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    Magnolia Pho

    4.6 (87 reviews)
    Updated 1 month ago

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    Bun Bo Hue and Monster Pho
    Sean H.

    This place was decent. Parking lot was a bit tight but we found some parking. Got greeted and seated right away and the server was nice. I ordered the bun bo hue but they ran out of the bbh noodles and the server asked if I'd like to order something else or sub the noodles with pho noodles, which I did. The food itself was just average. I've definitely had better elsewhere (also tried my friend's pho) and that was just average as well. Overall ambiance is nice, modern. Food was pretty pricy for what it was. I don't think I'd come back as there are more affordable and better tasting options in the area.

    Vegetarian pho
    Celia F.

    I've been here a couple times and every time I've enjoyed it. A couple times I've gotten the raw steak pho. This is pho where the heat of the broth cooks the meat. It makes for an excellent texture and very fresh tasting beef. The broth for this pho is also excellent. Another time I got the vegetarian pho. They put this delicious tofu in it that has mushrooms and noodles embedded in it. If anyone knows what this is called, please let me know. The vegetarian pho also comes with lots of different veggies in it. The broth is pretty good. The ambiance inside is great. There are cute little booths and tables. My only critique is that I wish there was more room for customization. I believe I asked if I could do beef broth with tofu at one point and it was not possible.

    Appetizer
    Julie C.

    I'm in Seattle for the Ghost Half Marathon and I was looking to pasta load before the big race. We're staying in the Mount Baker area and Magnolia Pho is literally 7 minutes from the train station. We walked into a cozy homespun restaurant that was warm with lighting, the staff's smiles, and the happy chatter of several families and groups enjoying homey Vietnamese food. My daughter and I shared the delectable dumplings. She opted for chicken pho while I enjoyed the crispy Vietnamese chow fun with chicken. Everything was fresh, rich, and comforting after a busy afternoon of travel.

    Vietnamese Chow Fun
    Kumi K.

    I was looking for a non-expensive Vietnamese place (all Vietnamese food seems so much more expensive these days!) and my sister recommended Magnolia Pho, very non-assuming from the outside. The food was quite good, everyone in my group enjoyed their meal. The staff was super nice as well, she was quite patient with us since we were taking awhile to decide. Plus side, there is some parking right out front, I do appreciate free parking. When I'm back in Seattle, I may take my out of town co-workers here too to get away from the downtown Seattle scene.

    Garlic butter chicken wings
    Marge L.

    This place is walking distance to where we were staying so we decided to give them a try. First thing we noticed was the botton on the wall next to each table. If you need something you push the button so that's a plus every time for me. My bf wanted pho and he automatically was drawn to the name "monster pho." It's the combo pho with a beef bone. I got the house vermicelli bowl. We always try the pho broth before adding anything to see if this is a repeat place for pho or not. They passed! Everything tasted so good! At first we thought the prices were on the steep end but for the service, taste, and presentation it's a fair price. They will definitely know our names as we will be regulars there. Good job Magnolia Pho!

    Chicken pho and tendon/ tripe pho
    Molly K.

    Service was great the gals didn't rush us at all and they let us sit wherever we want. An absolute hole in the wall, you wouldn't suspect it but that great pho would be Inside. It's quite cozy inside with clean bathrooms. We got the lemon grass chicken vermicelli bowl, the chicken pho and a tendon/tripe pho. The pho broth was very refreshing and bright while still being full in flavor. I liked that there was only one size and it takes out the guess work. Fairly priced as well considering this day and age, and the staff was very hospitable. The vermicelli bowl the best one I've had, and there's actually enough fish sauce! If you have the chance you NEED to check this place out.

    Steak Pho
    Meeghan H.

    Really impressed with Magnolia's Pho! The broth was so flavorful and quality meat used. Also tried the Pork Banh Mi and it was amazing. Magnolia Pho is located in a little strip mall with a few parking spots in front. Very laid back spot. The service was a little slow, but the food makes up for it.

    Chicken pho
    Calvi N.

    Food - Great depth of flavor of food. Everything we tried here was good and left us feeling very content. There is a large selection of options, from noodles to rice dishes and even specialty viet dishes. Service - Waiters are very attentive and friendly. There is a call button to use if you need additional service check ins. Ambiance - Beautiful almost-dim lighting decor. Tables and booths available. There is also a to-go counter to order at if you dont want to sit.

    Bun Bo Hue
    Irwan N.

    Hidden gem in an unassuming place. Nice interiors and very friendly staff. Their monster pho is very satisfying. It comes with assorted thin sliced beef and a huge beef rib. The beef rib is tender and juicy. The soup is on the milder side for pho. Bun Bo Hue is also mild and not spicy. Overall great experience.

