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    Maria's Italian Kitchen

    3.9 (680 reviews)
    ModerateItalian, Pizza, Caterers
    Closed 11:00 am - 9:00 pm

    Order Maria's Italian Kitchen Takeout or Delivery

    Services - Maria's Italian Kitchen

    Allergy-friendly catering

    Gluten-free catering

    Vegan catering

    Maria's Italian Kitchen Photos

    Business Info

    MARIA'S ITALIAN KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Maria's Italian Kitchen

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    Party of 18 for our children's birthday lunch on a Saturday afternoon. We paid cash and tipped in cash to avoid the 3% cc fee.
    Shik P.

    We've dined at Maria's Italian Kitchen on Ventura Blvd twice. Once with my Dad who took us for lunch on a Sunday afternoon and the other was for a party of 18 people for child's birthday on a Saturday afternoon. Maria's Italian Kitchen is very welcoming and a good size. Plenty of tables and chairs available for seating both inside and outside. They can accommodate a huge party like they did with us. Thank you to their awesome manager Jacob who provided excellent customer care to us on both our visits. Reserving this restaurant with Jacob was easy and very pleasant. We had an excellent experience both times here at Maria's Italian Kitchen. Our first visit we had Denise as our waiter and she was great. Thank you Denise. She made recommendations and was considerate and attentive in regards to food allergies as our child has peanut and tree nut food allergies. She made sure that food items on our menu did not contain peanuts nor tree nuts. For our first visit we ordered Calamari Fritti, Rosemary Bread Basket, Fettuccine Alfredo with Gulf Shrimp, Calamari Fra Diavolo, Chicken Piccata and Cheese Pizza. All our meals were freshly cooked and brought out in a timely manner. Portion sizing was just right. Denise stopped by several times to replenish our water and check on us. For our second dining experience at Maria's Italian Kitchen Jake was our waiter for our child's birthday party on a Saturday afternoon for party of 18 people. Jake was also excellent and attentive to the individuals with food allergies. He made sure that the kitchen was aware and informed us that none of the meals and food items for our party had peanuts, nuts or pesto. Thank you Jake. Our party ordered a variety of meals and food items on the menu. Perfect portion sizing and options. Some of our guests took their food home to go. We had 3 orders of Calamari Fritti, 4 Chicken Piccata, 1 Shrimp Scampi, 1 Large Shrimp Diavolo, 1 Chicken Marsala, 1 medium Cheese Pizza, 1 Large Carbonara, 4 Large Alfredo, 1 Large Alfredo with Shrimp, 2 Kids Cheese Pizza, 1 Honey Chicken with Fries, 4 Basket of Bread, 3 Coke, 1 brownie sundae and bottle of Peroni. We will be back here to dine with other family and friends and to book another birthday with Jacob in a few months. Thank you again Jacob, Jake and Denise for the delicious meals and excellent customer service.

    Chicken Caesar Salad
    Nohely M.

    It's nurses week and work has been kind enough to celebrate our awesome team! Our awesome employee engagement coordinator got all of us a meal from here. I went with the antipasto wrap meal: chips and two cookies included! Beautiful and colorful presentation! The wrap was packaged well and stuffed with antipasto salad. The toppings were perfect, lots of cheese noted and fresh overall. Perfect way to celebrate nurses week at work.

    receipt from Maria's Kitchen that charge due an extra surcharge

    We were charged an additional 3% fee to "cover rising costs." No one mentioned this fee when we sat down, and although it is not a required government fee or tax, when I asked to have it removed, the manager told me there was nothing he could do and that it had to be paid. Our waiter was great and very attentive to our needs, so this review is not about the service we received from him. My issue is with the restaurant's policy and the way it was handled by management. It is also worth mentioning that their other location does not charge this fee. It may only be 3%, but that's not the point. If a restaurant chooses to add a surcharge to the bill, I believe it should be clearly disclosed to guests before they order, rather than simply appearing at the end of the meal. Unfortunately, this will be our last visit to this location. We have had a very different experience at their other location.

    Mozzarella sticks for world peace
    David F.

    The ooey gooey, hot and crispy mozzarella sticks were just what I needed with an ice cold Peroni. The tomato sauce was a bright and tangy accompaniment.

    Calamari
    Eric P.

    Dominic sat us down. Very welcoming and helpful. Jake was our server for for our large party today. Very open and attentive to our food allergies. I ordered shrimp scampi with a Peroni. Shrimp scampi was delicious. Plenty of plump shrimp and the sauce was amazing. Of course they came through with the awesome bread and our calamari appetizers. Just like last time the calamari was flaky, tender and enjoyable to eat. We also received some of their chocolate chip cookies. So good! Jacob The manager even came by to say hi. Thank you Jake, Jacob and the rest of the team!

    Eggplant parm
    Laurie B.

    Can we talk parm? This weekend's pickleball games wrapped with huge portions of old-school Italian food at the venerable Maria's Italian Kitchen! Eggplant parm was the order on everyone's lips. And as a respected parm picker, I was tasked with vetting its worthiness. When asked, "Is the eggplant thinly sliced, crispy, layered, and covered in a rich, savory sauce," the waiter replied, "It's my son's favorite dish." My reputation was on the line I looked at the waiter, he looked at me, and he added, "Even my wife likes it." We took the plunge. The layered stack arrived, bubbling with cheese and red sauce in a hot skillet -- a good sign! Sauce was a 7/10 -- could've used another day on the stove. But If the number of doggy bags that left the restaurant was any indication, parm was a pickleball hit -- and likely on everyone''s dinner plates tonight. Highly recommended.

    Karen X.

