Cancel

    Open app

    Search

    Manka Peruvian Cuisine

    4.6 (170 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Manka Peruvian Cuisine Photos

    Business Info

    MANKA PERUVIAN CUISINE ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Intimate
    Classy

    You might also consider

    More like Manka Peruvian Cuisine

    Recommended Reviews - Manka Peruvian Cuisine

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Lomo Salgado
    Jack L.

    A great date night last night at a Peruvian spot down in Carlsbad as we stayed down here last night for a work event. Great outdoor area to enjoy, the flavors were fresh yet bold, and the service was incredible. The owner came several times to chat us up about how business has been, and telling us a bit about the Carlsbad landscape. Give this place a try!

    Wen Q.

    A little on the pricier end but food and service are both phenomenal. The branzino was cooked to perfection and deboned (bonus point!) it comes with rice and corn and is a very substantial meal. You have to try the spicy sauce if you like it hot

    Menu 05.2026
    Anna L.

    Peruvian/ Asian fusion. Some of their items were really interesting. Like the the Pulpo Al Olivo, when it came to the table we were thrown off by the presentation but it tasted good.. the sauce is olives and you can def taste it. I got the churrasco plate.. came with pasta which is an different take (for me anyway) as I'm usually used to eating it with rice. Hated the potatoes, it was just boiled potatoes with some cold hollandaise sauce on it. Vibe is nice, in a quiet area of Carlsbad. Service was fine too.

    Ceviche Manka is a must! Top your causa with it, trust me.
    Tia M.

    Sad to see the place empty but we came earlier in the day to celebrate my husband's birthday. It's the rare moment of just us and my Peruvian husband wanted the causa and ceviche here for our sweet date. Patrick I believe was our server's name. I'm so bad with make, but he was professional and personable. The servers here do well at gauging what the customers want, if you like to chat, they are friendly, if you'd rather not, they give you your space. We got to chat some with him since we were the only ones there. We didn't need for anything, he recommended the Ceviche Manko I think it was, great recommendation! We loved it! Thank you! Well we started with Causa. What a fun food to plate! It was light, refreshing, and tasty. This dish is made various ways, some like more lime and others don't. We added lime and rocoto to it, so if you want more zing to it, just ask for a bit of lime and rocoto, they nicely obliged. Almost finished our causa, but then we had a marvelous idea! We asked for our second dish, ceviche early and topped our causa with ceviche. Perfection!!!! Seriously. It's a dish in Peru called Causa Acevichada, and it is amazing. Easily accomplished here, just order your causa and ceviche to come at the same time and top your causa with pieces of your ceviche with a bit of the 'leche de tigre' (the juice in the bowl of the ceviche) and voilà! Causa Acevichada! *chef's kiss* I need to up my iron so I ordered anticuchos (beef heart), it has over 50% of the iron you need and decently lean protein. They make such great anticuchos. They are thinner than last time, which is wonderful because it's how I got them while living in Peru. When it's thicker they are chewy and can be under or over cooked. Today was the perfect thickness, or thinness I should say. Here it tastes like the ones I eat in Peru, so nice to find a place that cooked them like that. The potatoes with it are well prepared as well. Oh the chicha! Still too sweet for me but truly here ppl prefer sweeter drinks so I think it's spot on for most customers. Easy fix for me, I order a glass of ice then pour it over the ice to water it down. Again I'm the minority here, I only share if there's someone else who thinks it's too sweet. My husband likes it sweet, we've sweetened him up here in the US lol. Oh and they have cloth napkins with silverware rolled inside. It's causal yet upscale. You'll do your loved one well treating him or her or family to the food here. They will feel pampered. And their tastebuds will be doing happy dances, ha! Also good to note that you'll leave feeling satisfied, not heavy like some meals can be. Can't wait to try aji de gallina next time. I've tired so many places LA to the border, Kentucky and Virginia as well, only one place made it like I had it in Peru. I miss it, Chupe de camarones, and aguadito so much, but thankfully I can make the past one well. Anyways. Treat yourself. Yes it's expensive. If they cut the prices a little I'm certain they'd be packed, we'd be regulars, but they serve quality ingredients and presentation is beautiful and thought out, their staff is professional, they make that effort and charge accordingly so go for the quality and experience. Obviously we returned because it is delicious so for such special occasions we splurge and dine here. Giving them 5 stars. Thank you Manka for making our date delicious.

    Classic Ceviche, Pisco Sour, Potatoes
    Michelle L.