    Fresh shrimp spring rolls
    Juanita H.

    I came here after hearing good things from a friend and seeing some positive reviews online. The place is small and cute, but when we first walked in, there was a weird smell that lingered for a bit. We were greeted and seated quickly, but it did take a little while to get our orders in. It wasn't super busy, so maybe they were short-staffed but just something we noticed. For food : We ordered 4 pho dishes, but they let us know they were short on brisket, so we had to adjust our order. We went with 2 orders of meatball-brisket pho, steak-brisket pho, and a combination pho. One of the phos had noticeably fewer noodles than the others. The taste was okay, but honestly, I wouldn't come back just for the pho. We ended up leaving 3 out of 4 bowls unfinished. On the positive side, the spring rolls were really good- super fresh, and the sauce was good too. We had two orders of this. The banh mi was also pretty solid. It's not going to be my go-to spot for banh mi, but I enjoyed it and would order it again if I returned. I'm curious to try their pork and beef banh mi next time. Drinks We ordered two milk teas. Mango and taro (not pictured) both with crystal boba. Both were pretty good, no complaints there. Price The total was around $130, which seemed pretty fair considering all we ordered. For those who enjoy the food, the price is definitely reasonable. Overall, I wouldn't go out of my way to return, but if I do come back, I'll definitely be getting the banh mi. Might be worth a try for some people I notice a group of people coming in and mentioning they liked the place so if they have regulars it must be a good sign that this is a go to spot for some people I think my experience might've just been preference.

    Isa K.

    Really enjoyed this restaurant! Super cute vibes and seating was very comfortable. The food was pretty good as well and the servers were very quick and nice.

    Butter garlic chicken wings
    Shawana L.

    Huge portions so the price makes sense. I have enough pho to feed me for two meals! My only wish is that the pho had more cilantro and onions (I know, I could have asked for more). The flavors were wonderful. Chicken wings came out piping hot! And the sauce to go with the butter garlic chicken wings really made it. I am definitely adding this Vietnamese restaurant to my rotation.

    Menu
    Leilani Q.

    This is a gem in the area! The service was kind and helpful. They are still ramping up, so make sure to be patient while waiting for your food. The menu is pretty extensive and I think you're going to find something you like on their menu. Bun bo hue: the broth is delicious!! They put so much meat in here and it also included a beef rib. I got some shrimp paste and chili oil on the side to add to my bites and really enjoyed being able to customize it. All the meat in here was super tender and really hit the spot! Only wish there was a bit more noodles, but happy there was lots of broth Steak and brisket pho: the pho broth here is pretty clean tasting and straight up tastes like beef, so if you're into that, this is great! We liked it, twas delish! Also gave a bunch of meat in here Grilled pork banh mi: again, great portion of meat! Deliciously seasoned. I personally would want more pickled veg and cucumbers next time

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    7 months ago

    This place is incredible.! Veggies and meat are so fresh, the broth is delicious- and Rosie who works here is such a gem. 100/10!

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    6 months ago

    I love it, it's my favorite restaurant. The atmosphere is relaxing and the food is delicious. Staff are friendly.

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    Ask the Community - Magnolia Pho

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    Rainier Restaurant

    Rainier Restaurant

    3.9
    (728 reviews)
    2.3 mi
    $$

    Been on my bucket list for a while and so glad I had the chance to come here! We had a party of 7…read moreand got seated right away at a big table. Parking is plentiful. Service was friendly and food came out at decent times. We started with the Sapporo beer tower. Definitely got us tipsy and came out fast. Clams were excellent. Fried rice was pretty solid. Fish sauce wings were great - crispy, hot, flavorful. But my favorite was the bo luc lac (shaking beef). The meat was sooo tender, juicy, and delicious. We of course had to order the iconic cat fish. They only had a 6.5 pound one left for the day, the our server let us know ahead of time. It was definitely a show stopper. Loved being able to make our own spring rolls. I'd definitely come again!

    Overall, this place was really good! I chose it because I was looking for something to eat on my…read moreway to the park, and it popped up just as I was starving. From the outside, it doesn't look like much and isn't especially inviting, but the food was actually very good. I ordered the pho with raw steak and added an extra side of meat. My server seemed a little surprised by the extra order, but honestly, most pho places I've been to are heavy on the noodles and light on the meat -- and I like my pho with plenty of meat! She was very sweet about it, though. I'd definitely come back and eat here again.

