Cancel

    Open app

    Search

    Madison

    4.1 (1.9k reviews)
    Closed 5:00 pm - 9:00 PM
    Updated over 3 months ago

    Order Madison Takeout or Delivery

    Madison Photos

    Business Info

    MADISON ATMOSPHERE

    What's the vibe?
    Loud
    Hipster
    Casual
    Trendy

    You might also consider

    Recommended Reviews - Madison

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Megan H.

    A true gem in the University Heights neighborhood! Went on a date here and the attention to detail is worthy of pointing out. My date has celiacs disease and they made sure n there was no cross contamination. My vihno verde was delicious and crisp -- perfect for the brutal heat wave we have in SD right now. The watermelon stack was superb, although I think burrata or manchego instead of halloumi would've taken this up a notch. The ceviche was balanced while the sea bass was something to write home about and I don't say that often. Service was attentive, which is always appreciated. Excited to see what comes next after Madison, thanks for the great mems and meals!

    Jody K.

    We went to Madison primarily for the entertainment -- a singer who sang a variety of songs. The restaurant is interesting -- kind of both indoors and outdoors at the same time. There is a ceiling, but it is also open at both the front and back at the restaurant. The food is largely Italian. I had the gnocchi, which is something that I don't always like. This was very good! My dad liked the ravioli Rossini, and my sister enjoyed the chicken piccata. But, the food seemed to come out a little too fast -- as if they had it all ready & just warmed it up. I don't think we waited even 10 minutes. And, they did not serve bread. We asked for some, and they brought us a few small pieces of toast -- and charged for it. And also surprising and disappointing was that they didn't serve coffee at all. Very strange. Still, it was pretty good, albeit expensive (as most San Diego restaurants seem to be).

    Valentine's '26 dessert. Waffle churros
    Ajae R.

    Had dinner here for Valentine's day. They had a prix-fixe menu for the evening--$99/person. They also offered wine pairings for an extra charge, but I don't drink so we opted out. I would say that the prix-fixe menu and price paired together get a solid 4. Out of everything I tried, my favorite was the portobello (mushroom) "fries." Nothing else really stood out as special. Cute ambiance and good service, will have to try their regular menu some time.

    Happy hour cocktail options as of 1/18/26
    Jennifer C.

    This place is so cute! The vibes are cozy and modern. We were only there for drinks this time but would definitely come back to try the food. We also came during their happy hour from 5-6. We got the motorbike and the heavyset honeybee. The motorbike comes with tequila, watermelon, aperol, ginger and lime but I could only really taste the watermelon and tequila. Refreshing but a little underwhelming. The honeybee was delicious though. It was sweet but also complex. Service was super friendly and welcoming. I would definitely come back!

    Motor Bike (left) and Heavyset Honeybee
    Denny V.

    My parner and I went here during happy hour and were able to get seat the bar immediately. (Happy hour is only available at the bar or patio). We lived the vibe of the place! Also on certain days they have live jazz music which is really cool. Service was really good! Our bartender Jenny was amazing. We got the Motor Bike and Heavyset HoneyBee. I preferred the HoneyBee over the Motor Bike but I'm a sucker for honey lol Overall will definitely come back to try the food and live jazz music.

    Dessert
    Melanie M.

    My friends and I came here for one of my friend's birthdays. We all got different drinks and food and tried each others. The drinks are strong. One of my friends and I shared the greek fries and gnocchi. The tahini sauce for the fried was just ok. I wish it was tzatziki instead. The gnocchi was nice and light, not too heavy even though it's a cream based sauce. I tried my friend's Mediterranean Milanese and the chicken was nice and crispy. The ravioli Rossini sauce was very rich and tasty. We told our server it was one of my friend's birthday and they brought us a chocolate marquise cake. Everything tasted delicious and service was great. A little pricy but nice for special occasions!

    Pinot Noir  Dragonette  Santa Rita Hills
    Buyer H.

