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    Ma-daSao

    3.6 (26 reviews)
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    MA-DASAO ATMOSPHERE

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    Taiwanese braised pork was good, order from menu
    Mei C.

    I was really excited to go here after seeing video of the food and hearing that it's an all you can eat (AYCE) restaurant specializing in Shanghainese cuisine. However, that's where the excitement ends. This is a review meant for their AYCE. Ma-dasao serves a bunch of small dishes alongside a countertop, you grab a tray and whatever looks enticing, and sit down at a table. A server will come and ask if you want any drinks (costs extra) along with giving you a menu you can order from for additional dishes. Prices listed on the side are on the absurd side, but it's to prevent food waste in case you can't finish. When I went in Dec., the hours posted on google were false, so we ended up arriving at around 1:35pm, with last call of ordering food from the kitchen at 2pm. The place closes at 2:30pm for a brief break. Because there was a lot of people ahead of us despite the empty tables, the host didn't allow us to put our name down on the list. The google hours have since been updated to reflect the hours posted on their door, which is also false because the restaurant opens again at 4:30pm, NOT 4pm! Their AYCE was advertised online at $20, in person at $24.99, but one of their signage at the front also says $28.78 for Saturdays. We got charged $24.99. As for the food, they looked good. I recommend only grabbing what you really like because they have a constant rotation of different dishes, so don't just grab everything you see all at once because there's new things coming out later. I also don't recommend ordering from the menu because the portions are so big that it might be the only thing you can even eat. Taste wise, some dishes were good. Others were both salty and bland (ie tofu in soy sauce broth), like it wasn't marinated long enough and had no umami flavor. Overall, the dishes were bland, not seasoned right, some were oily, and good, but not amazing to wait in line for. Honestly, I wouldn't bother coming here again.

    Susie T.

    Its "dim sum" ayce brunch price had increased to 26$. I like the concept but the day I went they had 0 shu mai. I was told the guy that usually makes it was not working that day. Bummer bc thats the ONLY dim sum, or "breakfast" item that would categorize this ayce brunch as dim sum. They don't advertise it as such, but please tik tok foodies, stop spreading misinformation. The spaces in this place is tight and it gets full during the ayce chinese food times. For brunch they have the menu items and all the buffet items. Interesting bc for dinner ayce, it won't include some menu items. The food here, for me, was either bland, or the broths had too much mala taste but not flavorful or spicy. The walnut shrimp was the best tasting item there. I liked the Chinese broccoli too. I dont think the price is worth the kinds of food you get. Its for sure better than oanda express or fadt food chinese. Nothing beats the REAL ayce dim sum in vegas for 22$ ALL day. You can try happy ayce hot pot or 1968 bistro for ayce dim sum in california, but for quality and real dim sum items, you cant beat vegas.

    Jackie T.

    What a nice place to have dinner. This place is super clean and spacious. The customer service is on point. I like that this is an all you can eat Chinese restaurant. It's really rare to have authentic Chinese food that is tasty. Thank you so much for your hospitality and tasty food. We will definitely be back.

    Various dishes

    Sleeper restaurant, current rating doesn't accurately reflect how legit the dishes are at this restaurant. The chefs are from Shanghai and Yangzhou, so the dishes are all very authentic and tasty, and it is a great place to try a variety of Chinese food. All are well known dishes in China! The price is super worth it on the weekdays too. Make sure to get the Lion's head meatball, fried rice, dessert tang yuan soup, eggplant, and cold dishes!

    Inside
    Angela M.

    Madasao is now known as Shanghai. They are mostly an all you can eat buffet style Chinese restaurant that serves a mix of Chinese food and random Chinese food. The Chinese name of the restaurant made me think that it would serve very traditional Shanghainews food, but when I went, it wasn't the case. There is a lot of variety for its buffets, and I think for the price, it's pretty worth it. But taste wise, I don't think it's very authentic Chinese. If you don't want to eat that all you can eat, they do allow you to order things à la carte such as Shanghai, wontons, Shanghai, rice, cakes, or chow mein, etc. I do enjoy all of the little dishes that they serve during the buffet to give you a taste of all sorts of things.

    Daughter eating strawberry and watching Ms Rachel. Did not like the taste of the tofu or soup. :( Hope she is not picky in the future.
    Alan L.

    Food was so so. Kind of a home cook meal. The mapo tofu did not taste like the one I eat regularly at home as it was more sweet and have that kind of taste. Came here because of all the hype on tiktok and instagram. Was disappointed that there were no dim sum as it was only on the weekend that the videos fail to mention. Not alot of variety of food. The service was great though. I love the staff there. Just wish there were more options or if it was satisfying that its worth the 23 dollars for AYCE.

