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    Mandarin Kitchen

    4.1 (296 reviews)
    ModerateSeafood, Salad, Noodles
    Open 11:30 am - 3:00 pm, 4:00 PM - 8:30 PM

    Order Mandarin Kitchen Takeout or Delivery

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    MANDARIN KITCHEN ATMOSPHERE

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    Yummy lobster
    Bella S.

    The restaurant is really nice and open, big windows open up for a nice outdoor feel, the night we were there though, could've used the AC because it was hot. The service was great and attentive. Food was delicious and priced well.

    Lycheetini
    Kiana H.

    Mandarin Kitchen was cute and had a nice vibe. We only tried the lychee martini and the bang bang chicken, but both were solid, especially the bang bang chicken. I wasn't overly excited about the menu at first glance, but it's definitely a place I'd come back for lunch or dinner to try more options.

    $1 oysters and happy hour bubbles
    Luciente G.

    I've come here more than a handful of times and always leave happy. One time I didn't like my dish and that dish is now off the menu, so I guess I wasn't alone. Most recently came in for dinner with my dad. We shared a dozen oysters that tasted fresh and delicious, great mignonette sauce. One oyster looked a little questionable to me, and they promptly replaced it. We both ordered the pad thai and it hit the spot. I have been ordering it other places, and it just hasn't tasted right. This time it did, and I am already craving it again! It comes with chicken, tofu and two plump prawns. Love the aquarium and the mandarin decor! Servers are usually hustling around as it has always been busy every time I've been in; however I'm always seated promptly with no wait.

    Dinner
    Holland L.

    Food was gross, we got take out and ended up eating a few bites and then throwing 80$ worth of food in the trash. Definitely do not recommend. There were bitter black bits all through my wife's chicken fried rice. Looks like non stick teflon flakes

    Singapore noodles
    Melissa L.

    Came here with husband on a Friday night. It wasn't too busy. Love the big fish tank and decor of the resturant. I can tell the owner thought everything out very well. We ordered the tour of Asian, Singapore noodles, and salt and pepper seafood. Tour of Asia was probably the best of the three things we ordered. Dim Sum tasted like they were frozen dumplings. Bao buns was off with meat to bao ratio. Singapore noodles had ok flavor but I think the wok needed to be hotter for a drier stir fry. I was disappointed with the salt and pepper seafood. I guess I should have read the description better. However typically when you order anything salt and pepper at a Chinese restaurant it's deep fried and then dried stir fried also with not as many veggies. I'm not sure we will be back Overall 2.75/5 stars

    Solid packaging.
    Lisa L.

    This is the first time that we went to Mandarin kitchen. It was a welcoming experience, and the food was ready exactly what they expected. We were welcomed warmly by the staff. The parking in the Montgomery Village shopping center was easy. It was a very relaxed environment and you could even say Zen. We tried to a variety of dishes and I think I may try others in the future. The duck bao was lovely and worth the money. They were presented in a taco shape with a light spiciness in the hoisin, perfectly tender duck, and fragrant and tasty cilantro and pickled veg. The beet salad was fairly standard, especially in Sonoma County. Seems a little strange on this menu, considering the other options that we ordered, but it was nice as I do love a beet salad. My husband ordered the fried rice with barbecued pork. It was fresh and well cooked. It was filled with vegetables and some barbecued pork. The dish was very vegetable forward with a limited amount of meat. Overall, it was a tasty and basic option. I ordered a chicken and peanut sauce with vegetables. What a great option! The peanut sauce had a little bit of heat and a finish of lime. Totally worth it as the vegetables were cooked perfectly. Al dente vegstables are my preference and this dish did not disappoint. My only negative feedback would be that it was quite expensive for the portions. Overall, this was a solid experience.

    House Margarita
    Ana T.

    I've been coming here for a long time and all I can say is I love this place no matter the day! Food, service and ambiance is amazing! Everything from the decorations of the establishment to the presentation on your plate! Also if you are looking for a good place for happy hour this is the place for you

    Lunch Eggplant
    Lisa W.

    Another fabulous experience here. All the servers are well trained, professional and attentive. Today our server was Ryan. I enjoyed the garlic eggplant last time so much I ordered it again. My friend loved her pumpkin curry. Very pleasant ambience with nice music playing in the background.

