also opted to try the dessert special of the evening which was a Lilikoi cheesecake with a chocolate mousse. The cheesecake had a sour tang to it and the chocolate mousse partner with it to balance it out so it wasn't overly sweet. We loved it and I know in a few days we'll be craving this meal all over again!

    The GOUGERES with smoked ahi spread were otherworldly delicious! Tender, moist parmesan cheese…read morepuffs with an egg custardy core. Perfectly paired with the smoked ahi dip. France meets Italy - meets Hawaii. I'm still dreaming of this. The burger features a thick, juicy, 8-ounce grass-fed patty made from a custom house-selected blend of short rib, chuck roast, and brisket. Get it with the crispy potatoes. You will thank me. Risotto on point. Luxuriously rich, creamy texture. The rice retains a slight al dente bite in the center, giving it structure rather than letting it become mushy. Prosciutto adds a perfect salty, savory crunch to break up the rich risotto. The only misstep was the fries served with the quinoa burger. They were chalky, served at room temperature, limp, and underseasoned. Excellent friendly informal service. Park at the municipal parking on Bethel St just 1/2 block away. Happy Eating!!

    Photos
    Dining room and Bar at Fete
    Dining room and Bar at Fete
    ROBYNNE'S CAKE ®° Chocolate ulu-rum-raisin cake, frozen kulolo, Manoa chocolate rum sauce, cocoa streusel
    ROBYNNE'S CAKE ®° Chocolate ulu-rum-raisin cake, frozen kulolo, Manoa chocolate rum sauce, cocoa streusel
    CHAZ BURGER* Local grass-fed beef, caramelized onions, cheddar cheese, vine-ripened tomatoes, butter lettuce, roasted garlic aioli

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    Livestock Tavern

    Livestock Tavern

    4.2
    (1.2k reviews)
    3.2 mi
    $$$

    Didn't realize I never reviewed them. It's been a hot minute since I've been. They used to be…read moreopen lunch time, so was easy to go. Now only dinner. Baby and I had date night. Had a glass of wine and baby had watered down lemonade. Her drinks were put in plastic cups with covers and those horrible paper straws. Eyes always bigger than my stomach, we ordered: - Cornbread - when i grabbed it I thought would be super dense but really wasn't. I thought it was very corny and tasty. Lightly toasted. Honey drizzle which wasn't too sweet...or maybe I just ate the parts that didn't have. Baby ate almost 1.5 pieces and even liked the Jalapeno Butter that I just dabbed on her bread. She said wasn't spicy but think she just didn't have enough. - Bone Marrow - lit it on fire to burn off the alcohol. Pretty sure it ddin't get it all so I cut baby off once I realized it. Other than needing some salt, really good. Choke mushrooms on top. One half was scrawny, but hubs had the other half for leftovers and choke marrow. YUM. - Sunchoke and Brussels - YUM. Baby ate some but was not really thrilled about it. I loved it. - Scallop and Mushroom Risotto - YUM. Delish. Baby liked it too. So much leftovers of everything. Realized when we ate it for leftovers it was all pretty oily and needed a pinch of salt. But otherwise great. Staff really nice and helpful. Love that the place is spread out and open. Bathrooms are not assigned which I'm sure can get gross, but is great to not have to wait for just the women's. There is a big stall which was perf since baby is potty training and had to go #1 and #2! Only thing missing was a hook to hang my purse and her bag. Great dinner...but if anyone is listening...bring back the shrimp and grits!!!

    Ordered several different things and shared it with my husband. The blue crabcakes were tasty, the…read morescallop and mushroom risotto was just okay and a bit on the watery side and didn't have that much risotto. I am not accustomed to risotto being watery. The smoked octopus was sliced in pieces that were too thick and a little too chewy and the andouille sausage and black pepper overpowered the dish. Ordered the bourbon and bone marrow mostly for the presentation. It was WAAAY too rich and needed more bread to go with it. They should've served it with bread that wasn't buttered because the buttered bread even though tasty by itself was just too rich in combination with all of that bone marrow. The dish needed more balance. The ice cream sundae was unremarkable. Would have preferred it served with a choice of hot fudge or the caramel drizzle and since it was plain vanilla ice cream they could've drizzled a lot more caramel over it. The waitress did bring us more nuts when we asked, but they were busy at the time and she was the only server so it took her a while to get to us, and the ice cream was pretty melted by the time she delivered. We got there when they opened at 5 PM and they had two servers at that time. The place wasn't busy so it seemed like they had enough help for the amount of tables that were being seated. An hour and a half later, though, one server was missing (possibly taking a lunch break) and the only server remaining at several big parties to take care of which slowed down her responsiveness to the other smaller tables like ours. The music playing in the background seemed to fit the environment and was pleasant to listen to. It's a pretty casual atmosphere. The prices for what you get are a bit on the high end. Probably wouldn't go back unless someone else is paying. We didn't feel too bad this time because we had a gift certificate which covered most of our bill. Maybe we were choosing all the wrong items and should have just stuck to ordering meat dishes, which they might be better at making (with a name like Livestock). You'll have to check this place out yourself and see if they do a better job with meat and if the prices for those dishes are more reasonable. I gave this place four stars instead of three because the servers were friendly, the atmosphere was pleasant, and the food was mostly okay (tasty enough and filling).