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    Miss Pho

    Miss Pho

    4.6
    (341 reviews)
    9.1 mi
    $$

    I always come here when it's rainy out or I'm feeling under the weather for a bowl of pho…read more Hands-down still one of the best pho places in town, I'll go out of my way to drive to Crown Hill to eat here or order takeout. It's still a solid spot for me even two years after I first tried it. I normally get the regular pho tai with a cup of jasmine tea (which is only $2)! Service is exceptionally fast and was sat immediately - the staff are very kind. I did not take a picture of it but I ordered a vermicelli bowl with grilled pork and shrimp fresh rolls to go after my visit. They were both very flavorful and I recommend anything off their menu - it's delicious and worth the effort to dine in but not the right place if you want to chit chat and dilly dally. There's plenty of parking outside in the strip mall which shares a lot with QFC. Seating is limited and there are often wait times around peak meal hours, recommend going 1-2hrs off those times to have a better chance at getting sat sooner! 10/10 recommend

    I've tried Miss Pho on two separate occasions and left disappointed both times. The service and…read moreambience are pleasant, but the food is extremely underwhelming. Each visit left me feeling like I had wasted both my time and money. I've had both the Pho Dac Biet and Pho Saté, and each broth fell short for different reasons. The noodles were oddly overcooked and clumped together in both bowls. While the presentation is appealing, the flavors lack depth and both dishes were noticeably oily. The meat portions were sparse, and the pricing does not justify the quality or quantity of the food. There are simply too many better pho options in the area at this price point.

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    The Boat

    The Boat

    4.4
    (370 reviews)
    1.7 mi
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    Overall: 5 stars Fun…read morebrunch joint which is a literal boat built to utilize a triangular plot of land. This place uniquely has an interesting set of Filipino options for brunch, which adds to the diversity of options in Seattle! Waffle and Sago - The most exciting item on their brunch menu with so much going on, with two flavors of waffle, and a warm bowl of coconut sago. I love that the waffle flavors prominently come through and just soaks up the broth to give it that additional tropical complexity. Food: +1 Presentation: E Price: +1 Atmosphere: +1 Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Went with some friends for the first time and what a memorable experience. The food was delicious…read moreand the cocktail was a new experience. My cocktail was a pho broth washed shot of Jameson and it came with a pho broth chaser. Hope I got that right but I almost don't wanna drink Jameson any other way now. The parking lot was packed but there's a paid parking lot around corner so no problem. It looked packed but I think a lot of people were at the larger pho Bac sup shop (which is associated w The Boat, but The Boat had plenty of seating at 6:30 on a Sunday night. I think what I appreciated most was the service- we had a person who seated us and answered questions about the menu- my partner has some preferences and shared them with the first server but then the second server came by and already knew what my partner had shared with the first server. That's real dedication. Definitely coming back.

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    Tamarind Tree Restaurant

    Tamarind Tree Restaurant

    3.9
    (1.7k reviews)
    1.8 mi
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    Came with a friend to try some Vietnamese dishes that are a bit more challenging to find in NYC and…read moreit hit the spot! It's a bit pricey for the portions, but overall we enjoyed our meal and I really liked trying dishes beyond the typical spring roll/pho/rice place. Here's what we ordered: - Baby clams with rice cracker: Generous portion of clams, paired nicely with the crunchy cracker. - Braised fish pot: Make sure you eat this with rice as it can be a bit on the salty side, but super flavorful. - Tamarind tree soup: A great combination of sweet and sour with lots of veggies. Wish there was more protein. It's located in a bit of a sketchy mall, but it's one of the nicer restaurants located within the mall. The food took a longer than we were expecting, service was a bit more short, but overall it's a nicer sit-down Vietnamese restaurant in the area!

    As previously yelpers have mentioned, you enter through a really nasty parking lot. Restaurant is…read morebig, but honestly pretty dirty and just a mess with dirty tables, chairs stacked in piles and overall appearance of not being cleaned in quite a while. The food was pretty decent and the service was mediocre. We ordered one of the noodle bowls which was quite delicious, the Korean ribs which were tasty and the eggplant dish, which was actually fairly bitter and also tasteless. Eating the ribs with my fingers, it would have been nice to have been offered some extra napkins or a wet wipe. I just felt the staff were just very disinterested in having us a customer. It was a Monday night and not busy at all. I wont be returning.

