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    LUNA Food and Wine

    4.4 (133 reviews)

    LUNA Food and Wine Photos

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    LUNA FOOD AND WINE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating

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    Recommended Reviews - LUNA Food and Wine

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    Mahi Mahi.
    David N.

    On our last night in Cocoa Beach, we wanted a sure thing in terms of ambiance and food quality. We'd been intrigued by Luna ever since we showed up, so we called up to make a last-minute reservation and that was that. We showed up right on time and were shown to a perfect little table near the back. Our server was extremely friendly and helpful, and although some of the specials sounded very appealing, I decided to go with the Mahi Mahi ("Macadamia crust, pineapple, pina colada sauce"). After finishing our tasty starter, the Bread Board ("Hot, crusty ciabatta with selection of butter or oils"), my main arrived. And it's delicious. The fish is cooked perfectly and it's enhanced by that macadamia crust. The included rice and vegetables add to the tropical, Hawaiian feel, although I will admit the pina colada sauce left me cold. (It was just too tart and rather unnecessary.) We were pretty stuffed but still we couldn't resist ordering the Key Lime Pie ("Tart Key lime custard") for dessert. I'm so glad we did because it turned out to be one of the best key lime pies I've ever had. It was creamy and flavorful and the tartness level was spot-on. All in all, our dinner at Luna was a perfect way to bid adieu to Cocoa Beach. It's a really special little place.

    Dianna B.

    I wanted Hawaiian food. They are NOT Fat Kahuna's any more. They are Luna something, which I should love because my name is also Luna, but no. I wanted Hawaiian, and did not get it. They still have all the signage up that says they are Fat Kahuna, so it's kind of a lie. Also, I only found this out by asking when I heard them mention their website to another guest, and asked. I gave 2 stars because it looked nice on the inside. If I'd been in the mood for Italian I might have been happy to dine there.

    Asian Salmon and the Mushroom Burger

    Both excellent and very Delicious!!! Service and ambiance also very nice. In a busy spot but generally peaceful inside.

    Bread pudding!
    Valerie C.

    Excellent food and atmosphere. I would always make a reservation since seating is very limited. Get the bread pudding at the end, you won't regret it.

    Mahi tacos,

    Stopped in for a yummy lunch on a Saturday. The wait stuff was friendly, the meal did not take long at all. I had the mahi tacos and the portion and flavor were perfect. I would highly recommend stopping in while you visit on vacation or making it a regular experience for the locals.

    Halibut special
    Jacob W.

    Amaaaazing! Chef's special creations were on point and delicious. Fresh and flavorful. Soo so good from the cucumber martini, to the braised short ribs, to the Dijon halibut, all the way to the pineapple crumble desert with house made coconut ice cream. Personal touches throughout each dish made each of them memorable. Katy and TJ our waters were personable and attentive and helped make our evening perfect.

    Jeannette K.

    Best pasta in town. Made my 60 th birthday dinner the best! Chef from Italy and service 100%

    Lobster Ravioli
    Giana D.

    Wow. Hidden gem. Seriously. The food was amazing. We started with both salads on the menu, they're small but mighty. Do not underestimate the pad Thai. I WISH I ordered it after trying my sisters, the flavor is outstanding. I got the lobster raviolis and the fresh pasta obviously makes the dish. My fiance got the Italian pansotti and although a bit too heavy for my taste he ate the whole thing. My dad got the shrimp trio which he was worried would be too much food but he also ate all the shrimp (9) and thoroughly enjoyed his meal. If I ever come back to Cocoa Beach I would 100% visit this restaurant again. The servers are also so attentive and kind. What a great spot. We got the apple crumble special for dessert and it was also amazing.

    Kona Coffee Salmon
    Chris B.

    If you were to move LUNA to a different location, it would definitely be considered fine dining. Located in Cocoa Beach, from the outside, seemed like just another beach dive restaurant. However, the atmosphere on the inside was quite nice. Service was excellent and the food was even better. We had a panko and wasabi crusted scallop appetizer that was honestly maybe the best scallop preparation I've ever had, definitely stole the show. Drinks and wine selection were good as well. Entire party enjoyed our entrees. Biggest drawback is parking and location. But if you want great food with service to match, this is your spot.

    tortellini stuffed with prosciutto and parmesan in a cream sauce

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    8 months ago

    Service and food is spectacular. Highly recommend the tuna appetizer and the carpaccio. Both are incredible.

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    Ask the Community - LUNA Food and Wine

    Are we able to request a specific server and reserve their table in advance?

    Absolutely! I will always tell you what servers are available any particular evening, and you can request whichever you'd prefer. I also have guests that request a particular night, just to get a particular favorite server!

    Don’t See Your Question? Ask Away!

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    LUNA Food and Wine - modern_european - Updated August 2026

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