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    MA-France

    4.5 (174 reviews)
    Open 8:00 am - 6:00 pm
    Updated 3 months ago

    MA-France Photos

    MA-FRANCE ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - MA-France

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    Gabby B.

    Yes! France in the house! It's such a treat to stop by for some yummy sandwiches and more! This nice small market/ restaurant offers many products from France. We really enjoy their sandwiches and gallettes! They always have yummy looking pastries and treats that makes you want to try all of them! I love walking around their market because they have such a great selection of items. They also serve coffee and you can either dine in or order to go! The workers are very nice and give good recommendations on what to order from their menu!

    Ham and cheese on croissant!
    Joy G.

    One of the better plain croissants I've tried in Boston. I think I still prefer Colette's. Whereas Colette's iteration is airier and more flaky, MA-France's is denser, more butter-forward, and more chewy. You can't go wrong with the two but if you're closer to one than the other, MA-France has a worthy croissant. I finished my plain one and promptly asked my husband to grab another, whereupon he returned with both the almond and the nutella. I preferred the almond over the nutella, but really the plain croissant was the best. Also tried a bite of the ham and cheese croissant with pickles - it was a bit hard to eat with the giant chunks of ham but made for a filling and tasty post-ride snack. The guy (Kevin?) making our sandwiches was very sweet and, even though we came right before closing, took a lot of care in assembling the sandwiches. The extremely surly lady who rang me up was the one dampener of an otherwise pleasant experience, she was not friendly in the least and acted like she was doing me a favor. There's a small market on the other side, as well as three two-person tables outside and a bench. No bathroom that I could see.

    Galettes
    Carrie V.

    This was our first time trying MA-France and had such a great experience! The woman that helped us gave us a full rundown of all the products that they made there and told us what food was imported from France. We ordered 2 Galettes (one was a classic French one with ham/cheese and runny egg. And the other was tomato, spinach, brie, and runny egg). So delicious! Highly recommend and the runny egg made the dish. Also got 2 macaroons to go, the raspberry heart shaped one was very yummy! All the pastries looked great so can't wait to come back! Great food, AMAZING service, outdoor seating, and right off the bike path. Thank you!

    Almond, chocolate almond, and chocolate croissants
    Michele F.

    I have been on the hunt for good croissants and was excited to visit this establishment but came away disappointed. I purchased an almond, a chocolate almond and a chocolate croissant. Each was flaky, but lacked flavor. While both almond croissants had an abundance of slivered almonds, there was not enough almond paste in either. The chocolate croissant hardly had any chocolate in it. They all looked better then they tasted.

    Croissants and madeleine's
    Guli K.

    I feel transported to France anytime I step into this little shop for their exquisite pastries. When you bite into their flaky almond croissaint you can see the ground almonds in the filling as your palate sings happy songs. Can also recommend the madeleine's that come in an assortment of flavors. The savory galette was created with much care and delicious. They also offer a variety of snacks, sauces, etc. imported from France. Popular spot with the locals, so there usually is a line that moves pretty quick.

    Chocolate almond croissant
    Jo C.

    We found this place on Yelp since we were in the area. However we've been to this area before and didn't know about this place since the front of the shop looks like any other shop other than a giant French flag. But boy are we glad found this place! They had a variety of French savory and sweet bread pastries. We bought the torsade chocolat, plain croissant, chocolate croissant and chocolate beigne. Torsade chocolat-just like the one in France, has a custard and chocolate filling Plain butter croissant: generous size, buttery, soft on the inside but flaky on the outside just like the ones in France! (We had it the next day and reheated it in the oven and it still tasted great!) Chocolate almond croissant: generous amount of almond and chocolate filling throughout the croissant. I've tried quite a few places in Massachusetts and many places literally just give a small amount of filling in the center. I'd say this is the best one I've tried so far in Massachusetts. Chocolate beigne: They had three different options (berry, caramel and chocolate?). I only bought the chocolate one to try and the dough was very soft. I would have liked more chocolate filling but it was still good. It is pretty authentic in terms of typical pastries offered and the quality. I also recognized a variety of French products for sale whether it was food or toiletry. The prices are not too expensive either. I've been to places where they charge $4-6 just for a mediocre croissant. Most things we bought were around $3.5-4/5.

