Cancel

    Open app

    Search

    Madame Butterfly

    4.2 (287 reviews)
    Open 11:00 am - 3:00 pm, 5:00 PM - 11:00 PM
    Updated 3 months ago

    Order Madame Butterfly Takeout

    Madame Butterfly Photos

    Business Info

    MADAME BUTTERFLY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Upscale

    You might also consider

    More like Madame Butterfly

    Recommended Reviews - Madame Butterfly

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Filet Mignon
    Sarah M.

    Such a lovely birthday dinner here over the weekend. Seriously everything we ordered was delicious! We loved everything. Our service was great. The restaurant is decided into a lower and upper dining room. The lower dining room is for if you plan to order off the main menu. The upstairs dining room is if you plan to do the "Korean bbq" where you cook on a gas wok directly at your table! So fun! We opted for the upstairs dining room (make a reservation) for my birthday celebration. You are still able to order things off the main menu as well even if you plan to do the Korean bbq option. We tried their duck skewer and wings as an appetizer. Both were delicious! The duck was tender and savory. The wings were spicy and super unique! For dinner we did the Korean bbq where we cooked THE BEST wagyu filet mignon and fresh scallops on our personal table wok! This is such a fun date night. They give you a bunch of veggies and traditional Japanese sides to pair your meats with, including an array of homemade sauces - however, the meat/seafood was so good on its own we didn't even want to tamper the meat with the sauces! Cocktails were tasty too! You really can't go wrong with this place. Oh! And did I mention they gave me a delicious dessert for my birthday and sang happy birthday to me (:

    Hunter S.

    I came here on a whim. I loved it so much I'm going back in a few days with an empty stomach so I can enjoy even more from this great Korean spot. I started with the mom's egg rolls (pork, mushrooms, carrots, noodles, chili lime sausage, and taro). They were crisp and delish. I hope this doesn't make a fool of me, but the ingredients tasted truly fresh, including the veggies. The carrots even had a little crunch to them! I had the bibimbap, made with marinated steak, egg, rice, gochujang sauce, pickled veggies, topped with a runny egg. A hot, savory, sexy dish that I am going to try again when I return. I had their fries too, which were hot and crispy and so well seasoned. They also have grilled meat skewers, Korean BBQ (brisket, short rib, NY strip, filet mignon, wagyu, etc), seafood (catch of the day, trout, scallops, lobster). They also have a great cocktail program. I had the toreador (don Julio tequila, apricot, fresh lime), blood orange martini (absolut peach, blood orange, cranberry, citrus), and the sazerac. All of the drinks were well made and worth the price and then some (13-18 dollars). Can't wait to try some more! They also have a Korean inspired section with cocktails that feature jasmine infused soju, barley, pear, coconut, lemongrass, ginger. Olivia was my server and she did a great job.

    Madame Bang Shrimp (8)
    Samantha S.

    The restaurant is beautiful and located close to Riverstreet. Due to limited street parking, we arrived via uber. Reservations are highly suggested. The restaurant offers multiple dining experiences. We chose the main level and indulged in a few appetizers and drinks. The Caesar salad, fries, and bang bang shrimp were delicious. The drinks were okay but the customer service was a 10/10. Great location for a birthday dinner as they gave me complimentary bubbles and a shareable dessert!

    New York Strip
    Lindsay S.

    Madame Butterfly is one of my favorite restaurants in Savannah! Yes, it's a bit on the pricier side but if you're looking for a delicious meal this is hands down the place! Every meal that I've had has been perfect. Silly enough, I've never had their Korean BBQ. I order off the menu every time. The crispy wings are a must! The wedge salad, so delish. The mushroom soup, also amazing. Their steaks are phenomenal-- delicious without being heavily seasoned. But the brussels sprouts are the winner. A must order! If I don't order the steak I got with the beef stew, which has a hefty portion of chucks of beef and loaded with veggie. The serving size is enough for two people.

    Beef noodles
    Morgan C.

