Cancel

    Open app

    Search

    Main And Mill Kitchen And Bar

    3.5 (15 reviews)
    Open 8:00 am - 12:00 pm

    Order Main And Mill Kitchen And Bar Takeout or Delivery

    Main And Mill Kitchen And Bar Photos

    MAIN AND MILL KITCHEN AND BAR ATMOSPHERE

    What's the vibe?

    You might also consider

    More like Main And Mill Kitchen And Bar

    Recommended Reviews - Main And Mill Kitchen And Bar

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Redwood Burger
    Sandy C.

    We are staying at an RV park in Scotia and looked for a place for dinner. Unfortunately on Monday it's tough to find anything open in Scotia or Rio Dell. We found the only place open in the Scotia Lodge, the Main and Mill. You have to walk through the lobby & ballroom to get to a small bar where you order food. Once you place your order they give you a beeper & when your food is ready you pick it up at a small table by the condiments. You also bus your own table. The food was surprisingly good! My husband had a burger & I had the chicken sandwich, they both come with a huge amount of fries. We both liked our food & were glad we found this place. It was fun checking out the old building too

    Sara S.

    Such a sweet place! The burger and fries were delicious. Highly recommend! Do not recommend the steak, I added it to a salad and it was nothing but gristle, yuck. But still loved the salad itself with the steak picked off, and my husband enjoyed the steak sandwich well enough. Really friendly staff. Not to mention a super beautiful and quiet dining room. We cherished our time here and hope to be back someday!

    Fried chicken, fries and good ranch!
    Colton R.

    We ate here last night and overall enjoyed our time. The bar has been updated and catches your eye when you walk in. The bar tenders were welcoming and helpful as it is not very clear where you order food or how the dining works. Once upstairs, you walk to the back of the ball room and order which was slightly confusing if you were coming from the front of the front of the hotel. We got the pulled pork sandwich and fried chicken which were both delicious but the fried chicken serving was a little small! The atmosphere was a little odd as it was such a large area and not many people dining. They have a nice beer and wine list and made a good cocktail downstairs. We will definitely be back!

    Just part of the restaurant..  The food was a treat.

    See all

    3 years ago

    Beer fry's slap, lemon cheesecake is also very delicious. Very cute place to stop in and have a nice casual lunch.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Business owner information

    Photo of Humboldt S.

    Humboldt S.

    Helpful 6
    Thanks 0
    Love this 0
    Oh no 2

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Sara S.
    4
    103
    119

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 4
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 7
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Tito F.
    0
    18
    17

    4 years ago

    Business owner information

    Photo of Humboldt S.

    Humboldt S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Ruth J.
    282
    27
    9

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    We enjoy a quick burger and a beer in their lounge area. Prices are reasonable and the staff is very friendly.

    Business owner information

    Photo of Humboldt S.

    Humboldt S.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Main And Mill Kitchen And Bar

    You might also consider

    Poppa Joe's - Scrambled Eggs with bacon and a pancake

    Poppa Joe's

    4.0(127 reviews)
    10.7 mi
    $

    Such an excellent food, ambiance and all around a great local place to eat and visit,,read more

