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    333 Pacific

    3.9 (2.6k reviews)
    Closed 12:00 pm - 9:00 PM
    Updated a few days ago

    333 Pacific Photos

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    333 PACIFIC ATMOSPHERE

    What's the vibe?
    Trendy
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - 333 Pacific

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    Reviews With Photos

    Blue cheese Brussels
    Monique T.

    We came here to celebrate our twins 21st birthday. I'm quite glad we did! Our server was so sweet and he was very helpful on options for everyone. We ordered a couple appetizers (Mac and short ribs, Brussels and the ahi tartar) and was served pretty quickly and was tasty. We sat out on the patio and were able to people watch an enjoy the beautiful weather we were having. The air was fresh and ambience was great. My husband liked short tomahawk pork chop and said it was juicy and cooked perfectly. I had the branzino and it was perfectly cooked. Our twins received a complementary flourless chocolate birthday dessert, they liked that. It was sweet that everyone who passed wished our twins a happy birthday and so did the tables around us (super sweet). Staff was friendly from beginning to end. Can't wait to comeback for a girls HH and a walk on the pier.

    Cream spinach
    Michelle N.

    Had a girls' night out dinner at 333 Pacific and really enjoyed the overall experience. I'd personally give it a 4.5-stars. We arrived early for our reservation, so we walked the pier while we waited, and I appreciated that they texted us once our table was ready. One thing to note is they close on the earlier side at 9 p.m. The ambiance was really nice too -- definitely on the fancier side, but not so fancy that it felt stuffy or uncomfortable. We started with the hot sourdough bread and maple spice butter, which was addicting. I also ordered the wedge salad and liked that the blue cheese wasn't overly pungent. My filet mignon was cooked perfectly and very tender, though I do wish it came out hotter since it was basically room temperature when served. The whipped potatoes were buttery and creamy, and the short rib was rich, flavorful, and fall-apart tender. The creamed spinach could've used more salt in my opinion. They were definitely heavy-handed on the spices as the spicy kick at the end caught me off guard. We ended the night with the flourless chocolate cake and wow... definitely worth the calories. Service was also great. Leo was attentive throughout the meal, and his team always made sure our waters stayed full. Solid spot for a girls' night or date night in Oceanside.

    Calamari
    Michelle T.

    333 Pacific was a solid four stars for me. While there were some things they excelled at, there were a few disappointments that detracted from the overall experience. One thing that was really stellar about 333 Pacific was we made reservations for their first time slot of the day at noon, and despite arriving about 12 minutes early before opening, we were still able to be seated. We drove nearly an hour to get here and it was pretty windy outside, so we appreciated the opportunity to be out of the elements. Our waitress was very nice and throughout our meal multiple staff assisted. No one ever missed a beat. They were all very pleasant and worked well together. You could tell the morale here is very high! We stared out with the calamari, which was- easily a 5 star dish! It was fried to perfection and the melange of sauces drizzled on top were *chefs kiss* excellent! Before our entree arrived they also brought out some piping hot Rosemary Bread Rolls along with some Maple Butter. I thought it was pretty good, but I wish the presence of the rosemary was dialed back so I could taste more of the Maple Butter. For an entree I had the Ahi Tuna Burger lunch special with fries. The seared Ahi Tuna was great and there was a very generous portion served on the burger. The Brioche bun was not very good though, and I feel the shallots on the burger were a bit overwhelming. The fries with the dish were good, but pretty standard fare. I would've preferred the option of a small green salad instead of fries if it was available. My husband ordered the Cioppino. I tried it and it was delicious- another 5 star dish! It had a very deep flavor and lots of seafood. A lot of work to get to some of the seafood, but well worth the effort. The main miss of the meal was my husband ordered a Dr. Pepper and it was flat. He let the waitress know and she went to another station to get a fresh one, and it too, was on the flat side. By this point, my husband just wanted water since the carbonation wasn't up to par. The waitress did a great job and really tried to fix the situation, but the carbonation just wasn't working. I had a Strawberry Lemonade which was fine, but could've used a little oomph for the $8 price tag. Another miss was the terrible smell in the women's restroom. It was either dry drain or some other plumbing issue, but it was pretty bad. Hopefully it gets fixed soon. Overall, we did have a nice lunch here with a great view of the beach. The things that were amiss can easily be fixed, so I'm sure they are not permanent issues. Glad to have dined here, the staff really elevated the experience and made us feel very welcomed.

