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    Manzoni

    4.2 (291 reviews)
    ModerateItalian
    Closed 4:30 pm - 8:30 PM

    Order Manzoni Takeout or Delivery

    Manzoni Photos

    MANZONI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for groups
    Good for kids

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    Recommended Reviews - Manzoni

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    Reviews With Photos

    Rose P.

    Fresh ingredients! Homemade bread you dip in olive oil infused with fresh garlic and rosemary. Exceptional warm, kind, friendly service! The place is cozy and beautiful. I felt like I was eating fresh delicious hot food in a cozy Italian family home. Another plus, the bathroom is bright and clean!

    Pappardelle con Brasato di Maiale
    Nora F.

    I wasn't a fan of the pappardelle. Noodles felt like plastic (not in an al dente way) and the sauce was bland and watered down. Service was fine - would people give the guy a break? He's doing his best. I did enjoy the ambiance with interior brick, low lighting, and in true Italian style it does get cold if you're sitting close to the wall.

    Parma Prosciutto e Burrata
    Alexa H.

    Food: 5/5. Service: 2.5/5. We had early reservations at 5pm on Valentine's Day. The restaurant wasn't busy at all, but it took us a while to get seated. When we finally sat down, it took forever for them to give us a menu. When we were ready to order, it took forever for them to come and get our order. Now for the good part- the food was AMAZING. We started off with delicious bread and a side of good quality olive oil. Our prosciutto and burrata appetizer was simple but very fresh and delicious. For pastas, my favorite was the fettuccini alla vongole. I've been searching far and wide for a great vongole pasta dish that mimicked one I had in Venice, and this one was the best I've had in SF. The clams tasted very fresh, and the sauce was so light and flavorful. The pasta was cooked perfectly al dente. My boyfriend got the pappardelle and he didn't enjoy it as much because it lacked flavor. The meat was tender though. Overall, service was very slow, but the food was too yummy that we could overlook it. I will say, don't come too hungry (esp if you get hangry like me), and make sure you come early enough when it's not busy.

    Parma Prosciutto e Burrata
    Carrie R.

    Oh my goodness the food was good here!! We came without a reservation but we were still able to get a table for three. It's a small place. Charming interior. Large wine selection. All the food seemed very freshly made. The pasta was DELICIOUS! The fennel salad... the tiramisu-- all amazing! We were a little stressed out on behalf of the older gentleman who seemed to be the entire front of house. He was rocking it managing all the tables, seating people, pouring wine, serving/clearing etc etc with few issues but it felt like too much. You did occasionally have to flag him a little bit to get something but given all he was managing I'm surprised at how little that was required. But his running about made the otherwise perfectly wonderful dining experience feel a little more stressed. Get the poor guy a little help!

    Pappardelle con Brasato di Maiale
    Joseph N.

    Really wanted to enjoy and support this neighborhood restaurant, but unfortunately we couldn't overlook our poor experience. We also want to set expectations for future patrons. To start, service was extremely rough. We understand that the older gentleman was working by himself for some reason, so we tried to be as forgiving as we could. But the issues kept stacking up. It was a rainy early evening, so the restaurant was perhaps only half occupied or less for most of the evening. Yet he passed on us repeatedly, so he could help other tables; we soon gave up and just watched him scramble back and forth. He definitely looked stressed, so we get it, but we couldn't help wonder about this staffing decision. He finally got to us, and I noticed up close how frazzled and breathless he was. Poor guy. When he took our order, I also noticed the messy scribbling of orders on his notepad. This will come into play throughout the evening. The food didn't make up for it unfortunately. The pasta came out first and was simply average. My partner had the parpadelle, and I got the ravioli. The ravioli was probably the best of the two, but the portion was sparse. On the bright side, the bread was good. But we were still hungry. And our appetizer and salad never came. He was clearly struggling to serve everyone the whole evening. We noticed other diners impatiently turning their heads to look back at him and talking about the slow service. Eventually, we decided it seemed like a crapshoot that any more food would make it to us this evening. We decided to cancel the appetizer and salad and leave hungry. Even after we paid, he experienced some confusion, which created more frustration for us--although we remained polite. After he realized his mistake, we left the restaurant. Yet, the issues didn't stop. After we got home, we discovered we were charged for an extra wine. However, after I couldn't get ahold of anyone, I quickly gave up, deciding it wouldn't be worth the hassle. Other notes: In terms of the environment, the ambiance was actually pretty bad. The acoustics were terrible. You could hear everyone talk, especially with no background music. More egregious was how loud and disruptive the gentleman was as he cleared the tables, producing comically loud clanging as he collected the diningware. On top of that, it was also very cramped inside, although that can be forgiven for an SF restaurant. Parking was tough, even on a pouring evening. It's right by Glen Park Bart. I feel bad for the server. Only one person running around on a busy night. But it was also a disastrous situation that impacted our evening, as well as many other patrons.' As much as I love supporting smaller local establishments, I really can't recommend this one due to my experience.

    White wine clam pasta
    EunJoo C.

    Fresh ingredients and friendly owner. All dishes were tasty and came out hot. Great dinner!

    Ravioli
    Al G.

