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    LongHorn Steakhouse

    4.1 (74 reviews)
    Open 11:00 am - 10:00 pm

    LongHorn Steakhouse Photos

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    LONGHORN STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - LongHorn Steakhouse

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    New York Strip
    Ermione A.

    I visit this location often because I absolutely love the spinach dip and the cozy, welcoming ambiance. My daughter and I were greeted warmly and seated within five minutes of arriving. We already knew what we wanted, and our server came by promptly, within another five minutes, which was great! Although the restaurant is typically busy, the atmosphere wasn't overwhelmingly loud, making it enjoyable as always. Our waitress was incredibly kind and attentive, and she got our order just right. Everything was served in about 20 minutes or less -- very efficient. There were just a couple of things that stood out during this visit. The Mexican Street Corn, which I usually enjoy, was unfortunately burnt this time (as you'll see in the photos). I was a bit surprised it was brought out that way, and even more surprised that it wasn't caught before reaching our table. My daughter's medium-well steak also came out overcooked and dry, so she didn't end up finishing it. That said, we know that every restaurant can have an off day, and we're not giving up on Longhorn. We've had many great experiences here, and we'll definitely be back -- this just seemed like a rare off moment in the kitchen.

    Marcos Antonio E.

    LongHorn Steakhouse (Narcoossee Road, Orlando): CJ Made Me a Roly-Poly! If you're heading to the LongHorn on Narcoossee Road, pull up a stool at the bar and find CJ. This man doesn't just serve drinks; he's a culinary hype man and a service ninja! He had the bar running smoother than a well-oiled steer, all while ensuring my face was stuffed and my glass was full. Five stars for the service, ten stars for the entertainment! Now, let's talk about the food, because I might need a crane to get out of this booth. My Caesar Salad was a crisp, garlicky masterpiece--the kind of opening act that deserves a standing ovation. Then came the main event: the 22-ounce steak. I didn't eat that steak; I wrestled it, and I won. It was cooked to absolute perfection, tender, juicy, and smoky. Every bite was an invitation to forget my responsibilities. The side of asparagus was the perfect, vibrant green distraction from the mountain of beef I just consumed. The overall result? I walked in a person and rolled out an honorary roly-poly! I'm pretty sure I could be sponsored by LongHorn after that meal. CJ, you're a legend. Thank you for making me regret nothing and crave more all at once. I'll be back... once I shed a few ounces of pure, unadulterated steak bliss.

    Melinda V.

    Came For pre Father's Day dinner. Everything was delicious. Our server was ok and the vibe is always steaky. lol

    Brittani W.

    I have to start by saying they have AMAZING steak and the BEST Brussel sprouts I've ever had. There is often times a wait here for a table, but if you don't mind sitting at the bar you'll most likely be able to walk in and sit there easily. For beer drinkers - $3 Miller & Bud Light pints daily PSA AND thee best beer is currently on tap as of this date, which is Tangerine Wheat by Lost Coast Brewery (not part of that price special), but if you like tequila there's also a house margarita on special as well that's not too bad!

    Texas Tonion
    Kera P.

    Texas Tonion - just like a onion ring or blooming onion but I like it the way. The zesty sauce has a hint of horseradish. I am personally not a fan of horseradish, but in this sauce it wasn't overpowering. My husband ordered the ribs and said they were very good. I even had a bite and can say it was very tender. My son ordered the LH burger and said it was really good and they cooked it to perfection for him. He even liked the fries. I ordered a 6oz sirloin and had the Brussel sprouts and a loaded baked potato and I enjoyed my meal very much. The brussel sprouts were very tasty and I would go back just for them. Overall it was a very good meal. Our server was attentive and kept our drinks filled. The restaurant was clean and the Ambiance was nice. I did make a trip to the restroom and it needed attention. One thing I can not understand is why do places have to have the toilet paper so low? Anyways, we would return.

    Steak

    The service is outstanding at this location & the food is consistently great. The ambiance is great. I can't wait to go back.

    Ribeye, Seasoned Rice Pilaf, and Crispy Brussels Sprouts
    Ryan G.

