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    Village Kitchen

    3.5 (306 reviews)
    ModerateChinese
    Closed 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

    Order Village Kitchen Takeout or Delivery

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    VILLAGE KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Village Kitchen

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    Spacious
    Sue D.

    11-25-25 All the dishes below were yummy delicious! We especially enjoyed intestine dish and century eggs. As far as the rice, it was slightly undercooked. Ordered: -Deep-fried Chicken with Crispy Chili $17.75 -Dry Pot Pork Intestine with Wild Chili $18.75 -Mashed Eggplant & Green Chili Pepper with Century Egg $16.75 -Rice Large Bowl $6.50 Funny incident happened, I paid the bill with a credit card excluding tip. A minute later, the waiter walked over and asked for tip. I mentioned to him that I was going to leave it on the table. He stood still, refused to leave our table and waited for me to give him the tip. So strange! 3 star rating due to the strange interactions Lol

    Erika T.

    Decent Chinese spot if you want some spicy food! With a group of 9, we went kind of early and got seated at their bigger tables. The workers were so kind and brought out everything for us so quickly. The food came all at once and came out quick. Family style got us so full and satisfied. I don't gravitate towards Chinese food from regions known for spicy dishes but I'll definitely say it was spicy for me. Overall not disappointed but would only come back if my friends wanted to.

    Mashed Eggplant & Green Chili Pepper W. Century Egg
    Gina R.

    Pretty authentic Hunan Chinese Cuisine!! Each dish is super flavorful and spicy. My favorite is the beef brisket, it's a cold meat dish. The meat was super tender, fall apart, and drenched in spices. The intestine was surprisingly great and flavorful, comes out in the dry pot and stays hot the whole meal. Century egg and eggplant is a must try if you've never had this dish before. Tofu dish was my least favorite but just from personal preference. Pork tasted like bacon. Overall, great food, great place. Did have to wait 15-20 min to get seated and waitlist got long after us, even on a Monday night. Servers were pretty busy so it was hard to get their attention when one of our dishes didn't come out. Very homey, traditional Chinese restaurant in US vibes that I would go to growing up. Definitely will come back!

    Luke Q.

    This is a Hunan style restaurant featuring a list of very regional specialty dishes. We ordered two dishes from this restaurant: pork kidney stir fried with yellow larynx, and picked vegetables fish soup. The first stir fried dish is solid. The thin sliced pork kidney and yellow larynx are soaked in flavors and stir fried at a sufficient level to remain crunchy. The fish on the other hand, is coated with too much flour and therefore lacks texture you would expect from freshly sliced fish. We only stopped by in a roadtrip but the menu definitely has other rare treat such as yellow eel that deserves more visits.

    Stinky tofu
    Yenny C.

    Authentic stinky tofu. The sauce is very salty. Ordered extra spicy for to go because I didn't want to stink up the restaurant. But the sauce was mild.

    Minced Pork With Snow Peas
    Sai Geetha K.

    Nothing says comfort food better than smashing together roasted eggplant, peppers and a century egg in a clay pot. Work that down with rice and a side of greens for a well rounded meal. Both dishes were well seasoned and absolutely delicious. Service is prompt and the restaurant gets busy - ordering is via a QR code.

    Grandmas Braise Pork (W. 6 Steamed Bun) 6
    George A.

    Expensive place. Did not fit our $50 date budget and we did not even order the expensive items in their menu. Although we ordered some of the popular dishes like the mashed eggplant, grandmas braised pork and cumin rib. No distinct flavor and the salt is very overpowering on all the 3 dishes we ordered. Maybe the more expensive dishes would taste better. But based on these 3 which cost around $75, we are giving this 2 stars for food and 3 stars for service and ambience.

    Stir-Fried String Beans - IG @bougiefoodieboi
    Kyle W.