    Before I describe my experience, I need to preface that the food was excellent, the location and ambiance was amazing! The staff was so wonderful!!! And everyone needs to come here! We were celebrating our daughter's graduation and they accommodated a large party(we called to book the table, nicest and most accommodating person ever) When we arrived everything was ready for us and was gorgeous. But we didn't realize that they had live music. So it was a little louder than we had anticipated. So if this is not your jam, check out their schedule. So we asked if there was any way to move further away from the music and they so quickly moved all 16 of us and made it so wonderful. The food came so quickly and we had the most amazing time. You will not be disappointed! Get the ravioli and the gnocchi!!!

    Potatoes, sliders, meatballs, fries
    John H.

    I truly hate bashing a restaurant and even my wife the eternal optimist didn't have much positive to say. I don't mean to be hyperbolic but I wanted to ask the cooks to come and try this food because it wasn't evenly remotely close to restaurant quality. The meatballs were about the size of a ping pong ball and there were 5 for $20. I've seen plenty of similar places with 2-3 baseball sized meatballs for $15 so don't understand the need to be chintzy. The meatballs had a very odd texture almost like the meat had been squished when mixed if they were made in house. They also lacked any flavor. As far as the potatoes they looked great but had little seasoning. They had a sprinkle of finishing salt but that's about it. The disheartening feeling of biting into an unseasoned fluffy potato. The French fries were your standard frozen and fried fries which were fine but nothing special. For $4 with the sliders they were fine. The sliders similar to everything else were just bland. Again the hesitation to use enough salt and even a little pepper. Lastly, I ordered a soda and it was $6. I get rent and overhead cost money but come on. On top of the $6 the server didn't refill my soda once. She came to the table twice after taking our order. Once to check on us and once at the end. It was the bare minimum for a server. She didn't offer once to refill my soda or even bring one out with her. Having worked in restaurants for 20 years it is pretty standard for servers to refill water and soda quickly and offer numerous times. $80 for 3 appetizers, a coke, and 2 Happy Hour drinks at $12 a piece. The service was average as well which is unacceptable when the place is basically empty at 5:45 on a Friday. A truly unforgettable experience for my wife's birthday and we will never be back.

    Hosai W.

    This was my second time at Madison, and unfortunately, it'll probably be my last. The first time I went with my best friend, and it was just okay -- good service, but the flies were pretty annoying. I decided to give it another chance, this time with a group of seven of us, and sadly, the same fly problem continued. The service this time was honestly strange. We got our food and drinks fairly quickly, but no utensils. We couldn't find our server anywhere, so we had to flag down another staff member just to get forks and knives. Then, when it came time to pay, we waited what felt like forever for someone to come by. Food-wise, it was pretty hit or miss. Some people at the table got salads, others got the breakfast burrito , bowls, classic breakfast -- everything was just fine, nothing memorable. The one standout item was the churro waffle sticks with jalapeño jam -- those were actually really good and the only thing we all agreed on. The space itself is cute -- very aesthetic -- but the flies, the uneven service, and the underwhelming food make it hard to justify another visit.

    Drink menu
    Kyra M.

    Absolutely one of our favorite spots. Great for cocktails and dinner or just cocktails and appetizers. My favorite is the crab and corn gnocchi is absolutely to die for not too heavy such amazing flavors. The gin and cucumber cooler cocktail is also so light and fresh literally taste like a spa. I've been here with my parents. I've gone on a date night and as a girls night such a great spot for any occasion. It is a little loud but great atmosphere with a lot of wood very earthy and natural . The service is good. I would say they're a little overbooked that the waitress doesn't come to your table 2 too often but there's also people around that can help you if you need something.

    Jenny V.

    Came here for a quick breakfast/ lunch. I ordered their breakfast burrito and I got to say it was delicious. I order it to go because it was a quick stop. However as we waited we sat outside. As we waited for my food they brought us water, my friends and I drank water and talked so the wait didn't seem long.

