Everything was excellent , waitress was really nice, nice atmosphere , will definely go againread more

THEY ARE BACK IN THE ORIGINAL LOCATION and I could cry with joy…read more Ellen got us goin' Mozzarella Fritta was good, love the tang of the sauce and the cheese was just a little cooler than the temp I'd want. I got the stuffed rigatoni with chicken with vodka sauce. Good - portion was a little small for me though. Dessert I went with the peanut butter pie - slim slice but the flavor was great!

Thank you, Maria for the ultimate service! This is a favorite restaurant of a special friend and a…read morebirthday dinner was decided to be spent here! Thank you for your help to make it a special moment - remember that call from CA! I appreciate it. I know the food is good because they boys love it.

Food delicious , fresh ,right proportions. Valentine menu…read more Service fast , pleasant Recommend reservation BYO wine

My second time here, tonight met people for supper. Like my first time, the food was terrific and…read moreJoshua was super friendly and attentive. This is such a pleasant local restaurant: friendly staff, terrific food, comfortable seating, a nice bar area. I'd come here more often if I was a local ... no wonder there's always so many people here. Despite the parking lot appearing to be crowded, the inside doesn't - at least the two times I've been.

Food was very good service also good. Rest rooms were clean so was the dining room. Will definitely…read morebe back.

the service was great the vibe was awesome the place felt like home. the people were kind and we…read morehad great conversations. and the place was very clean. the food had amazing flavors and don't even get me started on the bread or pasta. love the place will definitely come back here the next time I'm in du bois

Really cute local place with very fair prices. I went twice for lunch last week. The service was…read morevery friendly and very attentive. Never had to wait for anything. The food was decent, better than national chains and priced competitively. The ambiance really did it for me. Reminded me of going to an Italian restaurant in the 1990s with my grandparents. Loved the kitschy walls, the tablecloths, the bread on the table. Seemed to be a local institution.

The food was not my favorite but it was not terrible…read more The service was great and the waitress was super nice and always attentive to us. The resturaunt is very large and there is enough room for a party of ten.

I want to preface by saying, I am not a chain restaurant fan - and coming here was not my pick…read more However, I was pleasantly surprised by the quality of our food! I had a cobb salad, which was the perfect amount of toppings and not 80% lettuce like most places; their balsamic dressing was also very good. My husband had the adult grilled cheese and daughter had their toasted italian sub. I am shocked to say, we will be back!

Vibes were very cozy and the servers were all polite and kind. We ordered the eggplant parm, salmon…read morespecial, mushrooms, and the peanut butter chocolate cake. Everything was delicious, served hot, and the food came out fast. I would come back again for the warm service and because it was so hard to choose our menu items. The menu is extensive and so many things looked good.

We went to Finelli's Italian Villa last Friday so my family could experience Finelli's like I did…read moretwo years ago, and I'm so glad we did. It's a small spot tucked right in the middle of the block off 17th Street in Altoona. Don't let the location fool you--it's worth every bit of the drive. My wife, our three teens, and a longtime friend joined me for dinner. We started with the drunken mushrooms as an appetizer, and even though I'm not usually a big mushroom guy, these were absolutely phenomenal--packed with flavor and cooked perfectly. We also tried the chef's special tomatoes and mozzarella in a balsamic vinaigrette, which was fresh and delicious. Everyone ordered different entrees, including a crab cake, encrusted chicken with vegetables, and shrimp Alfredo. Every single dish was outstanding. My crab cake was one of the best I've ever had--loaded with crab and seasoned just right. Nothing was heavy or overly sauced; it all tasted fresh and high-quality. To top it off, they brought out a dessert tray with multiple made-fresh options. My wife also had a freshly made cappuccino that she really enjoyed. The wait staff was attentive, polite, and genuinely friendly the whole night. Amigh even stopped by our table to check in and make sure we were having a great evening. If you're craving a really solid, high-quality Italian meal without any fuss, do yourself a favor and check out Finelli's Italian Villa. We left completely satisfied and will definitely be back. Highly recommend!