    Katwoman P.

    I thought?? I'd read a good review for this place and I was hungry and I thought I would get some to go. I was not trying to get their lunch special, it was almost near dinner time and no one asked me if that's what I wanted. I wanted the full size chicken dish that I ordered but apparently got the lunch special? It was half of what I expected plus rice which I didn't need. Way past most regular lunch hours. Even worse in my opinion, I thought it was impossible to get below average chicken chow mein, so I ordered that to be on the safe side just in case but was proven wrong. Their special menu dish was called crispy chicken with cashews. Wow disappointing! I'll show you in pictures and I'm not being a drama queen everything was bigger than the pieces of chicken. I would literally label them shards of chicken. I've never seen anything like this. The mushrooms, zucchini and onion were way bigger than the limited pieces of chicken. Was this what was left at the end of their lengthy lunch hour? Maybe, but that's not an excuse. Also I should've been asked if I wanted the lunch special. The chicken chow mein I would never describe as regular chicken chow mein. It tasted like the vegetables that it's in and again not a lot of chicken- it actually had a strong zucchini flavor to it and I'm not a huge zucchini fan so I added soy sauce which didn't help a whole lot. The woman working there told me their food was amazing and I will be so happy and want to come back for sure! By the way usually my chest is Mongolian beef and they have no beef at all. Anyhow I'm very bummed and I wish them well but I will not be back. Especially for almost $40

    [SUN ROOM SEATING] has a live fish tank, panoramic windows & phenomenal natural lighting
    Brian E.

    On a casual Sunday I wandered into Mandarin Kitchen for lunch & I'm glad that I did. Moderately busy, yet "no wait". I was greeted by friendly staff who inquired about my seating preferences, & then immediately whisked me to my table. I was delighted to observe that the space was very clean, well lit, & offered such a comfy/cozy vibe with clean lines with rich materials used in furnishings. Perfect for a nice lunch, happy hour, brunch, birthday, or date night. There bar seating or sun/moon room seating. Bar seating offer the infamous "THIS MUST BE THE PLACE" fluorescent light, the bar of course, & the kitchen where all the magic is happen. With it being open you can see some of the food being prepare which is always cool! [MY ORDER] Appetizer: Bang Bang Shrimp Entrée: Singapore Noodles w/ Chicken The Bang Bang Shrimp was the best way to start my dish! The shrimp batter was crispy, light, & flavorful. The sauce was perfectly sweet & spicy. This dish was proper above thinly shredded cabbage which I ate along with the shrimp for freshness. Probably enough for two but also perfect for one "craving size" The star of the show, the Singapore Noodles! This dish was phenomenal! I'd order it over & over again! Flavoring of the curry was perfectly pungent yet tamed by the freshness of thick cut bell peppers, squash, & the squeeze of lime was nothing short of divine. I enjoyed every moment of consuming this dish! Plus it never hurts when portions are enough for two or for one with leftovers. I would HIGHLY RECOMMEND eating at Mandarin Kitchen of Santa Rosa! I'll be back to experience other dishes most certainly! Thank you for hosting me for my dining experience!

    Chanyaphon C.

    The interior of this restaurant is so beautiful, I could sit in it all day. Very comfortable seating and the workers were so sweet. We mostly came here for the $1 oysters and they were AMAZING. They were fresh, sweet, and paired so deliciously with their vinaigrette! They're only the small side, which makes sense, but I love the size! I will definitely be coming back here for them. We also ordered the bang bang shrimp, har gow, and pad thai. DEFINITELY order the bang bang shrimp! Crunchy and a delicious sweet-savory flavor. DON'T get the pad thai. It was way too salty and had too much oyster sauce. The har gow was just okay, I would skip it next time. Overall, this restaurant was way better than I expected. I'll be back to try the other menu items! If you love oysters, then I definitely recommend coming here for their $1 oyster deal (Mon - Thurs).

    Bang Bang Shrimp

    Wow! Such a great experience! Stopped by for quick snack with my kiddo. He had the Bang Bang shrimp and we both loved it. ;) I ordered 12 raw oysters ($1 M-Th) and they were fresh and delicious! Also had an excellent lemon drop. Will definitely be back. Special thanks to Holiday, our supreme waitress!

