Amazing food. Everything was very fresh. Amazing service. We were nervous they wouldn't be able to…read moreseat us because we were coming somewhat close to closing and not only did they take us but we were not rushed at all. Plenty of seating available indoor and outdoor.

Reservations definitely no longer needed!! Arrived Saturday night at 715pm in July and was shocked…read moreto see all outside tables and half the dining room empty...it started to make sense when the menus were handed to us at our pick of tables. As frequent patrons over the last many summers and even some winter adventures, we were looking forward to our meal, but this is no longer the Salvatore's you remember or read about in the reviews. The menu is about 1/3rd the size it used to be and the interesting different flavors are no longer available. If you want more than your very basic Italian standard fare, you must look to the "specials". The lobster ravioli special, a former favorite, is now "ravioli topped with chunks of lobster meat". Despite the mostly empty house, it took 15 minutes to get water to the table and a server to inquire about drinks. If it weren't for the $25/head charge for making a reservation we would have left before ordering but as it was, we split a drink and an appetizer with a mind to see how the evening progressed. Unfortunately, we left in search of a better option pretty quickly. The prosciutto mozzarella presented nicely, so much so that the table near us asked what we ordered, but sadly the tomatoes were not ripe and the balsamic was barely evident. The meat and cheese were still of the quality we would have expected at Salvatore's but they seem to have lost all of their passion for preparing food and sharing the flavors that excite them. Look elsewhere until you walk by and are pleasantly surprised to see a line out into the road like the old days.

Excellent apps and main. Including a Sunday Roast. Poutine is especially good…read more Friendly staff Warm atmosphere

We went to The Attic for dinner and had a bit of a mixed experience. On the positive side, the food…read morewas delicious and we really enjoyed the warm, cozy atmosphere--it's a great spot in terms of ambiance. Unfortunately, the service left a lot to be desired. Our server made several mistakes throughout the evening and had an unexpectedly aggressive attitude. He forgot my sister's wine twice, brought out an incorrect order, and mishandled my mom's dessert request. There was also confusion around the dessert order. My mom wanted one scoop of gelato and asked about the available flavors. The server was very unclear, using "sorbet" and "gelato" interchangeably throughout the conversation. In the end, she ordered one scoop of "lemon gelato," as he described it, which should have been $3. So we were surprised when the bill came and showed a $14 charge for lemon sorbet--which wasn't even listed on the menu. When we pointed this out, the server responded in a pretty surly manner, though the charge was eventually corrected. After we paid, he brought over a scoop of vanilla gelato and said it was "on him," but the delivery felt sarcastic and he placed it on the table quite aggressively. By that point, we were already full and honestly just ready to leave. Overall, the food and atmosphere were great, but the poor service really put a damper on the evening and left us ending the night on a negative note. Since we were a party of six, a 20% gratuity was automatically added to our bill, which was unfortunate given the level of service we received.

Fresh seafood here!…read more Pricey for a take out only place. There is some outdoor seating. We got fried scallops, fried belly clams, clam chowder, crab cake sandwich, and a sautéed lobster roll. The fried scallops were fresh! We opened it to eat within minutes but they were already soggy. I think they need to pat dry them out a bit more before frying them. Lightly seasoned. The clams were much better. Whole belly with lots of flavor. The tartar sauce was used for both of them. The sauce was amazing! The clam chowder looked watery upon opening it but it was thicker than expected. Flavorful and full of clams! Stuck my spoon in there and whoa lots of potatoes and clams at the bottom chilling. The crab cake sandwich was great! Good value, fresh, and tasty. Every component of it meshed well. The lobster roll was fresh as well. Hot and buttery. Kinda plain though. Some hot sauce helped.

A true hole in the wall of a fish market with a twist. A truly delicious lobster roll any one of…read morethree ways. Exceptionally fresh. Toasted buttered bun. Kind service. The perfect MV experience. Thank you.

Very disappointed with my experience at Wolf's Den Pizza. I paid almost $30 for a pizza that was…read morebasically half baked dough. The pizza was undercooked and not enjoyable at all. To make matters worse, trying to resolve the issue and get my money back was a complete hassle because no one would answer the phone. Customers shouldn't have to fight for a refund after receiving poor quality food. Definitely not worth the price or the frustration.

So we are in Martha's Vineyard and we go to the pizza place called wolf den pizza and ordered…read morepepperoni pizza to . The service was good and the pizza was great and it was tasty and the crust was delicious it was sweet so overall it was good.

amazing ice cream and food been coming here for years never been disappointed ! The service was…read moreamazing the women and men working gave an excellent experican!

Excellent coffee and the avocado toast is yummy! I did without the bacon and mayo...that's a bit…read moremuch. Hit the spot on a Sunday morning while waiting for the ferry.

Amazing atmosphere and views. Our server Brianca was so kind and the food is to die for!!!!read more

I often give long stories but I'm pooped tonight , so I'll get right to scores…read more.. Ambience 4.7 Service 5.0 Apps Cucumbers 2.3. I like vingner, they didn't taste much of any marinade ,loaded with sesame seeds. I hoped for a pickled cucumber but it was very plain. Dumplings 4.8 Cornbread 5.0+ Best I've ever had. Oysters. 4.3 -4.6 Fried chicken 4.4 Hanger steak - great potential with potential but sadly it came cold... So a 4.0 goes down to a 2.9. And 2 orders both cold :-( Hot Dog. 3.5...I thought it tasted like a 1.9. But the person eating it more like a 3.5. Depends on ones taste, to me it sure didn't taste like a hotdog so final score goes to person ordering and eating 90%of it and she liked it enough for 3.5 Finally, those were the hardest wooden chairs I in my life ever sat it... Awful... 1.0 felt like sitting on metals bars My ass is sore ... All the cocktails were very good 3.9-4.0

Apparently reservations can be hard, but luckily we were staying in the connected hotel and walked…read moreright in on a Thursday night. The staff was super friendly and the restaurant had a dark, cool vibe. The food came out quickly and was pretty good. I got chicken skewers as an appetizer and the first one tasted fresh, but the subsequent ones tasted stale. Very odd. I order the lamb chops as an entre. They were well seasoned and very tasty. They were served with a side of cold couscous. Unexpected, but good. I'd definitely recommend.

We had a great experience at 9 Craft Kitchen. Elich, our server, made some recommendations which we…read moreenjoyed. Every bite was elevated in flavor. I would highly recommend checking it out.

Wife and I were wondering where to eat and saw the Black Dog Tavern open. Did. It realize the…read morestory behind the Black Dog which was quite interesting. The clam chowdah was amazing. And I am picky on chowdah. The croutons were a great touch. Waitress was very nice and explained the Black Dog story. Was great for tavern food, reasonably priced for MV. Highly recommend.

PROS: This is the oldest tavern on the island and one of the oldest in the country! Food is…read moreamazing, everything is well priced, atmosphere is older than dirt, and it has a nice view of the water. Natasha, the waitress was super nice! CONS: very minimal parking out front and there's only two bathrooms that hold one person each OVERALL: I highly recommend coming here if you're on this island! Especially if you enjoy history