    Mini berry muffin under the watchful eyes of a golden doodle!
    Jonathan R.

    If you closed your eyes and let the sounds and smells guide you as you enter this deceptively local bakery you'd think you'd somehow been transferred to France. Plan to be greeted with a boisterous "bonjour" and let the fresh breads and pastries fill your palate with so many possibilities. The baguettes ( dough comes from France) are available in plain and whole wheat. The croissants are flaky and buttery, and try the mini muffins in chocolate and / or berry. Whatever your yummy passion might be you're sure to be satisfied at Ma-France. Enjoy!

    Jay M.

    THRILLED to walk into a bakery where the employees speak French -- it's rarer and rarer and having the opportunity to have a casual chat and order and sample their goods was so cozy and nostalgic. And their selection is no joke -- deep cuts from the motherland. Oasis!!! And so much more!! Savory madeleines were a first for me and the crumb was sublime. An acidic and perfectly moelleux éclair with green apple and cinnamon. And an outstanding, perfectly chewy canele. I wish we had a remotely similar bakery in Central MA, but I'm glad they are here. Between MA France, Colette, and PB Boulangerie, we are doing so well up here.

    Eclairs
    Cristina R.

    French feels in MA! We stopped in for lunch on a warm Friday afternoon, and it wasn't busy at all. For pastries, we got the chocolate almond croissant and the chocolatine. For cheeses, we bought a comte and a mimolette. And for lunch, we got a buckwheat galette filled with bayonne ham and emmental cheese. Oh and a baguette (because obvi). Everything we had was tres magnifique! I can't stop thinking about the incredible almond chocolate croissant - the stuff of dreams! Such a cool find where you'll be feeling French & fine in no time.

    Chocolate croissant
    X M.

    We passed by this French bakery many times and finally decided to give it a try. It turned out to be a brilliant idea. We did not know why it took us so long to try. The bakery smelled so good the moment walking in. It was hard not to try their freshly baked croissants. We tried plain croissant, chocolate croissant, apricot croissant, raisin croissant, twisted croissant.... All looked and tasted perfect, just out of oven, super crispy and crunchy outside and puffy inside with unique buttery aroma. It was very satisfactory to have such a prefect croissant on a Saturday morning with a cup of coffee..... the price is reasonable too. They also have crepe and sandwich. We will definitely come back to try.

    Menu July 2021

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    5 months ago

    Great little shop with delicious macrons. Has a small selection of French groceries. Service was great.

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    2 years ago

    First time here and had a few of the croissants. All were very tasty. Would definitely come back again.

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    Delicious but expensive for what it is. The sandwiches are really good and pastries top notch, but bang for the buck isn't a selling point.

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    Amazing pastries! Authentic and very delicious. Will return again was recommended by a friend.

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    Page 1 of 5

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    Ma Maison - NY Steak with bearnaise sauce

    Ma Maison

    4.5(590 reviews)
    7.8 miBeacon Hill
    $$

    What is there not to like? Get lost in a French style Brassiere for a couple of hours dining and…read moredrinking and relaxing w delicious well prepared and thoughtful dishes. Any dining establishment can be charming with the right outward appearance. The food and staff add a soul to Ma Maison. And it is wonderful to be in this brassiere's dining room. The simple salad contained the best tomatoes, greens crisp at the right temperature delicious house dressing and do get the goat cheese. Scallops were fantastic, browned perfectly, mussels were delicious. Also ordered escargot. Bread was the freshest and made on premises. Fries are real French fries, delicious. We ate a lunch here but more like our main meal of the day.

    Chose this spot due to good reviews and short distance from our hotel…read more Ordered the: 1.Lobster Bisque. 4.5/5 This was very good. Good chucks of lobster. Bisque was creamy and flavorful. Probably highlight of the meal 2. French Onion Soup. 1/5. Not good at all. Very watered down. The broth was basically lightly seasoned water. Cheese topping lacked flavor. This was very disappointing for a French restaurant. 3. Mussels. 4/5. These were fresh and came with standard sauces. 4. Coq Au vin with pasta. 3/5 Came out hot but seasoning felt off and didn't quite it the mark. Service was good and it's in a cute spot. But Overall, disappointment with our food and wouldn't repeat.