    Great Korean BBQ spot! We dined here on a Friday night & made a reservation. We were surprised how empty the restaurant was, but the weather was bad so we blamed it on that. We started with the madame bang shrimp, which was fantastic! My husband ordered the beef noodles & I got the bibimbap. Both were great! The meat on the bibimbap was marinated & so tender. My husband said his was really good & had a slight sweetness to it. We definitely want to come back & try the grill at your own table. Overall, great spot in city market. Service was good & restaurant was really cute & clean.

    Brussels Sprout
    Siena F.

    Start with the positives -- service was fantastic, our waitress was super helpful in explaining the menu/ordering and food came quickly. The building is super cute and the elevator between floors is very ADA compliant. I ordered off the steakhouse side (Filet Mignon & Brussel Sprouts) and both were pretty tasty but definitely soaked in butter/oil, to the point where I was sick to my stomach all night. If you typically eat clean, I would steer clear of the veggies and just do the steak. My friends did the Korean BBQ, they said the meats were great but the seasoning was odd for a Korean BBQ place (my friend is Korean) and the "house favorite" sauce tasted like ketchup. They gave it a 6.5/10 as compared to other places they've been in DC & Atlanta. Overall, would come back but would stick to the basics. The flavors for the steakhouse side of the menu were wonderful, just definitely not a healthy option.

    Busan board-Korean BBQ: Pork Belly and Bulgogis  부산 보드-한국식 바비큐: 삼겹살과 불고기
    Samuel P.

    Went in on a whim by myself and had a great experience. I ordered the Busan Korean BBQ and really enjoyed it. The sides that came with it were excellent, especially the kimchi, which was genuinely delicious. The cheese and corn appetizer was a standout, and the salad was a perfect portion. Even dining solo, the staff made it feel welcoming. Super friendly, attentive, and kind without being overbearing. I'd absolutely recommend it, whether you're going alone, meeting friends, or planning a date night.

    Pork belly skewer
    Joe W.

    Enjoyed a pleasant meal at the bar while being served by a bartender named Adam on his last night there. Pork belly skewer was likely the highlight of the dinner. Wasn't overcrowded and food came out tasty enough and on-time.

    Sampler for Two with chicken skewers minus skewer, won tons, fried shrimp, and egg rolls. The yellow dipping sauce is it peanut based sauce.
    Sally B.

    Fantastic service. Nice ambiance. And in the late afternoon, the outdoor seating was nice with shade and a lovely breeze. If you've been to Savannah, you know it can get quite hot and humid.. Tried the Sampler for Two and the Lamb Street skewers. Ordered the lamb medium rare and would definitely go for rare next time. Medium rare was a touch overdone. Overall the food flavors were great and the service excellent.

    Kenya H.

    Decided to go here on a date night and it worked out pretty well. Atmosphere is lively but also good for a date night. Ordered the wings for an appetizer. They were definitely a five in terms of taste. I also ordered the sea bass which was a good size portion and pretty good. Bar and wait staff were attentive. Overall I would recommend you check them out.

    Old fashioned cocktail
    Dell O.

    This is an excellent Asian influenced restaurant we dined at for dinner at the end of February 2025 on a Friday evening. First, make reservations. We attended our B&B wine hour by Forsyth Park and walked the several, beautiful blocks to Madame Butterfly. The feel of the restaurant is modern, while maintaining some pleasant antebellum Savannah feel. We were seated after a not unreasonable wait; thirty minutes, or so, as expected. We were seated at shared bench seating, which I generally loathe but were on the end, thankfully, and a comfortable distance from the not-loud party next to us. We tried a couple of appetizers which were very good; the Crab Rangoon Croquettes served with a spicy cabbage coleslaw, yumyum sauce and lemon. Also, the Calamari which was undoubtedly fresh caught and cooked perfectly. One person loved the Bibimbap (tender Korean influenced marinated steak, egg, rice, gochujang sauce and pickled vegetables). Another person loved the Grilled Salmon bowl and I loved the Steak stir fry. Everything was cooked perfectly and spiced very nicely! Lastly, our server was excellent; fully knowledgeable and attentive without hovering. The food was excellent, appropriate portions and decor very nice!

    Spicy Seafood Soup
    Joe M.