    Service was solid - nothing spectacular but the server was nice and attentive. It was quite nice to sit outside and I enjoyed their patio area. The pisco sour was super delicious! Perfect sweetness, a nice foam, and tastes like it doesn't have any alcohol. The ceviche is fresh and delicious. It's super refreshing and I definitely recommend trying it. The potato appetizer was just ok. Nothing to write home about. I wouldn't get it again as the flavors were plain but I don't regret trying it. We got the Lomo Saltado as well (not pictured) and it was delicious and was a well done classic Peruvian dish. Overall I thoroughly enjoyed the meal!

    QUINOA SALAD (red and white quinoa, cucumbers, mango, baby corn, seared cherry tomatoes, shaved radish, and apple dressing)
    Scott T.

    some of the most photogenic food I've ever eaten. if you can't see that in the pictures, blame the photographer. only a block or two from my old Carlsbad house in the former Pollos Maria location. great job on the remodel. mid-week, anniversary date night adventure. shared a cocktail (KISS OF FIRE: agave tequila passionfruit, lime, aji limon, and red wine float). perfectly spiced, interesting fusion of flavors. the adorable couple were tired and anxious to get home for more intimate adventures and ordered lightly. started with the NIGIRI a lo POBRE (crispy rice with beef tenderloin, sweet plantains, quail egg, and ponzu caviar). what a great spin on the crispy rice offerings from straight-up sushi places. the QUINOA SALAD (red and white quinoa, cucumbers, mango, baby corn, seared cherry tomatoes, shaved radish, and apple dressing) was equally impressive. subtle mix of fresh flavors, textures, and visuals. plates were stunning, and if you're as unfamiliar with Peruvian food as I am, made for an educational evening. looking forward to multiple return visits to sample the rest of the menu.

    Arroz con pata (duck)
    Sylvia H.

    Took a little stroll along the beach and then headed over to try out Manka which we heard about online as a new restaurant in the area. It had a decent sized outdoor area and a small indoor area. We opted for outdoors given the nice day out. We started off with a pina colada (non-alcoholic) and the alpaca mule - both of which were very refreshing and delicious. For our appetizer, we tried the Causa limena. We didn't know exactly what to expect based off the description but we made a good choice. It was really flavorful, It was almost like a potato salad but extremely elevated. All the different sauces and ingredients made what could seem like a simple dish have nice, complex flavors. For our main course, we got the Tallarines a la Huancaina con lomo saltado which is like a fettucine with a creamy peppery sauce with lomo saltado on the side. Mixing the two together created a delicious, flavorful dish. I was surprised at how tender the beef was. We also got the arroz de pata. This dish I personally didn't like too much but my husband thought it was good. It was duck breast over a type of rice. The flavoring was very reminiscent of chile verde. The rice was a little mushy for my liking but I think that's personal preference. I would definitely come back to try some other dishes. Service was good and tentative.

    Lomo saltado
    Pranjali S.

    3.5 stars. I think this is a good restaurant but it is heavily overpriced. We came here on a weeknight evening and had a reservation. I guess it was good that we did because while the restaurant was empty initially, it filled up quickly. They mainly have patio seating. The ambiance is nice but does not scream opulence that one would expect with the price tag. The service is great. The servers are all knowledgeable and helpful. We started with the pisco sour and a Sauvignon Blanc. We tried their house sangria for a taste but it felt spicy for some reason and I didn't like it. I'm glad I didn't order that. The pisco sour was decent. For the food, we started with causa limena as a shareable plate, and then got the lomo saltado and the chaufa Manka (chicken) as our entrees. The food came quickly and portions were decent. The causa limena was deconstructed and delicious. The potatoes were cooked exactly the way you would expect a south Indian dosa (crepe) potato masala to be made. The cold chicken salad was an interesting but positive addition. We enjoyed the whole plate and definitely recommend getting this. The entrees were good but this is where the pricing comes in. The lomo saltado is priced at $38 and the chaufa at $30 with chicken but $38 with seafood. We felt that the food was not delicious enough to pay this. The lomo saltado was quite tart and the sauce was very strong. You HAVE to add the rice to make it palatable. The meat was cooked to medium to well-done which we liked. The chaufa was a little plain, pretty much like fried rice, but I enjoyed it. It was definitely richer than just a fried rice in other restaurants. I would have liked more red peppers for some heat. The chicken could have been cooked a little more. We did end up taking some of entrees home. Our experience was good but not worth the final check so if we come back, it will be for the shareables and ceviche.

    Rakhi B.

    Ambiance..cute place and bar as you enter. Chill vibe and lots of outdoor seating. A few tables inside. Service..friendly and fast. Food..amazing..glad there is a Peruvian spot near us. Got yucca fries and plantains and fried rice..it had quinoa and so much flavorful and pickles too. Loved the cruncy on top.

