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    Mad Crab

    3.4 (33 reviews)

    Mad Crab Photos

    MAD CRAB ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Good for groups

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    Recommended Reviews - Mad Crab

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    My customized seafood boil: headless shrimp, black mussels, and crawfish.
    Brittany D.

    I had a craving for seafood and there's nothing better than a seafood boil. The Mad Crab offers a variety of seafood choices including shrimp, lobster tail, crawfish and of course, crab legs. I decided to create my own boil to include a pound of head off shrimp, crawfish, and black mussels. I chose to blend all of their spices together with medium spice level. Customer service was great - still only takeout due to Covid precautions. Even though I ordered there, my food was ready in about 10 minutes. I think it was a tad bit pricey for those 3 items but if they found a way to keep the same quality and lower their prices, I definitely think they would be even more successful.

    Crawfish and shrimp with corn potatoes eggs medium spice and garlic butter sauce
    Sherita W.

    Yummy buttery garlicky goodness from Mad Crab in Oak Park. I got the lunch special with crawfish and shrimp and it medium spic with garlic butter sauce it had a kick but was so oh so good!! Service was quick restaurant was clean and my order was steaming hot when I arrived. They also sent lots of napkins and gloves with my order which was definitely needed for the buttery goodness!! I gave it 5 because of the taste and freshness of the food!! Wish they would've had drinks displayed because I was looking for that in my rush to get back to the office. Also could've used one of those plastic bibs I walked around with butter garlic drips the rest of the day!! Hehe well worth it.

    Z. E.

    Great price, quickly prepared order with quality taste. Haven't eaten inside but looks clean. Definitely would recommend

    Snow crab, mussels, calamari, and hush puppies

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    5 years ago

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    2 years ago

    One of the best crab boils around! I highly recommend it! Fast service and attentive staff!

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    6 years ago

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    6 years ago

    The food is rotten and the staff are nasty. Don't spend your money here. Really dirty inside, too. Wouldn't ever come back.

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    5 years ago

    The food was not cooked well and the taste was bland at best . Extremely disappointed

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    Voyager

    Voyager

    4.0
    (398 reviews)
    2.9 mi
    $$

    My daughter and I dined at Voyger last night. We were very impressed from the get go. The…read moreatmosphere is cozy and the staff very friendly. The food was delicious and fresh! Our cocktails were perfect. The prices were very reasonable. I can't wait to return!

    Stopped into Voyager in Ferndale and came away impressed. The restaurant has a cool, unique…read morevibe--it looks like it may have been converted from an old mechanic's garage. It's relatively small inside, but the outdoor seating is comfortable, and the bar looks like a great place to sit if you can grab a seat. The service was outstanding. Everyone knew the menu inside and out, had great recommendations, and kept everything moving at the perfect pace. We tried both the hot and cold lobster rolls, and both were excellent. The Millennium Falcon seafood tower was the star of the meal--fresh, beautifully presented, and absolutely worth ordering. The oysters were some of the best I've had recently, especially considering we're this far from the ocean. The crab dip was unique, flavorful, and something I'd happily order again. The only dish that didn't quite hit for me was the lobster gnocchi. It was presented beautifully, but for my palate there was just a little too much tarragon in the cream sauce. That's more of a personal preference than a flaw in the dish. The restrooms were clean, parking is limited, but so is the seating, so it seems to balance out. Overall, there's really not much bad to say about Voyager. Excellent seafood, knowledgeable service, and a fun atmosphere make it one of the better dining experiences in the area. I'd gladly return

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    Dining area
    Lobster roll
    Lobster roll
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    Pearl's Deep Dive

    Pearl's Deep Dive

    3.9
    (101 reviews)
    2.1 mi
    $$$

    What a fun little spot! The bar is has a super cool chandelier and they hand craft all their…read morecocktails. We sat at the bar and eta he'd the bartenders work their magic. They were experienced and knowledgeable. Our drinks tasted amazing! Fresh ingredients and full of flavor. We didn't order any food, but it looked great!

    Home from work today, I decided to try something from my collection to try…read more Sauntered into Pearls Deep Dive for an early dinner. Parking was no problem as I was lucky to find metered parking just steps away from the front door. I walked in immediately taken with the charming decor and darkly lit romantic vibes, which is my favorite esthetic for any restaurant. The seating at the bar was yummy, thick comfy seats. The bartender greeted me warmly. He was cool and I hate that I didn't ask his name. He was attentive and masterful with the spirits. He asked if it was my first time, which it was, and since so, made me a tasty "welcome" drink with gin that was fantastic. I also ordered "the panty snatcher" a concoction of vodka, grapefruit, St Germain, rose water and orange. It was amazing. I will definitely be back for drinks. The drink menu is quite tempting. I had the Corn, Corn, Corn dish, which is polenta and corn kernels topped with popcorn. Yes, super unique and interesting. I had to try it. The popcorn was so light and flavorful straight out of the kitchen, but became chewy as it sat atop the piping hot polenta. I really enjoyed it however. Next time I'll eat all the popcorn first. I also had lobster dumplings, which was good but the dish wasn't cooked through. The filling wasn't hot and the pasta was very under on some bites. I was the first customer for the evening, so I can forgive that faux pas. I really enjoyed myself and I will return time and time again to try everything. The menu offers many things I love. Great concept. Cool vibes.