    Papa Joe's, Ferndale, CA…read more Some places earn their reputation not by chasing trends but by simply refusing to change. Papa Joe's in Ferndale is exactly that kind of place. It has been a fixture in this town for over 35 years, and if you walk in expecting avocado toast and oat milk lattes, you are in the wrong building. What you will find is honest, unapologetic diner food cooked by someone who actually knows what they are doing, served in a room full of deer heads, dairy association flags, and enough history to fill a book. The story behind the place is worth knowing. Papa Joe's was opened by Joe Alexandre, who came to Humboldt from the Azores at age 12 and went on to build Alexandre Family Farm into one of the most respected dairy operations in the region. When Joe retired, he and some colkegues bought this spot and described it as a daycare center for retired dairyman, a place where the old guard could gather, play cards, and hold court. Joe has since passed, but the building is still owned by his wife & partners, the spirit of the place is completely intact, and the same waitstaff that has been there for years is still holding it down. The kitchen is now in the hands of a classically trained chef who previously cooked at Curly's and Ridgetop Cafe in Fernbridge. That pedigree shows up on the plate. The omelets are the move here. You pick one meat and two vegetables, choose your cheese, and decide between home fries or hash browns, then pick your toast. I go sourdough and hash browns every time without thinking about it. It is straightforward at Joes, perfectly executed greasy spoon cooking, the kind that does not need to explain itself. The hash browns come out shredded and crisped up just right, the omelet is fluffy and generous, and the whole plate delivers exactly what it promises. They never used to have biscuits and gravy on the menu, but this chef makes them fresh every day now, and they are the best biscuits and gravy in southern Humboldt County. Full stop. Thick sausage gravy, proper biscuits, stick to your ribs, and completely worth every calorie. The vibe in here is unlike anything else in the county. On the walls you will find deer mounts, flags from the Mexican, Portuguese, and Humboldt dairy associations, and artwork that has been hanging in the same spot for decades. They have freshened things up just a touch, but the soul of the place is exactly where Joe left it. The menus were recently redone and they tell his story, which is a genuinely good read while you wait for your food. They also now accept credit cards, which is a welcome change from the cash only days that caught more than a few people off guard over the years. A couple of things worth knowing before you go. This is not the spot for low carb substitutions, side salads, or specialty coffee drinks. You get black coffee, or you doctor it up yourself at the table with the cream and sugar that's already sitting there. The menu is focused and traditional, and that is intentional. They also do lunch, with solid options including a French dip and a good egg salad sandwich, and clam chowder on Fridays that I have not tried yet but fully intend to. If you are someone who needs a lot of options or wants a modified order, this may not be your place. If you want real food cooked well in a room full of history by people who care about keeping a tradition alive, there is nowhere better. Papa Joe's is a four star spot in the best possible way. It is not trying to be five stars, and it does not need to be. It does what it does better than almost anywhere else in the county, and that counts for a lot. Ferndale is worth the drive on its own, and stopping here while you are in town is non-negotiable.

    Photos
    Poppa Joe's
    Poppa Joe's - Huge

    Huge

    Poppa Joe's - Outside

    See all

    Outside

    Trinidad Bay Eatery And Gallery - Chicken Sandwich

    Trinidad Bay Eatery And Gallery

    4.1(913 reviews)
    39.8 mi
    $$

    Great food and great service! Loved the fresh halibut and…read moreclam chowder. Everyone that worked there was extremely nice and helpful. I forgot what great service was like. Special shout out to Jessa, so friendly and helpful with tips of the area. Will definitely be back!

    A Cozy Coastal Gem with Fantastic Food and Service!…read more We stopped by the Trinidad Bay Eatery and Gallery for an early dinner during our trip. Located in the quaint coastal town of Trinidad, the restaurant is in a beautiful spot with ocean views just a two-minute walk away. The ambiance inside is cozy and welcoming, the staff are friendly, and we were seated after only a short 5-minute wait. The food was absolutely top-notch, and everything came out fresh and flavorful: * Chicken Burger: This came on a ciabatta bread along with coleslaw and the most amazing aioli sauce. It was incredibly juicy, warm, and flavorful. * Clam Chowder & Local Beet Salad: Both of these dishes were outstanding. The clam chowder was rich and comforting. The Local Beet Salad features organic seasonal greens, organic beets, local goat cheese, sunflower seeds, a balsamic reduction, and a citrus vinaigrette--it was top-notch and incredibly fresh. * Kids' Chicken Nuggets: My son got this from the kids' menu, which comes with a side of ranch and a generous portion of crispy fries that he really enjoyed. * Cajun Alfredo Pasta: My daughter ordered the rice pasta version of this dish, which features a creamy Cajun spiced sauce and garden herbs, making it a wonderful, flavorful gluten-free pasta option. * Blackberry Cobbler & Chocolate Ice Cream: For dessert, we shared the cobbler made with Marion blackberries and a sweet cinnamon crumble topping. It was served warm with vanilla bean ice cream melting on top and tasted absolutely amazing. My son also got the chocolate ice cream and he loved it. * Vanilla Latte: We also grabbed a vanilla latte, which was perfectly crafted, smooth, and delicious. Our server, Annie, was incredibly friendly and nice, making our family dinner feel even more special. If you are in the area, this is a wonderful place to stop for great food and a warm, local atmosphere!

    Photos
    Trinidad Bay Eatery And Gallery - Fresh chamomile at the table

    Fresh chamomile at the table

    Trinidad Bay Eatery And Gallery - Blackberry Cobbler with Vanilla Ice cream

    Blackberry Cobbler with Vanilla Ice cream

    Trinidad Bay Eatery And Gallery - Latte Vanilla

    See all

    Latte Vanilla

    Main And Mill Kitchen And Bar - newamerican - Updated September 2026

    Loading...
    Loading...
    Loading...