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    Mad Pie

    4.4 (147 reviews)
    Open 11:00 am - 9:00 pm

    Mad Pie Photos

    Business Info

    MAD PIE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Mad Pie

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    Cesar salad
    Josh O.

    Parking: street or validated lot Service: take out or counter service Ambiance: cozy setting, with tables inside to sit. a great addition to kakaako with pizza, salad, and rotating special slices Food: would rec the Cesar salad, made fresh to order and the fungi pizza slice. perfect for a quick cheap meal

    Through the alley
    Kim B.

    Such a cute place. It has taken me so long to get here but I'm glad I did. It's spacious yet cozy enough to feel comfortable. The pizza is always so delicious. The crust has good pull and the flavors just taste so good together. James, you always do pizza well!!

    Combo of pizzas! Great crust!
    Aron N.

    Great pizza! The best thing about this pizza is the fabulous crust! I think the crust is perfect. The crunch, the elasticity, the chew, it's really good!!!!! While the crust actually had me thinking about it even after a week or two, I thought the toppings were ok. Yes it tasted good, no doubt but there was a resemblance to Whole Foods for some of the slices I got. They do have one of the best, if not best crust around. All I can say is that it's a great pizza and if I am around that area, I will definitely think of picking up a pie. Honolulu has some great pizzas now!!!!

    Noel S.

    I'll start by saying the Italian salad was excellent! Generous portion, more than enough to share among the three of us. Nice pieces of mozzarella and sopresseta, the heartiness of mixed greens with the tang of vinaigrette and pepperocini and saltiness of olives, ooh just loved it! And the pistachio cannoli super good!!! The shell is crispy not soggy and the ricotta filling so light not too sweet not too cheesy. Dont know if they made in house but loved it. Ok the pizza. The crust was perfect, the way a pizza should be unlike those chains...it was thin and it had a nice fresh crisp and chew to it. I've had pizza in NY so this is comparable just not quite as high on the mmm factor. The workers seem happily busy which is nice to see. Ample seating inside and out. Spot is new so it's nice and clean. And of course there's that kakaako vibe!

    Tanyce W.

    First time trying this pizza place & WOW!!! The pizzas looked great from the display!!! I ordered once slice of the Fungo (mushroom), one slice of Pepperoni with basil and the weekly special Lobster pizza to go. They all were nicely cooked and crust was thin. Delicious flavors! The staff and owner were very nice too. Definitely will be back!

    Buffalo Chicken Ranch
    Alex J.

    Love love love!! You just got to go. Got one slice of the Buffalo Chicken Ranch pizza and it was perfect. When will I be back? Soon I hope. Staff were so kind and funny! Nice interior seating as well. Great assortment of drinks too, nice to see some Maui soda, sparkling water, Vita Coco, Coke, and more.

    Margherita WHOLEPIE
    Raymond K.

    This is a follow-up to my visit last month, where I tried their Supreme WHOLEPIE. Others at my office liked it, and I did as well, though I thought it was a little salty. I wanted to try another kind of pizza this time, where there wouldn't be a compounding of saltiness from three kinds of meat (roni cups, house italian sausage, pancetta). I thought of the Fungo (mushroom bechamel, whole milk mozzarella, fresh mozzarella, ricotta, braised local mushrooms, parsley) but wanted tomato sauce. The Cheese (tomato sauce, whole milk mozzarella, fresh mozzarella) seemed a little too plain so I picked the Margherita (tomato sauce, whole milk mozzarella, fresh mozzarella, fresh basil, EVOO, pecorino romano), thinking it would be a good compromise. I ordered via Uber Eats this time, and when given the options of light or crispy (WELL DONE), I selected crispy. I again ordered four Pistachio Choco Chip Cookies. After I placed the order, I continued to work, first monitoring the preparation then tracking the delivery person. When the food arrived, I let six of my coworkers pick up their slices. Two of them previously tried the Supreme, and the other four were new to Mad Pie. Everyone said they liked the pizza. The two who were able to compare the different kinds of pie preferred the Margherita over the Supreme, sort of saying in different ways that the Supreme was "topping heavy" whereas the Margherita had a cleaner taste, or that they could taste the pizza itself. One person who tried their pizza for the first time liked it because it was simpler, more Italian-like, than many other pizzas available here in Hawaii. My first impression, biting into it, was again that it was a bit salty, but not as much as the Supreme. I again used a Pistachio Choco Chip Cookie to clear my palate, to balance the saltiness with its sweetness.

    Erica W.

    I ordered the supreme whole pie. I dined in with my parents. This pizza was pretty good. It was on the oily side. At the time I dined in, supreme was the only pizza available as a whole pizza. They had types, like cheese pizza and pepperoni pizza, available by the slice only. The place is clean and the employees are friendly. Drinks are available only by the can and bottle. I do wish they offered whole pie as an option for the other types of pizzas. I would be back to try the pizzas available.