    Filet mignon with a little piece of salt on it I guess and mushroom risotto.
    Zen X.

    It was just okay. Disappointed in the filet mignon. Got it medium rare but was still a bit chewy. Not much flavor. The mashed potatoes, Brussel sprouts, and mushroom risotto were good though. The service was top notch and I like the blue-lit bar tops. I guess you're just paying for the location more than anything.

    Salmon
    Toby P.

    I was recently invited to a dinner here. It's been a few years since I've been back due to the fact that I had a few experiences that left me disappointed. Honestly, I was a bit hesitant to return. Surprisingly, I had a nice night. I had a great little salad that had a lot of flavor, even though it was very simple. I had the short rib, which was very good and quite filling to the point I couldn't even finish it. Much better than the last time I had it flavor wise and for dessert I had the sorbet special which was also good. It seems something has changed since my last visits and I would like to try it again to see if it wasn't just a good night.

    Beautiful views when you sit in the covered patio area
    Monica H.

    We came to have a quick lunch on a beautiful summer day. Our server Nolan was very friendly and very accommodating. He was knowledgeable about the menu and made our visit very pleasant. The Fish n Chips were tasty and crunchy! Just perfect! The batter was not greasy, it was delicious! Their wines are beautifully displayed, and Garrett allowed us to go inside to take a nap. That was very nice! We really enjoyed our visit. Will definitely come back!

    Lobster bisque
    Diane T.

    Came in for happy hour which is served at the bar area from 3-6 at first come, first served. The ambience was really nice, what you would expect from a fine dining steak and seafood restaurant. Desiree was our server, super sweet and attentive. Ordered one of everything from the HH menu with the exception of the Brussel sprouts, which we're not huge fans of. At the advice of Desiree, we ordered 2 of the Lobster Bisque, but kind of wished we started with one, as the taste was not as expected (surprisingly), although the serving for one bowl was quite small; so it was understood why she suggested two for our family of 5. Although we're glad we listened to her when she advised us to just start with one of each of all the other dishes first, as I assumed these would all be smaller portions (tapas style), as we were pleasantly surprised at how large they were. The calamari was delicious, crispy and drizzled with a sweet chili citrus glaze, orange aioli and sesame. The Black mussels were in white wine, herbed garlic butter, leeks and shallots. We were so full already we barely touched the refreshing shrimp ceviche served with tostada, but did devour the crispy, tantalizingly seasoned Truffle Frites served with yummy ailoi, savory meatballs, and huge delicious caesar salad (best caesar I ever had, BTW). In addition to the HH menu items, we ordered the Short Rib Mac and cheese, and it was served with some crispy onion strings on top. I wished it had better flavor though. The whole dish lacked the savoriness and saltiness you crave from both the short rib and the mac and cheese. The other dish we ordered was the Glazed Crispy Pork Belly. We were expecting a crispy piece of pork, but instead received the exact opposite. No crispiness whatsoever, not even a little bit. It was served with some pickled red onions on top and slaw on the side. Interesting to say the least, and definitely unexpected, in not such a good way. With that much fattiness...it needed to be crispy. The chi chi was delicious and made me feel like I was in paradise...vodka, passionfruit, coconut, pineapple, lime. And my husband's margarita was a hit. Desiree brought us a beautiful, decadent dark chocolate cake dessert at the end of our meal...perks of VIP hotel guests... and we left happy and satisfied, wobbling out with full bellies. Amazing service and pretty good first experience! We'll be back next time we're in town and hope to have her as our server again!

    Tiff M.

    At first we made a reservation as it was a Friday and they said it might be busy. The staff was great in helping reserve an area since I had two people who needed assistance and had scooters.we ended up canceling and ordering take out to relax in the room. Again the staff was great about it and the order was exact. The food except for the burgers, just wasn't what we hoped for. The burgers came out perfect. High quality beef and the right temperature and thick. The fries were good but small portion. The Caesar salad was an ok size, but the dressing was thick and chunky and had a bad taste. The shareable ribs and mac, were not so shareable and the flavor was sub par. The key lime pie was awful. It was beyond bitter and lacked a lot. The only good thing about it was the crust and whipped cream. We can't say enough about how helpful and friendly the staff was, but very disappointed in the food. The food is the only reason we will not return.

