They recommend the BBQ brisket sandwich. It's called the Deli Cowboy. And the Caprice Paninni…read more. Service was fast amd friendly.Music was gentle. Thank you. Add me as friend if you like the Pic

Wanted a healthy Lunch and decided to come here . I love getting the chicken club salad. It never…read moredisappoints. Always loaded with fresh vegetables,bacon and some yummy chicken. I love the big salad bar they have as well. Great spot for lunch and dinner. Always friendly staff and clean restaurant.

New spot in the area, but a cool vibe. The lady taking the orders was warm and welcoming and made…read moresure I knew of all the specials they were offering since it was happy hour. I like that it has a lounge setup, and that particular night they were going to have a comedy show. I had the lemon pepper wings and fries which I liked. I got a Trenches Punch which was nice and refreshing. I'm definitely going back for some adult activities.

SO SO GOOD! We stopped in for a quick bite and we were so happy we did! There's not a lot of…read moreoptions (that we saw) in the area but the pics of their food looked good and the name was fun so we came by. Walking in the vibe is super cute and welcoming with lots of light and nice music playing. Let me tell you the food, service and drinks were amazing! I had the catfish and shrimp and my dude had the wings (sweet heat), both with a side of seasoned fries. The fish was fried and seasoned perfectly and their fries were great! The wings were HUGE and the breading + sauce was a perfect match! For a cocktail I had the "Sinner" and it was refreshing and sweet but still had that back of the tongue gin taste so I loved it! The woman who helped us and brought out our food was super nice and helpful- I wish I would have gotten her name! 20/10 recommend! We will def make the trip back just to come here again!

I made a reservation for 4 at noon. Ample parking. We were seated within a minute of checking in…read more We received water without ice immediately after we received our menus. There were 2 servers that were assisting with the table. Both very nice and got our orders correct. I had to split the bill in a weird way and they followed instructions well. The restaurant is always nice and clean including the restroom. The restaurant has a lunch option for 2 items for $25. What a steal! I got the wedge salad because I love the smothered blue cheese dressing. I got the mahi mahi tacos. Tacos were a good lighter choice. I didn't realize that it came with fries. All delicious options and so many options for even the pickiest eaters. Always a good choice for a nicer lunch.

Food: all the food had great flavor except the jalapeño redfish and there was a foreign object in…read moremy food... -caesar salad: very nice, not too much dressing, fresh lettuce -parmesan pork tenderloin: great flavor and portion, crust was nice, sauce on it was good as well -watermelon salad: nice as well, was not expecting the bed of lettuce underneath but it wasn't bad, good basil flavor to compliment the salad -jalapeño redfish: cooked slightly hard (it's already a meaty fish, so this made some bites on the chewy/tough side); same sauce as the tenderloin -smoke bacon mac and cheese: delish! no notes lol -garlic knots: the chimichurri was spicy, but tasty, did not need the marinara at all (the two flavors don't go together well for me) -snickers pie: tasted like a snickers bar and a reese's cup mixed together; I didn't love it, but my friend did. Service: not great, we had a manager start off as our server but she was awkward in a "not socially aware" way (ex. she kept saying our server had to use the bathroom, even when our server came to the the table and looked so embarrassed; she also told me my non-alcoholic drink order would not taste good without knowing it's what I drink at home), rushed us (every time she said she would give us a moment she'd come RIGHT back to the table within seconds) Our actual server started off rocky as well, perhaps wasn't having a good day and she was visibly annoyed with the manager. She was short and blank with us until she realized we're very nice lol and by the end, her tone and energy had completely shifted for the better. The foreign object: about 2/3 of the way through the meal, I bit into a small piece of blue plastic. Did not know if it was in the fish or the mac and cheese, but I was devastated because I was almost finished eating but couldn't due to paranoia. Our server handled it swiftly and the manager came and let us know it was take off the bill and offered free dessert. Overall, not bad and the food was good enough to where I would go back and give them another try in the future.

Everything was delicious. I ordered the fried chicken that came with mashed potatoes and black eye…read morepeas. It was so good.

I can't believe it. It's been 10 years since I reviewed Grace's. I've probably been here 35 or 40…read moretimes since then. I bring family and friends here all the time along with business partners. This is one of my favorite restaurants in Houston, Texas. You will experience the best food and the best service here every single time! Today was the first time I decided to get some food to go. Bradley was an absolute professional. While I was leaving, Johnny Carrabba came out and talked to me for a second. What a nice guy. Full of natural charisma. Reminds me of an old wise guy from casino or Goodfellas. We had a great conversation. I told him how my grandmother was born in Bryan Texas in 1927. He told me about his family that migrated there in 1905. He also mentioned his family had a store on Canal Street. I had no idea. An exceptional person, a legend in the restaurant industry here in Houston, Texas. It was great to meet you today Johnny. Thank you for your professionalism and hospitality and also thank you for serving some of the best food in Houston, Texas! Food: as you can see from all my pictures of the food is simply amazing. The best cornbread in the world. The best pot roast. The best sticky ribs. The best desserts. Everything here is phenomenal. Lunch dinner brunch you cannot go wrong. It was an absolute pleasure to meet Bradley and Johnny today I've been coming to this location for years and I will continue to come and support this restaurant.

One of the best meals I've had all year, hand to GOD. If this place is even remotely on your radar,…read moreget there before they shut down in mid-July. It's worth making the trip now, not later. The menu is exceptionally well-curated, hitting that sweet spot of what Houston does best. comfort, creativity, and just enough flair to keep things interesting. The space matches the vibe: modern and minimalist with a subtle Chip-and-Joanna-Gaines touch. The drink menu is just as thoughtful. Even the well spirits are solid. We kicked things off with the deviled eggs topped with maple pork belly, easily some of the creamiest I've ever had. Do not split an order. Everyone at the table should get their own. For the entrée, I went with the Sunday enchiladas made with Killen's famous brisket. Smoke, salt, pepper and exactly what you want from a dish like this. It typically comes with Mexican rice and refried beans, but the rice was running behind during my visit, so I swapped in scrambled eggs (it was brunch) no complaints. They were simple buttery, creamy and just damn delicious. peach bread pudding that was downright decadent. Easily one of the best desserts I've had in a long time. Make you wanna slap yo momma.

