Great post dinner spot for a cigar and extremely relaxed atmosphere. Bartenders are always…read moreexcellent! Tonight's excellence is Annalie. She is just as great as Kate! Very highly recommended.

Was greeted enthusiastically by the bartender at the door. I asked if I needed to purchase a cigar…read moreupstairs or if they had a selection downstairs. There was a humidor where I selected a My Father cigar. There was a fine selection of single malt scotches available and I got a nice pour. Enjoyed my cigar peacefully and left a generous tip. I live on n Vermont and don't know when I'll be back but i will keep this place in mind if venture this far south. Highly recommended!!!

Stopped here for a few drinks before having dinner at a nearby restaurant. My husband described…read morethis place as an upscale dive bar with craft cocktails, what looked like fantastic bar food with large portions, and an age-diverse hip crowd. Our bartender was friendly and the drinks were great. I had the Mango Crazy (a perfect mix of sweet and spicy) and my husband had the Fiction 101.

Came here for a drink after eating at a sushi restaurant down the street. Fantastic live music…read moreupstairs and overall a great vibe. The bartenders had great taste and their recommendations were great! Everyone that has mentioned that they are coming to this town. I have told them to go visit the press room for great live music and a good time. Hopefully I will make it back up sometime and get to enjoy this place again.

Make sure to book a reservation as this place is really busy and popular!…read more Items I ordered (as of 5/2026): - Lobster Mac and Cheese - $34 - This was really good. Fresh lobster with a great cheese combination. The crisp of the ritz crackers really brings the entire dish together. Good amount for the price. Would recommend. - Baked Artichoke Dip - $16 - Deliciously cheesy without everything feeling too heavy. Good amount of pita bread too! Would also order this again.

AWESOME food!! First dinner in Portsmouth with my fiancé and Cure did not disappoint!…read more The cornbread is to die for...it's massive though so don't let it ruin your appetite! I greatly enjoyed the seared tuna as an appetizer and had the French onion soup as my main dish. Both were fabulous and I would definitely get them again. My fiancé had the spring salad and duck--both phenomenal. The portions are generally pretty generous (everyone's entree around us looked massive) and the ambiance was really cute and quaint. Shout out to our waiter, Brian, who was a total joy to order from and had a really fun and attentive personality. Highly recommend!

Food and drinks are incredible. Great atmosphere for a date night. The waitress was attentive and…read morethe atmosphere was intimate. Great for dinner.

At first glance, I knew this place was special. Limited seating, tucked into a cute alleyway,…read moreplants coving the brick facade- beautiful!! Then we were met with the bubbly hostess and the amazing owner who found us two seats at the equally charming bar top. Danny, the bartender was attentive, smart, and exceptional at his job. All that aside- the food was among the best we have had anywhere on the east coast. Forget the lobster roll and come feast here. You will not be sorry.

The food was outstanding! We had a reservation for 7:30pm for 4 adults. We started with cocktails…read moreand a few appetizers. Delicious. The meals came out perfectly timed. They had an extensive wine list. Great selections. The service was excellent. The ambiance was romantic and chic. I can't wait to go back!

Botanic is such a hidden gem. My friend who is a long time customer took me here. The service is…read morefantastic, and I loved every gin drink I ordered. They have the classics to unique drinks - anything you want. The food was also amazing. The duck confit was cooked perfectly - very juicy and keeping its crispy skin. I felt like it needed something to cut the heaviness of the dish, but otherwise perfect. We also got the chocolate souffle for dessert and it was gone in an instant.

The Daruma drink was very tasty. Not sweet but also not sour, somewhere in the middle…read more We started with the avocado salad, has cucumbers in it too. Very refreshing. Not spicy. Then we got the fried chicken. That was excellent! So crispy! We both got the Tori-Paitan Ramen, it was so good. The marinated soft boiled egg might have been the start of the show though. Great food and atmosphere. The server was very kind. We will be back!

4.5 stars! I've been hoping for a ramen spot in downtown Portsmouth for a while, so I'm thrilled…read morethis place finally opened. It's a great addition, the atmosphere is lively and youthful, and it would be good for groups (just note they don't take reservations yet). The ramen was delicious, with a rich, flavorful broth. They give you a generous amount of noodles and pork belly, enough to feel satisfied without being overwhelming. While I wouldn't come here solely for the yakitori due to the price, the ramen is absolutely worth the $20. What would have made this a five-star experience are a couple small details: The cabbage salad (Kyabetsu) would benefit from being shredded more traditionally- the larger pieces were a bit bitter and less enjoyable. Also, please please PLEASEE cut the egg in half before adding it to the ramen!!! Trying to break it into bite-sized pieces with chopsticks is awkward. It's the little things that really elevate the experience. All in all, I'd highly recommend this spot on a cold winter night. Hoping you're around for a long time!

Restaurant Week in Portsmouth was the perfect opportunity to try out Moxy. Plus an added bonus of…read more$42 for a 4-course meal made it more interesting. We found street parking close to the restaurant so that was great while paying close attention to the fact that street parking is not free in the area until 8 pm. I made a reservation and we were seated right away after we entered the restaurant. Our table was situated on the first floor so the area was small but we had enough space between table to have a private conversation. I started out with salmon tartare and it was my least favorite of all. I found the pita to taste somewhat stale and I ended up not eating it. Salmon was good but I did not find that cream cheese added to the dish. It might be a matter of personal preference but I wished I started out with something else from the menu. My shrimp scampi was delicious and I would come back for this dish. Pasta and sauce were great and shrimp were a nice size. I then went with the beef stew. I found the pastry to be somewhat salty but it balanced with the stew that was slightly underseasoned. Maybe it was intended to be that way. It was a decent dish overall. I loved the strawberry panna cotta. Their rhubarb chutney was beautiful and the dish was a great way to end my meal. I would come back to this restaurant in the future to try out their regular menu.

We made a same-day reservation at Moxy, not knowing it was restaurant week. The interior was cozy…read moreand colorful, and we were seated in the upstairs area, so we had a balcony view of the bar. For drinks, I got a glass of Malbec (which was very nice), but they also had many enticing cocktails and mocktails. The restaurant week menu consisted of 4 pre-fixe courses. For the first course, I chose the Salmon Tartare, which was fresh and tasty. It wasn't very salty, which I appreciated. I also tried my friend's carrot soup, which had a nice creamy texture with crunchy peas for contrast. For the second course, I chose the Mushroom Labneh. This one was awesome! Next was the Chicken Thigh, which was so juicy and paired well with the garlic sour cream. I also loved my dessert - Griddled Corn Muffins with wild blueberry compote. Service was friendly and seamless, and we left full and happy. Highly recommend for dinner!

Delicious food and great ambiance. many choices and the service was great. Definitely a place to go…read moreback to for a wonderful menu with so many options!

Food was wonderful! All of it. The Thai Curry Puff appetizer was delicious, as was my Siamese Dream…read moreCurry. My husband thoroughly enjoyed his Green Curry dish. Service was great. I eat a vegan diet while my husband is mostly vegetarian - we both highly recommend you eat here. The one downside is that the chairs are pretty uncomfortable; however, not so much that they detract from 5-stars.