    New Longhorn location in a much needed place. Located in Lake Nona, close by the Valencia campus and not too far away from Medical City. Food is the quality you'd expect from a Longhorn - boldly flavored, and perfectly cooked. We got the ribeye, a favorite and they knocked it out of the park. Brussel sprouts are a strong recommendation for one of your two sides. Strawberry lemonade to wash it down 10/10. Location is new, but the service manages to get food out quickly and the staff were attentive. Props to all the hardworking staff that served our busy lunch! Ambiance is relaxed but a good place to meet friends to get some good food and drinks. We're looking forward to the next time we pop in!

    Steakhouse Mac & Cheese
    Stephanie R.

    This Lake Nona location has amazing service! Our server had great recommendations and was very attentive to our needs. The manager also stopped by our table to say hi. The food was delicious, fresh, and perfectly seasoned. It was a busy Sunday afternoon but despite of it all, our food was brought out on a timely manner. The restaurant was very clean, organized, and cozy. Highly recommend this location!

    Arelys Q.

    Decided to dine in this location since we were in the area. I've dined at other locations and never have left disappointed. Love the atmosphere and the ambience and the staff have always been amazing to us. We've never had a bad meal, everything is cooked the way you like it and they always get it right. My husband and I shared a rack of ribs and ordered two side salads and Brussels sprouts. The meat fell off the bone. It tasted delicious. Absolutely worth the stop if you're in the area.

    Outside
    Shelby W.

    Came on a Tuesday with my son and grandma for a late lunch. I was immediately greeted by the hostess and sat down at a booth table. I ordered a Moscow Mule and a Half-pound steakhouse burger with Swiss cheese and for a side I got the French Onion Soup. The Moscow Mule was absolutely amazing and refreshing tasting. The burger was cooked to a perfect medium temperature. The burger was really big so I had to cut it up, it's literally huge! The French Onion Soup was my favorite! My grandma ordered the Parmesan Crusted Spinach Dip and OMG, the flavor of the spinach dip was so good and came with a lot of crispy flatbread chips. My son got the Kids Sirloin with French fries and he ate it all so it was good! The inside was very clean. Our server was so sweet and nice. I paid with Apple Pay and on the receipt there is a QR code to scan and you just pay on your phone which was super easy! I can't wait to come back!

    Chop Steak, Steakhouse Mac & Cheese, White Cheddar Stuffed Mushrooms
    Ivy L.

    I've never been to a Longhorn in my life so I decided to give it a try. However, the quality wasn't something that would get me to come back. The price point is a bit better than Outback though. I got the chop steak (apologies for the photo, I was hungry ). The sauce was salty. I asked for medium rare and they did deliver! I got the side of mac n cheese and a loaded potato whilst my bf got the stuffed mushroom appetizer. The bread and butter was better than my meal, but not the stuffed mushrooms. I do recommend the stuffed mushrooms. Chop steak however, it was just too salty and I did get a take home box, but didn't even take that home. In the end, I didn't even realize they didn't give me a loaded potato at all. I got two sides because I opted out for the salad and I'm not sure how they missed my potato since I used their "order while you wait" service online. I do say their online waitlist and convenience is really good. I got there and was seated immediately whilst in place 6 on the line. The ordering was easy too. The waiters here are impressive and super nice people! This is not just talking about my waiter, but the others I've noticed around. They would talk with the table as if they knew each other. About their own hobbies and in general, human! As for the environment/ambiance of the restaurant, it 's a bit more dim than I'd like. It's fancy and all, but the lighting just seemed uneven and made it a teensy bit hard to see. Overall, I'm missing a loaded potato and I didn't even realize it so I'm not sure if that's a good thing. Not coming back anytime soon since it was for a special occasion. Wasn't blown away and definitely a 50/50 on the pros and cons.

    Crispy Brussels Sprouts.
    Robert W.

    We went to the LongHorn Steakhouse while we were in Orlando, FL. From the service to the meals, everything was great.

