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River House Seafood

3.6 (1.1k reviews)
ModerateSeafood
Open • 11:00 am - 10:00 pm
Updated 1 week ago

River House Seafood Photos

Business Info

RIVER HOUSE SEAFOOD ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - River House Seafood

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Reviews With Photos - River House Seafood

Pecan Pecan Bourbon Salmon*
Kasey M.

Food was good! We were having a hard time finding somewhere local with a "normal" menu ( as visitors we found a lot of the restaurants have more creative dishes) and decided to come here. The salmon dinner was good and we were both happy. It has a nice ambiance and the service was good

Cheryn K.

Lobster soup although not "bisque" was delicious. The famous salad "like a Caesar" was very, very mediocre. Honestly, it comes with dressing on the side which was surprising but the lettuce and the dressing were identical to Costco's and Sam's. I'd be shocked if that isn't where it was from. Crab cake was pretty good but was undercooked. It also looked like it had a bite out of it before it got to us as you can see in my photo. We sat outside and it was a beautiful evening. Without that this might have earned a 2 star review!

Cheesecake
shari c.

We flew in to Savannah for lunch and had the crab dip, fried green tomatoes, grouper Oscar and cheese cake for dessert. Everything was delicious!!

Im here!!! Lets see if it was worth the drive!
Kandi F.

Delicious food, cool ambiance, friendly service. The cobbler stole the show! Delicious food, cool ambiance, friendly service. The cobbler stole the show!

Local Blue Crab Dip
Shauna T.

This place was just okay! Staff were friendly for the most part (until I tried to use the bathroom as they were closing). Food wasn't great, my French fries tasted a little old and the shrimp and lobster roll wasn't exactly what I was expecting. I did like the blue crab dip!! But vibes are cool! We had dogs so had to sit outside here but it was nice outside right on the river walk.

River House Grilled Chicken Breast
Kim R.

We recently visited for dinner to celebrate both of my parents Birthdays while in town. Loved the atmosphere and location (parking lot directly across the street if you're lucky) and service was very friendly (with the exception of the check-in gentleman stationed out front who had quite an unwelcoming demeanor). We were pleased that the tables didn't feel crammed together, offering a bit more room to breathe and enjoy your own group. Great menu variety and pricing was fair. My father found his steak tasty but a tad tough and my mom adored her salmon. I found my baked chicken dish to be very flavorful, and the sweet potato mash side delectable. Apparently they don't do anything special for anyone there to celebrate a special day, but overall it was a very good meal. The only low spot was the restroom situation. On approach, quite a bit of toilet paper strewn about outside and an extra unpleasant odor inside the women's. Of course one doesn't expect the most pleasant of aromas in a bathroom, but this one was more like that of a port o potty than a nice restaurant.

Lobster , crab bisque
Bryan T.

Best thing i can say is the outside eating on the Savannah river is a beautiful location..NOW the rest Appetizers, cornbread oysters came bathed in the mignonette sauce as opposed to the menu described drizzle. The mignonette sauce tasted like plain vinegar and worse they came out warm. Second appetizer, lobster and crab bisque - worst rendition of lobster bisque we"ve had.. NO lobster , no sherry and worse it came warm Entrees Mahi sandwich with coleslaw - the coleslaw is where they should have put some of the excess vinegar and blackened flounder sandwich with fries - showing consistency the fries came warm Tired of the slow service , the warm food and the at best weak flavors we opted to skip dessert. For a beer the place is fine , for a meal id keep searching

Aedan D.

We went to River House Seafood as the 2nd stop on our food crawl in Savannah. We ordered the Escargot for a little snack. It came with 4 slices of bread and 2 lemons to eat with the escargot. The sauce had a good sweet and savory butter flavor the coated the escargot. I wish there was more bread with the escargot - the bread to escargot ratio wasn't good, there needs at least 4 more pieces of bread to go with the 20 pieces of escargot. The service was good. We went there with the intentions to get in and out, and that met our expectations. I enjoyed the vibe too, especially the aesthetic of the restaurant. They kept the interior original it seems, and matches the Savannah vibe.

Pan Seared Scallops
Michelle O.

