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    Mahana Fresh

    3.7 (77 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 3 weeks ago

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    Bliss Bowl
    Julie T.

    Love the concept of having a healthier fast food option! I got the Bliss Bowl with Kale, cauliflower, chicken and brussel sprouts. I tried the Sesame Ginger & Cilantro Lime dressings. The chicken looked really white and like diseased (I'm picky with chicken). I quickly put the sauces in and it tasted good. Not sure if it was supposed to hot or cold but it was definitely cold. The service was good. The ambiance reminded me of Costa Vida but more tropical feeling. I walked from the Riverwalk which was nice. Not sure I would go back or take it to go and heat it up ‍

    Mahana bowl with garlic tofu, roasted mushrooms and Buffalo cauliflower
    Quincy V.

    Good food with quality ingredients and vegan options!. I really appreciate that their menu is crystal clear about what's vegan and/or gluten-free. There's no guesswork at all and the their app even lets you identify any food allergies you might have. I ordered a Mahana bowl with garlic tofu, roasted mushrooms and Buffalo cauliflower. The coconut sweet potato sauce. The bowl was light, but had a good balance between healthy and flavorful. The price was reasonable as well. Idaho does not have a lot of vegan food options for a traveler like me, but I was happy to try a bowl at Mahana Fresh!

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    Giulliano P.

    THE BEST Fresh GF in Idaho Falls! Good mood definitely starts with good food From Ahi to Chicken then back to steak! Noodles, veggies, and sweet potato carbs!! This place is mind blowingly good! The best part.....Freakin DOLE WHIP!! Yes DOLE WHIP!! Like Disneyland! All Gluten free too which gives all of us free rein to pick and choose anything including the sauces! I can't say enough!! I just can't wow

    Spicy Ahi Tuna 'bowl'
    Buford H.

    The guys at the counter were super friendly. The portions they serve are good for the price you pay. Flavor is good, and YES, the tuna is raw. Didn't expect much for raw tuna in Idaho Falls but was pleased to surprised. Brussels sprouts tasted good too. Only knock in the cold sesame noodles were "meh". Overall will go back when in town for work

    Build-your-own bowl with spinach, broccoli, brussels sprouts, tofu, and citrus ginger
    Sonya H.

    I was really grateful to find a restaurant with so many vegetarian and gluten-free options when I visited Idaho Falls on my way to the Craters of the Moon National Monument! It was awesome that everything was labeled incredibly clearly, and the staff was both knowledgeable about the ingredients in their food but also incredibly patient, kind, and accommodating of my dietary restrictions. Their app and website are also incredibly informative and have full lists of the ingredients and nutritional information for each menu item. Although Mahana Fresh was undeniably accessible and accommodating, the food itself was...alright. It was certainly refreshing to have some fresh vegetables and a vegetarian option that actually contained protein in it after a long road trip filled with...none of those things, but I don't think I could see myself wanting to frequent this spot if I actually lived in town. The honey sriracha brussels sprouts were tasty and delightfully spicy, but a bit too sweet for my taste (which, of course, I should have guessed from the word "honey" in the name). The sesame ginger broccoli was solid, and the bites of garlicky cilantro green beans that I stole from my dad's plate were also quite delicious. My mom's roasted sweet potatoes were, unfortunately, overcooked and way too salty, yet simultaneously lacking in flavor. Also, while I understand that Mahana Fresh is a fast-casual restaurant, many of the vegetables and proteins were all kept over the hot plate of death for what seemed like many hours, so nothing really felt "fresh." I did really enjoy the sesame garlic tofu, though, although I would have preferred to have the protein warmed (it was served cold, which was odd, considering that all of the other proteins, aside from the poke, were kept warm...although, in hindsight, considering how the vegetables fared over the hot plate, perhaps having cold tofu was a blessing in disguise). The citrus ginger was solid -- it was basically like the carrot ginger dressing traditionally served at Japanese restaurants with a stronger orange flavor. My father wasn't the world's biggest fan of the creamy wasabi, though, and had a few stomach issues a few hours after our meal here. Overall, if you're on a pan-America road trip and happen to be crossing through Idaho Falls, chances are that you've been a bit deprived of vegetables and good, clean, healthy food for at least a few days. I would definitely recommend dropping by Mahana Fresh to give your body a break from the fast food or random grocery store items, but it's by no means a must-try. Also definitely recommend giving Mahana Fresh a try if you have a lot of dietary restrictions and have been struggling to find restaurants in the area that are able to accommodate you!