    The best thing in this photo were the fries.
    Christine Q.

    We had reservations at 6:30 and were told that our server will be right with us. The menu is quite small so we were quick to make a decision. There were two servers that we noticed serving tables. A girl whose attention was only in the middle row. Then there was a dude who was attending the most left row and the most right row (ours). Two tables that were seated after us (right in front of us) had their orders taken before us. The dude also refilled their waters then would cut away from our corner table and go back to the most left row. It was infuriating to see them pass our table multiple times. We were so close to leaving after waiting 30 minutes. We flagged down one of the staff members who has been attentive to our water and asked if we can get someone to take our orders. He had a talk with the waiter who looked confused. The dude finally came over and took our order but there was no apology and a clear lack of enthusiasm compared to how he talked to the table on my left. After our orders were taken, the girl from the middle row came over and introduced herself as our waitress. It was confusing. We didn't want to throw in the race card but we couldn't help but notice that we were the only minorities eating there. Were we overlooked because of that or was it was a miscommunication amongst staff members? Idk but we could've had a dessert comped at least. Honestly, the food wasn't even worth the wait. The best thing was the fries which were probably frozen. The chicken was so dry that it took forever to cut and it took an effortful swallow. Sure the vibes were nice but the whole experience was soured by the lack of service initially. We ate our food faster than the wait to get our orders taken. Shout out to the water boys though for making sure our waters were refilled and getting a waiter to finally pay attention to us.

    Annalise W.

    The food & vibes here were genuinely incredible and the service was some of the best I have had in SD. Fabian was AMAZING and took fantastic care of my girls & I. He was so much fun & gave us a night to remember!

    Mediterranean Breakfast

    See all

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    28 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Megan H.
    17
    10
    23

    4 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of John H.
    92
    54
    7

    4 months ago

    Helpful 2
    Thanks 3
    Love this 1
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Mel L.
    0
    17
    22

    8 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lam B.
    368
    787
    3981

    10 months ago

    Helpful 5
    Thanks 2
    Love this 7
    Oh no 1

    9 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 2

    1 year ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lauryn H.
    350
    64
    28

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Polly B.
    509
    13
    1

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jason N.
    173
    93
    1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    Page 1 of 47

    Madison Reviews in Other Languages

    Ask the Community - Madison

    Are there heaters outside?

    Yes

    Is this a kid friendly restart ? Doy they have a kids menu?

    Hello - no kids menu here unfortunately - it's an adult restaurant

    Has Madison added Happy Hour back?

    Yes they have! Every day at 4

    Is there a paid parking lot nearby? I don't want to park on the street.

    No paid parking lot. Only street parking within a mile or so this eatery.

    Is this place okay to bring a baby?

    Depends on the age of the baby. It is very busy and noisy on weekends. Have not been there during the week.

    I am planning on doing a bridal shower here, am I able to make reservations for that?

    I don't see why not

    Can I bring my pup here?

    Yes!

    For the live jazz do I make the reservation for standard seating or outdoor?

    Standard! =)

    Can you also order from the regular dinner menu during Sunday brunch hours?

    Unfortunately no. =/

    Do you have a kids menu?

    I don't believe so!

    Are dogs allowed in the enclosed space or just outside in the additional seating area?

    Dogs allowed EVERYWHERE in the restaurant! =)

    Trying to update reservation. What is the email address? I called and the voicemail audio was crackling and unclear when describing the email.

    Is their bottomless mimosas? 😅

    No but they do offer pitchers of really fun flavors: Orange-Pineapple-Kale, Mango-Mint, Black Majic, Blue Dream, etc… :)

    Is there still live music on certain nights?

    Tuesday Live Jazz but must make reservations inside at least 1 week ahead of time if not more. =)

    Is there parking for the restaraunt?