    Birthday brownie
    Natalie T.

    We had a great meal here last night for my birthday! We got the wedge salad, filet trio, and a ribeye and everything was sooooo good! The salad was super fresh and light and the meat was cooked exactly the way we asked for it! I would definitely come back.

    Ann V.

    I've been to 333 Pacific on several occasions and finally wanted to write this legit review. It's located in the heart of downtown Oceanside by the Pier. This is the best location for amazing ocean views while dining. When I'm there, I feel welcomed. The staff are so friendly and very helpful at the same time being on top of the table service. Of course, the food is on another level...usually tastes really good. But, I did eat an eggnog bread pudding for dessert that was a bit on the dry side. Overall, I always enjoy 333 Pacific :-) FYI: It's recommended to make reservations.

    Fish and chips
    Feri J.

    I had an amazing lunch today at 333 the very well known restaurant in downtown Oceanside I absolutely love this restaurant The atmosphere is super friendly and relaxing The view of the ocean is calming The food is presented beautifully and delicious And the service is beyond fantastic The waitstaff was so kind and polite I personally would like to thank Ms. Eran And Ms. Savanna I enjoyed my lunch very much Thank you ladies and Thanks you the hospitality staff

    Happy Hour Fries
    katrina b.

    This place holds its of memories including where we got engaged! We've come here on and off for years but recently just started enjoying it again. The happy hour is amazing . The food has been elevated as of late and the service is always on point! Highly recommend whenever you are in downtown Oceanside and or north county! Finish off with a stroll down the pier. Will keep coming back for sure!

    Berry Berry Cheesecake
    Rhiannon H.

    came for happy hour - big portions of food. Had the muscles, calamari, Brussels sprouts, Caesar salad & fries. Everything tasted fine! $10 plate for a large portion was reasonable. The berry berry cheesecake was my favorite. Service was quick and easy. It did start to pick up & get busy around dinner time (4:30) Street parking was super easy to find.

    Sweet chili calamari. So delicious that we dug in before I could snap a pic when it first arrived at our table. Definitely give this a try.

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    2 months ago

    The staff was attentive. Everything came out as ordered. Table overlooking the ocean very twinkle.

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    17 days ago

    Nice, lively atmosphere for a modern bar. Not much to eat but, nicely located near beach keeps the place busy and happy. Very good service.

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    Page 1 of 64

    333 Pacific Reviews in Other Languages

    Ask the Community - 333 Pacific

    Didn't see menu prices so went elsewhere. Hiding something?

    They have a menu with prices right outside their entrance. You can also see pictures of menu on Yelp reviews.

    Is there a dress code?

    Must wear shoes and shirt 🤣. Casual or dressy. Anything is fine.

    Is there drinks on the happy hour menu? I only see food on the website.

    Yes there were drinks when I was there in April.

    Is there a large room available for private parties?

    Yes!

    Are dogs allowed on patio?

    Hi Kim, 333 Pacific only allows service dogs on their patio area.… Read more

    Is this a ok place for kids?

    I think so since they have a variety of options. I do not believe that they have a kids menu however.

    What is the corkage fee?

    Hi Alyssa, 333's corkage fee is $20.… Read more

    Are they located by the pier?

    Yes!

    Can you eat anything at happy hour or is it a fixed menu? Can you make a reservation for the vodka lounge?

    They do have items on their menu that are priced differently for Happy Hour. As far as the Vodka Lounge I have just walked in, so I am not sure if they require a reservation.

    No champagne brunch?

    I believe they have A brunch on the weekends. Don't know about the Champagne though!

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    Lighthouse Fish & Seafood Market

    Lighthouse Fish & Seafood Market

    4.3
    (15 reviews)
    0.8 mi

    This is the best fish market. I live 90 miles away and either make trips special OR coordinate with…read morevarious people to pickup for me. They're always the best service and take care of precise cuts and packing on ice for transport. Here's the thing. It's cost effective. This haul was 19; 8 oz portions for $190 or only $10 per portion. Beautiful fish smells like the sea and so fresh always. Worth the trip. Save 10% if you eat there too. Nice staff. Place kicks ass.

