(4) ~ very good overall food & service…read more DRINKS: ** Water (tap) = (4) very good, must be filtered;) ** Persian Tea = (4) very good, wish they had rock candy though... FOOD: ** Bread & Dips = (4) very good ** Beet Borani = (4) very good ** Soupeh Joh (Persian Barley Soup) = (4) very tasty (see photo) ** Kabob Torsh (medium) = (4) very good, wish the tomato was charred... ** Faloodeh = (4) very good * Berries Divan = (3.85

Had lunch here with a friend today. I had the 3-appetizer combo ($25) and chose the Hummus, Maast…read moreO Khiar, and a spinach/yogurt based item. My friend got the soup and salad combo. All three of the dips were a generous portion and the bread accompanying them is delicious. The bread was refilled 3 times during the meal. Very, very good. Each of the dips was different and very tasty. The Hummus was smooth and flavorful and the Spinach (served warm) had a garlic flavor. I took a lot of the dips home - the bread was so delicious, I filled up quickly. My friend thought the salad (Salad Alamut) was ok, but the soup (tomato based) was very good. We each had a decaf cappuccino, which were also very good. The service was outstanding. The bread basket was refilled several times and our water glasses were tended to very well. The place was not crowded and we had a leisurely lunch that lasted almost 3 hours. There was no impatience to present us with the bill, and, after we paid, we were still offered refills on water as we lingered for a few more minutes. Excellent service! We felt very welcomed here. The restaurant has a traditional Persian restaurant appearance. It's nice and light, a bit fancy in appearance, but not stuffy.

Loved my lamb dish! Surprisingly reasonable pricing when you at opening/lunch too!…read more Nice cozy but elegant vibes. Great to take out your family or significant other. Interesting art on the wall and nice bathroom. Park on the parking garage below or on the side street/lot nearby. Make sure if you don't finish your lamb and ask to put it in a takeaway box go specify that you want your lamb scraps. Learn from me because my waiter tossed all my lamb and just boxed up the rice likely thinking I was done with them. Big bummer since I was looking forward to my leftovers but oh well.

Overall it was a good experience! We absolutely loved the bread and the difference sauces that…read morewent with it. The pumpkin dumplings and pan fried veggie filled dumplings were great as well. I thought my salmon wrap and the chickpea side was ok. Interesting flavors for sure. As for the service, there was always someone filling up our waters and our waiter was very nice checking in every now and then. The only downside of the experience is at the end when the waiter was boxing up all the food for us. Very sweet that they do this but when boxing up my partners food, they only boxed up the rice and they got rid of the lamb that he was looking forward to eating more of later. So that was kind of a disappointment for us. I think if we go again, we would request to box our food ourselves since I'm not sure why they decided to get rid of all of his lamb.

Great food. Fast and nice service. Our server, Mahmoud was very attentive and nice. He kept…read morechecking on us and suggested different options for our party. Second time we had Mahmoud as a server. Great both times. The quality of the beef (Barg) is unbelievable.

For a late Friday dinner (late for me at least), I arrived at Shamshiry at 10pm to a packed…read moreestablishment. My friend and I managed do get one of the few remaining open tables so. I ordered the Chelo kebab kubideh ($20.99). This entree had 2 ground meat skewers, a grilled tomato, raw onion, and rice. The skewers were not simply juicy and well spiced. They redefined how much flavor I could expect out of grilled ground meat, making others taste flat or missing something. The rice portion was absurd. I hadn't eaten anything all day, and yet could barely finish it. I passed out in a food coma afterwards.

Fantastic service, cute little elegant ambience, loved the velvet upholstery and interior decor…read more Complimentary valet was deff a plus. Came here with a friend for my bday brunch. They brought out complimentary little cakes with candles, super cute. We did the a la carte entree option, I ordered lamb potato hash which was delish. Deff would come back! Pro tip: If you're using Waze, it may not take you right to the restaurant entrance! I ended up driving right past it and looped around just to be able to find it.

Beautiful ambiance and good Persian food, just wish there were more vegetarian options for brunch…read more I came here a couple of years ago when the walk-up Kitchen Collective window was open. Joon's French Toast - The decadent French toast made with focaccia bread had a bold delicious lemon flavor, topped with raspberry compote and pecans. It was very rich and indulgent. The 4 large slices of toast was generous and the entree doubled over for dessert! Perfect for sharing. The Mango Mimosa was okay, for $12 - I wish the restaurant used fresh mango puree instead of housemade syrup. My friends enjoyed their meaty lamb meals. I would come back to try more vegetarian dishes (besides the omelet and falafel).