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    4 months ago

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    19 days ago

    Great mixologist and the $1 oysters are a must try! Great pit stop while doing errands in Montgomery Village.

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    5 days ago

    Our go to Asian restaurant! Live their Bang Bang shrimp. Ground pork tacos, pumpkin curry, and many more dishes.

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    8 months ago

    Hadn't been there before everything was super tasty. That place smells incredible and the service was very good. We will be back.

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    2 years ago

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    7 months ago

    This place has a nice ambiance, good service, and delicious food. I especially liked the pork lettuce wraps!

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    Page 1 of 8

    Mandarin Kitchen Reviews in Other Languages

    Ask the Community - Mandarin Kitchen

    LOW SODIUM - are there dishes that are lower in sodium? OR that can be made to be lower in sodium?

    Do they still have one-dollar oyster days?

    Yes they do

    Do they have outside seating?

    Yes!

    Do they have a happy hour?

    Yes, everyday 4-6! Menu is on the website.

    Do you need a reservation?

    No reservations, on first come first serve basis.

    Is proof of vaccination required? Are all staff vaccinated?

    When we went, they did not require proof of vaccination. We did NOT ask about status of the staff. They were all masked though.

    Do they serve craft beer? I don't see any beer on their menu.

    Yes they do

    Is outside dining available?

    Yes

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    Eddie’s Kitchen

    Eddie’s Kitchen

    4.5
    (310 reviews)
    1.6 mi
    $$

    Tried Eddie's Kitchen and loved it! We ordered the tuna tartare (forgot to take a picture before we…read moredevoured it ), and it was delicious. The atmosphere is super chill and welcoming. We even met the owner, who made us feel right at home. The staff was friendly and attentive, making the whole experience even better. Definitely a spot I'll be coming back to. Mamma mia!

    We wanted dinner somewhere within walking distance of where we were staying, so my wife found…read moreEddie's on Yelp. The reviews looked good, so off we went. From the outside, it's a pretty unassuming building. When we walked in, I got more of a diner vibe than an Italian restaurant. The décor is simple and straightforward without a lot of frills, but we were there for the food, not the décor. We were seated almost immediately, and our waitress was friendly and laid back. She also let us know that we had arrived just in time for happy hour, so naturally we had to order some drinks and appetizers. We tried both the red and white sangrias, which our waitress had made fresh that day. They were refreshing and hit the spot. To start, we ordered the calamari and shared a Caesar salad. We also enjoyed some of the house focaccia bread. For our entrées, I chose the Lamb Ragu while my wife went with the Pappardelle Bolognese. Everything arrived in a timely manner and came out hot and fresh. The calamari was crispy and well prepared. The focaccia was good, although I would have preferred it served warm. The Caesar salad was flavorful and the perfect size for sharing. The lamb in the Lamb Ragu was cooked perfectly, and the pasta had a great texture and chew. The Pappardelle Bolognese was hearty, meaty, and equally well executed. Portion sizes for both dishes were just right and satisfying without being overwhelming. Overall, we enjoyed our meal and had a pleasant dining experience. My only critique is that both pasta dishes could have used a little more seasoning, particularly salt, to make the flavors pop a bit more. Aside from that, Eddie's delivered a good Italian dinner with friendly service and good value.

    Photos
    Eddie's Kitchen in downtown Santa Rosa.  Dec.2023.
    Eddie's Kitchen in downtown Santa Rosa. Dec.2023.
    Lamb Ragu Pasta
    Lamb Ragu Pasta
    Pappardelle Bolognese

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    Pappardelle Bolognese
    Bird & The Bottle