    Side salads / no dressing

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    3 months ago

    Great casual dining experience! Nice hangout spot for family and friends. Warm and friendly staff and service. Thank you

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    6 months ago

    Never disappoints, ribeye delish, tender, tasty and cooked perfectly. My only choice for reasonably priced steakhouse

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    2 years ago

    Great dinner always at longhorn. Steaks are consistently good as well as the salad. Always great service as well.

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    LongHorn Steakhouse Reviews in Other Languages

    Ask the Community - LongHorn Steakhouse

    Nona Blue Modern Tavern

    Nona Blue Modern Tavern

    4.3
    (1.1k reviews)
    2.8 mi
    $$

    My recent experience here was perfection. Called for a same-day reservation for a party of 10 on a…read moreprom season Saturday. Figured my chances were slim, but Tonya (or perhaps Tonia) the manager ensured that my dining dreams came true. She was very helpful, fitting us in at 8:30. The door to enter the restaurant isn't prominently labeled, so I always second guess if I have the right way. It's a classy feel inside with lighting that sets the mood, as well as cohesive fixtures and accents. Tablet menus? Yes. That's a thing here. Our server did a great job taking care of us. All our needs were met with finesse. As for the food, so delicious! I would normally go for the Lobster Mac & Cheese, which is to die for, but I like to switch things up. The Mahi Mahi Sandwich didn't disappoint. The regular mac & cheese that I had for my side is some of the best around town. The cocktails are flawless. My Mint Julep and Manhattan were perfectly crafted and 100% satisfying. This place is consistent and will not let you down. Looking forward to my next visit.

    The service here was absolutely wonderful. Our waitress was very attentive and checked on us…read morethroughout our dining experience. The lighting was also very dim but pleasant. For the food, the best item on the bbq chicken platter was the creamed corn. There was a perfect crunch on top and the cream paired very well with the sweet corn. I believe it had jalapeños in it but there barely was any spice. The bbq chicken tasted just like you would imagine it and the fries weren't anything special. My girlfriend really enjoyed the lobster mac & cheese. Just like the creamed corn, my girlfriend complimented the crunch on top of the entree. We both liked the spinach dip and the chips were lightly seasoned well too. For the drinks, we got the baby blue cosmo and the espresso martini. The martini was good and the cosmo was pretty strong for it being a restaurant.

    Photos
    View of the bar
    View of the bar
    Margherita Pizza, Meatloaf Sliders
    Margherita Pizza, Meatloaf Sliders
    Entrance

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    Entrance
    Miller's Ale House

    Miller's Ale House

    4.0
    (103 reviews)
    0.3 mi
    $$

    After a flight from NYC that decided to take its sweet time, I landed in Lake Nona ready to eat the…read moreupholstery. Instead, I found salvation at Lake Nona's Miller's Ale House, my sister's favorite place to eat. The Flight-Delay Forgiveness Tour: Miller's Ale House Edition After my flight from New York decided to linger in the clouds long enough for me to consider the nutritional value of the airplane's headrest covers, and I touched down in Lake Nona with a hunger so ravenous that I was ready to seize the first edible object I saw. My sister's suggestion and my hunger led us here. I sought penance for my travel delays in the form of the Brunch Burger. This was no mere sandwich; it was a half-pound premium beef patty crowned with a majestic fried egg, peppered bacon, and a creamy red chili sauce that acted as a peace treaty for my grumbling stomach. It was so juicy and well-executed that with every bite, it practically whispered a formal apology for every minute I spent on the tarmac. My sister, meanwhile, opted for the English Pub Fish & Chips. The white fish was beer-battered to such a flaky, golden perfection that it almost attempted to swim right off the plate and back to the Atlantic. But let's discuss the real MVP: the seasoned fries. These were the antithesis of the 'double-dropped' or over-fried tragedies found elsewhere; they were crunchy, precision-seasoned, and undeniably fresh. We didn't leave a single stub behind. In fact, had there been a lone crumb remaining, we might have engaged in a territorial dispute over it like a pair of frantic seagulls at the pier. Miller's didn't just provide a meal; they provided a 'salvation' from a stressful day of travel. If you're looking for a place where the food is as bold as the energy in the room, this is your front-row seat. I didn't try it this time, but if you love sweets like me, you should definitely try the Captain Jack's Buried Treasure cake--You won't regret it. Psst, just so you know: it's definitely a treat to share.