    Mari D.

    The quickest way to make me run is to offer pizza awards. A few friends and I decided to check out Mad Pie after a lil run in the neighborhood and dare I say, I'd happily run more often if we get Mad Pie afterwards. So many choices to choose from, I decided to try the special slice of the week (lobster) and a slice of their buffalo chicken ranch. They've got some seating inside and 6 of us managed to squeeze into a little corner nook/booth. Our pizzas came out pretty quickly and I'll just say these boys were hefty!! They don't skimp on the toppings and I absolutely love the crust. Of the two, my favorite would have to be the buffalo chicken ranch. My friends and I pretty much ordered different combinations of everything they had to offer and I heard no complaints from anyone. Wish I saved room for dessert because their cannolis looked delicious. Definitely want to go back and get the mushroom pizza along with a sweet treat.

    Our table
    Nadine C.

    Lunch in Kaka'ako, Honolulu, Hawaii... Mad Pie is a relatively new small business with Delicious pizza! My obstacle was parking. I was lucky to find a free space on the street about a block away. Inside, the place is kind of hipster. There's a self-service station for water and another area for condiments. Service was very efficient and friendly! The guy at the counter had an excellent sense of humor! I got a slice of the Portland Pumpkin pizza because it sounded so different, but yummy! I got the fungi pizza next and it was good, too... that crust!!! Get over to Mad Pie... you'll like it!

    margherita
    Angel H.

    For my 2000th review I'm going to Yelp about Mad Pie. Yes, it's that good. Yes, the hubby and I eat a lot of pizza and this is one of the best on the island. This pizza shop is tiny and located in the same area as Down to Earth in Kakaako. They have four or five tables on the inside with eight counter seats. The restaurant has an open kitchen, so you can watch them make pizzas. It's clean, bright and cozy. We ordered four different slices to try and a cannoli. We got the cheese $5, buffalo chicken ranch $5.50, fungo $6.25 and margherita $5. They had two different types of cannoli to choose from, pistachio or chocolate chip mocha. We went with the chocolate chip mocha $4.50. They were all delicious, but I liked the fungo (mushroom bochamel, whole milk mozzarella, fresh mozzarella, ricotta, local mushrooms, parsley) the best. My hubby liked the cheese (tomato sauce, whole milk mozzarella, fresh mozzarella) the best. It's made with sourdough crust and I could taste the difference. The slices were huge and I had leftovers for the next day. I really wanted to try the supreme, but they weren't offering it in slices that day. We'd have to get a whole pizza. Maybe next time. The cannoli was also very good. It had a nice, but not overpowering mocha cream.

    Marissa K.

    Stopped by for pizza and was pleasantly surprised by how good everything was. The Margherita pizza was simple and well-executed -- a nice chewy crust, fresh tomato sauce, creamy mozzarella, and fragrant basil. Nothing overdone, just balanced flavors that really worked together. The pepperoni pizza was a crowd-pleaser. Crispy edges, plenty of pepperoni with that perfect salty bite, and a great crust that held up without being soggy. Each slice was satisfying and flavorful. Both pizzas came out hot and fresh, and you can tell care goes into the quality of the ingredients. This is an easy go-to spot when you're craving solid, comforting pizza. Would definitely come back.

    Alexander G.

    As a big pizza fan in an area where it's hard to find anything amazing, we recently got a new one in Mad Pie and it's worth a visit! The location is nearby Down to Earth in Kaka'ako, easy to walk in for dine in, or plenty of free loading zone parking spots for take out. The interior is big and modern, with the kitchen open to watch everything being made. They have a number of tables and a long bar seating, so any size group is great. At the counter you can see the pizzas made for slices. Their menu is simple with a few core pies or create your own toppings. They have some drinks for purchase. One fun thing is the house made ranch dipping sauces, get a flight of all three for $7. Pizzas may seem expensive, but they're huge and a lot goes into them. The dough is aged, so it has a special flavor. Ingredients are fresh and delicious. We've dined in and gotten takeout, and I'd recommend either. It's super thin pizza but is richly filling. The salads are also lovely, filled with toppings and great produce. It's already a popular spot, so order ahead to reduce your wait time; you can order online. The staff and owners are very friendly and excited to share about their concept and food, so if you're interested ask them about it.

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    Claire B.

    In crust we trust! Mahalo Aron

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    Page 1 of 4

    Ask the Community - Mad Pie

    Is it BYOB?

    No we are not alcohol BYOB permitted.

    Any validated parking inside the condo building where it is located?

    Aloha Marco, yes validated parking on our wall to scan. First hour free.

    Don’t See Your Question? Ask Away!

