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    Manileno

    4.6 (59 reviews)

    Manileno Photos

    MANILENO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Manileno

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    Reviews With Photos

    Leah N.

    Wow this place desserts tend to sold out fast. We came here on a Saturday morning about twenty minutes after this place open and most of the desserts were already gone. When we got here there was already a line. We ended up getting ube ensaymada and blueberry fruit tart along with ice latte with extra ube foam. I like the ube ensaymada. I would definitely recommend to go right before they opened especially on a Saturday to try to get the other popular desserts for the next time tip.

    Outside Front
    Ted Anthony U.

    Overall Rating: 4.33 If you enjoy Jollibee spaghetti, I suggest ordering the Spaghetti and Chicken combo. -------------------------- Tips -------------------------- Parking - Street -------------------------- Breakdown -------------------------- Experience: Togo order Price: **** - The food is delectable, but it's pretty expensive. Food & Drink: **** - Bistek Tagalog - The flavor is average. I would expect Bistek Tagalog to be sour. - Lumpia - Tastes delectable; you won't go wrong because it's loaded with savory meat inside toppings. - Spaghetti and Chicken - Spaghetti - "It tastes delectable, like Jollibee spaghetti." - The balance of cheese and sweetness melts in your mouth. - Chicken - It's very crunchy, but the meat inside tastes bland. Customer Service: ***** Ambiance: N/A Cleanliness: N/A Each category is rated on a 0 to 5-star scale, with a rounded overall rating. -------------------------- Disclaimer -------------------------- Although I may not be a professional critic, my review is based solely on my experience. I assure you that my evaluation is entirely unbiased and not influenced by any form of compensation from the establishment. I aim to provide an honest and accurate assessment to assist those seeking an informed review.

    Brunch Menu
    Jack G.

    When local Filipinos tell you that this is the place to eat, you know it has to be good. A true hidden secret in the Saint Louis culinary scene! Manileño is part of the vibrant South Grand restaurant hub and it stands out greatly. The outside is fairly unassuming, but the inside offers a refreshing cozy feel as you enter into the bakery side of the restaurant. It is always full of local bakery goods and drinks, but they do sell out quickly. The restaurant part itself is separated into a downstairs and upstairs area. A very elegant and clean feel. I was able to come for a recent brunch and I cannot get over the food that we got. We were fairly hungry so we started with the Manileño wings and got the Bangsilog and Sisig. Thankfully they were very accommodating as the sisig wasn't actually on the brunch menu. The fish was absolutely amazing and needs to be eaten hot. The sisig had the best taste and was traditionally prepared for us table-side by our very helpful server, who is always rocking the best kicks whenever we come. Whether you're in the mood for a quick bite and drink from the bakery, or a sit down meal you won't regret, Manileño offers it all.

    Menu
    Giang P.

    I absolutely love the addition of Filipino restaurants in the St. Louis area. I was only able to try the cafe portion and not the dining in options. I can't wait to come back and try what they have for dining in. The restaurant is located in the neighborhood right off of South Grand. There are plenty of street parking spots but if you hate parallel parking then it could be an issue. All of the baked items looked soooo good!!!! I wish I could try them all. I ordered the Ube Ensaymada because to be honest it's probably the most eye-catching item. It tasted so yummy. The bread was soft and chewy with rich ube cream that wasn't too sweet. It was the perfect combination with the shredded cheese (I believe) sprinkled on top. There were various drinks to choose from and we went with the Pandan latte. The coffee flavor was strong (in a good way obviously) but it overpowered the Pandan flavor a bit. Overall still a very good drink. The price is a little high for a coffee shop albeit deserving. I will come back for sure to try out the rest of the menu!

    Mocha pastry and seasonal latte
    Anna G.

    Always amazing. Super friendly service, answered all of our questions. We got our baked goods and drinks to go today but dining in has always been a treat in the past.

    Menu
    Sean M.

    From my vantage point, Tower Grove South has another gem of a restaurant that is on the cusp of filling its tables every weekend and being a runaway success. The venue itself is gorgeous upstairs and downstairs, and the food is consistently delicious--every single item we ordered was outstanding, and the service that EJ provided was equally fantastic. Even the cocktails and the French wine were delicious! We started with two orders of the Lumpiang Gulay ($7.50)--crispy and light vegetarian spring rolls served with a dipping sauce--and the Manileño wings ($15)--a generous portion of perfectly crispy and super flavorful wings served with a homemade ranch-style sauce. For entrees we had the Bistek Tagalog ($28), Palabok (glass noodles, $29), and the table favorite Pork adobo ($26). I personally loved the noodle dish the best, but all three were fabulous. We finished with a strawberry tart and the mango cheesecake, both phenomenal. We had been wanting to try this restaurant for some time now, and we were delighted from start to finish. The decor and service were the icing on the cake--thanks again, EJ! We will definitely return!

    Sara G.

    Finally got to try Manileño, an authentic Filipino restaurant on South Grand! It's such a cute aesthetic, perfect for lunch or dinner date. The aroma of spices hits you as you walk in. The menu features a variety of Filipino dishes, from hearty stews like adobo. They were out of the pescatarian dish I went for so our server hooked me up with a shrimp dish and I don't know what it was called but it had a coconut milk base with veggies and shrimp and it was delicious! Manileño was made possible by the dedication of the Torio family under the cook boss, their matriarch, Josie Seele. Josie always wanted to own a restaurant so here we are. Please stop in and support!