    There is only paid street parking on Park Blvd, but you can sometimes find free parking a block or 2 away.

    When is happy hour? I don't see any information on the website.

    Hi! Unfortunately we, like most bars, can not afford to provide a happy hour at this time. In addition, our indoor bar where Happy Hour was provided, can not seat guests at this moment. Fingers crossed for 2021. ;)

    Can i bring kids?

    Yup! We’ve got high chairs if needed. :)

    For happy hour do you have to sit at the bar or can you be seated at the dining tables if you order off their happy hour menu?

    Hi Mylee. Yes, one must sit in the bar or the high top tables in the breezeway to order off the happy hour menu. Thank you!

    Hi- odd question. How are the acoustics in the dining area? I want to be able to have a conversation and hear my friends. Thanks!

    There was music playing but the area is super open so we were able to have a conversation!

    What time is brunch menu available?

    9:30am when we were here!

    View All 27 Questions

    You might also consider

    Cesarina

    Cesarina

    4.7(3.6k reviews)
    5.3 miOcean Beach, Point Loma
    $$$

    I've been trying to score a reservation the last 2 times we've been in San Diego and I was finally…read moreable to get a seat on a Sunday afternoon at 4pm. And now I get why they've been consistently booked, great service, good food and reasonable price point. We were seated outside on the patio which was really cute but be warned there are flies because they don't use pesticides. Decor was super cute and reminiscent of Tuscany, very colorful, bright and vibrant. Service a was amazing, shoutout to Josh for making our experience that much better. He was attentive, really sweet and thought of things before I even asked. For example, he brought to go boxes before I had to say anything, love that attention to detail! I recorded the octopus, it was soft not chewy at all with a slight honey flavor. The burrata with eggplant was also really good, simple but executed perfectly. All the pastas as cooked in house and you can choose they type you want for your dish. Also, have to get the tiramisu which they make table side. The mascarpone was authentic and overall the dessert was not sweet at all, we finished every bite. My only criticism is that some of the plates were chipped on the edges. Change them if possible.

    Originally opened in 2019 this is by far the best Italian restaurant in Point Loma as well as all…read moreof San Diego in general. They have another terrific sister restaurant close by in Ocean Beach called Elvira so if you're a fan of this place, I would highly suggest them as well. Parking in this area is fairly easy. They offer valet in front, otherwise it's easy to find a free street spot, we were able to find one right across the street. The restaurant is not very large, but it's very quaint and feels like you are dining in someone's house. They have an indoor area as well as a heated outdoor area that is very pretty and feels like a garden. We sat outside and it was a really pleasant summer evening dinner. Our server was very polite and everything that we ordered came out very fast. I started off with the Carpaccio and thought it was absolutely fantastic. Everything about it was perfect and the flavors were just top-notch. For my entrée, I chose the Paccheri Vodka and Scampi because I'm a huge fan of langoustines and creamy vodka sauce so this combo was perfect for me. I absolutely loved every part of this dish and would highly recommend. I would go back specifically for this. We finished with with the Tiramisu and that was a great end to the meal. Pricing is also fair and it's very romantic so it would be a great decision for a date. I would highly recommend and will be back many times in the future.

    Photos
    Cesarina - Dining room

    Dining room

    Cesarina - The signature chicken pitcher with their soft delish breads

    The signature chicken pitcher with their soft delish breads

    Cesarina - Birthday dessert!

    See all

    Birthday dessert!

    Rusticucina

    Rusticucina

    4.6(1.7k reviews)
    1.0 miNorth Park
    $$$
    Happy hour specials
    Locally owned & operated

    While on vacation me and my Husband chose to celebrate our anniversary here! And what a great…read morechoice that was!! We ordered the Polpette della Nonn, Duo Bruschetta, and Crispy Burrata for appetizers and everything was so tasty! The Crispy Burrata was my favorite out of the three but I'm a cheeseaholic! For our entrees my husband got the Rigatoni Ragu Della Nonna and I got the Cheese Wheel Pasta special which this week had sausage and sun-dried tomatoes. It was all divine! We decided on no dessert but our server brought over the Lemoncillo Cake to wish us a Happy Anniversary. I never turn down food This was one of the best cakes I've ever had! I'm so glad he brought it over. I'm kicking myself for forgetting his name! Wish I could give him a shout out! But anyways.... This place is truly a gem!