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    2 months ago

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    Baylee S.

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    3 months ago

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    1 year ago

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    9 months ago

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    11 months ago

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    1 year ago

    The food choices were fabulous! I loved having choices that were gluten and dairy free.

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    1 year ago

    I thought the food was average. Service was good, restaurant clean. Better options in town, Rumbi Island Grill.

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    1 year ago

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    4 years ago

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    2 years ago

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    10 months ago

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    2 years ago

    Great deals on great food. I was glad to give this place a try after so long. Glad to have a fresh service option in Idaho Falls like this.

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    2 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    5 years ago

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    2 years ago

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    2 years ago

    Great food and service every time! Healthy food that is delicious can't be beat. This is my teenager's favorite restaurant.

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    2 years ago

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    2 years ago

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    4 years ago

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    6 years ago

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

    Delicious food! Fresh, healthy, and gluten free with lots of vegetarian options. Highly recommend!

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    3 years ago

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    2 years ago

    My wife and I really like this place. Good food and unique flavors. I feel good after eating it too.

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    The Blue Wave - The full spread

    The Blue Wave

    3.1(49 reviews)
    0.9 mi
    $

    Dive bar Nirvana!!! This place is awesome in so many ways. The gal bartender sporting the Mohawk…read morethat is as colorful as her personality is awesome!!!! Don't expect cocktails here, just down and dirty mixed drinks, shots and beer, exactly what they should be serving. The burgers, cooked on a flat top, are phenomenal, served with hand cut fries, see photo. If you are an Applebees or Chilis kind of person this is most definitely not a place for you. BTY, pool is free!!!

    I was so hopeful…read more.. This is definitely a dive bar for locals. We came in for an early dinner and there were several families dining in playing pool or giant jenga with their kids. It was such a fun vibe. A coworker suggested Blue Wave and we were excited to try "the best burgers in Idaho Falls". Unfortunately, outside of the fun atmosphere, the rest of the experience was lackluster. We seated ourselves and waited close to 20 minutes for anyone to acknowledge we were there. It wasn't just us either. The table across from us were also clearly tapping their feet in anticipation. Someone from that table actually ended up walking over to the bar to ask for service. Once our waitress finally made it to the table, we had mulled over what we were going to order more times than I can count. But alas, we made a decision. We ordered mini corndogs, a pastrami burger for my fiancé, and a mushroom & swiss burger for myself. Both burgers came with a side of fries -- I wanted tater tots but they were all out. Let's talk taste. The mini corndogs were burnt. I actually think they would've tasted so much better if that weren't the case. The chef gave us more corndogs than what's on the menu but that's probably because he knew they were burnt (LOL)! The pastrami burger was meh. I can't think of another word to describe it. The beef patty was overcooked and the pastrami slices were dry. My mushroom & swiss burger was better but still not good. The beef patty was cooked to a medium-well but lacked flavor. There were no condiments on my burger so I kept dipping it in fry sauce hoping that would give it some life. I'm not sure why The Blue Wave gets hyped up so much. We won't be coming back -- at least not for the food.

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    The Blue Wave - Cool shark!

    Cool shark!

    The Blue Wave - Kick ass good Big Burger with American cheese

    Kick ass good Big Burger with American cheese

    The Blue Wave - Cocktail Menu

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    Cocktail Menu

    Snow Eagle Brewing & Grill - Snow Eagle burger with fresh cut fries and a Cream Ale.

