I've been enjoying Anastasia's bread since her farmers market-only days and there is nothing that…read morecompares!! My favorites are the classic market loaf, english muffins, and cardamom bun, but everything is delicious. There's often a line, but don't let it deter you because it moves super fast! The bakery itself is cozy with a few tables throughout and a bench just outside. Depending on the time of day you go, you'll often get a first-hand look at the staff baking and shaping bread or treats in the open concept kitchen and it's always so cool so see how it comes together! All of the staff are friendly and Anastasia herself is usually there helping out with the baking. There's also a designated parking lot.

Tucked deep in a North Tonawanda location is this little gem of a bakery. It's pretty small but…read moreI've always managed to get a seat. Be prepared for a constant flow of customers- some staying and many just taking their goodies to go. It's a small place, so choices are limited both in bakery items and breads, but, guaranteed, you won't go empty handed or disappointed.

Stopped by for a sandwich and some bakery goodies. Service was prompt and friendly and my sandwich…read morewas great. The roll was perfect and the peanut stick and cookies were wonderful.

This old-world bakery has breads, cookies, cakes, and pastries, as well as chocolates, pasta and…read morepasta sauces. We purchased hot cross buns, anisette waffle cookies (pizzelle), a fresh baguette, and linguini. Loved it!

The cheddar scallion scone was so fluffy and flavorful, the coffee was really good, and the inside…read moreis so fun and homey! The workers there are very friendly. Did I mention their menu is a 3D jumbo storybook from the beginning of fairy tales!? And the outdoor space is very spacious and well decorated too. We'll be walking there more often!

Tina the owner of Buffalo Delights is the perfect example of natural born talent. She is a self…read moretaught pastry/baker and you wouldn't even know it. Her pastries and baked goods are amazing. I enjoyed the strawberry muffin as well as her macaroons. OMG the macaroons are beyond delicious. See also offers breakfast sandwiches, and what makes this sandwich so good. Is the fact she makes her own English muffins, you can't do any better than that.

Came here for a work lunch with a provider who happens to be a friend. We have been DREAMING about…read morethis place since we set the date a few weeks ago, so expectations were high and thankfully, this place delivered. We walked in knowing immediately that we were going to have to share. Last time she was here, she had the Six and confessed that she wasn't sure she could ever bring herself to order anything else. So, naturally, we had to get it. Mortadella, fig jam, banana peppers, ricotta, and arugula. I know. It sounds like someone opened the refrigerator and said, "Let's just see what happens." But somehow, those bold, strong flavors work SO well together. It was definitely a messy sandwich, but you know you're in good company when there's a giant stack of napkins between you and you're both laughing while trying to keep the fillings from escaping. I also knew we had to try the Noons. It's basically a focaccia-style pizza, which is exactly as wonderful as it sounds. This one didn't have a description on the menu, but staff said he's been calling it "Figgy Piggy." Figs, prosciutto, and caramelized onions. Buffalo friends, I'm telling you, you NEED to try this. And then came the bakery treats. We decided we needed three because apparently neither of us believes in moderation when pastries are involved. Later that night, I dove into my double chocolate cookie, and WOW. I was very impressed. I'm pretty sure they use some dark or bittersweet chocolate because it wasn't overly sweet. The chocolate flavor was rich and perfect, and the texture was chef's kiss. My friend had the strawberry shortbread, which she absolutely loved. She said it tasted like she was eating cheesecake in cookie form, and honestly, I don't think you could give a better description than that. So yes, I am officially inviting everyone in Buffalo to come here. They have some tables inside and a couple outside, making this the perfect spot for a lunch date, a catch-up with a friend, or simply making questionable decisions about how many pastries you "need."

I have had this place on my list of bakeries to try in Buffalo since its opening. Artigiana is…read morelocated inside of the cutest building off of Seneca St. Tucked away with other tiny new builds with parking out front. Once you walk in the aura is filled with pleasant smells of fresh bread and pastries. It's a rather tight and cozy place but they have additional seating upstairs if need a somewhat secluded area to connect with friends. The customer service was nonexistent. It seemed like they were missing a few item and ultimately we just de My friend left with a loaf of bread and slight optimism about trying them again.

There are not enough stars possible for the amazing cookie dough cinnamon roll I had here!!!…read more I've been on a huge cinnamon roll kick lately, and I've been trying any ones that use real vanilla icing (ain't nobody got time for that cream cheese icing monstrosity, lol) that I can get my hand on. This amazing place is located at the end of a large strip center that also houses an Aldi and Mighty Taco. The all glass windows and doors give it plenty of light and very open feel - something that we haven't seen much in this area with the beautiful intricate architecture (to us Floridians anyway, lol). The first day we went it was fairly empty and they were nearing closing time. Despite this, the lady who helped us was friendly and informative. She explained they make regular cinnamon rolls and pastries but also have a specialty roll of the week, which was cookie dough this week. They were out of almost everything except some of the day old rolls - which included a cookie dough one. Where we live, specialty cinnamon rolls are filled with the typical cinnamon and just topped with specialty stuff, so I assumed I would get the cookie dough one and try both their cookie crumbles and their traditional cinnamon roll in one. Boy was I wrong. Having bought far too many desserts in the last few days of this visit, I put the cookie dough roll to the side a few days, but when I tried it - OMG!! The center of the roll is COOKIE DOUGH AND NOT CINNAMON. When I tell you this is one of the best desserts and food inventions I have ever seen, I MEAN IT!! Nevermind the crookie or cookie dough croissant craze, these people have created heaven in a dessert. Needless to say, I had to go back again today for another, as they close on Mondays and change their flavors on Tuesdays. A different person was there, but she was just as helpful. And they had just one last cookie dough roll, which of course I had to get. If you ever get the absolutely divine timing that I did and find yourself in the Hamburg, Buffalo, or Amherst (I know of these locations specifically, there may be others too), and they are running the cookie dough rolls, you HAVE TO try them!