    Momo Z.

    Now Sunday open too,it was $28 per person. The selection is rich and varied, with dishes stir-fried fresh and served hot. Spicy dishes are optional and can be chosen based on your preference. Now add more dishes, like dim sum, soy milk, and sweet rice wine glutinous rice balls available. New dishes keep coming out throughout the meal -- not everything is offered at the same time -- which makes it fun to try different items. .

    Kitty C.

    I'm not sure which place to write a review because I heard this is Shanghai Cuisine as well. We came here on a Saturday morning a little after 12pm. It was already packed. They have a writing notepad by the door where you add your name to a wait list. We didn't wait long, maybe about 5 minutes but a ton of people came after us and there was definitely a wait after that. The seating area is cramp, we ended up getting a table in a separate section that had three very large tables that probably accommodated family style eating because there was a center turning table. Overall, the food was okay. The really good stuff went fast but some stuff sat out for a while. Not too much dim sum items, mainly sui mai, ha gaw, chicken feet and soup dumplings. We also ordered off the menu as well which is included in the AYCE price $28.78. At first, bowls were getting taken quickly, and then it was piling up. Drinks are not included but water is and it took till the end of our meal to get it refilled. Favorite items were soup dumplings, potstickers, gailan, daikon salad (I think), fried chicken, and sui mai. Everything else was either dry or looked good but tasted okay. I would suggest to at least try once but not something to do all the time.

    Menu
    Christine M.

    Came here for lunch with a coworker recently. I have been to this place over the past 18 years under different names. All I can say is that they have gone more fancy and expensive esp the regular menu. But it seems like the norm for all restaurants in San Diego (the expensive part)...so it is what it is. Light lunch was what I was shooting for so lunch special it is. It came with one soup, one rice, an egg roll, one floret of broccoli (gotta get your veggie!) and whatever dish you prefer from lunch special menu. I ordered shrimp and tofu, hoping that it'd be a good high protein and low-ish calorie option. And I was right. The dish was relatively light. Sauce not over powering. I could decide how much carb I wanted. Definitely a good option when you want to stay relatively healthy in a Chinese restaurant. I guess it'll be my regular dish from now on at ma-sadao!

    Lamb soup, pork belly with bean curd, duck, eggplant in garlic sauce, salad, beef and vegetables.
    Camila O.

    We came here with a group of friends to celebrate Chinese New Year. The food was delicious. Service was very good. It is better if you can speak mandarin. I give it 4 stars because the sitting arrangement was odd. We still had a great time.

    Rey D.

    What a Surprised Lunch we have, walk in and noticed the completely redesign interior of this place. And it is truly looks nice, the chairs and tables and the cutes little bowl of lunch food, they have soup, chicken, beef, tofu and seafood. So it is very convenient as you walk in they will assigned you a table then, there you go grab your dishes, the red rice is so good and it is not good to waste, so if tour with somebody just get 1 because they are filled up. Before we leave we swing by again at the food counter and I noticed some new items we don't have initially, so we all said, next time... lol... Its AYCE for $19.99, ALL YOU CAN EAT, well don't fall asleep at your work after.

    Spicy fish, king Pao chicken with soup and rice
    Salman S.

    Been going to this restaurant for a few years now. Used to be Mr Holy Gao and served fairly decent sichuan cuisine. It's been Ma-Dasao now for a few years under new management and they recently changed their service to provide not only à la carte but a set of cooked dishes cafeteria style so you can pickup two dishes, a soup and rice for $15. The serving size is decent and a good value. The food is also tasty although they toned down the spice level quite a bit to appeal to everyone. I enjoy eating spicy fish there and the premade dishes cafeteria style lacked quite a bit of spice that the dish ordered from the menu had. Nevertheless this makes getting a quick lunch easy as the foods already there and ready to enjoy.

    Minjoo J.

    If you are looking for real authentic Chinese food this is it with out going to convoy. Sorrentovalley/mira mesa/la jolla/utc have crap chinese food. This is THE best chinese food in these areas. The food is 4.5 out of 5. The price is reasonable. The service is reasonable. Lot of folks outside of asian cultures always expect great dining services but great asian restaurants don't have good services but the food is bomb. And service here was actually good so idk what people are complaining about. You always always always give review by food strictly when it comes to asian restaurants. The more beat up and rude they are the food is probably better and you still go because it's that good.