    Bird & The Bottle

    4.4
    (2k reviews)
    1.1 mi
    $$

    Trendy Santa Rosa spot with small shared plates that did not disappoint. 4.75 stars…read more Food: 4.75. Service: 4.5 Atmosphere: 4.5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights - Garlic noodles curly thicker noodles packed with the best savory super garlicy umami flavor. One of the best I've ever had and I'm not even a mushroom person. Still thinking about this dish. 5+ stars - Duck bun: single bao like sliced bun with a good portion of duck either hoisin, cucumbers, and sprouts. Wonderful fusion version. 4.75 stars - Poke: fresh large cubes of poke with thin large taro chips. 4.5 stars - Fries: unusually thin and flat versions with a lovely spice combo. 4.25 stars - Cheese curds: legit thin breading with gooey inside which is saying much just coming from Wisconsin the day before. 4.25 stars - Cocktails: quality unique versions. -- Easy rider: coffee bitters bourbon one came in a cool flask-like glass bottle. -- Humming bird: vodka, Aperol, tea, and bubbly was nice. - Wines: lots of great options by the glass, half bottle, or bottle. Some locals I hadn't tried which is fun. - Dining room is open and bright with wood floors, modern type furniture, and art. Also has a small bar where you can see drinks being made as well as a patio outside facing the street. - Waitress: gave us great reccos for ordering in my fave sharing is caring style. Lowlights - Lots of items with mayo for non mayo peeps (in guac and desserts) with some hidden not noted on the menu (poke, duck)

    2+ to 3 stars a Wednesday evening dinner...my first visit…read moreeven though I'm a local. I' was quite familiar though with Starks near Railroad Square and use to frequent that location before Covid came along....anyway I know Bird is popular and I was really looking forward to a nice bar experience and tasty cuisine ...but I will probably not go again. *Atmosphere--the place is somewhat large with two floors and feels and looks non-de script. Very much a business. Noisy, busy, aloof. 3 stars *Cocktails--I didn't have a signature cocktail but instead requested Grey Goose over ice with a twist. The pour was so small; unacceptably small. A thimbleful . Very disappointing. 0 stars. *Food--we ordered the fried chicken and a side of greens. The chicken was good, moist, accompanied by a tasty slaw and pickled veggie bits. 4 stars The greens were okay but mediocre 2+ stars *Service--our server was pretty much going through the motions, perhaps a long day. 2+ stars, The host was pleasant and helpful. 4 stars. *Price--expensive. They also tack on a back-of-house charge. 2 stars. All in all, it felt formulaic...and I guess it is with Stark's. I hear they have a rockin' happy hour....

    Photos
    Interior
    Interior
    BBQ'd Bone Marrow ($24)
    BBQ'd Bone Marrow ($24)
    SF "Style" Garlic Noodles ($24)

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    SF "Style" Garlic Noodles ($24)
    Stark's Steak & Seafood

    Stark's Steak & Seafood

    4.1
    (1.9k reviews)
    2.0 mi
    $$$

    What a great place to go right before seeing a show at the 6th Street Playhouse! Location is off…read moredowntown near the train tracks. The ambience felt like a good, old-fashioned steakhouse. Made me want a ribeye, which I bet is probably amazing. But since we only had time for light bites and a cocktail, we took full advantage of their Happy Hour Menu. A few small plates to choose from and some handcrafted cocktails along with beer and wine, and a free-spirits fruity mocktail. Service was excellent! Our waiter was attentive and courteous. We were always checked on and our table was always cleared as more food or drinks arrived. We ordered: Kiwi Bloom cocktail - What a gorgeous cocktail! Don't let her looks deceive you. It was delicate and refreshing but packs a punch! (This was not on the happy hour menu.) Spicy Hummus - Nice flavor and not too spicy. The pita chips were seasoned and complemented the dip perfectly. Crispy Calamari - Small little pieces with an even amount of tentacles, my favorite! Came drizzled with a sweet orange glaze so no need to dip it in anything. Prime Rib Banh Mi Sandwich - not quite Vietnamese enough but it was good. Not so Mini Burger - delicious. Truffle Fries - the aroma alone makes you want more. Tuna Tartare Tacos - I like the presentation. The tuna was seasoned but I felt like I needed acid or to dip in ponzu sauce. Oysters on the Half Shell - Kumamoto: - fabulous and fresh! Loved the cilantro mignonette. Caesar Salad with Fried Calamari - HANDS DOWN MY FAVORITE DISH OF THE EVENING! Perfectly dressed whole romaine lettuce heart leaves with perfectly crisped and seasoned calamari. This was soooooo good! I've never ordered a Caesar this way nor have I ever seen it on the menu at any restaurant before. I would order this again and again! (This was not on the happy hour menu either.) Thank you for the great service and great food! Definitely come back when I'm in Santa Rosa.