    Experienced dinner on a Friday night. They had a 30 minute wait. We waited outside. (Suggestion:…read moreDon't go during a peak time.) The waiter took a bit to greet us. One of the meals came out a 1/2 hour after ordering (quesadilla). The waiter came by and apologized as he forgot to list this meal as a dinner instead of leaving it an app. The rest of the food came out 30 minutes later. Everything was good otherwise.

    Photos
    Miller's Ale House
    Miller's Ale House
    Mimosa Brunch

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    Mimosa Brunch
    Chroma Modern Bar + Kitchen

    Chroma Modern Bar + Kitchen

    4.4
    (1.4k reviews)
    2.3 mi
    $$

    First visit to Chroma last Saturday evening and we really loved it. We were seated immediately…read moreoutside on their covered patio. We ordered Chicken Satay appetizer ($11.75) three skewers of grilled chicken with peanut sauce to dip into, Chroma Sliders ($16.25) white cheddar, bacon jam and chroma sauce, Chopped Salad ($13.75), and Seared Tuna + Crispy Rice ($20.25). We also shared Bread Pudding with a salted caramel sauce and gelato for dessert and it was incredible. Everything was well prepared and flavorful. These are smaller portions and just enough for the three of us. Service was really good and professional more like what you would expect at finer dining restaurants. The outside patio was nice as there was a breeze and each table had fly prevention fans on the tabletop which was excellent. They have a decent sized menu and they do offer some larger entrees to share which we will have to return to experience. This is a definite recommend and a place we will return to. Beautiful area that this restaurant is located in within the Lake Nona Med Center. Outside the restaurant in the courtyard there were several vendors set up selling things for Mother's Day. This itself was a beautiful area to spend time in. Free parking via garage.

    Food quality: 7/10 Food quantity: 8/10…read moreService: 9/10 Ambiance: 10/10 Overall rating: 8.5/10 The edamame was delicious, chicken satay was okay, but the crab and artichoke dip was not our cup of tea. Place was beautiful and modern.

    Photos
    Inside
    Inside
    Food here is pretty darn good
    Food here is pretty darn good
    Chicken tostones bite

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    Chicken tostones bite
    Canvas

    Canvas

    3.9
    (1.1k reviews)
    1.5 mi
    $$

    Went to canvas the first time with my wife and kids. Nice…read morelocation we had a great table overlooking the lake. We didn't have reservations but I only took about 20 minutes for us to get seated. Our server was great and food and drinks came out in a timely manner. We ordered a pizza, some tacos, a chicken entree and one of the specials. We started off with the artichoke dip. Portion sizes were good and the food came out hot. The only reason I didn't give five stars is because all of the food was slightly under seasoned and didn't have much personality flavor wise. Overall we had a great time it's a nice location the service was great the food was cooked well and hot and the drinks were good. Just flavor and seasoning wise about a 6 out of 10

    I love Canvas! Every time we come it's always a great meal. We walked in later in the evening and…read morewe were seated right away. It was quite full and a little noisy but as the meal went on it started clearing out. We ordered a few drinks and an appetizer for tonight's meal. The Chili Nachos were way better than expected. The nachos were piled high and the flavor of the chili was phenomenal. The nachos were so filling that's all we ate for dinner and we still had a good amount left over. The Watermelon Ranch Water was a nice refreshing lite drink, perfect for summer. I had to get a Nona Sunset because it's my fav drink every time I go to Canvas. Food and drinks were great, the only negative was that the server took longer to check on us, so we had to wait quite a bit in between when ordering each item.