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    Little G Cafe By Garibaldi's

    Little G Cafe By Garibaldi's

    4.5(202 reviews)
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    Just got off an office diet challenge where we ate no carbs for three months and after our diet…read morechallenge the entire office knew we wanted to LIL G'S!! Nothing like eating huge sandwiches and the best pizza around! Our office orders takeout frequently from little g's and we absolutely love it here! We usually have place our order a few days in advance to secure our order for the day we want. They do run out fast so it is safer to place the order in advance too. You can order online but after a certain amount it requires you to phone in your order. I didn't grab a picture of everyone's food but this was the two sandwiches I got! The chicken parm is incredible stacked with 3-4 pieces of chicken parm and their red sauce with mozzarella served hot. The Italian has three different meat with cheese and lettuce and bell peppers served cold. These were served with a different grained bread which was a lil different than what we are used to but still really great! Service here is always great and food is always mind blowing with their large portions and fresh ingredients!

    My husband and I were in the area and decided to try Little G Cafe after seeing all the positive…read moreYelp reviews. Unfortunately, our experience was disappointing. After looking over the menu options, we stood waiting for quite a while before anyone acknowledged us or took our order. The manager seemed rude and unwelcoming, which immediately set a negative tone for the visit. Looking back we should have trusted our first impression, but we decided to give it a chance and see what the hype was about. We each ordered a slice of pizza and took it outside to eat. After eating , we walked past the glass wall of the cafe and I noticed the manager handling and mixing flour with his bare hands, with the flour mixture covering his hands and forearms. I didn't expect to see food prep without disposable gloves and it made me uncomfortable. The pizza itself didn't make up for the experience. At around $22 per slice, I was expecting something exceptional or life-changing, instead, it was pretty underwhelming. The flavor, texture, and overall quality just didn't justify the premium price. Between the unfriendly service, concerns about food handling, and the disappointing pizza, I don't feel the experience was worth the cost of overpriced slices of pizza and I will not be returning nor will I recommend Little G Cafe to others. There are plenty of other pizza spots in Honolulu, including Boston's Pizza, that offer better value and a much more welcoming atmosphere.

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    Little G Cafe By Garibaldi's - Close up of Sicilian pepperoni and Cremini mushroom

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    Little G Cafe By Garibaldi's - About half of the tables outside. All with an umbrella and there's trees right there, so it's nicely shaded from the sun.

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    About half of the tables outside. All with an umbrella and there's trees right there, so it's nicely shaded from the sun.

    Pizza Mamo

    Pizza Mamo

    4.2(342 reviews)
    0.7 miDowntown
    $$

    WOWOW! This is a 5 star pizza. The Detroit style pizza is…read moreincredibly good. Crusty and crunchy on the edges, extremely soft in the middle and the toppings are just as good as you can get here. I got the Pesto/Sausage and yeah the sausage is more like crumbles - like where is the sausage??? But the taste cannot be denied. This is extremely delicious stuff!!!!!! Is it authentic? I don't know and frankly I don't care. It's just so good! It's different from most pizzas here and it is appreciated! If the Detroit style pizza was great, well, so is their Mamo supreme. The thing is, the flavor is so good. I went to Mad Pie a little while ago and I've been thinking about their crust and I do believe Mad Pie's crust might be "better" but overall this pizza is so good and I'd rather these pizzas myself. When I opened the boxes I had to admire these beautiful pizzas! This is GOOD STUFF guys!!!!! I think it's my favorite now. The sauce, the toppings, overall it's just so good!!!!! Try it. You won't be disappointed!

    I'm genuinely sad writing this because Pizza Mamo has been one of my favorite pizza spots for…read moreyears. I absolutely loved their Detroit-style pizza (now called the "square" pizza), and it used to be something I looked forward to every visit. The last time I ordered it, it wasn't quite the same, but I thought maybe it was just an off night. Unfortunately, after trying it again, I left even more disappointed. The pizza had very little pepperoni, minimal cheese, and the sauce tasted pasty rather than rich and flavorful like I remembered. What made me so sad is that this wasn't just a slight difference -- it felt like a completely different pizza from the one I used to love. I'm posting this because I truly hope they revisit the recipe or preparation, because this place has been special to me for a long time.

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    Pesto & Sausage Detroit Pizza - AMAZING! $27

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    Brick Fire Tavern

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    4.3(856 reviews)
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    We sat at the bar and the bartender was super sweet and truly amazing at her job! I don't drink…read more (allergic) but you can tell she not only loves her job but she is really really good at it! I did try a few sips of my boyfriend's Gondola drink which is their most popular drink, and it was delicious and so smooth! I really love citrus! We tried the Caesar salad first and i was really impressed how much flavor there was. Sooo good. Then my boyfriend and I shared the New Yorker pizza and spicy vodka pasta and loved both, especially the spicy vodka pasta! My dad got the meatballs and loved them, I thought they were pretty good too but by the time I tried them I was pretty full! The bar is beautiful and loved the ambiance, watching them make all the drinks and also the brick oven was within view it was all just really nice!