    I went here on a friend's recommendation saying this is one of the best Sichuan restaurants in the San Diego area. My friend and I went here for a Monday lunch to try it out. We ordered the cumin lamb, deep fried chicken with crispy chili, and stir-fried string beans. Food overall is good but could be better. The cumin lamb was my favorite dish and it is served in toothpicks, so you can just grab the toothpick and eat it. It is well spiced and has a bit of spiciness to it, but I expected it to be a lot more spicy as it was barely mild (maybe they're catering to the western audience more?) The deep fried chicken was not as flavorful and spicy as I hoped, even though there is ginger, garlic, etc tossed in. The stir-fried string beans were pretty solid, just the minced pork is on the saltier side. Service is okay as to be expected for these kinds of restaurants. We wanted to Yelp check in for a free non alcoholic beverage but the waitress denied the offer, mentioning this offer was only valid a few years ago. In that case, why don't they just remove it altogether?

    Fiona C.

    Really yummy and authentic! Servers aren't super helpful and they speak mostly Chinese but the food is genuinely delicious!!

    Zoe L.

    The portions are big and the food is delicious. They cook their pork dishes really well. The pork is bouncy and firm yet tender at the same time. No porky smell. They cook the best Chinese cauliflower stir fry. Service is fine and not slow.

    Pickled Wild Chili Beef
    Ryan M.

    Authentic Hunan food. Very good, I got the beef with pickled wild chili one time and another beef dish another time and both times were amazing. Full with Chinese eaters this place is awesome and deserves a higher rating.

    Pork Cumin Ribs
    Yueming Q.

    They've just introduced several exciting new items! One is the Hunan-style swamp eel, and the other is baby lotus. Both dishes are new to me and absolutely delicious. I've been a fan of this restaurant for a long time, and it never fails to impress. It remains one of my favorite Chinese restaurants in San Diego, known for its authentic flavors and excellent preparation. Although it can get quite busy in the evenings and on weekends, it's worth finding the right time to enjoy a truly exceptional Chinese meal. The restaurant is clean and inviting, with comfortable seating. Highly recommended!

    Stewed spicy duck blood
    Natalie Z.

    Village Kitchen gets a 5/5 for winning over my picky Chinese mom. She usually prefers Cantonese cuisine (we always go to Noble Chef) and will stick to the same 5-6 rotation of dishes. Today I picked VK since I've had good dining experiences here (though admittedly pre-pandemic) and she begrudgingly complied. This place primarily serves Hunanese cuisine, which is known for being spicy and heavy on the salt. I was nervous that she'd hate it and would hem and haw the entire time, but we had an awesome meal together. We ordered: The duck blood, pig intestine soup, noodles, stinky black tofu, and the smashed eggplant with century egg. Everything was a hit, especially the eggplant, which is crispy and wok-fried with tons of jalapeno and then smashed together with century eggs in a literal mortar and pestle. The duck blood was delicate and cooked in a semi-spicy chili-scallion sauce; I was pleasantly surprised at how big of a portion it was (duck blood ain't cheap). The stinky tofu was great but the listing on the menu was somewhat misleading as I thought it would be some sort of stew. Still good. Intestine soup had a non-spicy option and had a rich broth with lots of meat. I think the only miss of the night was the noodles, which were haphazardly seasoned with a small amount of chili oil, cilantro, and some peanuts. We ended up mixing some of the leftover condiments into it, making it a lot more flavorful. The total came out to be ~$85 for 4 people, which was pretty reasonable.

    Roasted Pepper Eggplant

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    Best pies ever !!!! Especially the cherry ! OMG it's addicting! Food and soups are fresh and tasty and breakfasts are epic !

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    1 year ago

    Great food , lots of choices , quick service I would definitely come here again !! Busy during lunch hours !!

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    Very authentic dining experience. Dishes were a bit spicy for our party's more domestic palate. But an interesting visit.