    Photos
    Ma Maison - Inside the restaurant

    Inside the restaurant

    Ma Maison - Soufflé

    Soufflé

    Ma Maison - Interior - a packed restaurant

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    Interior - a packed restaurant

    Anya - 1/2 pound lobster special

    Anya

    4.2(148 reviews)
    48.5 mi

    The food here was amazing. Service impeccable. And it was a celebratory dinner here for my parent's…read more25 year wedding anniversary. The table we were sat at was beautiful and the drinks were all delicious, as well as the food. Definitely recommend this place for others to enjoy.

    Anya is one of those restaurants that absolutely looks like a five‑star experience the moment you…read morewalk in. The space is gorgeous, the vibe is elevated without being stuffy, and on most nights the service really shines. It's the kind of place you want to love. But our Easter brunch left me feeling more "hmm" than "wow." We opted for the 7‑course holiday tasting, which sounded festive and ambitious, but the execution didn't quite match the promise. Courses arrived beautifully plated, but several felt more conceptual than flavorful, and the pacing never fully found its rhythm. For the price point and the occasion, I was hoping for a bit more sparkle -- something that made the meal feel truly celebratory, as well as plentiful. The kids' options were another miss. While I appreciate that Anya aims for an elevated dining experience, the selections didn't feel particularly kid‑friendly. When you're trying to keep little ones happy through a long, multi‑course brunch, having approachable, familiar choices goes a long way. Here, the offerings felt more like scaled‑down adult dishes than something designed with kids in mind. That said, the staff was warm, the atmosphere was lovely, and there were moments where the meal hinted at what Anya does best. There's clearly talent in the kitchen and pride in the presentation -- it just didn't fully land this time. Overall, a beautiful spot with potential for a standout holiday experience, but our Easter brunch fell somewhere in the middle. Cheers

    Photos
    Anya - Comfy and quiet

    Comfy and quiet

    Anya - Warm, tasty rolls and butter

    Warm, tasty rolls and butter

    Anya - Tart

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    Tart

    C'est La Vie Bistro - Croque madame

    C'est La Vie Bistro

    4.4(351 reviews)
    24.0 mi
    $$

    True to the many descriptions, a charming cafe! I enjoyed a savory crepe and creme brulee. The…read moreblueberry smoothie was super tasty too. I really enjoyed the rustic feel and all of the art!

    I really enjoy C'est La Vie, specifically for brunch. It is located in an old house and has a very…read moreeclectic and artsy vibe. It almost has a homey feel and the servers are always friendly. Their food tends to be hearty and comforting. A few dishes I have tried and enjoyed include: - The cassoulet, which is not a traditional French cassoulet at all, but it is comforting and filling. I would give it an 8/10 (ask for extra bread). - The baked brie is really good and comes in a big portion. I would give this a 10/10. - Le Jardinier is an open-face veggie sandwich. It has a lot piled on the bread, so it can get a bit soggy, but it is a good lighter option if you do not want one of their heavier dishes. 7/10. - The gratin is sooooo good. It is a super decadent mac and cheese with thin slices of prosciutto. 10/10 - Chaider (not a food item) is my favorite drink. It is a mix of chai and apple cider 10/10. - The duck house potatoes and eggs are good, but if your eggs are overcooked, the dish can be a bit dry since there is no sauce. I think an option to add hollandaise would potentially elevate this dish. 7/10. The gougeres, beignets and crêpes are also good.