    Hey Ya'll, Are you looking for a tasty delight for dinner tonight? Are you going to Savannah GA? Do you crave eating Seafood, Chicken, Steak or Vegan meals? Do you prefer an eclectic ambiance that has a keen fashion sense, a laid back atmosphere with a 100% out of 100% health score? Then we highly recommend you visit Madame Butterfly in Savannah GA because it is "OH, S O O GOOD!" Their Spicy Seafood Soup to start was just exhilarating as it tantalises your taste buds! Don't like it spicy? Ask Brandon, our outstanding Server (who was Personable, Experienced, Respectful, Friendly, Efficient, Considerate, and Timely, or PERFECT) to have their Chef dial it up or down between 1 and 5. As it is served at about a 3.7 on the Official Southern Spicy Scale from the menu. Please don't tell the Federal Government about our "Hicks from the Sticks" spicy scale, or they will add a new Department in Washington DC to regulate that too. Their Roasted Chicken with seasoned vegetables was delectable, very moist, with a pristine savory chili garlic glaze and poke sauce which I enjoyed to the very last bite! Their Trout with Crabmeat seasonal vegetables, turmeric lemon basil sauce was very suttely tasty as well, according to my beautiful and breathtaking enchantress with whom I had the pleasure of dining. Their Martini's were, I understand exquisitely crafted by their Mixologist as my enchantress had two. I enjoyed my glass of French Cotes-Du-Rhone wine very much with dinner. That's right, red wine with chicken. I..., I did it, and it felt good to be a Wild Thing as it made my heart sing! So if you want to feel fantastic because you and your date had an exceptional dining experience? Then saddle up Trigger, back the Combine out of the barn, or fill up your favorite four wheeler of choice with some of that Moonshine you been drinkin, and drive to Madame Butterfly at 110 W Congress Street in Savannah, GA. I am leaving you their telephone number (912) 999-8539 because the word is out, and this restaurant is on fire so you will need to make a reservation. The really bad news is this Family owns eleven more restaurants in Savannah GA as well, thanks Brandon! So next on our selection list is The Little Duck Dinner. Enjoy

    2 orders of the Meat Lovers platter and some banchan
    Claire R.

    We came here for our Anniversary and solely to try their Korean bbq. We booked a Korean bbq table and ordered the meat lovers feast which came with 4 banchan. Our server Amber was nice and attentive given she had a couple of big tables. She was super friendly. Please keep in mind that I'm reviewing only for the Korean bbq experience and nothing else. Everything else was good and would come back here again and try other things in the menu. Where it went downhill for me was when I asked if the kbbq came with rice and she said no. It's $4. She agreed that it should've came with rice. But $4 for a rice that didn't even fill a cup is outrageous. We've been to so many kbbq place and every single one of them came with rice. Second thing that threw us off was the meat seasoning or lack thereof. The meat that we ordered was just plain meat with no kind of seasoning or marinade. Granted dry seasoning in a little sauce cup came with the meat but the meat itself is not seasoned. It came with 3 sauces to dip your steaks in, one was the typical sesame oil with salt and black pepper, a typical lao sauce with fish sauce and some type of gochugang sauce for the third one. The meat once cooked even after seasoning it with the seasonings provided did not make the meat taste any better. Nothing in this experience made me think I was eating kbbq. Pretty disappointing. Would I come back here again? Probably not unless they season their meat a little better and give the rice for free. Also the banchans were ok. I don't think it's made by a real Korean that's all I'm gonna say about that. As long as you're not expecting a full kbbq or part kbbq experience then you can try out this place. They had other things on their menu.

    Meat lovers feast

    See all

    Photo of D L.
    2
    233
    131

    3 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 2

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Samuel P.
    15
    45
    92

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Dell O.
    17
    73
    342

    1 year ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Luisa R.
    26
    60
    77

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    3 months ago

    Was a good experience. Make sure you get the appetizer and the whole bang. You guys will not be disappointed

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of AJ A.
    5
    107
    114

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff G.
    363
    73
    22

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 8

    Madame Butterfly Reviews in Other Languages

    Ask the Community - Madame Butterfly

    Do you serve pho?