    Exceptional pasta; this restaurant is a true neighborhood gem. I have tried the salmon special and that was a delectable plate as well but I would highly recommend the ravioli. As others point out, it's just the owner as front of house staff so I wouldn't come here if I was in a rush, but he is a lovely waiter and very kind. The ambiance is cozy, a little rustic and everything is clean and orderly. 10/10

    Rigatoni alla Bishero

    Lovely Italian place near Glen Park Bart Station. Reservations are available on their website and through Open Table. Give yourself time to get to restaurant as residential parking is a bit tough to find during dinner hours. Ordered the Rigatoni alla Bishero and Gnocchi alla Piemontese entrees and they were delicious and flavorful. Shoutout to Mr. Manzoni for taking great care of us.

    Fettuccine dish

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    9 months ago

    What else do you want, man? This is the real deal, walk in - drink wine, feast, make merry!

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    It was nice! Food was good, pleasant atmosphere. Very quiet on a Thursday night. Definitely recommended for a date night.

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    2 years ago

    The service was phenomenal, as was the food. The ambiance was very quaint. I would definitely recommend this place to a friend.

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    2 years ago

    veg bad service WOULD NEVER COME HERE AGAIN but very mid food and kinda dirty 2/5 wouldn't come back again

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    Page 1 of 8

    Ask the Community - Manzoni

    Are there gluten free pasta options?

    Can I have the tiramisu as a takeout? Also, just to be sure, does it come with a hint of alcohol add to it? Thanks!

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    Itria - Food IG: @eat_with_lily

    Itria

    4.3(436 reviews)
    1.5 miMission

    10/10 loved! The food was fabulous and flavors were unique and well done-- not just "good" food,…read morebut memorable. My favorites were: the chef's choice crudo, specially the tuna and hamachi(?). The tuna was rich and smokey in a great milky and fragrant fennel sauce. The hamachi in the root veggie wrap with a slight kick, awesome! And the scallop was good too! My boyfriend liked that one, but I thought the chip on top was over powering. My other favorite, the lamb pasta! Loved that texture. Flavor wise, savory and spicy. It was cold out and really warmed me up. Loved the experience. Our waitress was also awesome and patience. She let me try a few of the wine before settling down on a full body red that went very well with my pasta. Oh and the affogato, yum!! Exactly what we were looking for. Milky, almost sticky gelato, with a great bitter espresso

    Came here for dinner and really enjoyed the atmosphere. We were seated at the communal table, which…read moreended up being a fun place to people-watch. The standing area next to the bar was also a cute spot to wait while our table was getting ready. Food-wise, we tried the crudo tasting while the other crudos were fine, they didn't stand out nearly as much as the scallop. The corn and mushroom pasta was very tasty, especially the sauce. We also tried the pesto pasta, which also had excellent texture, but the sauce tasted a bit more charred than I would have liked. Overall, I thought the atmosphere and dining experience were stronger than any individual dish. The communal seating and lively dining area gave the restaurant a great energy. I can see why this place is popular, and the tasting menu is a fun way to try a variety.

    Photos
    Itria - Interior

    Interior

    Itria - Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Itria - Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

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    Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

    Luisa's Restaurant

    Luisa's Restaurant

    4.7(183 reviews)
    1.5 miMission

    My friend snagged a same-day reservation at Luisa's Restaurant for Saturday evening. This was…read moresurprisingly easy, considering we were a party of 6. The interior had simple decor and a swirl of little lights across ceiling. For drinks, we shared a bottle of Chianti, which was excellent. We also ordered a few appetizers for the table - Garlic Bread and Buratta. The Garlic Bread wasn't particularly memorable for me, but the Buratta was very tasty with the fresh pesto on top. I loved that most pasta dishes could be prepared with a choice of sauce, and ordered the Lobster Ravioli with Vodka Sauce. This was so tasty and surprisingly filling! My friends all enjoyed their dishes as well, including the Linguini Tuttomare, Penne Gorgonzola, and Chicken Parmigiana. Service was friendly and quick. Would happily return for more!

    Really solid Italian restaurant with surprisingly good gnocchi…read more Caesar salad: 3.5/5. To "anchovy" for my taste. Next time I will ask them to leave out the anchovies or pick a different salad. otherwise the salad was quite good. Spaghetti carbonara: 3.5/5. A solid version of this dish, but not exceptional. Great pasta, nice texture, but the meat could have stood out better. It sort of hid in the shadows. Gnocchi: 4.5/5. Since I make my own gnocchi this is a very high rating from me. Excellent texture and taste for this gnocchi and the vodka sauce complemented it really well. I would definitely have this again.