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    Page 1 of 8

    Village Kitchen Reviews in Other Languages

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    Shan Xi Magic Kitchen

    Shan Xi Magic Kitchen

    4.2
    (2.3k reviews)
    2.2 mi
    $$

    Shan Xi Magic Kitchen has been on my Yelp Want To Go list ever since my brother and SIL told me…read morethat they really enjoyed a Chinese restaurant in Las Vegas and were told that a similar restaurant existed in San Diego. After their experience in Vegas, they tried Shan Xi themselves and glowingly talked about the delish food there. Today, 3/4s of my fam ate here and we definitely concurred with my brother and SIL's favorable assessment. 4.5 stars because their grub was amazing, but it could be more customer friendly where one of the staff checks to see if we need help ordering instead of ordering from the QR code menu. Shan Xi Magic Kitchen is located in the ultra competitive Convoy Asian District specifically on Convoy Street within the Convoy Village shopping center. The restaurant is next to our fave Asian drink place called Yun Tea, it's next to Olleh KBBQ, next door to Szechuan Chef, and a short walk to BB.Q Chicken. This is a popular strip mall, so it could be challenging for you to find parking. Parking is free for 90 minutes, but you'll have to pay after that time ends. Shan Xi is nice inside with gray brick on their walls, decorative lighting surrounded by rattan, Chinese dolls on a shelf, Chinese inspired figurine art on another wall, and a beautiful curio/screen containing Chinese knick knacks. Seating consists of tables/chairs and a long leather bench. Our servers were friendly, but to me having to order from a QR code is impersonal. I'd rather talk to a person, so that I can ask what they recommend. Plus, if diners aren't familiar with this type of cuisine, I'm sure they would have a bunch of questions. From Shan Xi Magic Kitchen's website, "Bringing the bold flavors of Northwest China to San Diego, Shan'xi Magic Kitchen serves authentic regional specialties. Our restaurants specialize in hand-pulled noodles, savory bread-based dishes, and traditional Chinese comfort food prepared with time-honored techniques." After being told that Shan Xi was similar to their positive dining experience at a different Chinese restaurant in Vegas, my brother and SIL tried Shan Xi and they were impressed by what they ate here and told us that we needed to eat here ourselves. Since my wife and I were off midweek, we invited our son to join us for lunch. We ordered the following dishes and feel free to mimick what we ordered: spicy cumin lamb burger, hand pulled noodle with cumin beef, beef magic fried rice, dry fried green beans, and a side of white rice. My brother and SIL love the lamb burger as a appetizer and we really thought it was tasty too. If you're not a spicy fan, this might not be for you, but the lamb was tender. The pita bread needed to be softer. Their hand pulled noodle with cumin beef was stellar, chewy, and delectable. Loved their beef magic fried rice and it ate really well by itself. The fried green beans were addicting, garlicky, and just yummy. I'm a fan Shan Ci and can't wait to try their other entrees. My brother and SIL were spot on with their positive reviews about Shan Xi Magic Kitchen. It was a blessing to have a spontaneous meet up with 3/4s of my fam and grub on some memorable Chinese food.

    Came around 7pm on weekday. There were about 5 groups ahead. Waited about 15 minutes. Food came out…read morequickly and service was great. 1. Liang pi cold noodle with sesame: good 2. Lamb pao mo: soup very good 3. Stir fried sliced lamb with scallion: too salty 4. Dry fried green beans: too salty 5. Ox throat skewer: ok 6. Lamb skewer: dry 7. Rinse tripe: ok 8. Hawvberry tea: tastes like berry punch Overall 3.5. Some of the dishes were too salty to dry.

    Photos
    Inside
    Inside
    93. Lamb Skewers
    93. Lamb Skewers
    79. Ma Po Tofu

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    79. Ma Po Tofu
    Tasty Mandarin

    Tasty Mandarin

    4.6
    (550 reviews)
    17.2 mi
    $$

    Food is always fresh, delicious, comes out piping hot and fast!…read more There's a reason why this place gets so busy, the service is awesome, quick, friendly, and straight to the point. It's a small shop with about 10-12 tables, but very warm and cozy. They also do party platters. So in case you're in a pinch, they'll get your orders to you with a quickness!

