There's no other restaurant like this! Excellent in all…read moreaspects. We traveled from NY just to try their food. DELICIOUS! The BEST! We did not know what to order from the diverse menu, so we ended eating a lot! Everything was amazing!

I got a takeout order from here a couple days ago and it was absolutely fantastic! I ordered the…read morechicken burrito with no cheese and my total was only $11. Very good price for a burrito so big and full! It tasted absolutely amazing and I definitely will be back next time I'm in the area.

I got my favorite variant, tacos al pastor. Very good, incredibly authentic and prepared…read morecorrectly. It is a little bit north of the main area of Fells Point, but worth the couple extra blocks. Picture of my tacos included.

I stopped by without planning ahead because it was one of the nearby restaurants with tamales. I…read morewas having a craving! There were only 4 patrons when we arrived on Monday night. We were greeted immediately and proceeded to the bar to place a to-go order. We ordered 3 chicken tamales, 3 beef tacos and plantains. The food was ready in about 15 min and it was packaged well and hot. Unfortunately, once we unpacked the food at home, we realized we received the wrong order. What should have been beef tacos were actually chicken taquitos. They were ok. The tamales were fresh but lacked sufficient meat so I it felt like I was just eating breading thus, I didn't finish them. They also needed more seasoning. I have had better Mexican food elsewhere. In contrast, the plantains were excellent! Overall, the 3 stars is for the freshness not the flavor (with the plantains as the exception).

The food was well cooked and the portions were great! Specifically, the home owned kitchen feel of…read morethe place made it very inviting. The rice in particular tasted very fresh and well made.

Giving this 4 stars only based on the food as I got it to go! But, Definitely check this place…read moreout... ordered myself the empanadas de verde (green plantain) and was surprised that they warmed up beautifully the next morning since I had gotten them to go after a 6 hours road trip to this place. Now I am wishing I would have grabbed more stuff to reheat and have the next day and/or gotten there with time to sit and enjoy the food but life, so here we are. Also ordered their fanesca as it is Holy Week... I will update when I warm that up and have it for lunch or dinner. One point on the fanesca they do not serve it with the little empanadas unfortunately or at least not with a to go order. Update: so I did have half of the fanesca for lunch, popped it in the microwave for 2:30 and it was piping hot and delicious! Had the 12 grains, cod, and came with the typical garnishes that I added to the top as I plated it at home. Fanesca!! Really good and with most of the typical garnishes: parsley, cheese, boiled egg, maduro (fried sweet plantain) and avocado. Just missing the small cheese flour empanadas as a garnish, but still amazing flavor! 10/10 The portion is plenty I am having the rest of it for dinner! Definitely give this place a shot if for nothing else the food as a to go option if you don't have the time or patience to look for parking.

Health: The portion sizes were hearty, but the overall ingredient and menu list was decent ("corn",…read moreproteins etc.). A good place for highly active lifestyle. Price: The pricing, for the portion size was quite good. It certainly won't leave you hungry or unsatisfied. Experience: The staff mainly communicate using Spanish, however they understood the necessary English and took steps to accommodate. The ambiance of the interior was quite casual, a classic small restaurant dine in experience. Taste: The soup held a thick broth texture, and the seasoning was excellent. While it does lean a little on the dopamine hit of heartiness and salt imbuing taste, the crunchy heat of the Arepas, soup, and Cachaba de Carne Mechada was surprisingly welcoming. A wonderful taste of Dominican cuisine in the midst of Greektown. Probably will come back to try more, especially after a great deal of movement.

ABSOLUTELY AMAZING! We ordered the following: Bola de yuca…read more(1 cheese, 1berf): 10/10 I like the beef more, but cheese was just as good. Patacon carne (no pork):10/10 the best I've ever had. Packed with flavor, huge quantity a must try. Potato salad: 7/10 I'm not a fan of cold beets but was still good. Mofongo de camarones: 10/10 so creamy and flavorful, a lot of shrimp. A must try! Excellent customer service and atmosphere. A true hole in the wall. Will be returning.