Visiting my daughter at PSU and wanted some Italian and pizza and found this place via yelp. Not…read morefar from campus, parking is a bit tight, be sure to only park in spots for restaurant and not surrounding place. Now, down to the food and service! Service, great. Quickly seated and our waitress was then very attentive and food also came out timely. We shared a pizza and chicken parm with egg fettuccine noodles. They definitely cook their pasta al dente, it was a nice chew vs being soft and mushy. Chicken was cooked perfectly. Pizza was tasty with some of the best crust, light and airy. Nice inside with booths, tables and fun pizza decorations.

We were on the road in the late evening, passing through State College and found this pizzeria on…read moreYelp. I can confirm all of the great reviews! We ordered our food to go since we were traveling in our RV and needed to get back on the road. Their wood-fired pizza is spectacular. We ordered a Hawaiian with Pepperoni. Cooked perfectly, fresh toppings, cheese had good flavor, crust was soft on the inside and lightly crispy on the outside - perfection! I also ordered a small garden salad with house dressing and it was one of the best little salads I've had from a "pizza place". Lots of fresh veggies and the dressing was so good. Also took a quart of frozen Italian Wedding Soup for tomorrow's lunch. Can't wait to dive into that! We ordered at the bar and the bartender was super friendly and helpful. Our food came out quickly, hot and fresh. This is such a cute place with great food. I recommend. Oh and make sure you don't park across the street at the dispensary! A police officer rolled up as soon as we walked out to our RV sitting in that parking lot. We let them know we were heading out and there were no issues but I understand that cars are towed frequently.

Now Jamie's Diner. Stopped in for a quick lunch in the way home in Virginia. Solid burger and hand…read morecut fries for a very reasonable price. Waitress was very pleasant and the locals were chatty and enjoying the day. Love a place with lots of locals.

This place is now Jamie's Diner. It started off great but too many mistakes with orders, too many…read moreattitudes with wait staff & the quality isn't the best. It's a local restaurant that is usually busy with locals. It could improve with a more professional wait staff. The moodiness & bad habits of the waitresses are a massive turn off. Stop touching your hair or face and then touching my plate! Gross.

This place is tucked away and let me tell you, it is a hidden gem! The atmosphere is cozy, and the…read moreservice is amazing! The food is absolutely homemade, not frozen, and is authentic. You can tell they care about what food they are giving out to the customers. I absolutely love this place and return frequently!

Come for the mushrooms, stay for the cake (or give it to Mom )…read more I've had The Wine Cellar on my must-try list for months, and it finally happened. This cozy, candlelit little spot is literally in a cellar--and it oozes charm. Pro tip: they're only open a few days a week, so call or shoot them a Facebook message to make sure you're on the list! Now the food... We started with the Drunken Mushrooms, and let me tell you, they were earthy, wine-kissed perfection. I skipped the garlic bread and just went full fork-to-fungus. No regrets. Next up: the homemade gnocchi with a meatball. Loved the meatball--meaty and not weighed down by breadcrumbs. The gnocchi was a little denser (which I like!), and it all just felt lovingly made. The Baked Haddock was fresh, light, and bathed in a lemon-wine sauce that made me want to go in for seconds... if I wasn't already full. But dessert called. We split the coconut cake, and it was gorgeous. Light, fluffy, with just a whisper of anise (which isn't my fave, but my mom was over the moon about it). This place feels like a secret passed from friend to friend--and now I'm passing it to you.

First time going to this restaurant on Sunday morning, food was very good but the service not so…read moremuch. Server seemed to care too much about her smoking device and computer rather than her customers. Tried getting her attention a few times and ignored us. Great food but don't come when Shaina is waitressing

Extremely ignorant staff, allowed another customer behaving bizarrely to swear at and attempt to…read morephysically engage with me all while the offending customer was checking out and I was in line behind them. I had my young minor sibling with me. At least 5 staff were in front witnessing this occurrence and not one could conjure up the idea to intervene or tell the man to not use vulgar language in their establishment. Honestly disgusting attitude exhibited by staff.