    They know what they're doing and their client service was perfection. My older friend had a…read moresignificant birthday this year with the passing of her husband nearly a year ago exactly, It was a special birthday considering her failing health and I gave the restaurant a heads up we would be celebrating. Nathan, Sabrina and Johan were a primo team and outstanding on all counts. They made extra sure my guest was comfortable and most importantly, appreciated. The fried burrata was a star as was their caprese salad. Their spinach ravioli was delicious and despite how full we were, it was gobbled up. Their pizza was great as well as their arancini. The New Zealand Sauvignon blanc was delicious with a spicy finish. We ordered two bottles. The vibe is very communal and it got lively around 7pm on a Saturday. It was quiet and intimate when we arrived around 4:45pm so come a little earlier if you typically would like a quieter meal with fabulous food. Again, can't thank Nathan. Sabrina and Johan enough. The entire team was fabulous and humored us with our questions in regard to Sicily. I will be back and will bring others: thanks again!

    Photos
    Rusticucina
    Rusticucina
    Rusticucina

    See all

    Siamo Napoli

    Siamo Napoli

    4.7(2.1k reviews)
    1.3 miNorth Park
    $$$

    You need to visit this wonderful place! The authenticity, atmosphere and welcoming family members…read morewho made our experience one of a kind should not be missed. We enjoyed every bit of our food, the service; and Giovanni and his family didn't hesitate to chat with us in Italian. My friend and I met in Naples, Italy over 40 years ago in high school. We had a mini reunion at Siamo Napoli because we craved an authentic experience. We couldn't be more delighted with our choice. Grazie mille!

    4.5/5 Loved the Italian/Napoli decors as they transported me back to Naples. We were celebrating a…read morebachelorette party here, and the owner came over and greeted us. Super sweet with a warm presence to him, and he rattled off the 6-7 specials of the night all from memory. We didn't expect their social media guy to be taking pictures of us so obviously though (lighting and all), and it felt like we had a paparazzo with us, ha. To drink, someone mentioned espresso martini, then 3 more were ordered. It was a bit more on the sweeter and creamier side, which made it more filling. Boozy, yes, but filling. For dinner, I shared the cioppino di positano and a cavatelli al peperoncino. I really enjoyed the cioppino but the sauce for the cavatelli was heavier than I expected. Both dishes were also pretty salty, and I would've liked a side order of linguini to go with the cioppino. We ordered two pizza for the table and the kitchen turned one into a heart for the bride-to-be! They also gave some complementary desserts at the end, and the limoncello cake was so scrumptious. The service was wonderful and really made our night. We also ordered the tiramisu cake to share and it was very good. Overall, Siamo Napoli truly brings the Italian warmth and soul to your heart and belly. Ciao Bella!

    Photos
    Siamo Napoli - Inside

    Inside

    Siamo Napoli - Pollo Al Marsala

    Pollo Al Marsala

    Siamo Napoli - Chef special

    See all

    Chef special

    Cucina Urbana - rigatoni bolognese

    Cucina Urbana

    4.4(4.9k reviews)
    2.2 miBanker's Hill
    $$$

    Cucina Urbana's Sunday offering is great. It feels like an excellent home cooked meal without the…read morework. The meal includes *Family chopped salad - light and fresh * Focaccia + herbed butter - nice and warm bread with flavorful butter * Bucatini amatriciana - perfect seasoning; al dente * Polenta - rich and creamy * Seasonal roasted vegetables - very good side; lovely char on the veggies. * Spatchcock chicken - moist inside but crispy skin. Not a lot of flavor but if you add the pesto and the lemon & with the bed of arugula- I think it's wonderful. * Tiramisu/dessert- they have peaches and added hazelnuts on top- a good variation. We also had Lavender lemonade which was a bit sour for me but the other people at the table liked. Service and food were great. The restaurant is very clean and modern. Overall, highly recommended.