    No we do have pho, I would recommend the spicy seafood soup.

    If I would like to come in for the Meat Lovers Feast should I chose Korean BBQ or Non KBBQ on the reservation?

    Korean BBQ, upstairs! Completely different then downstairs!

    Is there valet parking?

    No there is street parking

    View All 5 Questions

    You might also consider

    The Olde Pink House - Red fish with Rice (seasonal)

    The Olde Pink House

    4.3(6.9k reviews)
    0.2 mi
    $$$

    Flounder (5/5): Tricky to eat because of all the bones but very tasty. The crispy skin was great,…read moreand the sauce was sweet and sour. The meat was more firm than flaky and I liked that texture. The collard greens and grits were decent. Complimentary Buttermilk Biscuits (5/5): Phenomenal biscuits that were buttery, soft, and moist. The buttermilk added a sweetness that I really enjoyed. Shrimp spring rolls (4/5): Thin crispy shell. Loved that it was just meat inside. The Italian sausage and seafood was a unique flavor combo. Fettuccine (4/5): Surprisingly large portion size. The pasta itself had an ok texture but the flavors of the dish worked really well. I especially liked the sweetness of the shrimp that cut through the rich cream sauce. RATING SYSTEM 5 - Great (Need to get this again) 4 - Good (Would get this again) 3 - Ok (Might give this another shot) 2 - Not Good (Won't get this again) 1 - Bad (Telling people to avoid this)

    So glad we went here during our trip to Savannah. Our server was excellent, the manager stopped by…read moremultiple times, and the vibes were solid. It may sound crazy - but I would actually skip the entrees and order multiple appetizers and salads. The BLT salad was incredible. The crab cake app was so good. And the fried green tomatoes were delish!

    Photos
    The Olde Pink House - Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs

    Upstairs ballroom seating - there's an elevator . . . ask, if you don't like stairs

    The Olde Pink House - Peanut Butter Dessert

    Peanut Butter Dessert

    The Olde Pink House - The main dining room we were sitting in upstairs before it got crowded

    See all

    The main dining room we were sitting in upstairs before it got crowded

    Ardsley Station - French Onion Burger

    Ardsley Station

    4.6(355 reviews)
    2.0 mi
    $$

    Really great food for our whole party. Also great service from Chase and a great atmosphere inside…read moreand out. Liked the completely shaded patio. I had the special soft shell crab sandwich. It was exceptional and the best one I've had. Other members of my party really liked the deviled eggs, burger, and fried chicken sandwich.

    UPDATE: Raising my rating from 2 to 4 stars. After my review, the owner Tyler reached out…read morepersonally -- not just with a thoughtful response, but he located my check and issued a full refund without me ever asking for one. The refund came through exactly as he said it would. To be clear, the food on my visit genuinely missed, and I'm not pretending otherwise. But Tyler responded publicly, owned it, and followed through completely. That kind of accountability is rare, and it's what earned the bump. Credit where it's due on the space, too -- the ambiance is genuinely great. Warm, candle-lit dining room, an open kitchen, a well-stocked bar, and a covered patio that had a real buzz to it. It's a spot that looks and feels like somewhere you want to be, which is exactly why I'd give the kitchen another shot based on how the owner runs this place. --- Original review (2 stars): Disappointing birthday dinner. Came in for my birthday and left underwhelmed. Our server Troy was the one bright spot -- professional and attentive all night. Caesar salad: Several bitter pieces of lettuce, and no black pepper offered or available. Faroe Island salmon: Overly buttery like it had been sitting under a heat lamp. The shishito cream sauce was way too acidic -- tasted like uncooked wine or vinegar. Crispy rice cakes were bland and a strange pairing (rice blocks with salmon?). The baby bok choy was decent until the sauce drowned it out. Braised beef short rib: Tender but flavorless. The mashed potatoes tasted old, not fresh that evening. To top it off, my wife had arranged ahead of time for the birthday dessert to be brought out -- the message never reached Troy, so that moment never happened. Troy deserved better than what the kitchen sent out.