    I rarely leave negative reviews, but our experience at Tasty Malatang Chinese Cuisine was…read moredisappointing because of the customer service. According to the restaurant's posted hours, they close at 10:00 PM. My family and I arrived around 9:15 PM, expecting that we still had enough time to order dinner. As soon as we walked in, the server immediately told us they were already closed. My mother politely pointed out that the posted closing time was 10:00 PM and simply asked if the kitchen happened to close earlier than the dining room. Instead of explaining the situation professionally, the server responded in a very rude tone: "Well, you guys can eat and order, but at 10:00 PM you need to be gone and out the door." Another employee then stepped in to back him up, making the interaction feel even more uncomfortable. I completely understand how the restaurant business works. I've been around the industry long enough to know that kitchens often stop taking orders before closing or that staff are trying to finish cleaning at the end of the night. If they had simply said, "We're sorry, but our kitchen is already closed," or even, "We can still serve you, but we're finishing up for the night," we would have completely understood. There was no reason to speak to us disrespectfully. What made this experience frustrating is that we never came in with an attitude or demanded special treatment. We were polite from the moment we walked through the door. We simply asked a reasonable question based on the restaurant's posted business hours, and instead of receiving a courteous explanation, we were met with unnecessary hostility. Customer service is just as important as the food. A welcoming attitude can make guests want to return, while a rude interaction can overshadow everything else. Unfortunately, this experience left such a negative impression that I won't be returning. I also would not feel comfortable bringing my family or recommending this restaurant to friends because everyone deserves to be treated with basic respect. I hope management takes this review as constructive feedback and reminds their staff that even when it's close to closing time, a little kindness and professionalism go a long way.

    Photos
    Salted Pepper Chicken Wings 椒盐鸡翅
    Salted Pepper Chicken Wings 椒盐鸡翅
    Honey Walnut Shrimp 核桃虾
    Honey Walnut Shrimp 核桃虾
    Menu Page 1/4

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    Menu Page 1/4
    Eastern Dynasty

    Eastern Dynasty

    4.3
    (572 reviews)
    2.0 mi
    $$

    As a big fan of Chinese food, I wasn't expecting too much from this restaurant, but I was…read morecompletely wrong... You can tell by the huge crowd outside that this was a good restaurant. Despite the crowd, the staff were absolutely amazing. They handled our order patiently and although there were so many people, it only took around 20 minutes for the dishes to arrive. It was very noisy in here, but that was my only complaint. House special chicken, duck, house special soy duck: (9/10) so gooooooood! The skin+meat were really good and it was so saucy and flavorful. Each meat had their own unique taste. Green beans: (11/10) absolute perfection. The green beans had the perfect crunch and were sautéed very well. PLEASE GET THIS!!!!!! House special beef: (10/10) This has got to be the best beef dish I've ever had. So tender and juicy. It's also very succulent and the sugar snap peas were a great addition! Almost melted in my mouth! Clam: (8/10) my mom's favorite dish there! Not too salty or pungent, savory, basily taste, light, and delicious! Fried tofu: (9/10) I really liked the tofu. The batter was really good and the sauce made the dish even better! Snow pea leaves sautéed in garlic: (10/10) VERY GOOD! Great vegetable choice! Fresh and saucy. Shrimp and scrambled eggs: (8/10) eggs were light and fluffy. I thought the shrimp was pretty decent but the eggs made it even better! Overall, I thought this Chinese restaurant stood out from the rest. It was a game changer and I will for sure be coming back whenever I'm in the area!

    My only Asian restaurant hot take is that rice should be free with entrees. If rice does not come…read morewith entrees the restaurant is not for the people and unfortunately this restaurant charged for rice. (TT) However the roast duck was flavorful and juicy. We also ordered the walnut shrimp, nothing stand out but solid flavor and cook.