    06/04/2026. the guy selling fish was extremely rude! never again do i come back. good luck selling…read morefish with this attitude. aggressive, charged me extra for nothing, wanted to charge me for cutting fish. i told him my budget, he charged me way more. i've been going here for three days, every day, i was a loyal customer. the very first (other) guy was very nice and helpful, he OFFERED to cut fish for me. but after this aggressive encounter, good luck and bye bye. AVOID THIS PLACE AT ALL COST P.S not to mention the fact that he cut me some hard connecting tissue in the fish, i almost broke my tooth while chewing. then when i came back for the receipt he all of a sudden was nice and "just doing his job" (in front of other customers), but when i came first one on one he was rude and aggressive, THROWING the container and rolling his eyes. WTF? is it because i am a girl, or a younger customer, or what? what's the base for discrimination? FIRE HIM, doesn't respect customers AT ALL

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    Lighthouse Fish & Seafood Market
    Lighthouse Fish & Seafood Market
    Lighthouse Fish & Seafood Market

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    Harbor Fish & Chips

    Harbor Fish & Chips

    3.9
    (1.1k reviews)
    0.8 mi
    $$

    Harbor Fish and Chips is a restaurant located in the Oceanside Harbor Village. There's plenty of…read moreseating inside and outdoors with a view of the docked boats. I came on a Friday where they served a sampler special. It came with one fried fish, two fried shrimp, coleslaw, clam chowder, fries, and crackers. The clam chowder was especially delicious. For about $21, it's fantastic value. I also had the two piece fish and chips, which is perfect for shareable. One thing to note is the fried fish pieces are large - portion size is great here. There's a self serve station for grabbing ketchup, tartar sauce, cocktail sauce, and lemon wedges. The service was quick and friendly. The person who took my order explained the portion sizes and menu items very well. Overall, I had a fantastic meal and would 100% dine here again the next time I'm back in Oceanside.

    Harbor Fish & Chips is one of those places that never needed to change because they got it right…read morethe first time. The fish is always fresh, flaky, and never fishy tasting. The batter is light, crisp, and not greasy, which is exactly what you want from good fish and chips. Add their tartar sauce, a little malt vinegar, and honestly one of the best coleslaws around, and the whole plate just comes together perfectly. The shrimp was also a hit with us. Big, crispy shrimp with just the right amount of batter so it still feels light and not overwhelming. This made for such a great family lunch, but we've been coming here for over 10 years, so nothing about this is surprising. It is just as good as it was the first time, and it truly never misses.

    Photos
    Harbor Fish & Chips
    Clam Chowder
    Clam Chowder
    Dinner views!

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    Dinner views!
    Lighthouse Oyster Bar & Grill

    Lighthouse Oyster Bar & Grill

    3.5
    (1.2k reviews)
    0.8 mi
    $$

    Lighthouse is always a great option. Especially right before summer hits and it gets slammed w/…read moretourists It has great views and is great for small to medium size groups. Our server (Chuy) was great. Very attentive but not overbearing. We started with a few apps. Crab cakes - yes, coconut shrimp - yes, calamari - meh...they're strips and were decent but no actual cocktail sauce which I think would have been nice to add. I got the pan seared Black Sea bass w/ a couple scallops. I was excited for the bass and it was good but honestly it was slightly dry. The scallops were delicious. Wasabi garlic mashed potatoes - couldn't taste wasabi or garlic. - the table tasted and agreed. Not a big deal but just saying Hahha. Anyway, always worth coming for a meal. Others got the tacos and they may have won the day

    Last night we walked down the pier to choose a place for dinner. We liked the look of this…read morerestaurant and, since I use a walker and they have an elevator, this was it. The host, Chris, told us to sit where we wanted, then he kindly moved my walker out of the way. Very soon our server, Oracio, came with menus and to take our beverage orders. Too many times we have to wait, but our drinks were delivered quickly. We chose one of their local craft beer offerings. Then he gave us a perfect length of time to study our menus and order. Then our dinners arrived, also quickly. As we ate, there was the nice bonus of a beautiful sunset -- with no pressure to turn the table. If you go here on a Tuesday or Friday, ask for Oracio. The food and beverages, and the ambience were all great, and the excellent service tied the whole experience together. We'll definitely come back.

    Photos
    Inside
    Inside
    Tuna stack.
    Tuna stack.
    Fish and shrimp taco

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    Fish and shrimp taco

    333 Pacific - steak - Updated July 2026

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