    Photos
    Luisa's Restaurant
    Luisa's Restaurant - Garlic Bread

    Garlic Bread

    Luisa's Restaurant - ORTOLANA PIZZA

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    ORTOLANA PIZZA

    Pasta Supply

    Pasta Supply

    4.4(84 reviews)
    1.6 miMission

    I booked the family-style Pasta Table for my birthday, and it was SUCH a good call. I'm honestly…read moresurprised more people aren't talking about this!? Amelia made everything super easy from the start: she sent a menu survey ahead of time, was really accommodating with a time and headcount change, and was overall just great to work with. The dinner itself was amazing. The space feels semi-private (tucked behind the pasta case), which made it perfect for our group of 9. The table itself was gorgeously set with candles, flowers, and all the little details that made it feel really special. They even customized the menus to say "Happy Birthday Taylor," which was such a fun touch. The food was incredible, and there was SO much of it, no one left hungry. The wine was flowing, the vibes were perfect, and our servers were great. It felt special without being stuffy at all. They also sent us home with fresh pasta, which was the cherry on top. Everyone had the best time, and I would 100% do this again. Heads up, this is only available at the Mission location. I literally live one block from the Clement location, but this was SOOO worth the trip.

    Dropped in here by chance, butc what good fortune!…read more The place was bustling, but it turned out a big group was just leaving, so we ended up seated quickly. Service was outstanding, and pacing was perfect. We started with a salad and the cheesy bread (amazing!), and then tried two pasta dishes - the kabocha squash pillows, and pasta with vodka sauce. Both were delicious and well prepared. We finished with an incredible panna cotta that was finished with caramel and cacao nibs. Everyone loved it! Would definitely go beach here!

    Photos
    Pasta Supply - Store front

    Store front

    Pasta Supply - Lil' juicy meatballs

    Lil' juicy meatballs

    Pasta Supply - Inside restaurant and pasta collection

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    Inside restaurant and pasta collection

    Delfina - pasta

    Delfina

    4.0(2.3k reviews)
    1.9 miMission
    $$$

    Came here for my friend's farewell dinner recently! The ambiance inside is lovely and I enjoyed the…read morelighting as well as how the interior was decorated. It was very vibe-y inside. The service was also good - we had a reservation but had come a little early so we waited by the bar as they prepared our table. I had one of the pizzas, and two of my friends ordered pizza as well and my other friend got a pasta. All the food was delicious! We also got a white wine to pair with the food. The waitress was very kind to us as well even though we spent a while deciding what we wanted to order. Overall, definitely a great dining experience and I'll be coming back to try more pastas and small bites :)

    I came in with a table of 6. We ordered 4 appetizers and 6 entrees. I don't recommend this spot for…read morepeople with big appetites, the bill goes up pretty quickly. The food is good but everything we tried is not worth a drive to the city for. Appetizers The pane a pala with the +$9 ricotta was delicious. The calamari was also tasty. The Chicken Liver Crostini was a big hit for the table. Many of us said it tasted like Vietnamese Pate. I'd pass on the Fresh-Cured Anchovies Nostrani. It wasn't anything crazy flavor wise. Entrees I wasn't a fan of the Bucatini & Fava Bean Sugo. My boyfriend said it was not bad. The Spring Pea Triangoli was good but the butter like sauce that's on the plate doesn't do much to complement the dish. The restaurant is very modern. They also have 2 restrooms.

    Photos
    Delfina - Inside

    Inside

    Delfina - Panna cotta

    Panna cotta

    Delfina - Spaghetti pomodoro

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    Spaghetti pomodoro

    Arcana - View from the bathroom and more plants for sale

    Arcana

    4.4(270 reviews)
    1.7 miMission
    $$

    If you love plants you'll adore Arcana in San Francisco because it's a beautiful sanctuary of…read moreplants and cool vibes. Located in the legendary Mission District of San Francisco, this wine bar is a great spot to catch up with friends and enjoy small bites and yummy crafted cocktails. Their decor is very chic and I especially loved all of the hardware, glasses, tables, and benches. This place was styled by a great design artist. Even though the place was pretty packed and can be kind of noisy, I still felt very calm amongst all the healthy plants and loved the sophisticated 70s inspired glassware. Another great feature of this place is that you can buy most of the plants because they have some for sale so after a couple of cocktails, I was ready to redecorate my whole house with all the plants. I ordered a yummy Rose blend that was super crisp. Also enjoyed the Truffle Fungi! A delicious Shiitake and oyster mushrooms with parmesan and arugula on toasted bread. Their Spanish inspired potatoes were delicious with their dipping sauce. They have lots of gatherings there and DJ sets on the weekends. Lastly, a photographer would die to take pictures here. There is no bad shot as the design artist made sure every section of this cute wine bar was picture perfect. Loved all my photos and videos. I look forward to returning to this exquisite wine bar!

    Came here on a Saturday night after dinner for a girls night out. There is a cool photo booth…read moreoutside, which was high-quality and even gave you a video of your session. I love the decor of this space! It is definitely intentionally and tastefully decorated. Loved the lighting and plants. They had Lord of the Rings playing on the wall. The vibe is artsy, warm, a little dark, and overall a cool place to mingle. The bathrooms and tables were kept clean. I liked it that the DJ was live mixing. Getting a drink was fast and easy. The high top tables were a bit wobbly, so we spilled half a drink on there. The drinks are strong. I recommend going upstairs to sit instead if you want to hear your friends better. The tables are bigger up there too. The rooftop was closed off but I'd like to check it out sometime.

    Photos
    Arcana - Downstairs

    Downstairs

    Arcana
    Arcana

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    Manzoni - italian - Updated June 2026

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