    Came here on a Friday night for a friend's birthday and was able to find street parking a few…read moreblocks away. The squash blossoms were the best thing we ordered. I'm a cheese lover, so these were right up my alley. The sauce was so good that I ended up dipping the focaccia in it. The focaccia bread itself, though, was pretty plain with just butter and not worth paying for. The food was pretty hit or miss. The Beef Brasato Pappardelle was flavorful with a good amount of meat, while the Bucatini Amatriciana was sour and not enjoyable. The Parmesan Truffle Fries were disappointing- they were hollow and airy with barely any potato or truffle flavor. The burnt Brussel sprouts were actually burnt (ha), the grilled octopus was dry with very little meat, the hamachi crudo was okay, the wagyu carpaccio was alright but didn't taste like wagyu, and the Jidori chicken fra diavolo wasn't worth the price. We also wanted the steak, but unfortunately they were out that night. Service was good. They waived the usual $3/person cake-cutting fee since we cut our own birthday cake. My biggest complaint was how hot it was inside. It took about 45 minutes to an hour before we could even feel the AC, which made dinner pretty uncomfortable on a summer night. Overall, there were a few standout dishes, but just as many misses. It wasn't a bad meal, but it wasn't a delicious one.

    Photos
    Cucina Urbana - Inside

    Inside

    Cucina Urbana - Grilled octopus

    Grilled octopus

    Cucina Urbana - Squash blossoms with goat cheese

    See all

    Squash blossoms with goat cheese

    Parma Cucina Italiana - Lasagna

    Parma Cucina Italiana

    4.6(1.3k reviews)
    1.3 miHillcrest
    $$

    Here's a polished version you can post:…read more What a fantastic find! We stopped here after spending the day at the zoo, and it was one of the best meals my family and I have had in a long time. The service was absolutely outstanding--friendly, attentive, and made us feel so welcome from the moment we walked in. The food was some of the most authentic Italian cuisine we've ever had, and every dish was delicious. The desserts were just as incredible and were the perfect way to end the meal. If you're looking for amazing Italian food with exceptional service, I can't recommend this place enough. We'll definitely be back before we head home!

    I walked into this little Italian restaurant and found it completely packed. I asked the gentleman…read moreat the front how long the wait would be for a table for one. Without hesitation, he poured me a glass of Prosecco, invited me to wait outside, and assured me he'd have a seat for me in just a few minutes. Sure enough, about two minutes later, he came out and seated me. This restaurant made you feel like you were in Italy with the ambiance and vibe. I had done my research beforehand, so I already knew what I wanted. I ordered the lasagna, and it was absolutely incredible. The portion was generous, and my server let me know it would take a little extra time to prepare, which was perfectly fine. It didn't take long for me to realize that the man who seated me was also the owner. As I watched him greet guests throughout the evening, it was obvious that he genuinely loves what he does. We had a great conversation, and he was warm, welcoming, and personable. After finishing my meal, I ordered a double espresso and tiramisu for dessert. The tiramisu was easily one of the best I've ever had. Exceptional food, outstanding hospitality, and a memorable experience from start to finish. I will definitely be back the next time I'm in town.

    Photos
    Parma Cucina Italiana - Tagliatelle alla Bolognese

    Tagliatelle alla Bolognese

    Parma Cucina Italiana
    Parma Cucina Italiana - Seafood Risotto

    See all

    Seafood Risotto

    Madison - italian - Updated September 2026

    Loading...
    Loading...
    Loading...