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    Pearl's Deep Dive
    Welcome Cocktail...on the house!
    Welcome Cocktail...on the house!
    The Fortune Teller

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    The Fortune Teller
    TigerLily

    TigerLily

    4.2
    (301 reviews)
    2.4 mi
    $$

    The thing that strikes me the most about this restaurant is the quality of the ingredients they…read moreused. They used bluefin tuna extensively along with real crab. It's little changes like that that elevate the dish beyond other regular sushi offerings. It was so appreciated! We ordered the spicy tuna roll. It had the excellent tuna and then they put yum sauce on it. That was odd because it masked the beautiful taste of the bluefin tuna, and that made it a miss for me. If you order, do yourself a favor and tell them no sauce. The dragon roll had real snow crab inside and eel and avocado on top. This also had a crunchy topping that I would tell them to hold if I did it again. It didn't really add anything to the dish and it obscurred the taste of the tender eel a bit. Not until I broke open a piece to isolate the snow crab could I truly appreciate the delicate flavor. It got a little lost inside the vibrant roll. The red dragon roll was well balanced and exactly what I was expecting. The bluefin tuna could easily shine on top of this roll. And it did. It was rich and succulent. The tigerlilly roll was lovely and topped with salmon and roe. It says on the menu it was torched. Ours was not. It was perfect the way we got it though, so I wouldn't change anything. I also ordered eel sashimi and the avocado, asparagus and cucumber roll for something refreshing. We all shared the rolls as we had drinks at the bar. Our bartender was attentive, friendly, and brought the sushi along with serving us our drinks. The lychee martini was a hit. What an interesting and slightly tart flavor! It was a light-hearted and fun time and I would go back in a heartbeat .

    tl;dr chicken katsu sando was fantastic, would come back to try the other sandwiches. Classic rolls…read morewere also solid, but given the limited number of classic rolls, would probably not return for sushi alone. Service (4.75/5): Our main server was very friendly and gave us a good overview of the menu as it was our first time. They were great and attentive. We were also served by a second server who dropped off our food and disappeared so quickly that we waited a while before they walked by again. When we finally got the chance to ask for soy sauce and sauce dishes, they grabbed the soy sauce from a nearby table and left before we could even get to asking for the sauce dishes. Nothing terrible, but we did feel a little awkward. Food (4/5): Sushi was both good and not good. Of the 3 rolls we ordered, the salmon avocado and tuna avocado were solid; the proportion of fish to rice was great and the fish quality was above average from your typical sushi restaurant. However, the Tigerlily was quite disappointing, especially at $22 for the roll. The roll was torched a bit too long, cooking the salmon almost all the way, but my main gripe was a mysterious creamy sauce that was drizzled on top. The roll ended up being way too heavy and the sauce overpowered the salmon and the little bit of ikura that was sprinkled on top. On the other hand, the chicken katsu sando was really excellent. Chicken was juicy, breading was light and crispy, and the fries were well-seasoned. My only suggestion for the kitchen is to slice the sandwich vertically instead of horizontally; you can see that the bread on half of the sandwich was mostly crust/air instead of the actual bread part. Ambiance (4/5): It's got an upscale, modern feel to it that would probably make a nice environment for a date night or catching up with friends over happy hour. I was there on a Tuesday evening, so it wasn't crowded. There was music playing but it wasn't too loud, so it was easy to have a conversation.

    Photos
    Nigiri
    Nigiri
    Shikotsu Roll
    Shikotsu Roll
    Sausage Bao Bun

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    Alchemi

    Alchemi

    4.2
    (170 reviews)
    2.2 mi
    $$$
    Romantic vibe
    Locally sourced ingredients

    5/16/25 I came here…read morewith the in-laws, Zach and his brother and wife for a 5PM reservation. They were just opening up, but they let us sit at the bar while they got the restaurant ready for dinner. We all got drinks at the bar. I got The Final Rose drink. its's very pretty and not too strong. After sipping on the drinks, the host brought us to our table. Chris was our server that day. He was super friendly and answered all of our questions regarding the menu. Here's what we got: - Michigan lamb ragu (his) - Lobster and shrimp pad thai (mine) - Crab and shrimp cakes (share) - clam chowder (share) His family got some of the same items, but I can't remember the different items they got. The overall consensus though was that everything tasted fantastic. Coming from the Bay Area, I have high expectations when it comes to Asian food, so I was pleasantly surprised by how great the pad thai tasted. The clam chowder was creamy and delightful. The crab cakes were the perfect size and not teeny tiny. The lamb ragu was very well done also and my husband is a big fan of lamb so he really enjoyed his meal. Since we were there early, it was quiet which was nice. Would definitely return in the future the next time I am in Michigan.

    ---the ambience is 10/10 --music is not too loud & blends into the background as it should ---and…read morenot insultingly used as distraction from whatever mess a low IQ owner who'd employ such a beastly tactic by sensory overloading you into hallucinating an edible meal -- --It's a good sign whenever the order takes time b4 landing on ur table-- even when there's table availability---it signals to me that the food is being made with care & attention---

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    Steak
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    Shrimp

    Mad Crab - seafood - Updated July 2026

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