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    Cho Dang Tofu

    4.1 (280 reviews)
    ModerateKorean, Barbeque, Soup
    Closed 11:00 am - 9:00 pm

    Cho Dang Tofu Photos

    Business Info

    CHO DANG TOFU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cho Dang Tofu

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    Kalbi Sides
    Frank L.

    Still good but service not as warm as it was in early years. Got spoiled those early years as they raised the bar. This last visit the food is still solid albeit the meats are a tad too sweet. Service as always prompt but a bit cooler, food is fast and tasty. A solid spot still and in consideration when nearby.

    Yen D.

    Got the beef tofu soup with kalbi for $40. They both were good and also it came with a side of fried fish and three banchan that were refillable. Service was quick. There's many tables to sit at and very warm tone colored restaurant.

    Fenny C.

    I always love Cho Dang. The first one I tried years ago was in Federal way and we've been back since then, also the other location which is in Tacoma. Now they open one in Bellevue, in safeway complex with ezell fried chicken. Parking: so easy, free shared retail parking. Restroom: men and women restrooms This Bellevue location is twice the size of both Tacoma and federal way ones. No reservation needed for lunch, at least for us. It was quiet empty when we got there around 11:30 on Friday. But it filled up pretty quickly. Service: very nice and friendly ppl, but it was kinda chaotic a bit, it seems they dont know who covers what area to serve, because some ppl waiting to get their bill, some waiting to order or to get refill. But once you got their attention, they serve you right away and fast. What we ordered for lunch: Combo B : bulgogi + soon dobu - we chose beef for our tofu Seafood pancake Their food is still as good as I remembered. Banchan: refillable and so does the potato salad that came w the complimentary small fried fish. The fried fish is NOT refillable. Rice is included. Once you are done with your rice, you can ask to pour tea into the rice bowl, it was so good. Always my fav place!

    Mushroom soon tofu
    Wisnu R.

    Craving a soon tofu soup and we found this place. The restaurant is big and plenty of seating; we went for an early dinner but it got busy very quickly. Small menu but plenty if options; and they all look really good. The staffs were friendly and fast. What we got: Nakdol bibimpap (4/5) Big portion and very flavorfull. It came in a hot stone bowl and it stays super hot the whole time. Dont scrape the bottom and let it sit; the rice got so toasted and it was soo good. I personally think it was too much perilla leaves; but my wife loves it. Mushroom Tofu Soup (4.5/5) This was really good and very flavorfull. Plenty of mushrooms and tofu. You have to request for the egg if you want one. It came with a side of rice that served in a hot stone as well. I didnt get the egg but i recommend to get one. Haemul Pajeon (seafood pancake) (3.5/5) This was alright. Its on the thicker side so it wasnt as crispy. They put plenty of seafoods so it was good. The sauce for it also pretty good. Both of our meal came with banchans which were all good; and feied yellow croaker. Overall its a good spot We will go back for sure and try their other offering. I am hoping this will be our to go spot for soon tofu soup.

    Christy K.

    How does this restaurant have a rating of 4.1? This is the BEST Korean restaurant in Washington -- and I'm Korean!! FYI: The three locations in Lakewood, Federal Way, and Bellevue used to be owned by the same person, but now I believe Bellevue is the only remaining original. The other two have changed owners, and you can definitely taste the difference. This place is hands down the most consistent Korean restaurant I've ever been to. The food tastes exactly the same every single time. I honestly don't know how they do it. Everything here is delicious. I love their banchan--especially the radish and the little fried fish is a nice bonus. Service is friendly and despite being pretty big and busy, they are still quick. Anytime someone asks me for a recommendation, especially for Korean food, this spot is always on my list. I could literally eat here every day.

    seafood pancake kalbi
    Che

    Best Korean food in Bellevue! The side dish fish is my favorite. The seafood pancake is crispy and the dipping sauce is a little sweet and spicy. Always go for the Kalbi combo.

    Galbi bibimbap
    Melissa C.