    Sinigang
    Hong L.

    SourSingang soup isn't favorite soup in Saint Louis!! Also the spring rolls are super fresh and flavorful. Definitely be back soon.

    Quyen H.

    We had such an amazing dining experience at Manileno. We were welcomed warmly from the moment we walked through the door.Our server EJ was so sweet and kind. Both of the bakery and dining area are so aesthetic and gorgeous. - Buko pandan latte and Ube latte (9/10): very good with subtle sweetness, but I think the espresso was too strong and overpowered the flavor of Ube/pandan - Ube ensaymada (10/10): soft and cheesy bread filled with Ube halaya. It was served freshly baked so the bread was so fluffy and the warmth brought out the sweetness of the Ube filling. It's such a good pair with the coffee - Lechon kawali and Pork shish Kabobs (10/10) served with 2 lumpia, rice, and pickled on the side. The pork belly was very crispy and crunchy. The pork skewers were very flavorful and tender. Overall, we were satisfied with both the food/drink quality, and service. Definitely recommend and we"ll return.

    Lechon Kawali
    Jeremy C.

    Dropped by and loved the food. Includes a bakery and cafe attached to the main dining area, and lots of good food options. The specials were good and the classics were there. Service was great and very friendly, though the prices were slightly higher than I'd like, but it's a great date spot. Got the lechon kawali and they give you a fork and spoon, but after the first bite I had to use my hands. Would return!!!

    Bistec tagalog
    MaryAnn B.

    Great dining space upstairs. Light cheery and comfortably decorated. Our servers were family members and couldn't have been more friendly, helpful and exuded pride in their restaurant. Wouldn't say not child friendly, but more an adult setting and menu. Most of the dishes ordered by our group were delicious, but all had a slight bit of spicey heat to them. Nice cocktail menu. Prices were a bit high, but portions generous (28.00 for chicken curry I thought was a bit high). All in all a pleasant dining experience.

    Dzuy T.

    Prefacing this review by saying I only tried the bakery. This place is one of my favorite dessert places in STL now! The desserts we tried weren't too sweet, really letting the fruit flavors carry, especially with the raspberry tart. The cheesecake was a little frozen which made it hard to eat so so I would want to try it again another time. The only gripe I have is that the ube latte didn't have a very strong ube flavor but it was really pretty to look at, at least. Although the desserts are more on the expensive side, I would come again to try other things + the staff is super sweet and kind.

    Natalya R.

    Manileno, the newest addition to the Filipino culinary scene in STL, is a unique gem nestled in the heart of the city on South Grand Boulevard, a stone's throw away from Tower Grove Park. I've had the pleasure of experiencing this culinary delight at various times of the day, exploring both their restaurant and coffee shop sides. The restaurant itself is welcoming, and it is a two-story restaurant with a second floor where the main dining area and the bar are, while the first floor has a smaller dining area and a coffee shop. I ordered mojito cocktail drinks and puny*ta, which were delicious. As for food, I ordered lumpiang Shanghai, bistek Tagalog, and palabok as the main entrees. For dessert, my mom and I ordered strawberry crepe cake! The food was so good, tasted authentic, and was close to what I had grown up eating in the Philippines. I highly recommend their bistek Tagalog, one of my favorite Filipino dishes! I highly recommend this restaurant if you are in STL and looking for a Filipino restaurant that tastes authentic.

    Ube Latte and Buko Pandan Latte

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    1 year ago

    Great service - pretty space - romantic upstairs. Good was awesome. Cant go wrong with anything on the menu.

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    2 years ago

    It's okay. Not spectacular, but well made simple food, filling and comforting, at a very affordable price.

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    2 years ago

    The Ube matcha was one of the best things I've ever tasted. Not too sweet and perfectly refreshing

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    Omg I have found the best place everything they have is top notch tasty and addictive. You won't be disappointed

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    Ask the Community - Manileno

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    I'm not positive this is a true representation of Hawaiian food, but it serves the purpose. It's…read moreflavorful, affordable and pairs well with the cocktails at Tick Tock Tavern. My friends ordered Lumpia's and shared one with me. It was crispy and very similar to a spring roll. It only had veggies and sprouts, but it still had good flavor. They also got themselves, a couple of Kalua Sandwiches. One had pork and the other had chicken. They both were not totally impressed, but said they were just average. I wanted the Cheese Fries with their Cheese Sauce and fresh diced jalapeños. I'm a jalapeño addict and was looking forward to trying them. When I ordered, the young lady cashier informed me they were out of cheese sauce. I was disappointed that I had to go with just plain ole fries, but they paired well with my, Teriyaki Beef Sticks. My fries were crispy and had a hot soft meaty inside. They were seasoned well and I did not use any ketchup on them. The Beef Sticks were extremely tender and the Teriyaki flavor was on point. I'll be back to try the Cheese ones. Gotta have my jalapeños. The service was fast. You can order at their counter or from a QR menu at your table in Tick Tock Tavern. Once your food is ready, they have runners who will bring it to your table in the dive bar. Overall, Buzz's is decent for what it is and that is a restaurant attached to a popular dive bar. They're an excellent pairing, making a win-win atmosphere for a fun night.

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    #17

    Manileno - filipino - Updated September 2026

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