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    Lucille's Smokehouse Bar-B-Que

    3.5 (1.4k reviews)
    Closed 11:00 am - 10:00 pm

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    Lucille's Smokehouse Bar-B-Que Photos

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    LUCILLE'S SMOKEHOUSE BAR-B-QUE ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Lucille's Smokehouse Bar-B-Que

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    GRILLED SALMON
    Jennifer T.

    Walked inside a mini trip with my two friends and my dog - felt like I just got transported to the south - literally. I was so loud about it and nobody shamed me :) Our waitress was very nice and accommodated everything I asked about/for and obviously the food was literally everything I wanted AND more! Who wouldn't want $6 ribs with their entree that ALREADY includes dessert?!?!? I had no room so it's not in the picture but I got the special new midnight crumble! With ice cream to go!

    Biscuits and apple cinnamon honey butter
    Jon H.

    Wanted to try a new place and BBQ sounded good. Lucille's looked like it had some character. I saw the mixed reviews and needed to form my own opinion. There's lot of character to this place, I liked that. The service was excellent! Definitely got points for that! The food was ok at best and the portions vs the price was waaaay off, it was comical. On a scale of 1 to 10, while the staff are amazing and extremely knowledgeable and friendly, there's much better options out there. I won't be back again.

    SOUTHERN FRIED CHICKEN with fried okra
    Sarah B.

    Overall decent experience. Service was quick and attentive. The fried okra should probably be skipped but the fried chicken and mashed potatoes were very good.

    Agnes K.

    My friends and I had Happy Hour/ Lunch here for 14 people. We made reservations and were seated in a back area it was perfect for us the set up, the room and our server was amazing taking great care of us all. We all enjoyed everything we had and will be back! The cracked out deviled eggs and the Okra were so delish I didn't need anything else and the pork belly burnt ends were fantastic!

    Taylor W.

    Stopped in for a date night! My husband and I did the 3 course feast for two for $60 and it was the perfect amount of food! You got your choice of 3 meats (we did ribs, bbq half chicken, tri tip), 2 sides, An appetizer or two salads, biscuits with apple butter, and a dessert! I am not a huge BBQ lover so i mostly at the chicken, and it was the perfect balance of sweetness and smoky flavor. The biscuits with the apple butter were the star of the show for me!! Service was friendly and prompt, we were in and out in under an hour-- took our dessert to go to enjoy at home later.

    Bar area
    Jessica B.

    I really liked how this place was a little bit away from the crowds at Tempe marketplace. There was parking right in front and they even let us bring our dog to sit in the indoor patio. There was a Wednesday special, whiskey drinks for $7 and their cocktails tasted delicious. I had my first whiskey smash and I'm obsessed. For my meal, I had hot honey salmon and rice and street corn. Gluten free friendly eats !

    Deviled egg appetizer
    Glow S.

    Came for a private birthday party last Saturday. Everyone was very welcoming with the exception of our server. I think she was either a little bit tired or did not want to work a private party. The food was very good with the exception of the ribs. They just tasted very strong of pork and just not good quality like you normally do. The rest of the staff was very helpful and kind

    SOUTHERN FRIED CHICKEN
    Nancy S.

    It's been several years since we were last here. Some things haven't changed - the place is still busy and still smells heavenly. I was in the mood for southern fried chicken with mashed potatoes and gravy. The veggies were fresh and I love mashed potatoes that still have some texture to them. Yum. I was surprised that they were boneless cutlets - still very good - I guess I assumed I would be getting pieces. The Hubbs was a little disappointed with the beef ribs - they were not very meaty. Everyone on our group was fond of their baked beans. The others had the St Louis ribs which looked fabulous. Our server was a little slow and we would have to remind him about requests. Overall a nice guy and helpful.

    Smoker
    Jeremy D.

    #1 best thing about this evening was our server Grace. She epitomized her name as we fumbled through the menu and changed our minds several times! Great music playing at a bearable level. Nice country feel all around.

    Tough, dry baby back ribs, running beans & running coleslaw. Looks so much better than it was.
    Carla N.

    Hubby & I had dinner here last night. We arrived at 5:20. We were greeted & seated right away. It's like going to your grandma, but when you get inside it's like being taken back in time. There is several old signs from back in the day and old hub caps. It took our server a few minutes to come to the table, but not too bad. We offered waters. Hubby ordered the michelada & I had the southern sangria. Hubby liked the michelada in the beginning, but there was so much ice that it got watered down so he only drank half of it. I didn't like my drink. All I could taste was the Jim Beam Black Bourbon. It took a long time to get our drinks. They didn't arrive until right before our meals. Hubby got the 2 meat plate with baby back ribs, pulled pork, beans & coleslaw. I got the 1/3 rack baby back ribs, Mac n cheese & corn pudding. The baby back ribs were tough & dry, no smoke ring & no taste of being smoked. The sauces on the table were all watered down. The beans were running, as well as the coleslaw. I didn't like the Mac n cheese. The noodles were too done & the cheese sauce tasted like cheese whiz. The biscuits were ok, but too crunchy on the outside and dry on the inside. The corn pudding was good. It's just like the sweet corn cake you used to get at Chi Chi's. We will not be back. At over $90 for 2 drinks & 2 plates, nothing good but 1 side, & no need to take leftovers, totally not worth it. While leaving we realized there was no smell of smokers.