    Came here since I was craving tofu soup, Cho Dang hit the spot. I had the kimchi tofu soup although there didn't seem to be that much kimchi in it. I did like the kimchi that came with the free banchan though, so should have asked for more of that to add to my soup. My husband enjoyed his galbi bibimbap, I had a few pieces and they were tasty. They give each person their own serving of banchan which is nice and a free bone-in fried fish. There was no wait at 11am on a holiday Monday although it filled up closer to noon. Free parking in the lot. Service was pretty quick!

    Kimchi soon tofu
    Hani K.

    Good korean food in a while lowk, the pork bulgogi was so good and the cho dang noodles. Staff's attentive and very nice. Was pretty busy but cozy!

    Kimchi tofu soup
    Dan H.

    Got the kimchi tofu soup with pork. It tasted exactly like it should and hit the spot on a cold day. Comes with a stone bowl of hot rice and banchan which are refillable upon asking. Hot barley tea comes with the meal as well. The bibimbap was good too and a very generous portion. Overall not too bad for the price, came out to be ~$20 per person for lunch. The restaurant itself had plenty of seating, good service, and clean facilities. I would definitely return when craving some hot soup!

    Army stew
    Julia W.

    A local spot that I never got the chance to visit until recently! I was impressed by the banchan and fish, very BCD-reminiscent. I was confused why we got a teaspoon of potato salad that wasn't refilled though. I love that stuff so would've appreciated some more! The army stew didn't have as much cheese as I'd like (it wasn't visible, but I did taste a little bit in the noodles) and I wish I could adjust the spice as it wasn't enough. The stone pots are so hot! They really keep everything scalding. I understand the appeal but it really did hurt while starting out the meal. The seafood tofu soup was very tasty but I wish there was some more substantial seafood. The shrimp was tiny and packed with flavor, just not as satisfying as I hoped. They come around to refill banchan very frequently so that is pleasant, and it was lively for a Friday night which made for a solid trip. Yum!

    Mixed tofu soup + rice
    Scotty L.

    Side dishes are the same as they were before and the servers will refill your side dishes throughout your meal. I did notice that there has been a shift in their spice levels as I had ordered extra spicy and it tasted bland and mild. Probably got the wrong order but my friend who also got a medium spice said hers was also more bland than usual. Still a great spot to go for tofu soup in the bellevue area!

    I forget the name but it's spicy octopus  with stir fried kimchi
    Steve K.

    This was the first Korean restaurant I went to in the Bellevue area that I thought was really really good. I enjoyed this so much. and their soybean soondubu (된장 순두부찌개) was off the charts ... forgot to take a picture of it but it was amazing.

    japchae
    Liv K.

    i love this place sm!! reliably good food and great environment. the servers are very efficient, refilling tea and side dishes at a great pace! we got japchae and dolsot bibimbap-- both were super fresh, flavorful, and satisfying! Would definitely recommend :)

    Cute kids cups

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    5 months ago

    I'm a fan. Quality food and ingredients. Price is typical for their menu. Service is always good. Chice and clean decor. Easy parking.

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    26 days ago

    Very expensive for small eats. But restaurant looks cleans and presentable. Feel like I have had better Korean food at the Hmart deli.

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    Page 1 of 7

    Cho Dang Tofu Reviews in Other Languages

    Ask the Community - Cho Dang Tofu

    Is octopus the Nakdol bibimbap raw or cooked?

    Cooked

    Are side dishes complimentary?

    Yes

    Do they have vegan options?