Went on a busy Cinco de Mayo hostess staff was visibly overwhelmed due to the crowd. More…read morepreparation or a better system would been helpful . Once we were seated our waitress was wonderful . We ordered the birria sliders (it needed a touch more seasoning) and queso fundido (was good). For a main I settled on Pastor tacos they were good but a bit cold . The strawberry margarita was great.

Very average very very bland tacos. They should let the chefs cook it how they want it was badly…read moreany salt on the chicken. The chorizo was good but also dry which makes no sense. I wouldn't come back but the service was perfect they explained my two options for me based on what I wanted there are a lot of protein options as well.

Desayuno tipico is the best--eggs, tortilla, beans, queso, crema and I add platanos. It is my…read morebiggest craving and pupuseria El Salvador hits the spot

I continue to have great experiences at Pupuseria El Salvador! The pupusas are very filling and…read moremade fresh. The service is great and the prices are good. I like sitting inside because it transports me to such a great community feel.

Well, this visit was pretty dope. I located this place on…read moreBaltimore City's Rest Week website. The menu read wonderfully. Convenient inexpensive street metered parking as well as a garage nearby. I ordered the following. House Chips and Sauce, 2 Sauces!! Both very good!! One came out hot and smelled so good. RW: Urbano Wings - Very tasty! Tender and well flavored. RW: Crispy Half Chicken - Flavorful, and semi-tender. Doesn't reheat well. RW: Fried Churros - Warm, crispy, pretty tasty. And Happy Hour White Sangria - Magnificent!! Sooo good!! Refreshing!! I am kicking myself for not writing down the name of the young lady who waited my table. I think it was Kelly, but I am not sure. She was a young super pleasant African American girl with dark brown, and light brown hair. She was amazing!! I will most certainly return to try a Salmon Entree, Happy Hour Menu, and more!!

Late lunch, service was absolutely slow. Server kept forgetting utensils so we waited a bit to eat…read more A club soda and a strawberry aqua fresca took over 10m to arrive. Food was just ok. Inside was spacious, we were 1 of 3 parties dining at the time.

*****STAY AWAY**** There is a review below me reporting they…read morewere charged double. And we were. We were foolish enough to not walk away. We were hungry. If you are reading this, you probably looked at the menu. And whatever you see, is a joke. One, they have no idea what is on their menu. We wanted two burritos de lengua. They said they didn't have burritos de lengua. It is right there on their menu. $9.45. We asked for tinga de pollo. They didn't know what it was. She asked for explanation of what it was. On the menu it showed "chicken tinga". Chicken Tinga Burrito, $8.95. We were charged $16.95 each for a Lengua Burrito. When we called this to "Maria's" attention, her response: "Well, when you see prices like that, you should call." Um, really? Now, I understand that sometimes, things may be 'outdated'. But nearly double? A screenshot of the prices in online menus ($8.95), the Facebook page menu ($9.50), Yelp (12.00), DoorDash ($10.00), AllMenus ($12.00) don't even come close. The food? Fair. Now my husband is from Mexico, And we eat at Mexican restaurants every where we go. And I usually review them. As a former chef and a Mexico traveler and one that eats Mexican food all the time, there were some odd things. One, when you go to a Mexican restaurant, you smell the food before you go in. Be honest...don't you? This place had....no smell of anything. Also, FYI - Pupusas (though I enjoy them) are not Mexican and I seriously doubt you will find them in any traditional Mexican restaurant. Just minor details, but they stick with you. The food? It was ok. Certainly not worth $34.00. And they never attempted to honor their posted price. Nor does it appear that they care enough about their business to correct these LARGE discrepancies. One star was generous.

Tried this place on a whim and was impressed by their ceviche and seafood soup. This place is a…read morehidden gem! It's now my go-to for seafood cravings.