    Photos
    Unclean bathrooms 0/5 stars
    Unclean bathrooms 0/5 stars
    Lobster moco
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    Local Joe

    Local Joe

    4.6
    (626 reviews)
    3.2 mi
    $$

    Did my research to find Kona coffee for my upcoming visit to Vancouver, so I walked from home and…read moretook shelter in Local Joe's to cool off and order some 100% Kona Mauna Kea Estate coffee and have it ground. Liv was so delightful and clearly the right person for the job so I knew I was in the right place. In the meantime I ordered an iced coffee (which was delicious!!!!) and sat down and watched folks come and go. This is clearly a popular local coffee and snack shop so I will keep this place in mind since it's locally owned and operated and their decaf is processed via osmosis, not chemicals. That's a big plus.

    I honestly don't understand the hype surrounding this place, the reality is completely misleading…read more I called 15 minutes ahead to place an order. The employee took it and immediately hung up on me--no name taken, no "thank you," no "goodbye." When I arrived, the parking was a mess, so I had to be dropped off. Inside, the food display looked sad, and the cashier looked completely miserable and unpresentable. While waiting patiently on the side for 15 minutes, I watched the kitchen staff preparing food. Red flag: they literally microwave their eggs instead of cooking them fresh. After 30 minutes of total waiting time, I finally went up to check on my order, only to find out the cashier hadn't even handed my ticket to the kitchen yet. She sent it back right in front of me without a single word of apology--just a blank stare. I cancelled my order on the spot. Horrible service, zero management, and low-quality food prep. Save your golden time & money and go somewhere else. Definitely not a place where I'd want my food prepared!

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    Counter
    Turkey Bacon Breakfast Burrito
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    Liliha Bakery

    Liliha Bakery

    3.7
    (2.4k reviews)
    3.6 mi
    $$

    We were greeted right away by the manager upon checking in. I checked into their kiosk and received…read morea welcome text message. At the end of our lunch, we went to the bakery. I always enjoy browsing through the different types of pastries available. I highly recommend their raspberry jam. It is AMAZING! I always look forward to enjoying the complimentary butter roll and jam when dining in here. To me, It's the star of show. I've gone to Liliha Bakery probably four times now so the verdict is that I definitely love the place, I look forward to my next visit and I'm already dreaming of my next taste of their raspberry jam...

    Let me preface this by saying I don't make it a habit of going into restaurants 30 min before…read moreclosing. But I had to drop something off to their sister restaurant next door. We walk in at 9:30. Wait at the host stand and watch workers look at us and quickly turn to look the other way. This happened with four workers. I walk up to a server putting in and order and say 'table for two please' she looks around and back at another workers and says 'sorry we close at 9:30' to which I quickly say 'I thought you close at 10?' And she goes 'the bakery closes at 10' As we're talking every single worker hurriedly walks away avoiding eye contact. So I said again 'the time on the door says 10pm' her response was 'oh no that's wrong only the bakery is open till 10' Next day I go back at 9pm. First thing I ask the sever 'what time do you close?' Lo and behold '10pm' Again I never make it a habit but we would have been out of there before the other tabes were done eating. Long day at work and I just needed fuel.

    Photos
    Yummy cheat day
    Yummy cheat day
    Toasted roll with raspberry sweet spread
    Toasted roll with raspberry sweet spread
    That SMOKE PORK BELLY strips (so good and yummy) *2/15/23

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    Scratch Kitchen

    Scratch Kitchen

    4.0
    (2.2k reviews)
    1.8 mi
    $$

    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

    Photos
    Scratch Kitchen
    Scratch Kitchen
    Scratch Kitchen

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    Liliha Bakery

    Liliha Bakery

    4.3
    (4.1k reviews)
    3.7 mi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    I know this is a revered institution, but our visit just wasn't very good. We went for breakfast:…read morethe pancakes were good, but the American Breakfast wasn't, and the potatoes were undercooked with a flavor that was almost too earthy. The pastries were just okay; we tried a few cake slices that were fine but unremarkable. The cinnamon roll was dry and hard, the malasadas were forgettable, and the haupia-filled malasada was surprisingly tart. It's possible some ingredients were locally sourced and just unfamiliar to our mainland palates, or maybe we simply caught them on an off day. The servers were curt but friendly, likely because the place was packed with tourists.

    Photos
    My mom is paying for our treats!
    My mom is paying for our treats!
    Potato Mac salad (Dec 2025)
    Potato Mac salad (Dec 2025)
    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!
    Nami Kaze

    Nami Kaze

    4.5
    (801 reviews)
    4.3 mi
    $$

    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

    Photos
    Nami bento
    Nami bento
    Nami Kaze
    Nami Kaze

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    Hideout - bars - Updated July 2026

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