    Yes, they can make the tofu soup without meat

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    Daeho Kalbijjim and Beef Soup

    Daeho Kalbijjim and Beef Soup

    4.3
    (493 reviews)
    3.4 mi
    $$$

    These folks probably need another great review like Elon Musk needs an increase in his allowance,…read morebut fairness demands that I not keep silent regarding my enjoyment of this restaurant: THE ROSES: Ample dedicated parking. The staff is gracious, prompt, professional, and - I hope no one objects when I say this - rather attractive. Generous portions and reasonable prices for what you're getting. The food is nothing sort of legendary - bold flavors and dishes have the perfect balance of sweet, heat, savory, and umami. THE THORNS: None significant enough to mention. NEITHER ROSE NOR THORN: It is important to note that this place is insanely popular with the area's Korean community. The restaurant is quite busy Thursday thru Sunday, and significant waits for a table are likely. Monday thru Wednesday is your best time for going and getting a table without a wait. The price of some dishes, like their signature offering, Kalbijjim, might give you a pause ($80+). It is important to keep in mind this is made to order, and one serving can easily serve four regular appetites. If you're just a couple, you're definitely going to be taking this home with you. This is not a bad thing, as Kalbijjim is one of those dishes that is even better the next day and doesn't suffer from reheating. THE VERDICT: Daeho Kalbijjim is extremely popular, and it's not hard to see why. The execute authentic Korean cuisine pretty much flawlessly with efficient and charming service. What else to you want in a restaurant? Highly recommend. Just try not to go on the busy days.

    I wanted to give this place a second chance because I know a lot of people really enjoy it, but…read moreunfortunately my experiences were underwhelming. As i always say go try it for yourself. The first time I visited, the quality of the meat cuts didn't impress me, and the soups lacked depth of flavor. I'm not talking about needing more salt--the broth itself just tasted flat. When you're paying close to $30 for a bowl of soup, I think it's reasonable to expect a higher level of quality and care to ingredients. The second visit was a mixed experience. To be fair, I was in the wrong. There is a clearly posted policy stating that your entire party must be present before being seated. My group was about seven minutes away, and since I had already checked in on Yelp and there were only two parties ahead of me with no one physically waiting, I asked if I could be seated and order while I waited. I had already been standing inside for about 10 minutes. I was told that although tables were available, seating me ahead of the other parties on the waitlist would be unfair. I understood the reasoning, but she had also asked prior for my order. Her explanation left me confused so i sheepishly said I understood the policy. She already seemed upset by the time i had gotten there. Sometimes we have off days i get that. This place is clearly hit or miss, I've got friends who absolutely swear by it. For me, though, it wasn't anything special and didn't justify the price. If you're looking for Korean food in the area, I've had better experiences with higher-quality dishes elsewhere, especially in Lynnwood.

    Photos
    Interior
    Interior
    Signature braised beef
    Signature braised beef
    Haemul (squid and shrimp bibimbap)

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    Haemul (squid and shrimp bibimbap)
    Xi'an Noodles

    Xi'an Noodles

    4.1
    (143 reviews)
    2.2 mi
    $$

    Located where Facing East used to be, they serve very delicious hand pulled noodles. We had the…read moreSpicy Tingly beef noodle, pork noodles, and beef sandwich. Everything was delicious. The beef noodle has a good kick but not overwhelming, you can still taste the flavorful beef broth. The noodles had a great chew. The kids had the pork noodles and that was also very delicious. 2 self ordering kiosks, most items had pictures which makes it easier to order. The gentleman behind the counter was really nice and helped me answer some questions regarding the menu. The space is nice and clean, shares the bathroom with Snowy Village. They also had homemade peach tea which was complimentary! Overall amazing experience. Kid friendly with kid bowls.