    Dinner for 2 special
    Katie A.

    I hate doing this, but I have to update my review from 4 stars to 2 stars. My boyfriend and I haven't been to Lucille's in years and decided to try it out on a Monday night before a concert in Tempe. It was awful. I'm giving 2 stars because the service was good and our waiter was attentive. My boyfriend and I split the $60 meal for two and ordered each a drink. It was AWFUL. Everything we ate tasted like it was leftover from the weekend. The brisket? Pitiful and dried out. The bbq chicken, smothered in sauce so sweet it was inedible. The jalapeno/cheddar sausage, so greasy it slid around the plate. The fries, barely cooked. The Mac n cheese tasted like it was 2 days old. Even the banana pudding (one of my favorite desserts) wasn't very good. It didn't have that great banana cream and Nilla wafer texture like it should have. I am so bummed to write this, but this was an awful meal. They also sat my boyfriend and I in the far back corner in the hottest part of the restaurant and then a family of 8 right next to us with an entire restaurant that was open. It was an odd choice and didn't help the dining experience. Bummer Lucille's!

    Dale S.

    I love Lucille's but the one near me in the Bay area closed down so I was excited to stop here. Unfortunately, I think this might be the reason they are going out of business. My photo shows over $40 worth of food and most of it was standard but I will say that the brisket queso was delicious. I love their fried green tomatoes but opted for something different this time. Still, even if I lived in the area, I would not come regularly because the cost is a bit high. That being said, I would still come occasionally for the more unique and flavorful dishes.

    Brisket nachos appetizer

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    11 days ago

    Smokehouse burger was great, mac n chz was awesome, and Christian was a wonderful, attentive server! Top notch.

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    Page 1 of 36

    Ask the Community - Lucille's Smokehouse Bar-B-Que

    Do they have brisket? How good is it?

    Yes they have brisket. Personally I don't eat red meat, but my friend loved her brisket meal.

    Don’t See Your Question? Ask Away!

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    My daughter originally tried Nad's Chicken & Seafood and was so excited for us to go together. A…read moregroup of five of us went this past Sunday evening, and the first thing I noticed was how spotless everything was even behind the counter! Tina brought all the vibes, she was so welcoming with a huge smile. I immediately liked the place. Each person in our group ordered something different. I shared the shrimp and swai fish meal with my daughter because the portions are huge. The batter was crispy, reminding me of how my southern grandma used to fry hers. I have no clue how they get it so crispy without any grease! It was so tender, and the flavors were definitely there. We also enjoyed the fries and the coleslaw and both were delicious! I really like the seasonings they use. The best part was that after finishing, we didn't feel that "heaviness" you sometimes get from fried food, because you know we were talking about that too. We also really enjoyed the banana pudding! Also the music was on point, we were singing the whole time we ate. Food- Was a Solid 4.5 Service - on a scale of 1-5 it was a 10!! lol Even though it's a 35-minute drive for us, we will definitely be back. Thank you for the kindness and the delicious food!

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    I've been here twice now, once for a girls night dinner and another for a large group event and…read moreboth times the service was very slow. It took like 20 min before they ordered drinks and 30 min plus before drinks were delivered! Crazy right? The first visit I got the burger and fries and it was delicious. The second time I got a steak medium well and loaded baked potato and the potato was very dry (like an older potato that was on its way out) and although I loved the overall flavor of the steak I had to eat around the edges only and avoided the center because not only wasn't it medium w no pink it was red! Also it had gristle and fat. For $44 it was a waste of good meat and I'm not one to ask a cook to throw it back in the grill when they should know how to produce different levels of cooked steak. The ambiance is a chill dim lit vibe and easy for conversations so that was great! The bathrooms are clean and smell good. Great mirror lighting too. But the front layout is odd, the hostess stand is right there so everyone crams in front of door and there's no barrier to the first large table so you're like staring at the poor people eating at that first long table lol! I think they need to switch up the entry layout and put up a half wall or decorative situation to tuck away that table a bit too. Just my two cents. Overall, I'd go again but it would be really nice if management saw this and trained staff on how to greet table sooner, take drink orders, and deliver said drinks timely for a more pleasant dining experience.

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    Lucille's Smokehouse Bar-B-Que - southern - Updated June 2026

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