    Photos
    C'est La Vie Bistro - Decor

    Decor

    C'est La Vie Bistro - Steak au poivre

    Steak au poivre

    C'est La Vie Bistro - The coffee and baked station

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    The coffee and baked station

    Batifol - Oysters and amazing bread

    Batifol

    3.8(163 reviews)
    7.0 miKendall Square/MIT, East Cambridge
    $$$

    We went to Batifol on a Sunday night specifically for the steak frites, and unfortunately, the…read moreexperience was extremely disappointing. There were very few redeeming aspects to the meal, and we left feeling both disrespected and unsatisfied as customers. The issues started right away. We ordered drinks--including a pear mocktail--but were brought the wrong ones, and then they attempted to charge us for those incorrect drinks. In hindsight, the cocktail mix-up should have been a warning of what was to come. The pear mocktail itself was also quite bad. The service felt chaotic throughout the night. We asked multiple times for additional servings of steak and fries, but were largely ignored. Meanwhile, nearby large tables were repeatedly served, cleared out entire trays, and still received more attention from staff. For an all-you-can-eat steak frites offering, we each received only one serving despite several requests. As for the food itself, it did not make up for the service. The steak was just okay--some pieces were chewy and overly fatty, though acceptable if refills had actually been provided. The fries, however, were terrible. Our first serving was so hard it was nearly inedible, and the only refill we received was just as bad. I also ordered the spinach risotto, which was slightly better than the steak, but it was so salty I couldn't finish it. Overall, this was a frustrating and disappointing experience. I would not recommend this restaurant and will not be returning.

    I tried out the 40 dollar brunch that is offered on the weekends. It is an endless brunch with a…read morebuffet along the bar. They had everything from eggs to sausage to french toast to pasta to tiramisu to muffins to much more. They also have juices, coffee and hot chocolate. The brunch does not include alcohol as that could be added. The service was amazing, our waitress was constantly filling up our waters throughout the meal and checking up on us. The managers were also walking around checking up on everyone. I highly recommend checking out Batifol for brunch on the weekends. You will not leave hungry!

    Photos
    Batifol - Inside

    Inside

    Batifol - Coconut Curry Daurade

    Coconut Curry Daurade

    Batifol - Ribeye

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    Ribeye

    Sycamore - Baby Kale Salad

    Sycamore

    4.3(355 reviews)
    6.5 mi
    $$$

    I've been going to Sycamore since I first discovered it in 2014. Back then, it was on my way home…read morefrom work, and I'd stop in a couple times a month--sometimes more. Post-COVID, life looks a little different. I've changed jobs and moved to another town, so it's no longer the easy drop-in it once was. Still, I make a point to come back at least every few months. What hasn't changed is the consistency. This remains one of the most reliably excellent restaurants in the Boston area, and still one of my all-time top five--while others that once held that spot haven't quite held up. One thing has changed, though: the Ghost of Mary. Scotty, the former bar manager, created what's still my favorite cocktail of all time. When he left, the drink left with him (by mutual agreement), and while he generously shared the recipe with me, I've never quite managed to recreate it at home. It was clearly meant to be made by the expert. That said, Sycamore hasn't missed a beat. The space is still as comfortable and quirky as ever, the food remains consistently excellent, and the current bar program is in very capable hands. The cocktails are thoughtful and well-executed--just maybe don't remind me about the one I'm missing

    Delicious food with great service in a warm casual restaurant! Loved the atmosphere at this…read morerestaurant. It was busy inside and out with many tables full of people enjoying their evening. We were taken care of by the owner and everything was wonderful. I started with a summer negroni. The kale and farro salad is a must try. The kale was tender and perfectly dressed. I liked the variety of textures and flavors with farro, pinenuts, currants and cheese. The grilled flat iron steak was cooked to a perfect medium rare-tender full of flavor. The housemade orecchiette with lamb sausage ragu was meaty and savory. So good. Finished the evening with two desserts. The chocolate cake and beignets. I love the combination of chocolate and berries. The dense chocolatey cake was served with strawberry ice cream and a sweet raspberry sauce. The warm sugared beignets were light and fluffy and soaked up the milk jam. Yum! A delicious evening and I would love to come back!!

    Photos
    Sycamore - Bar

    Bar

    Sycamore - Marinated Olives

    Marinated Olives

    Sycamore - Chorizo Croquettas

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    Chorizo Croquettas

    MA-France - french - Updated September 2026

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