    In the month of April Brick Fire Tavern was promoting their garlic tide pizza for the Kona low…read morevictims. The pizza included shrimp, garlic, and spicy red peppers. We decided to get a supporting pizza as part of our lunch order for the office. The order was ready just at 12 the pick up time I asked for the day before. The pizzas were nice and hot with the salads fresh. I just wish they would toss the Caesar salad in the dressing because it is so thick it's hard to divy up as a group. The arugula fennel salad was nice but I could probably make it at home. I got a cannoli order which includes two. The cannolis were still nice and crunch when I brought them home 4 hours later. The flavor, banana chocolate peanut butter seemed like it would be too much but it actually was very nice. But I'm still holding out for a traditional flavors.

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    Bocconcino Hawaii - "Salsiccia and porcini" - San Marzano tomatoes, house made Italian saussage, porcini mushrooms, fresh mozzarella

    Bocconcino Hawaii

    4.5(430 reviews)
    0.5 miKaka'ako
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    Truly a wonderful place. I've spent over a decade traveling to Italy, and I've been all over the…read morecountry. Bocconcino is the perfect place to indulge in all the Italian delicacies I've missed, from meats and cheeses to pizza, sandwiches, beer, and wine. The pizza is spectacular, especially the Margherita. And I was surprised by the wine prices. I picked up a bottle of Pinot Grigio from Friuli for $15, and they provided glasses and a bucket of ice with no corkage fee. I can't wait to try more things here, especially the pizza al taglio, which has always been my favorite snack in Italy. The atmosphere is fun and casual. Seating is limited, but the communal tables make it easy to sit with others and maybe make a few new friends. Service is very friendly and professional. Ci tornerò presto!

    I have been meaning to come here for a long time though still have not. I had my brother go and…read morepick up an order of Il Bolognese panini and Salsiccia & Funghi pizza. My brother said the ordering process was ok in the shop but you have to go outside to wait for them to call your name. The Il Bolognese panini had a slight crunch to the crust. The bread was of good quality and the fillings were good though I couldn't really taste the pistachio which is my only complaint. The fungi pizza used the same bread as the panini and it was good also with clumps of melted cheese, sausage, and mushrooms. I would like to try their Neapolitan pizza next time but this was a filling slice. I can see why people have been raving about this place to get good Italian food and I'll be back, this time in person!

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    Aroma Italia - Primavera Pizza Grande

    Aroma Italia

    4.4(351 reviews)
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    My wife and I took our younger son (10) to this place for a lunch as our older son was doing…read morehomework at our hotel. I have to say THIS RESTAURANT HAS BEEN THE HIGHLIGHT OF OUR STAY SO FAR! Here is why: * Ambiance: The place is small and cozy but VERY CLEAN and very inviting. It smelled nice and the temperature was was set to not too cold or hot. * Service: The server was awesome and there was ice cubes filled glasses on our table and cold bottle of water to go with it (very thoughtful). * Food: We got this: - Margherita Pizza: My younger son got this for himself and it was DELICIOUS!! It was WAY too big for him (he had 2 slices and like 6 left still - I helped by eating one). - Lunch Special: My wife and I got the lunch special - Pizza with Mediterranean Salad (we could have chosen Tiramasu instead of salad). We chose the Primavera (SO SO Delicious). Between the two of us there was 2 slices left over. In retrospect the three of us could have just ordered the special and be fine...but I have to say this place is A GEM! I would highly recommend it (it is a drive) and we will go again!

    Located on Monsarrat Ave, with other businesses, they have a small shared parking lot or you can…read moretry finding street parking. We ordered the Clams & Mussels dish which came with 4 slices of garlic French bread, which was very delicious and tasty and the tomatoes sauce did not over power the dish. We also ordered 2 different types of pizza the large and both was also very good and the toppings was fresh and the sauce and crispy crust was delicious. Only drawback is the service is very slow and we had to go and ask for water, utensils to serve the clams ' mussels and go up to ask for the bill and take out box, it is a small restaurant and you would think it is noticeable if a customer needed something or is finished with there meal. Inside she goes to a different table while they are eating and try to remove the husband plate while he went to the restroom, and the wife had to stop her to say I don't think he is done! While we are on the next table finished with napkins on our plates and she walks by instead of stopping by and picking up our dishes. The restroom is clean one for men and women, lock doesn't work so you need to slide the lock bar on the top to closed the restroom door. Parking can be a challenge, and it is a small restaurant, so better to make reservations ahead of time.

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    Mad Pie - pizza - Updated May 2026

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