    Yuca fries
    Nick U.

    I absolutely loved this place! We went for lunch and it was not very busy. We sat out on the patio which was spacious and they had heaters on. Service was prompt and our waitress was very knowledgable about the dishes and was able to explain a lot about Peruvian cuisine. Everything we ate was absolutely delicious. I can't wait to come back!

    Appetizers
    Connie G.

    This restaurant is a cute and cozy spot. Our waitress was very attentive and friendly. I appreciated the thoughtfulness of all the outdoor heaters during a chilly wet day. The menu wasn't complicated and had plenty of options. The arroz chaufa char sui I ordered was full of curry flavor. The serving size of this dish can be shared with another person. I'm not familiar with Peruvian dishes, but I definitely liked what I had. Come check it out!

    Danah T.

    Absolutely delicious food. The ceviches were incredible, and the main courses of lomo saltado and a seafood risotto like Peruvian dish were so filling and delicious. 4 appetizers and 2 main courses (with dessert) was good portion wide for our group of 4. Service was good and the ambiance was lively outside on a Tuesday night

    Pisco sour

    See all

    Photo of Tyler B.
    6
    138
    90

    13 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    30 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    21 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Scott T.
    100
    1079
    10403

    7 months ago

    Helpful 9
    Thanks 5
    Love this 12
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Delicious breakfast, very nice lady from Peru took our order. Strip mall atmosphere.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    The food was delicious! I would come again and again! Yum. I had the lamb chops! I am gluten free and they were so accommodating.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    11 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Bernie S.
    12
    30
    10

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 1

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Wade C.
    126
    100
    14

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 3
    Thanks 1
    Love this 4
    Oh no 0

    4 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ahab N.
    22
    49
    14

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    Page 1 of 5

    Manka Peruvian Cuisine Reviews in Other Languages

    Ask the Community - Manka Peruvian Cuisine

    Is this open?

    June 6 should be the date

    View All 2 Questions

    You might also consider

    Latin Chef Peruvian Cuisine - Beef Hearts

    Latin Chef Peruvian Cuisine

    4.5(82 reviews)
    4.9 mi
    $$

    Happy Mother's Day to me. My husband took us right around the corner of our home to Latin Chef…read more It was a nice treat to see they have Aguadito! I make the best at home but it's quite labor intensive so to see they had it on the special! Yay! I can have it and don't have to cook!!! Most places all in the US doesn't get this dish right but yay, I enjoyed it! The large was plenty for my hubby and I to have a cup for lunch then the rest for breakfast the next day. I added their green sauce to give it a kick. So don't worry about it being spicy. It won't be. But if you want spicy they have rocoto (the red) or verde (green) sauce. Add that to your dish to give it that little kick. I don't like extra sweet so I ice down their chicha. Most ppl don't so enjoy it how you like it. The gift is you can alter the items to your liking. All you need is right there. Salt. Ice. Sauces. The causa is so delightful. And the ceviche is creamy jugó yumminess. So fresh. And refreshing. These two are offered together too! Which is who we enjoy them. Perfect dish on any occasion. The sweet potato makes it perfect. Hard to find good Yuka but each time it's great here and the green sauce is my favorite to pair with this appetizer. My husband's too. Clean place, plenty of room. Peruvian music. Decor. Always get to see friends and meet new friends here. Enjoy and happy Mother's Day.

    I chose to try this restaurant after reading the positive reviews. I love Peruvian food, having…read morevisited Peru, and have always enjoyed the country's culture and cuisine. We started with the papa a la huancaína, followed by the pollo saltado, tallarines verdes con pollo, and a chicha morada. The papa a la huancaína was decent, but it lacked the rich, flavorful sauce I was expecting. Unfortunately, the chicken in the tallarines verdes con pollo was undercooked. I let our server know, and when the dish was returned, the chicken had been cooked to the point that parts of it were charred black. I also wasn't impressed with the quality of the chicken, as I bit into hard pieces that caused me to spit out my food. The noodles themselves also lacked flavor, so I ended up leaving most of the dish untouched. The pollo saltado was the better of the two entrées, and we finished that plate. The chicha morada was refreshing and enjoyable. As for the sauces, the ají verde was mild and lacked flavor, while the ají panca was much better full of flavor with a nice kick of spice. The service was also just okay. There was one server handling the dining room, and while he wasn't unfriendly, the service felt very minimal. Overall, I really wanted to love the food based on the reviews, but I found it to be average. The portions, however, were generous. I left disappointed and don't plan to return. It's possible I simply ordered the wrong dishes, but since these are classic Peruvian staples, I expected them to be much more flavorful and better executed.