    Photos
    Canvas
    Cappuccino
    Cappuccino
    View from table

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    View from table
    Bacan

    Bacan

    4.5
    (292 reviews)
    2.4 mi
    $$$

    4 1/2 stars! We came here for our anniversary recently, dressed to the nines and expecting the…read morerestaurant to be ... more formal and dressy than it was. There were plenty of people who didn't look even 'business casual' much less the 'dressy' listed here in Yelp. We were seated and got our drink order in ... and waited several minutes. We had already decided on our orders when our server first arrived at the table, bearing menus listing the courses for the prix fixe five course 'Taste of Bacan' menu. (There was also a prix fixe seven course offering, but no menu for it??) We changed our minds and went with the five course offering ... and waited several more minutes for the first course to arrive. (Fortunately, the delays in service ceased after this.) The food was amazing! First up was a Lobster Burrata Tostada, on a little four inch crispy corn tortilla with sweet notes from the passion fruit. Next up was the Florida Snapper, beautifully cooked, with a loose mofongo and fennel shreds, but served on a bed of curry sauce which was too spicy for us. It was at about this point when the Bread Service we added showed up: a good-sized loaf of warm bread, heavily seasoned on top, paired with a chorizo/ricotta spread that I didn't care for. Then the Pork Belly, so soft and delicious. The last entree was the Carne Asada, served medium rare (off-putting to those of us who prefer our meat cooked), but delicious when eaten with the salsa and corn side. We finished up with the Tres Leches cake. I'm not usually a fan of Tres Leches, but this again was superb, contained in a dark chocolate shell, garnished with little chocolate/crispy rice balls. I appreciated that they had zero-proof mocktail options, and tried the El Dorado. I didn't care for it, though, as the drink changed flavors twice as I worked through the layers, and none of them were particularly tasty. Service started out very slow, but improved once the food started coming. My soda was refilled proactively, and the descriptions of the courses were interesting.

    I'm very torn with Bacan. First the restaurant is in a great location and has an incredible vibe…read morewhen you walk in. The service was incredible to start, but slowly fizzled out as the meal went on. The cadence that goes with a tasting menu went completely out the window as the second half of the course took twice as long as the first half. The wine pairing was exceptional, highly recommend it. Now the real problem, the food. The food was good. A couple items were really good. But honestly nothing was great! There is a lot of potential here, but this place is truly bordering on not being worth the cost. I wanted to have a different experience. In fact, this was the first restaurant we experienced once in town because I'd been waiting. It unfortunately was not worth the wait. You won't hate your experience here, but you may feel like it wasn't worth the money.

    Photos
    BACAN Restaurant
    BACAN Restaurant
    Outdoor Dining at BACAN
    Outdoor Dining at BACAN
    BACAN Patio

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    BACAN Patio
    Bolay

    Bolay

    4.5
    (367 reviews)
    0.3 mi
    $$

    Every once in a while, I get a craving for Bolay. And each time, it always hits…read more We're a family with allergies and sensitivities, so we like to lean toward places that acknowledge and work with both. While Bolay isn't as allergy-friendly as Fresh Kitchen, it's still a great choice for us. The portion sizes are perfect and the food is delicious! Each of the locations that I've visited are clean and have both indoor and outdoor seating, which makes for a great experience.

    Overall, I enjoy the food. It's on the "healthier" side. I have multiple complaints, which may not…read morebe an issue for some. These complaints are what's keeping me from giving 5 stars. I love their efforts of being mindful of health. 100% gluten free, drinks without dyes & high fructose, no seed oils. 1. Temperature of food - majority of the time, certain items are consistently barely warm or flat out cold, even when it's a "fresh batch." For example, a new batch of sweet potatoes were extremely cold. You could tell they were not fresh. 2. Doneness of food - sweet potatoes, victim again. They are always undercooked and hardly edible. Are they not tasting their own food? They'd also be better if the skin was removed, as the skin makes them hard to chew. The broccoli is also very undercooked. Hard to chew and could use more flavor honestly. 3. Portion size - for the price, the portion sizes aren't matching. Depending on who is rationing out the food, you might still be hungry after. 4. Lack of multiple cooked vegetables - the only cooked vegetable offered is broccoli, which isn't even appealing. I wish they offered a variety of hot/cooked vegetable options. Aside from the tables always being dirty, the store is decently clean. The drink machine nozzles could use a more attention when it comes to cleaning. None of what I said stops me from eating there, just hope one day, I see a change.

    Photos
    Bolay
    Bolay
    Bolay

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    LongHorn Steakhouse - steak - Updated July 2026

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