Ugh, it pains me to update this review on their last week of service at this location, but it was…read moresuch a lackluster experience. This is my first updated review on Yelp and not for the better. Since it was closing, my close friends and I wanted to go back one last time, especially for the peach bread pudding. One of our friends in the group hasn't been here before but was excited and to celebrate her birthday later since we were all out of town last weekend. This is going to close next Sunday and turn in to a gas station, which we literally don't need in this corner location of Heights Blvd and Washington Ave. I made a reservation while I was in Boston just in case. Our friend had called 2 weeks ago, and they told her there wasn't anything open because they were closed Sundays. They're not closed Sundays according to their hours of operation online. Weird. Everything started fine. Our server checked on us regularly. She couldn't answer any questions about the menu. She said she was new and didn't know it. Why would you hire a server who doesn't know the menu on the last week of service? That doesn't make sense. She repeatedly said that the whole time like how people say they couldn't do something because they were short staffed. The chicken fried chicken and chicken pot pie were solid. That was the entrees we chose, and some of us ordered a chicken pot pie to go. Apparently, we ordered the last few ones. Interesting because they just opened at 11 am, and we ordered to go right after the deviled egg appetizers, 15 minutes from opening. She tried to close out our tickets without asking about dessert. We had to tell her we weren't finished and wanted to order dessert. When it got to the dessert, we wanted the peach bread pudding and Texas sheet cake. They didn't have the cake, so we said ice cream. We thought it would pair well with the bread pudding. Then she said she doesn't know the ice cream flavors since she's new. So, she checked and came back to tell us there was no ice cream. Who knows if there were other desserts at this point. So, we said just the peach bread pudding. We got it, and when she placed it on the table, it didn't really have the tres leches sauce and absolutely NO PEACHES. Mind you, I've been here 4 times before and recommend this dessert to everyone. One of the most memorable peach bread puddings in Houston. Today just shattered that image. When the server asked if everything was ok, I said the dessert was missing the peaches. We hadn't even started eating it. She said she'd ask the kitchen. Nothing happened. We cut into the bread pudding thinking there might be some sliced peaches baked within, and the edge of the container was hot, but then one of our friends said the bread pudding itself was cold. It was cold. I remember it being warm with brulee'd peaches on top. The table next to us also ordered the same dessert, and they had peaches on top. Disappointing. She said the kitchen could make us some peaches. We said no. It's too late. The texture was gluttonous without the sauce and peaches. At the end of our meal, we all agreed it was a let down. Now we need a redemption brunch. Maybe it's for the best they're closing this Heights location.

The only bad news about this visit was learning that the owner will be closing this location at the…read moreend of February. I was immediately impressed with the sparkling clean interior, spicy warm aromas, and attractiveness of this restaurant. The lady working the front of the restaurant was polite and attentive. The food was wonderful. We started with beef, spinach, and chicken empanadas. Each had a crispy crust, savory filling and great dipping sauce. Next was the fish and shrimp with fried plantains... crunchy fried goodness. Our finale was the oxtail served with rice and peas, collard greens, and candied yams. Nothing beats a good serving of oxtails and these were good. I will have to visit their Missouri City location the next time I am in the mood for soul food in a Carribbean flair.

Looking for some Lat-Am/Caribbean food? Braised oxtails, plantains, empanadas... This is the spot…read more Comfort Foodies gave me comforts from "home." I'm not from the Dominican Republic, but I grew up eating this food, as a girl from Queens, who would eat at my friend's house, after school, and her abuela was always cooking the best home cooked rice and beans, and tender arroz con pollo. I drove out here about 40 minutes from Southwest Houston and was very happy with my meal! TY Comfort Foodies! Bonus mention-- the tres leches cake for dessert... YES. Get it. They also have a kids menu, and lunch specials. Yay for that! Not many places have it anymore!

Recommended by a friend from Memphis. The day we went, (there were 7 of us). First of all, this…read moreplace has its reputation built already, and my review will have no impact. Nice cozy place, perfect setting for fried chicken. I am sure they had other stuff, but that was the mission for this visit. Started with fried pickle spears, probably the best I have ever had, no joke. Perfect coating, taste and preparation. I like the spears vs the chips. Had the special which was to legs and two thighs for the price of the 3 pc dark. Beans and slaw. Ok, the chicken was great, moist, seasoned, very well cooked. I will go out of my way to go here for the chicken. Beans, canned with a little flavor added, nothing to brag about the slaw was pretty good. The fries on my friend's plate looked great. Perfect. We got here at about 1145, the place was busy. By 1215, it was packed, but they move people through and do a booming take out. Try it, you will like it. It satisfied my fried chicken desire and. Am set for a bit, but still want to go get more!!

When there's only 1 main entree on the menu, you know it's got to be good! Gus's World Famous Fried…read moreChicken is truly world famous, as this place is always packed with local folks and visitors alike. I enjoyed their fried chicken, which for around $12, came with a thigh and leg, along with ample amounts of coleslaw and fried okra. Even I, as a voracious eater, could not finish all the sides. The chicken itself was beautifully fried in peanut oil, and truly one of the best, juiciest, fried chicken pieces I have ever had. This place is an example of simplicity at its finest. If you are in Houston and craving some down to earth fried chicken, Gus's is the place to go!