    Photos
    Latin Chef Peruvian Cuisine - Cool looking statue

    Cool looking statue

    Latin Chef Peruvian Cuisine - Arroz con Mariscos

    Arroz con Mariscos

    Latin Chef Peruvian Cuisine - LATIN CHEF PERUVIAN CUSINE OCEANSIDE

    See all

    LATIN CHEF PERUVIAN CUSINE OCEANSIDE

    Casera Latin Kitchen and Bakery - Bandeja Paisa

    Casera Latin Kitchen and Bakery

    4.7(242 reviews)
    4.7 mi
    $$

    I've been wanting to try this place since they opened, but my family isn't willing to try new…read morethings so I came by myself and ordered the Lomo Saltado ($17) for lunch. It was made to order (not sitting around on a burner all day or made the night before). I REALLY appreciate that because I know it's extra effort. It was very good. Needed a little salt and I forgot to ask for some sauces to go with it (assuming they have sauces for this). It was quite warm inside, but not surprising considering it was around 100°F outside (WTF) but I noticed they have lots of seating and lots of food options on the menu and in the display cases. Will definitely come back!

    What a wonderful surprise to have found a Peruvian/Colombian restaurant in the heart of Oceanside…read moreCalifornia ! My daughter and I were on our way to find some food and by our luck we saw the billboard Casera! We looked at the menu and were taking it back it was a Colombian/Peruvian restaurant it had messed up both worlds ! Lomo Saltado , Bandeja Paisa, Arepas, Alfajores, Buñuelos, Pilsen Callao, Postobon, Inka Kola! Every Peruvian in Colombian dream when it comes to food! We had a Lomo Saltado, a Peruvian staple! They knocked it out of the park! A lot of places miss the Mark but this place got it just right the flavors were great the meat was just tender with a side of rice and the fries it was just perfect! Had an Arepa con Queso because yes! Pilsen Callao to wash it down with! Also had a chat with the owner who had a similar backstory like mine half Colombian half Peruvian from New York and now resides in San Diego! So if you're in Oceanside and you want a great place to have lunch or dinner, look no further than Casera!

    Photos
    Casera Latin Kitchen and Bakery - Pastry counter

    Pastry counter

    Casera Latin Kitchen and Bakery - Tostones, arepa and Yucca fries

    Tostones, arepa and Yucca fries

    Casera Latin Kitchen and Bakery - Fried Beef Empanada.

    See all

    Fried Beef Empanada.

    Tamarindo Del Mar - Octopus & Mahi Tacos

    Tamarindo Del Mar

    4.2(693 reviews)
    14.6 mi
    $$

    We dined on the patio, which is always fun for watching the action on the street at 15th St. and…read moreOld 101. For beverages, we enjoyed the house Margarita ($14.50), Pacifico and Modelo beers ($7 each), and a double tequila well drink ($16). The server brought chips and then refilled them when we tried the fresh Grande Guacamole ($14.50). The chicken tortilla soup ($7) is a good starter for soup fans. The grilled shrimp tacos, $19, have   The pan-fried Pescado Vera Cruz entree ($26.50) was moist and lightly flavored with Serrano chilies, capers, onions, olives, garlic, and tomatoes, served with cilantro-lime rice. The braised short rib Tamarindo ($28) is a good-sized portion and comes with corn purée. The glaze was a little thin on flavor. Service was fast and friendly. Our two out-of-town visitors liked the casual vibe and wide range of choices on the menu.

    It's been a while since we ate here. So decided to stop by last weekend…read more Thankfully it was a bit early for the lunch crowd and we got seated right away. Our waiter, Josiah was very welcoming, pleasant, attentive and professional. We ordered... Cucumber Margarita Colombian Pina Colada Potato rolled tacos Hibiscus beet salad with shrimp Baja Fish Tacos plate with rice/beans. Everything was plated beautifully, was fresh, well spiced, and delicious! The drinks are so good that I can just come by for the drinks and yummy appetizers. They have seating inside and outside. The outside has tables with fire pits and over head heaters on those chilly nights at the beach. If you're visiting or have never eaten here, make plans to come by. You won't regret it

    Photos
    Tamarindo Del Mar - Interior side 2

    Interior side 2

    Tamarindo Del Mar - Beat Salad

    Beat Salad

    Tamarindo Del Mar - Mexican Elote Spears

    See all

    Mexican Elote Spears

    Manka Peruvian Cuisine - peruvian - Updated September 2026

    Loading...
    Loading...
    Loading...