    We celebrated my husband's 40th here! At first I was a bit dismayed because we were seated in the…read morecorner and I wanted to make this day special for my husband. So i said, they better have great food! Our server tho made us very special and was very cheerful, attentive and friendly! We ordered steak (must!) with blue cheese butter and steak sauce on the side. Mac And cheese, so asparagus, mussels which I loved so much! We split everything! Then our cocktails were so refreshing and i had a 2nd one! After that I ordered the cheese cake for dessert and my husband was full. But since its his bday they gave him a special ice cream with candle to blow. We enjoyed our dinner and everything was delicious! We will definitely go back!

    Photos
    The other side of the restaurant is the romantic side I should say.
    The other side of the restaurant is the romantic side I should say.
    Oysters on the Half Shell*
    Oysters on the Half Shell*
    Espresso Martini, The Lucy.

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    Espresso Martini, The Lucy.
    Betty's Fish & Chips

    Betty's Fish & Chips

    3.9
    (487 reviews)
    0.9 mi
    $$

    Had a quick lunch at this friendly spot the other day and I enjoyed very much. I just had fish and…read morechips, with a side of cole slaw. The chips were super crispy and hot - big portion. The fish was absolutely the star. It tasted so fresh and tender and perfect. I absolutely LOVED it. The batter was good, but didn't really hold up to the fish, if that makes sense? I am used to picking up a piece of fried fish and eating it with my hand. The batter, however, did not let me do that because it was not firm enough to let someone hold on to a piece without it drooping and breaking. It was good! But I had to eat my fish with a fork, which was fine, but I love biting into a crispy battered English-style cod. This is a very small complaint though, because I really did love the fish. I did not like the tartar sauce, though. It was savory rather than acid with dill pickles. I would have loved a more traditional tartar sauce. Apparently this tartar sauce is their "famous" tartar sauce, so other people like it and maybe this is you! It isn't for me, though. The fish by itself is lovely. The coleslaw had red cabbage and pineapple and was crisp and fresh. I will definitely be back for some of that fresh fish!

    Great food and top service. They always hook it up with garlic fries on the house!…read more This place is family owned and you can tell - the dad, mom, and kids work together to keep it clean, fresh, and friendly.

    Photos
    Interior of Betty's Fish & Chips in Santa Rosa.
    Interior of Betty's Fish & Chips in Santa Rosa.
    Large Fish and Chips (3 piece)
    Large Fish and Chips (3 piece)
    Famous cloud pie at at Betty's Fish & Chips on Nov. 23, 2024.

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    Famous cloud pie at at Betty's Fish & Chips on Nov. 23, 2024.
    Ca'Bianca

    Ca'Bianca

    4.3
    (975 reviews)
    1.2 mi
    $$$

    www.cabianca.com | ca'bianca.com 835 Second Street, Santa…read moreRosa, CA 95404 We have dined there on many special occasions! The cuisine and customer service is consistently outstanding. Last night was a large gathering of the Santa Rosa Symphony patrons and soloists. Each one of us left w/ an outstanding impression of Ca'Bianca! The owner and manager is always there to greet the guests w/ the time-honored wait staff and culinary artists in the kitchen. A fresh flower adorned the gracious table setting. Looking forward to our next dining experience there! Each of the three courses was superb.

    Love coming here for special occasions. A friend introduced me to this place and I'm so glad she…read moredid! The chef definitely knows what he is doing! Menu offers a good selection of different dishes. I always try to look at the menu ahead of time but sometimes I feel like having steak and then once I get to restaurant, a different dishes looks more appetizing. So that's the only issue I have here, everything looks amazing and makes it so hard to narrow it down. I usually go with friends and we each choose very different item and then end up sharing a little of our dishes with each other. Nothing disappoints. Everything is a MUST try! The waiters and waitresses are also very helpful in selecting a dish. It is a bit pricey but what do you expect when the food ingredients are fresh? I'm willing to pay an arm and a leg for a good meal. Can't wait to come for my birthday later this month!

    Photos
    One of the dining areas, cozy
    One of the dining areas, cozy
    Baked polenta Vegan style. No gorgonzola. Very accommodating
    Baked polenta Vegan style. No gorgonzola. Very accommodating
    Rigatoni

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    Rigatoni

    Mandarin Kitchen - seafood - Updated July 2026

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