    Xi'an Noodles seemed like a promising place for biang biang noodles in Bellevue. We went in for a…read moreweekend lunch, only to be terribly disappointed. This restaurant is mostly self service; there are two kiosks right in front for ordering and a table full of prefilled drink cups. I think the only upside to this restaurant is the free cups of mango tea, which are slightly sweetened and fruity. I wouldn't say they are very mango forward though. Hot Oil Biang Noodles ($13.99) - The biang biang noodles here aren't very good. They seem to be stretched somewhat, but then I feel like they take shortcuts. Instead of being almost completely stretched via bouncing the noodles on the table, they only stretch it probably half as much as normal, then they cut the dough lengthwise several times - this is why I can see multiple clear corner pieces in the noodle instead of it being relatively straight. They also don't care to make it consistent in thickness. This causes major issues because the thinner parts are soft and mushy while the thicker corners are doughy and slightly undercooked. I don't know how, but the noodles also clump together, so in some bites, I'm eating three strands of mushy noodles right on top of each other. The sauce here isn't much better. It's supposed to be aromatic, blistering hot oil mixed with chili/vinegar and aromatics poured directly on the noodles. The problems here are multifold. Firstly, they don't drain the noodles properly, resulting in an excessive amount of water diluting the sauce. Secondly, they use far too much vinegar, making the sauce overly acidic. The vinegar is by far the dominant flavor in the dish. While the dish seems like it will be spicy due to the red color oil, it's almost completely diluted out by the vinegar and noodle cooking water. The dish is basically not spicy at all due to these factors. (2/5) Spicy Cumin Lamb Biang Noodle Soup ($14.99) - This dish suffers from the same noodle issues as above, but the soup format improves some aspects slightly, but worsens other aspects. Since the soup is hot and the noodles are soaked in the broth, they soften more readily, so the soft portions are even more mushy than the "dry" noodle. The thicker portions are nice and bouncy though. The soup itself is relatively flavorful, slightly gamey, and tastes like it actually is a lamb bone broth, but it doesn't really have depth of flavor. Again, it's not really spicy at all. The lamb on top seems like thinly sliced hot pot lamb, pan fried until very dry. If not for the fact that the lamb is sliced thin, it would be extremely tough. It does have a nice fragrant cumin flavor though. (2/5) Those were the two worst bowls of noodles I've had in a long time. I wasn't particularly impressed with the noodles at the U District location of Xi'an Noodles either, but they were far better than these two steaming piles of excrement. Bathrooms - Two unisex room shared with Snowy Village. One was locked though

    Photos
    Touchscreen personal ordering. Only you can get your order wrong.  Hard to ask for extras. Oh wait there are comment sections.
    Touchscreen personal ordering. Only you can get your order wrong. Hard to ask for extras. Oh wait there are comment sections.
    Lamb Cumin Noodles
    Lamb Cumin Noodles
    Potstickers

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    Potstickers
    Bunsik

    Bunsik

    4.1
    (124 reviews)
    1.2 mi

    Ok so here are my thoughts…read more Taste/Presentation of the dishes - 3.5 to 4 stars. My daughter and I ordered Rosé Teokbokki and Signature Kimbap. Both dishes were quite tasty and the presentation was excellent but Kimbap was cold (I guess that is okay but it should really be served just slightly colder than room temp) and the sides that came with Rosé Teokbokki were premade stuff from Young Ocean or another vendor, not housemade. Also the sauce for Rosé had "Korean Corn Soup" in it. I love the Korean Corn Soup but it's a cheap instant stuff you can buy at any Korean Grocery. Service/Venue/Ambiance - 3 stars. Simply put - not memorable but not bad either. Place was clean but very blank. It definitely does not feel like a place that should charge the price they do (more to come on this later). Food came out pretty fast and the server was okay. The space was pretty big and we didn't have to wait to be seated (Sunday 11:30am). Price/Value - Negative 5 stars. 20 dollars for what we got is quite ridiculous. Terrible value! Half the food we ate wasn't even made in house. On top of all this, they charged 80 cents more than the listed prices on the menu!! Wow and why? They ask for tip too. There is nowhere on the menu that says they charge 4% service fees. This is such a scam imo. Restaurants that charge service fees! Please stop. Unless the fees go to pay the wages of the employees, it should be illegal for businesses to do this. Overall, you can definitely live without this place. Food is pretty good but you really deserve better than feeling you got ripped off plus the extra 4% when paying the bill.