    Photos
    Interior
    Interior
    Chicken Wing
    Chicken Wing
    Pork Belly with Preserved Vegetable

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    Pork Belly with Preserved Vegetable
    Minh Ky Restaurant

    Minh Ky Restaurant

    4.2
    (1.4k reviews)
    7.7 mi
    $$

    Minh ky is considered one of East san diego staple asian restaurant!!! Parking is horrible. They do…read morehave a back lot behind the building but its usually packed as well. Service is always super fast and friendly. Little whole in the wall and place is pretty small so might have to wait a little. Its feels very homey, like your walking it your mom house for dinner. I always get my usually wonton noodle soup dry with the soup on the side because I never finish and can bring home. You have to get the Chinese donut, fried pork fat, and pickled papaya!!! Lemonade is delicious, juat the right amount of sweet and sour. There shaken beef has good flavor but a bit on the sweet side for me. Their soy sauce fried chicken was flavorful, crispy, tender and juicy.

    Just a no frills and solid chinese/viet fusion diner. I've heard great things but tbh when I went…read moreit was just okay. Nothing went wrong but I wouldn't go out of my way for it Chow fun: Maybe get? I love me a good chow fun and this dish satisfied my craving... but just barely. Wonton noodle soup: Getttt So comforting and yummy. The only downside is that the entire bowl only has 2 wontons so that was very disappointing especially if you share it family style Parking lot is small but it wasn't full when we went. And service was friendly but nothing fancy. Food: 7/10 Service: 6/10 Atmosphere: 6/10 Value: 6/10

    Photos
    Updated interior
    Updated interior
    Duck noodle soup, specify wide rice noodle for the win! Amazing food.
    Duck noodle soup, specify wide rice noodle for the win! Amazing food.
    Minh Ky Restaurant

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    Wei Wei Asian Express - San Diego

    Wei Wei Asian Express - San Diego

    4.4
    (1.3k reviews)
    9.5 mi
    $$

    Delivered and it was ok ordered from here for the first time following a foodie review on ig... I…read morewould probably give it another chance and dine in esp since grub hub charged more than the actual shop (as shown in pictures) wish I would've added spice but got it for the kiddos

    TL;DR It's really good. Go here…read more -------------- I came here after a friend recommended it when I told them I was coming down to San Diego for a day trip during my spring break from school in Orange County. I was born and raised in LA, so I've had a lot of Chinese food growing up, and I wasn't expecting to be this surprised--but I really was. I ordered the black bean eggplant and the salt and pepper chicken wings. The wings are what they're known for, but I have to start with the eggplant because it completely caught me off guard. It wasn't mushy at all--crispy on the outside, perfectly cooked on the inside, and coated in sauce without losing its texture. Every bite had depth and balance, not just saltiness. I actually meant to start with the wings, but the eggplant was so good I ended up eating half of it before even getting to them. By that point I was already getting full, but I still made sure to finish the wings--and I'm honestly excited to take the rest of the eggplant home as leftovers. By the time I got to the wings, I understood why they're popular--crispy, flavorful, and super satisfying--but what stood out to me was how both dishes complemented each other. One rich and layered, the other crisp and bright. I never got tired of eating, which honestly says a lot. I even told the staff how much I enjoyed the food and they thought I was joking, but I meant every word in saying I thought it was comparable, if not better then the food I've had in Chinatown in LA. Really glad I came here and the next time I have a chance to come back down to SD I definitely will come back here and that's not negotiable for me

    Photos
    Wei Wei Asian Express - San Diego
    Chicken Chow Fun
    Chicken Chow Fun
    Salt and pepper chicken wings

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    Salt and pepper chicken wings
    Taste of Hong Kong

    Taste of Hong Kong

    3.8
    (381 reviews)
    2.1 mi
    $$

    for only $19.99 AYCE, they have sooo many hong kong style dishes to choose from -- dim sum,…read morenoodles, roasted meats, seafood, desserts, and more everything came out hot, flavorful, and perfect for sharing with family & friends definitely one of the best budget eats in convoy if you're craving authentic cantonese comfort food!!