Food, atmosphere, staff all top notch. Highly recommend stop in id in area. Our server Lesli was amazing, accommodating, engaging and very pleasant We enjoyed all items ordered.

Shrimp & Grits
Kika G.

We took an ride share to this restaurant so we don't know how the parking is. There were cars driving in front of the restaurant, but there was no visible place for cars to park. The view of the river at this restaurant is perfect. When we entered, we crossed their very busy bar and we walked into a large restaurant. It was clean with white table cloths and not many people at the tables. By time we left every table was taken and there was a wait outside. So, go early to be seated quickly. We started with the fried green tomatoes and the cup of lobster bisque. For entrees, we shared the southern fried chicken and the shrimp & grits. The little one love the bisque and the fried tomatoes. Added bonus : 10% military discount year round

Crispy Fried Catfish
Tim K.

For a late evening dinner, we stopped in here and sat at the bar for a relaxing time. Though there were plenty of tables available we were told there'd be a 25 minute wait. I presume it was a staffing issue. This was fine as the bartender was friendly and attentive to us. My colleagues got French onion soup, and the bisque soup. The French onion soup I was told was OK, but the bisque left a little to be desired in the area of taste. We also ordered some crab dip to share. The chips they give you to dip were unique but good. The dip left a lot to be desired. I think the only crab thing about it was in the title of the description. It lacked taste and lacked the crab. For dinner, I ordered what the bartender said was her favorite, the crispy fried catfish. It took a bit of time for the meal to come out, but that was OK because when it came out, it was hot. The catfish was a good size but was on the fishy tasting side. Not necessarily much flavor yet flaky. The fish sat in a bowl of shrimp and andouille creole sauce with a piece of cornbread. The sauce also included sausage. The sauce I thought was very good. A lot of flavor with just a hint of spice and hotness. Neither of my colleagues liked their entrée. One got the. pecan bourbon salmon, and the other gut shrimp and grits. Both of them said it wasn't very tasty leaving a lot to be desired. One interesting anecdote, a couple sat next to us who were clearly in their 60s. The bartender asked them for ID and since the gentleman didn't have one, she told him she could not serve him alcohol.

Leah Y.

Best meal of our trip. I had the catch of the day which was grouper..yum. We had also ordered the fried green tomato's and it was delicious! The service was excellent. We had gone early and it was quiet. Warning there are birds that get in from the open front door...out of the corner of the eye we thought mouse and about freaked but then laughed. Overall great experience.

Pan Seared Scallops
Joe W.

I don't give 1-star reviews unless something goes horribly wrong, but I'll say I should have gone in with much lower expectations on the food. First, I will say I really dig the brick surroundings, and the location is great. Waitress was okay at best, only saw her a few times. It was the food that was wildly disappointing. Even though I was on my own, I ordered a few things just to try. The "beer cheese" (words used loosely) with the pretzel was more a milky liquified buttery substance that was nauseating. The scallops were oversauced and undersized. The lobster ravioli was virtually tasteless. $100 meal for a single person shouldn't make you mad. I should have just stuck with fried shrimp. Maybe I'll give it a second try next time I'm in town, but there are far better places to eat - I mean, most other places in Savannah.

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River House Seafood Reviews in Other Languages

Ask the Community - River House Seafood

Does this restaurant sell crab legs?

It does not.

Hows the lobster bisque here?

Amazing

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Well worth the walk and the price. The salmon tonight, which I had on an amazing caesar salad, is…read morethe best I have ever had. Skin on and pan fried to crispy perfection- any and all complements to the chef. In addition to the delicious food, the ambiance was relaxing yet classy. 10/10 would recommend and will be back!

I have been here a number of times, both as solely a patron and also as a guest of the hotel…read moreimmediately above the restaurant. I've been with big groups and sat by myself. Been here for both dinner and lunch. All this said, I think my approach to this review is comprehensive. With regard to food, I think they have a decent (not expansive) selection of food, which I think lends itself to quality. They do most things really well. This said, I do think there is inconsistency based on staff at the restaurant. On one occasion they have accommodated a request, and on another I was denied the exact same request. I found this frustrating. On one occasion I've also seen management talk down to staff here, which is a big no no for me. All people (especially staff) are due respect and this rubbed me the wrong way. This was an isolated incident but it definitely made my dining experience uncomfortable. Especially because I was getting excellent service from the server!!! I've always had quality service from servers here. In the future, I would come to Rhett for convenience as a hotel guest (the hotel is lovely), but would likely not spend my money if I wasn't staying at the hotel. Overall- it's good food, decent ambiance... but there are soooo many good options in Savannah. You have to be exceptional to stand out in that city.