Had a friend in from out of town (a smaller city) who wanted to try new cuisine he'd never had…read morebefore- so we scoped out this spot for Persian. It was a fantastic introduction to some new flavors and the staff was really kind in explaining the dishes and offering recommendations as well. We've had the grilled items before--but really wanted to dive into the stews. Smaller portions but definitely enough to try, especially if you get a few things. We got the kashk bademjan eggplant dish (great with bread and so flavorful), tahdig with khoresh gheymeh, khoresh Fesenjoon (the table favorite for being sweet, sour, tart and a new flavors for us), and ghormeh sabzi. We hung out for a long time to chat and didn't feel rushed to leave, a great spot to take it easy and enjoy a nice meal and chat.

Just ok but worth a try if you're in the area. We started with hummus, which had excellent flavor,…read morebut the bread it is served with is a hard, stale sesame seed bread that is just not good. A fresh pita would go a long way. For entrees, we shared the ghormeh sabzi and joojeh. Both were good, I especially enjoyed the heavily peppered veggies and pomegranates on the rice. The entrees were solid. However, the ambiance is lacking, and that is one area they could easily improve with dimmer lighting at dinner. The space is washed out with overly bright lighting that makes it feel more like a fast food joint. The cocktails are also lacking. They have interesting drinks, but they are not well mixed, with way too much juice and way too much ice. I would be interested in trying the lunch menu, as the options are different. We came for dinner on a Friday, and while we may have enjoyed the food as a lunch takeout option, it did not hit as a Friday dinner spot.

(1 of 5) Disappointing experience at Alborz Restaurant,…read moreVirginia On February 8th, around 8 PM, our koobideh kebab sandwich arrived completely cold. After a long wait for a replacement, the second sandwich was even colder. The manager explained that it's usually cold due to the vegetables, but neither the bread nor the meat was warm. After another long delay, the replacement finally arrived, but the experience of cold food and repeated delays was completely disappointing. For me, this experience wasn't worth returning for or recommending. Here in Virginia, the customer's time is the cheapest thing to lose.

One of my sisters recommended this place after leaving the Maverick City concert at Wolf Trap…read more Every place was pretty much closed and we were hungry & this place just so happened to be open. Walked in and decided to order for take out. The restaurant was clean and staff were very welcoming even though it was 30 mins until closing. The host took our orders and even offered us complementary tea which was delicious. Reminded me of Habesha tea. My sisters both ordered the chicken kabobs and they loved their dishes. They also ordered an appetizer of some kind of yogurt dip and that was the dish my sisters raved about as she recommended this spot. For me, I ordered the fish kabobs that came with dill rice and flava beans. Which consisted of a bunch of rice and 3 pieces of salmon. Was very dry in my opinion and really could use some kind of sauce/dressing to jazz it up. If I ever ventured back here I'd probably sub the rice for salad. The baklava was pretty good too! For that and the tea, I would definitely venture back. Happy Yelping!

We went here for a special celebration and it was lovely !…read more The ambience, service and food are all top notch. I usually take pictures but this time we just started eating straight away . some highlights: Fattoush salad - deliciously crisp and fresh, Sea bass - absolute phenomena! everyone in the table loved this dish and couldn't get more, literally melt in your mouth. The kebabs, chicken and beef were also good. Would definitely recommend this for a nice meal out.

Rumi's Kitchen was very good. Particularly loved the egg plant dishes and the Chilean sea bass. The…read moremenu has a certain level of variety with equal consistency, which I think is really underrated. While none of the dishes carried a wow factor necessarily, overall, the food was good. The restaurant leans on the louder side, but the service was good and the staff friendly. I went with a large party, which took away from the ambiance a little. I recommend a group of 2-4 here. This is worth trying, but not sure if the price makes the food worth coming back for? That being said, if you're looking for consistency in quality of food with a unique Persian/Iranian menu, this is a good spot.

The food is great. I have tried many Persian restaurants, this is the best. I have tried the one in…read moreTysons and Gaithersburg. Very clean, friendly staff, and easy parking Highly recommend it

Place is clean, no parking lot at the restaurant but street parking close-ish, up north on Belt rd…read more(ok in good weather but you wish it was closer if bad weather). I was craving kebab and this unfortunately did not hit the spot for me. We got lamb and chicken kebab combo (#5) and ghormeh sabzi. The meats were bland and very dry. Usually when I order lamb kebab I expect full of flavor and juicy, but this lamb was TOUGH like I had to really chew and there was no flavor. Ghormeh was bland too and not that many cubes of beef. Pita bread and rice were both good. The staff were friendly but not really helpful...we asked what ghormeh was and he just said it's "beef." I would say gourmet bazaar (Rockville) is much better.