    Located in an unassuming strip mall. 4.5 Stars…read more The menu features a delightful mix of Korean and Japanese dishes, with some items creatively fused together. Inviting Atmosphere - The interior is beautifully designed, showcasing a lovely earthy forest green palette complemented by mahogany-toned furniture. Food - The California Roll ($12) was a masterpiece--expertly crafted with an optimal rice-to-filling ratio. A light brushing of sesame oil on top elevated the flavor of the entire roll. The Rose Tteokbokki ($20) was not to my taste; I prefer a more traditional version. The cream and cheese made it a bit heavy for my liking. However, the toppings, including bulgogi gyoza and shrimp tempura, were deliciously crispy and freshly fried. Excellent Service - The staff is exceptionally polite and attentive.

    Photos
    Signature Kimbap
    Signature Kimbap
    Inside
    Inside
    Signature Kimbap, Army Stew

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    Signature Kimbap, Army Stew
    Lao Ma Tou Hot Pot

    Lao Ma Tou Hot Pot

    4.4
    (178 reviews)
    2.2 mi
    Free parking
    Locally owned & operated

    It might seem a bit pricey at first but consider this in Bellevue, I would say it costs around, or…read morejust slightly pricey than Chengdu Memory in Downtown (both serve Chengdu hotpot). Their pork bone broth is tasty but also is the spicy broth as there was more to it than just numbing spicy. Their beef and lamb plate might not be as much as the platter at Chengdu but still fulfilling enough for two. Our servers are really nice and tentative. It's located in a building with free validated parking so the interior is very modern and spacious. It feels quite as a luxury fancy hot pot place than Haidilao or Chengdu

    My friends and I dined at Lao Ma Tou Hot Pot for the first time and it was a confusing experience…read morefrom start to finish. To begin, you have the option to do either AYCE or order al la carte. However, the menu that's presented to you only shows the AYCE options. Next, there are honestly too many tiers of AYCE -- five to be exact, and some are only available certain days of the week. From tier to tier, it's unclear what items are included. Additionally, how the vegetable add-on works is not clear. Only after we ordered the vegetable add-on did we realize it's a single platter your table receives that you're able to bring over to the self-serve vegetable station next to the sauce bar. Overall for the price, the food and experience was underwhelming. The AYCE price only includes the price of meats. In order to have vegetables, you need to pay $10 more, there is a per person charge on the sauce bar (REQUIRED -- not optional), and there is a up charge on anything that's not the most basic broth options. The vegetable options are fairly limited as well. Of the items we tried out, my favorite was probably the lamb shoulder -- albeit it was a bit on the oily side. The "tender beef" we ordered had an unnatural pink color to it even after we had cooked it for a long time in the broth. We all ate it with uneasiness, but thankfully none of us felt sick afterwards. I can't say I've ever had beef that was so brightly colored pink before. We ended up ordering two broths for our table. The Chengdu spicy broth -- which costs an additional $10, was absurdly spicy, even though we opted for the lightest spicy option. One of my friends and I generally enjoy eating spicy food, but this one had us sweating. If you're sensitive to oil, you will definitely want to pass on the spicy broth as there is a ton of beef tallow. During our meal, our server stopped by twice to top-off our broth. However, our empty water pitcher was never refilled. In terms of ordering, you're limited to ordering six items at a time, with a ten minute cool down. I'm not sure if this is dependent on group size, but for our table of four, we had a 1.5 hour dining limit. We were only able to place orders three times, so if you're a hungry group, you'll want to manage your time carefully. Overall, I had a decent dining experience, but it was not the most economical. After an 18% tip and tax, our meal came out to be $234., or $58.5 per person. For this price, I probably would opt to eat non-AYCE options at Haidilao or Dolar Shop.

    Photos
    Sauce bar
    Sauce bar
    Brown sugar fried rice cake
    Brown sugar fried rice cake
    Soft Serve to end the Meal - IG: @nelson_eats

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    Soft Serve to end the Meal - IG: @nelson_eats

    Cho Dang Tofu - korean - Updated July 2026

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