    Snow Eagle Brewing & Grill

    3.4(427 reviews)
    0.2 mi
    $$
    Locally owned & operated
    Family-owned & operated

    Let me start by saying that they accommodated us for our dogs, an A+ +…read more Secondly, where I'm from steak fingers come with country gravy. And whoever came up with this idea that they are supposed to be served with cocktail sauce is a genius.. It up'd the game for steak fingers tenfold. Our server, Braxton, was attentive and prompt with every request we had. I don't usually order three kinds of fried food, but I would make my way back to this establishment to do so again. The steak fingers, the fries, and the beer batter mushrooms were excellent. My beer of choice would be the cream ale. . So much so that we took home two growler's. What a great way to spend an evening on the last night of our road trip back home to Vegas. Service was great, food was excellent, and the beer as equal as either of the forementioned We will be back.

    Ordered the house made Root Beer as I love a good microbrew Root Beet. It was great as I would…read morehope. The salad was good. The flavors of the pears with the candied walnuts along with the dressing all blended nicely. Service was slow. The place wasn't full and one wouldn't expect a salad would take a long time to prepare. The host (who I believe is the owner) saw me sitting a while without food and asked if I ordered. He got me taken care of right after that. I would have given this place 5 stars except for this incident as well as their desserts aren't made in house and that disappointed me.

    Photos
    Snow Eagle Brewing & Grill - Rainbow trout. Crispy skin. Very good.

    Rainbow trout. Crispy skin. Very good.

    Snow Eagle Brewing & Grill - Jerry our owner, you'll probably see him, he's a hard worker!

    Jerry our owner, you'll probably see him, he's a hard worker!

    Snow Eagle Brewing & Grill - This is the atmosphere of the place. Got to try the caribou Jack Root beer.

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    This is the atmosphere of the place. Got to try the caribou Jack Root beer.

    Jakers Bar and Grill - Top down, is the 8oz prime rib, veg, potatoes, and center cut ribeye. Salad missed the photo opp :-)

    Jakers Bar and Grill

    4.2(504 reviews)
    0.7 mi
    $$

    We are new to the area and really enjoyed our first visit to Jakers. We sat at the bar and were…read moreable to chat with several other customers about Jackers and Idaho Falls. Everyone was a big fan of the restaurant and had nothing but great things to say and recommend. We had the Noodle Salad and it was the best of that type of salad that we have ever had. Fellow customers were getting huge, delicious burgers, which we later found out were actually the smaller ones! Others praised the steaks and prime rib, which we plan on trying tonight (yup, we're going back right away). Last, but not least, the staff were very friendly, and the most pleasant surprise was our bartender, Jordyn. Great drinks, great attitude, great recommendations - look out Jordyn, we're coming back to see you!

    Famously known for their prime rib, French dip sandwiches, and the legendary Jaker's Baker, no trip…read moreto Idaho Falls is complete without stopping at Jakers. It's the perfect spot for hearty, traditional Midwestern comfort food. After all, how can you visit Potato Country without enjoying at least one perfectly baked potato? A little fun (and mostly useless) fact: Potatoes are typically harvested once a year in the fall and stored in underground bunkers. The ones you usually buy in stores are often nearly a year old. And if a potato starts to sprout? It simply becomes part of the next season's crop. The moment you walk in, it feels like stepping into a time machine. The interior is warm and cozy, with darker tones, rich red accents, wood-paneled walls, and glass partitions. There's even a mud room and a coat rack ready for those chilly Idaho winter nights. We were greeted and seated almost immediately. Our server introduced herself right away and took our drink orders with a smile. I went with the Ultimate Philly--tender, well-done strips of their famous prime rib, grilled onions and peppers, all smothered in a rich cheese sauce. It came with a side of au jus for dipping and your choice of side. I couldn't resist ordering the Jaker's Baker, a massive Idaho potato loaded with all the toppings. The prime rib was flavorful and juicy, and the baked potato was hearty and satisfying--the ultimate classic meat-and-potatoes meal. When I travel, I love experiencing local flavor, and Jakers delivers exactly that.

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    Jakers Bar and Grill - Calamari pretty good

    Calamari pretty good

    Jakers Bar and Grill - Comment card for our visit.

    Comment card for our visit.

    Jakers Bar and Grill - Creamy Cheesecakes

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    Creamy Cheesecakes

    Mahana Fresh - newamerican - Updated September 2026

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