    Mini Shanghainese pork wontons

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    1 month ago

    Fantastic! Excellent food and top notch customer service. This is our new favorite lunch spot!

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    Facing East Noodle & Bar - Deluxe Paiko Ramen

    Facing East Noodle & Bar

    4.1(1.9k reviews)
    5.7 miKearny Mesa
    $$
    Happy hour specials
    Grab-and-go

    Facing East is one of those spots you always notice in that Convoy plaza but somehow never actually…read morecommit to until one day you finally do. It's in a plaza with a ton of other restaurants, so just know parking can be a little chaotic. I went on a Wednesday around 5:30PM and still found parking pretty easily, but I can see it getting rough later. The place itself is on the smaller side, but they fit a good amount of seating. Every time I pass by it never looks super packed and even this time it wasn't that busy. I ordered ahead through their website, which was smooth, but when I walked in the cashier didn't see my order at first. I showed her my confirmation text, she checked with the kitchen and let me know it was still being prepared. She was super kind about it, so no issue there. I sat and waited and it ended up being around 20 minutes, which felt a little long for just two items, but not terrible. There was also a moment where a group came in and no one was at the front, so they asked me how ordering worked. We both just assumed you scan the QR code at the table and order from there, which probably explains why there isn't always someone upfront. A little confusing at first, but it is what it is. Once my food was ready, it was packaged really nicely. I had about a 25 minute drive home and everything stayed warm, which is honestly the best part about good takeout. Popcorn Chicken ($9.50) This might be the best popcorn chicken I've had in San Diego, especially for the price. You get big pieces, like actual chicken, not just fried coating. The seasoning is kind of addicting, a little sweet, a little salty, savory, with a slight kick. Super fragrant too with green onions mixed in. The sauce tasted like a cilantro jalapeño crema, almost taco vibes, which sounds random but it worked really well. And the shredded cabbage at the bottom soaking up all that extra seasoning... so good. Only thing is I wish some pieces were a little crispier and more golden, but still really really solid. Spicy Shrimp Wontons (8 pcs, $10.80) These come in a soy, vinegar, chili oil sauce that's super balanced. The wontons themselves are a bit smaller and don't have a ton of filling, so price-wise it's a little eh. But the sauce carries. After sitting in it during my drive home, I thought it would be too salty, but it actually soaked in perfectly. The color got darker and richer and the flavor still stayed balanced. Overall, this place is honestly solid. The menu isn't huge, more focused on noodles, dumplings, and apps, but based on what I had, they do it well. I'll definitely be back to try more, but that popcorn chicken alone is already enough reason to come back.

    Dear diary, Came…read morehere for a late night snack. The restaurant was quiet and peaceful with many seatings around but it was also later at night so take that into consideration. The food was great and it was served pretty quickly. The dumplings are flavorful and the pork belly bao was delicious even though the pricing is a bit high for what we ordered. Parking is limited in the plaza shared with other restaurants so arrive early to snatch one.

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    Black garlic ramen

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    Village Kitchen - Coconut Sago Balls not too sweet!

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    3.4(307 reviews)
    4.5 miClairemont
    $$

    It's not meal time. There are very few people and it's very comfortable!…read more There is no problem with stir-frying now, and the pot is very good! Parking is very convenient. There are many seats at the door. You can park directly and come in. The taste is OK. If you come from China, you want to restore the taste of China immediately. This is a choice that does not step on the pit. I thought the food ordered for the children would taste mediocre, but it was better than expected; Special: Iron-plate squid beard, this dish is really not ordered in China, only in the United States, it feels the most delicious, I don't know why!

    Parking 5/5 -big plaza parking lot with plenty of spots…read more Service 5/5 -staff is friendly and efficient Food 5/5 -stir fried pork feet bites with green peppers, gelatinous texture and it's savory and spicy and delicious, the pork feet in small pieces makes it so much easier to eat. If you're scared of eating the skin texture, maybe avoid -grandma's braised pork, the pork belly is so tender and requires no biting, you take a piece of the pork belly with the pickled veggies and you put it in the steamed bun, a crowd favorite -tofu in casserole with pork, super soft tofu with thin slices of pork, good pairing for rice -steamed egg, soft and delicious, no notes -fried rice, this is my favorite dish out of all five, it's so fragrant and simple but so addicting, I would order this every time Ambiance 5/5 -the dining area is lively, great for gathering

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    Village Kitchen
    Village Kitchen - Coconut Sago Balls not too sweet!

    Coconut Sago Balls not too sweet!

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    Ma-daSao - shanghainese - Updated June 2026

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