It's been a while since I grabbed a treat from Kaylena Marie's. I'm glad to say they're as…read moredelicious today as they were the last time I stopped in, even after the various changes they've had! On a Saturday, around 11:45am, I arrived at the Hamburg bakery, the newest location of the small franchise. There was plenty of parking in the HUGE parking lot as the bakery is next to an ALDI. I walked into a large space with plenty of tables and a bar along the window with stools, reminiscent of Orchard Park's seating setup - It felt warm and inviting, plenty spacious, very easy to converse with others. It was great seeing quite a few tables filled with people sipping on coffee, pastries, sandwiches, etc.! They do have a pretty large menu of breakfast items and sandwiches along with plenty of drinks, which are listed on their menu located at the counter. Walking toward their case of goodies, I was a little surprised at the limited selection, albeit they were definitely the more popular treats. The gentleman who took my order was very friendly, fun to talk to as I placed my order. All in all, a great ordering experience and a spot I wouldn't mind sitting down and having breakfast in. So what did I order? Fall 2025, Kaylena Marie's re-introduced their "Specialty Rolls" with the big change being the size being "mini" compared to their normal cinnamon roll, which is HUGE. I'll be honest, I was a concerned the "mini" would be a tad too small, but, after ordering two, I say they are perfectly sized. For the week of 11/03/2025-11/09/2025, the Hamburg bakery's "Specialty Mini Roll" flavor was cookies and cream, dubbed the "Mini Oreo Roll", which is Kaylena Marie's roll swirled with crushed Oreo cookies, chocolate, and creamy filling then topped with more Oreo cookies and glaze. I ordered two, one for Saturday and one for Sunday. :) When the "Specialty Rolls" were giant (i.e. Kaylena's 'normal' size), this was my favorite flavor, so I was really happy when the first forkful brought me right back! The roll was as soft as I remember and the creamy inside with chocolate and Oreo cookie swirled in was excellent. The "mini" size was perfect, albeit I did have a little ice cream with it. :) But truth be told, the "mini" is the proper size for these specialty flavors. Also, stick it in the microwave for 20-25 seconds, thank me later! As for the price, in 2025, this was nicely priced, certainly not as pricey as I expected, which was another treat. Kaylena Marie's of Hamburg is an inviting bakery/café! The staff working are courteous and friendly and the treats are on-brand with the original idea of Kaylena Marie's. I will certainly be back for another batch of "Specialty Mini-Rolls" or perhaps a 'Normal' (aka GIANT) cinnamon roll for old time's sake. haha

This was almost too pretty to eat! I ordered the banana french toast for pick up...Was so tasty and…read morefresh!

I realized that while I'm in Allentown often, it seems not after 12 noon on Thursday, Friday,…read moreSaturday or Sunday. I say this as I came across the Sweet Temptations booth this past weekend. I asked when she was opening the store that I have been eyeing for ages. Well over once a week, as I pass by there many times a week. She said they are open. And have been for a while. I picked up some popcorn, which was very good and I'd happily eat it again. I sampled some of her cookies and other things she had on the table. They all tasted great. I can't wait to try more, but I'll have to stop by Thur-Sun after 12 noon. But they are open into the evenings many days, great for the Allentown restaurant and bar crowd. Pick up a frozen treat this summer or a cookie instead of a grilled cheese from just down the road. Nice to have choices like that on Allen. If you have a specific thing you want to pick up I'd call in advance to make sure she has it that day or can make it for you. But if you are like me and are content to browse and see what strikes your fancy from the case, you can pop in anytime she's open. Street parking.

Really wanted a cinnamon roll and online it said they had a few, got there and they only had 2…read moreoptions, plane and pecan. It was $4 which seems like a good price comparing it to other bakeries. Now eating it, I would not say this is a cinnamon roll at all. The top cream cheese frosting was good, but was too much and didn't give me cinnamon roll. The inside was dry, but the bottom was soggy. I did not enjoy it at all and would not recommend it. Though the other desserts look good and the frosting was nice and I am willing to try something else.

This is a great take-away only shop (no tables, no bathrooms) with beautiful, colorful, extensive…read moredessert and pastry offerings! I loved my slices of cheesecake and frosted brownie!

This is a small bakery on Oliver Street (hence the name) in North Tonawanda. Near the Farmers…read moreMarket. I noticed it a few weeks ago driving by on the way to the Farmers Market. Then at the market I saw they have a booth. So i picked up a slice of their bread covered in tomato sauce. Heated later in the day at home it was terrific. But I added some mozeralla and oregano and used the broiler. That slice was enough to get me into the bakery itself the next Sat. It's a cute shop. Mostly Italian type of baked goods, breads and desserts both. I picked up some bread, Italian white, it was good. We don't eat that type of bread often but we enjoyed this loaf a lot. I'll be back to try some other things. They have been around for a long time and have a loyal following I think. Street parking.