    The $19.99 AYCE on social media is deceiving…read more I took my mom here so we could try this new AYCE option this place was offering based on social media influencers. It was empty coming in around 5:30pm on a Friday, but it soon filled to capacity in the next hour. So coming into it, we thought we would choose between Menu A and Menu B. Afterwards, we thought it was AYCE on the menu of your choice + the side buffet where there are limited selections of sides and refrigerated drinks. We ordered orange chicken, Chinese style fish and something else. Again, this was on the thought that we could order more than one item on our selected menu. So imagine our surprise when the bill was nearly $100 for two people? It was a misunderstanding. However, the initial staff gentlemen was completely rude about it and ignored us as we sought to understand. Finally, a second female server came and heard our concerns regarding the false advertisement and unclear messaging. She was able to provide us the price we thought this was for based on Menu selection. All in all - I don't recommend the AYCE option. I think it would be important to make a distinction that AYCE clearly on the menu and at the front - AYCE means each individual selects ONE entree (which is a one small portion) and the AYCE component of the deal is ONLY for the side buffet.

    Photos
    Delivery Menu Page 2 as of 11/07/22
    Delivery Menu Page 2 as of 11/07/22
    Delivery Menu Page 1 as of 11/07/22
    Delivery Menu Page 1 as of 11/07/22
    Taste of Hong Kong

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    Golden Chopsticks

    Golden Chopsticks

    4.2
    (1.4k reviews)
    12.4 mi
    $$

    So good! It's fast,…read morethe portions are large and the food is incredibly tasty! Get the beef chow fun. Nice sauce and noodles are chewy. Get the vegetarian fried rice. Nice use of mushrooms in this and the rice is nicely cooked. Get the sweet and sour fish fillet. Big portions and the fish is breaded but flakes nicely when you eat it. Get the salt and pepper chicken wings. FIRE. My cousin has a disability and I just want to thank the staff here for being so kind, patient and understanding to us as we had our meal. If I could give a hundred stars, I would. This place is a must go to for great Chinese food in San Diego.

    We came here with a huge party (11 people, 3 of which were adults) and opted to get one of their…read morefamily meals with a few extra dishes to supplement things. The menu said the family meals were meant for parties of 8, but let me tell you. We ate until we were hurting and there was still a ton of leftovers. Those meals can easily serve a dozen people in my opinion which makes them even more of a great deal. If you've got a large party, this is a fantastic option to make sure everyone eats their fill. With that said, all the food was delicious. Hot and fresh from the kitchen, each dish with its own unique flavor and textures. We ran the gamut of flavors over our meal and it's hard to really point to one singular dish that was my favorite. After having almost 10 different dishes, I can confidently say that they will have something you will really enjoy. The restaurant itself is a bit no frills. But that's fine. They're putting their time in to food, not ambiance and I am totally down with that. Service is great. We were in a back corner, but we never felt ignored nor overly watched over. We were able to sit down and enjoy our meal at our own speed. My only 'gripe' with the restaurant is that the restroom is actually outside and shared with the other businesses in the complex. And that bathroom isn't the best maintained. I'm assuming that's up to the property management and not the restaurant (or other businesses) so I'm not dinging my review, but just keep that in mind. Might be best to try & hold it if you can. Ultimately, Golden Chopsticks really knocked it out of the park and caught me so off guard. I am so glad we came here on a bit of a whim. It was fantastic and I can't wait to go back.

    Photos
    Dining area only 1/2 of it there's another side to the restaurant
    Dining area only 1/2 of it there's another side to the restaurant
    Chicken Chow Mein
    Chicken Chow Mein
    Beef Broccoli

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    Beef Broccoli

    Village Kitchen - chinese - Updated August 2026

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