    Photos
    Ardsley Station - Dining room

    Dining room

    Ardsley Station - Seared Jumbo Scallops

    Seared Jumbo Scallops

    Ardsley Station - Crabby Deviled Eggs

    See all

    Crabby Deviled Eggs

    Cotton & Rye - Georgia Peaches & Cream @tiffhuangry

    Cotton & Rye

    4.6(1k reviews)
    1.5 mi
    $$$

    This is a must-stop on the culinary tour of Savanah. They are a Michelin-starred experience for the…read moreservice and quality of the food. The greeting from our arrival to seating was prompt and very courteous. We got suggestions from the wait staff and started our experience. They have an extensive cocktail and wine list. We started with a drink called Southern Hospitality and their branded Old Fashioned. Both drinks were exceptional. We accompanied that with Grilled Octopus, which was sensational. Very hard not to make it chewy. Great char and sauce that accompanied it. For entrees, we did the Perloo, an amazing interpretation, and a swordfish. Both dishes were immaculately prepared and perfectly sized. We chose a bottle of Loss and Lehn, something we had never tried before but recommended based on what we had ordered. It matched perfectly with both dishes. We also choose items from the pick 3 menu to accompany our entrees. We finished with the best bread Pudding we have ever had nd french press coffee. The price was very reasonable considering the quality and the service, and should not be missed next time you are in Savanah.

    Stopped into Cotton & Rye with my wife for dinner while in Savannah…read more My wife had the striped bass with sweet potatoes and flash fried broccolini, and I had the trout with crab rice. Both dishes were very well prepared and felt thoughtfully put together without trying too hard. The fish on both plates was cooked correctly, portions were solid, and flavors worked well together. With my wife's gluten and dairy allergy, plus my tree nut allergy, Alpha-Gal, and diabetes, we're usually a decent stress test for a kitchen. Staff handled questions professionally and didn't make ordering feel complicated. Atmosphere strikes a nice balance--upscale enough for a date night or business dinner, but still relaxed and comfortable. Service was attentive without hovering. Good for: dates, business meals Probably not ideal for: small children

    Photos
    Cotton & Rye - Dining area

    Dining area

    Cotton & Rye - Crispy Chicken Wings @tiffhuangry

    Crispy Chicken Wings @tiffhuangry

    Cotton & Rye - Beet the Heat cocktail - delicious!

    See all

    Beet the Heat cocktail - delicious!

    The Public Kitchen & Bar - Soup special - delicious

    The Public Kitchen & Bar

    4.3(1.6k reviews)
    0.4 mi
    $$

    Awesome sandwiches or Pesto pasta! Staff is very nice as…read morewell! Love it! Very well located!

    If I could rate higher than 5 stars I definitely would…read more We came in for lunch on a Tuesday around 11:45am. It was not packed but as we sat the restaurant began to fill up. I was debating between the Fried green tomato BLT or the Caprese Grilled cheese then our server Kristin suggested the mussels and that is what I ended up with and I am so glad I did. These were absolutely the best mussels I've ever had. The sauce was not the traditional garlic/shallot wine sauce but had more tomato and basil reminiscent of warm bruschetta. I had to borrow my husbands spoon to get every bit of that sauce after I finished my mussels. My husband had the famous shrimp and grits which he absolutely loved. He noted it wasn't overpowered with sausage like most other restaurants do but had a perfect balance of flavor. My mom got the lamb burger and also loved every bite. She loved lamb so as soon as she saw that she had no doubt what she was going to order. Both my husband and mom loved every bite. I can see why The Public Kitchen is so popular. The restaurant has some indoor and outdoor seating with a mix of tables and banquets along the walls. It was comfortable without being too crowded. This was my first visit to The Public but It definitely won't be my last.

    Photos
    The Public Kitchen & Bar - Bar

    Bar

    The Public Kitchen & Bar - Caesar - not my fav

    Caesar - not my fav

    The Public Kitchen & Bar - Savannah Shrimp & Grits

    See all

    Savannah Shrimp & Grits

    Madame Butterfly - seafood - Updated June 2026

    Loading...
    Loading...
    Loading...