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    Lotus Pond Vietnamese Cuisine

    Lotus Pond Vietnamese Cuisine

    4.4
    (252 reviews)
    10.2 mi
    $$

    We had been wanting to visit Lotus Pond for years, and finally made it during Seattle Restaurant…read moreWeek. We had the following: Apps: - Cha Nem Ran / Fried Spring Rolls: Earth shatteringly crisp to absolute perfection. This was a textural wonder. A++ - Goi Cuon / Fresh Rolls: One of my favorite dishes, and a generous portion too! Entree: - Bun Bo Hue - Bun Thit Heo Nuong / Grilled Slice Pork Bun Dessert: - Banh Chuoi Nep Nuong / Grilled Banana Sticky Rice The Appetizers really hit it out of the park. I'm not familiar enough with Bun Bo Hue to comment on it, but I liked it, although I preferred the bun. Vegetables were fresh, and there was attention to detail in all of the dishes. We really liked the dessert as well, which was unique and earned the ultimate Asian compliment--not too sweet!

    A great variety of viet dishes you may not be able to find elsewhere!…read more My partner and I chose this place because we were craving soup to help with the cold. We ended up choosing a place close and were not disappointed at all. This restaurant is located off a busy street but it luckily offers a parking lot which can be hard to come by in Seattle. Because we came on the earlier side, we were seated quite quickly :) The space is pretty large so I don't think I would worry about a wait on a weekday. We were very impressed by the options provided. I usually don't find Bun Bo Hue on the menu often which is what my partner ended up ordering. I ordered the Bun rieu which is even harder to come by. We also ordered the crispy butter garlic wings to share which was a perfect choice. The service was very fast and we were pleasantly surprised at how quickly our stuff came out after placing our order. The portions were also HUGE and we both had enough to take home for a second meal. The Bun rieu was super tomatoey and had a rich flavor which the crab. My mom makes Bun rieu at home and I was very much happy with this bowl too, reminded me a lot of how my mom makes it! The Bun Bo Hue was not super spicy but we appreciated being able to customize. The garlic wings were SOOOO good. So crispy and seasoned so well, we would 100% get these again they were so good. We left very full, warm, and satisfied with this pick. We likely will be back in the near future!

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    Ramie

    Ramie

    4.1
    (111 reviews)
    2.7 mi

    Incredible restaurant (and a fantastic happy hour). Unlike a lot of hybrid renditions of Asian…read morerestaurants, everything here feels thoughtful, intentional and is truly delicious. The custard duck egg is an excellent starter, with a rich, savory broth that delivers a deep, yolky umami punch. The rau ram oil and herb is such a creative twist that adds the perfect herbal dimension. The radicchio pudding was light and offered a clean, almost grassy brightness without being overwhelming in flavors. Great option for any vegans at the table. The wagyu beef tallow fries were some of the best fries I've ever had. Ultra-crispy, perfectly thick-cut, and deeply flavorful with beef notes shining through, without being too heavy. Like many of the dishes here, perfectly balanced in flavor. The grilled eggplant with whipped tofu and crispy sun chokes was another standout. The tofu whip was so smooth and should be considered a worthy sub for mayo. The eggplant was soft, creamy, and perfectly charred. The garlic rice was incredibly savory and maybe my favorite version of it yet. Packed with the perfect depth of garlicky flavor and seasoning. Finally for dessert - I thought the durian fruit cup was decent, it's great for durian lovers but next time I will be back to try their other desserts. The hollow bread is a must-try. It's fried to perfection, the inside is steamy and the butter it comes with is perfect but the bread alone is so good that it doesn't need it. The perfect touch of roasted sesame. Slightly sweet, it's a delight in textures and perfect in cold weather. The oyster on half shell in happy hour is also a great standard oyster, very fresh, with a nuanced Viet twist in the sauces. Vegetable dip is pretty standard and also delicious, great if you're looking for a healthy starter. Coffee rubbed ribs were fantastic as well and an incredible deal for the size. Very savory, a little sticky sweet, but not too much. Service was also friendly and the food came out in a reasonable time. One of my favorite restaurants in Seattle, and had fun chatting with regulars next to our table too.

    We went here for brunch. The food was okay...they have a…read moreunique and inventive spin on Vietnamese cuisine. However, the dishes seem to miss the mark. We got the Bo Ne with the New York strip, which was like a deconstructed Banh Mi. But the steak was super salty. The Shrimp Benedict was fine. Something about the fish cake and the beurre blanc sauce together was mushy, so for me, I didn't like the texture. We however enjoyed the Banh Bao Chien, a crunchy, savory app! The coffee drinks were delightful! And the kouign-amann was one of the best we've had. So there were some hits and misses. The service started off great, however, the server disappeared on us mid-meal and was hard to get refills on water and any sort of service towards the end. That put a bitter taste in our mouths. So, not sure if we'll be back

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    Magnolia Pho - vietnamese - Updated July 2026

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