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    Marco's Pizza

    3.7 (10 reviews)
    Closed 10:30 am - 11:00 pm

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    1 month ago

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    Marco's Pizza

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    3 years ago

    Very happy with the pizza tonight! well cooked, lots of toppings! Appreciate the effort!! We will be back!!

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    Nona's Italian Grill - Spaghetti your way ($19(-5/23

    Nona's Italian Grill

    4.3(310 reviews)
    11.7 mi
    $$

    Two of my friends and I went to Nona's Italian Grill and it was fabulous. I had the chicken…read moreParmesan. One of my friends had the eggplant Parmesan and the other plant had chicken Marcella. We left nothing behind. It was so delicious. I wish I could remember the server's name, but he was an older gentleman with a gray ponytail he took care of us like we were the only person in the restaurant. The service was awesome. We enjoyed the meal in the service so much. We didn't realize that we had been there for over 2 1/2 hours. We had no pressure. The waiter said just enjoy yourself and that's exactly what we did. I am sure we will be back very soon

    The lovely little tucked in restaurant located in a strip mall is a nice surprise. It welcomes you…read morewith white table cloths and a quaint charming dining room but a few really bad mishaps ruined everything. We started our meal off with some fabulous cocktails but the waitress who said she was in training brought our drinks without using a tray and her fingers were all over my martini glass and my husband's drink near the rim where we were gonna drink out of! She was trying very hard to keep her hand steady and I thought for sure it might spill it. I wiped the glass off but still...Gross! That's what the stem is for! Straw please! Why was she not being monitored if she was still in training or at least properly trained? Do I fully blame her...no. Then she picked up our leftovers to box up and she piled up the dishes on the plate of food we were to take home! I almost lost it! Does she lack some common sense? Yes! Who piles dishes on top of my food when I'm supposed to eat it later? WTF? I was afraid to eat my leftovers after this debacle. Where did she get her food card? Having worked in hospitality for many years I gotta say train your wait staff properly and keep a shadow with them until they're fully trained to serve and then guess what? Some people are just not cut for white table cloth service. After spending over $150 here I was very disappointed. I hope they fix this mess. Our visit was unacceptable.

    Photos
    Nona's Italian Grill - Main dining area

    Main dining area

    Nona's Italian Grill - Lasagna Al Forno

    Lasagna Al Forno

    Nona's Italian Grill - Our own Tuscan Sunrise

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    Our own Tuscan Sunrise

    Italiano's Restaurant - Bday canoli

    Italiano's Restaurant

    3.9(794 reviews)
    8.8 mi
    $$

    I love this place! It's one of my go-tos. Portions are…read morehuge, and so well priced. Everything on the menu is so tasty. Staff is super friendly. Place is a letter small, but I've never had to wait very long even though they're always pretty busy. They have a room that you can rent out for parties, which is very big, and also where I always end up when we come to eat also! Menu has all your typical Italian dishes, and you can't go wrong ordering any of it. Can t go wrong eating here!

    My husband and sons love the chicken Alfredo here. I always order something with shrimp. We usually…read moreorder take out but we decided to dine in tonight. I don't know if it's just me, but it seems ordering take out these days are better than dining in. I was not impressed with the quality of the food. I ordered the Shrimp Fra Diavolo. It's shrimp tossed in a spicy marinara sauce with angel hair pasta. Basically marinara sauce with crushed red pepper. It was more like boiled shrimp tossed in marina sauce along with some of the undrained pasta water. I'd give it a 6/10 since the shrimp wasn't overcooked. The house salad was simple, just old soggy lettuce, grape tomatoes and red onions. The garlic knots were a bit on the dry side, which was fine for me since I shouldn't be eating too many carbs. We ordered bottled Michelob Ultras and they might as well been room temperature. The waiter came to our table and just said hello then awkward silence for what felt like several minutes. The service was 8/10 the waiter didn't give his name, but he did refill drinks without asking.

    Photos
    Italiano's Restaurant - Inside the restaurant

    Inside the restaurant

    Italiano's Restaurant - Pepperoni pizza with crushed red pepper and Parmesan cheese

    Pepperoni pizza with crushed red pepper and Parmesan cheese

    Italiano's Restaurant - Greek Salad with grilled chicken

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    Greek Salad with grilled chicken

    Marsala’s Italian Grill - Garlic Knots

    Marsala’s Italian Grill

    4.6(167 reviews)
    15.4 mi

    We have been dining at Marsala's for the past 3 years and have never been disappointed. Their…read moredaily specials are always a delight. And the owner, Isaac, and his wait staff are very attentive to your every request. I love fish and my wife hates fish -- and we both are continuously pleased with our orders. A week without dining at Marsala's is like a week without the sun! Jerry S.

    I visited this highly rated Italian spot in Conroe which reminded me a little of a spot in the…read moreHumble/Atascocita area since they both advertise their supposedly outstanding garlic knots. Come to find out Marsala's also has a location in Huffman, but they are not related to my other fav spot. Inside, the restaurant is actually small, I was expecting it to be much larger. They do bring you their garlic knots right at the beginning of the meal, but they did not look or taste much like my other fav Italian place in NE Houston. The bread at Marsala's was dry and crusty (the other place has soft and pillowy bread) and there was no drippings or garlic butter resting at the bottom of the bowl, so I just ate a little of the interior of the knot itself. I ended up choosing a lighter dish, shrimp scampi, since I was still full from lunch and my dining companion chose the chicken penne. I'm not sure whether the chef was out sick or what happened exactly, but both dishes came out from the kitchen really bland. There was no salt or seasoning to the food. The pasta also didn't seem like the water was salted during cooking. We mentioned this issue to our server, who then told the manager. They were really apologetic and even comped our entrees even though that wasn't our original intention. I just wanted to know what happened and why there was no seasoning at all in the food. We left and of course didn't bother to order dessert. In summary, the service was really good, I will give them that much, but the food was barely edible. I'm just not sure I would even come back to try other dishes since these two we ordered just could have been so much better.

    Photos
    Marsala’s Italian Grill - Interior.

    Interior.

    Marsala’s Italian Grill - Redfish special with shrimp and mushrooms.

    Redfish special with shrimp and mushrooms.

    Marsala’s Italian Grill

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    Marco's Pizza - pizza - Updated June 2026

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