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Coffee bar (and inner bar)
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Chef-Curated Dishes Made with Local Ingredients
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Sorry Charlie's Oyster Bar

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We had an excellent experience until we encountered the management…read more We visited Savannah for the first time and eat out frequently while traveling. Our Uber driver highly recommended Sorry Charlie's, so we decided to give it a try. Our first visit was genuinely pleasant, which is why we came back. However, our second visit was ruined by an encounter with the manager. This person was extremely rude and dismissive--I'm genuinely shocked she works in the service industry. We arrived for dinner and were told there would be a 10-20 minute wait, which we agreed to. After approximately 20 minutes, the manager stormed across the restaurant and yelled at us as if we were children, demanding we not stand by the hostess stand. We had never been instructed to wait elsewhere. My wife reacted as anyone would have and expressed her frustration. The manager then escalated the situation, exchanged words with us, and ultimately kicked us out while threatening to call the police. Hoping to resolve things professionally, I returned the next morning to have a mature conversation about the incident. The manager's response was condescending: "You guys are brave coming back in here." This unprofessional comment from management spoke volumes. The food quality is excellent and the staff is great, but this manager is a significant problem. She is unsuited for customer service and needs to find work elsewhere.

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Inside
Inside
$1 happy hour oysters. As fresh as it gets.
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The Chef's Sampler

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Made a reservation for Tuesday evening. Place was pretty empty. We probably didn't have to make a…read morereservation. Service was absolutely exceptional! Our lady was super friendly, nice and helpful. Ambiance is very modern and pleasant. It is also very spacious and romantic place, we definitely enjoyed a date night. We started with beets with goat cheese and shrimp gumbo. Both appetizers were delicious. I don't usually like gumbo but this one was very good! For main we had cioppino and salmon. Both were amazing, totally enjoyed it. We also had some mocktails that were delicious. Great place.

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Coastal 15
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Vic's On the River

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If in Savannah, everyone should go to Vic's…read more As part of my usual routine when traveling solo, I sat at the bar. I ordered a brown ale from a local brewery. It was good. I asked Katie the bartender about her martini making skills. She killed it to my specs. I then ordered the blackened medallions and shrimp over linguini. My only complaint is it could have had a more blackened, spicy flavor. However the sauce was similar to a light stroganoff and was very tasty!! And they gave biscuits to snack on!! I saved one for the left over sauce. Atmosphere-5 Food -5 Service-5 (Sorry Katie, that's as high as I can go) Katie was great--attentive without being annoying!! And she's nice!! And she recommended a great wine pairing!! Piano player is a classy touch!!

We celebrated a friend's birthday over dinner at Vic's on the River, and despite a little mix-up at…read morethe start, it turned into a wonderful evening. I accidentally made reservations for Vic's River Grill instead of Vic's on the River (completely my mistake!). Thankfully, Renee, the hostess, was incredibly kind and accommodating. She quickly helped get our group seated in the correct restaurant, and I really appreciated how gracious she was. Our server, Marissa, was attentive, friendly, and made sure we had everything we needed throughout the evening. I can never pass up fried green tomatoes, and these were a great way to start the meal. I also ordered the she-crab soup, which was rich, creamy, and full of flavor...definitely one of the highlights of dinner. For my entree, I chose the fried red snapper with collard greens and Parmesan risotto. The snapper was just okay, and while the collard greens were good, the risotto was unfortunately overcooked and had a mushy texture. Although my entree didn't quite wow me, the outstanding hospitality from Renee and Marissa, the charming historic atmosphere, and the beautiful views along the river made it a memorable birthday dinner. I'd happily return for the she-crab soup, fried green tomatoes, and the exceptional service.

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Inside
Inside
Fried Green Tomatoes
Fried Green Tomatoes
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Treylor Park

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River House Seafood - seafood - Updated July 2026

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