    I had dinner at this Maria's location with friends last night. I ordered the eggplant parmigiana with spaghetti. I'm always a bit skeptical when I order eggplant parmigiana because it's often not cooked right, but I also like to order things at restaurants that I don't make it home and eggplant parmigiana is one of those things. I was thrilled to discover that the eggplant was cooked perfectly; not overdone and not under done. The service was fantastic too.

    Chicken Parmesan
    Melissa M.

    The food was really bad. I won't be ordering from Maria's Italian Kitchen again. For the price, it definitely wasn't worth it. The quality was terrible. The bread was burnt, dry, and hard instead of soft and tasty. I ordered the Parmesan chicken marinara, and the pasta tasted oddly tangy. The chicken pieces were huge, almost like they were hormone-filled, and the vegetables were burnt and drenched in oil. Worst Italian food I've ever tasted! Please go somewhere else. Not worth it!

    Taramiso

    Taramiso was an incredibly delicious way to top off some of best Italian cuisine I've ever had outside Italy. Chris our waiter was kind, polite and friendly. We ordered way more than we could eat and nothing disappointed. What great hospitality and quality food. It tasted fresh like Italian food is supposed to be. Comfortable booth and I nice atmosphere. I highly recommend Marias. Please, open one in Marina Del Rey!

    Baked Eggplant Parmigiana

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    2 days ago

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    2 months ago

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    19 days ago

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    7 days ago

    Amazing food service is awesome . The interior design is classic and elegant. Everyone needs to try their food. Parking is great

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    4 months ago

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    5 months ago

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    23 days ago

    Good cozy and reliable food and service. It's our neighborhood go-to Italian family joint.

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    19 days ago

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    10 months ago

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    2 months ago

    Solid lunch place. Food was decent. Server had a little bit of an attitude. Rosemary bread was amazing.

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    9 months ago

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    2 months ago

    Love Maria's. Beef ravioli is out of this world ! Would recommend for lunch or dinner.

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    Page 1 of 17

    Maria's Italian Kitchen Reviews in Other Languages

    Ask the Community - Maria's Italian Kitchen

    Does this place have a special lunch time menu / smaller portions?

    I lived nearby for 9 years and order just a salad or a pasta dish countless times. When did this 'required min of $20' kick in and do they still charge a delivery fee on top?

    At this time, there's a $2.99 delivery fee and no minimum order.

    Don’t See Your Question? Ask Away!

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    Pizza Wagon of Brooklyn is a solid pizza shop. They're not the best pizza in town and they're not…read moretrying to be. There's always space for shops like this that keep things simple and stay in their lane. Today I tried a slice of their Eggplant and one of their Pesto. The eggplant was good, but the Pesto was great. The eggplant needed a bit more flavor, whereas the pesto was rich and paired perfectly with the ricotta. The staff here is awesome. They're always ready to help and since it's a small space inside, they'll keep to themselves if you eat in there. If the weather is good, I prefer to eat out front. Despite the busy street, it's surprisingly peaceful with a slice in hand. Pizza Wagon of Brooklyn is a great option if you're close by and looking for a solid, cheap slice!

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    Prince Street Pizza

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    1.7 miStudio City
    $$
    Outdoor seating
    Catering service

    Salina rocks and pizza is great I really am happy with my experience and Patrick was dope tooread more

    When I first heard Prince Street Pizza was expanding west and opening in Studio City, I nearly…read morecombusted from excitement. But would it live up to the memory? After all, some things lose their soul when they leave home. I am happy to confirm, this is not one of them. The remarkable thing is not that the pizza is good. It's that it feels faithful. Somehow they've captured the character of the original, right down to the chew of the crust and the balance of flavors that made people fall in love with it in the first place. They must be sourcing their water from New York, because they absolutely nailed it. Yes, it's expensive. Then again, so is nearly everything in Los Angeles, especially in Studio City. The difference here is that the price fades from memory the moment the pizza hits the table. This is one of those rare places where the product justifies the cost. If it's your first visit, begin with the Prince Perfection. Then make your way to the Spicy Pepperoni Slice, a piece of pizza that borders on indulgence and somehow still leaves you wanting another bite. Good pizza fills you up. Great pizza stays with you. Prince Street Pizza belongs firmly in the latter category.

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    Prince Street Pizza - The famous Prince St. Pizza which serves delicious authentic New York Pizza to New Yorkers is opening a shop on Ventura Pl. Studio City CA.

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    Joe Peeps NY Pizza - Hello there lunch

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    een coming to Joe peeps for 5 years now. Never disappoints. We take our kids somewhere besides Joe…read morepeeps they always say "I don't like this. They want Joe peeps. Always a pleasure coming.

    Stopped into Joe Peeps for the first time in years, and was glad I decided to remind myself of…read moretheir approach to the NY slice. If you don't know it, Joe Peeps is on Magnolia, just East of Whitsett, with the cartoon of Joe (presumably) "peeping" over a wall. They've been here 45 years, and were, for a long time, one of the only places to get a somewhat traditional NY Slice or whole pie. You park and enter from the back, and are immediately visually assaulted by walls covered in graffiti, like those in the sadly long-gone Wiener Factory. The dining area is small, with just a few tables, the vast majority of the overall space having been given to the prep area and ovens. You order at the counter, pay, and wait for them to bring you your food. Service is quick and friendly, and there are plenty of options, including salads and pasta dishes -- some other folks were eating cheesy garlic bread that looked very good. I opted for a slice with sausage, and was happy to find the little nubs of pork were well-seasoned and had a little punch of spice atop their specifically Italian flavor. The tomato sauce had a thickness you don't often see on pizza these days, and I really enjoyed the slightly acidic, very fresh tomato taste. Mozzarella was high quality with very good flavor, making for a truly satisfying slice. Crust is a bit thicker than I usually prefer, BUT: they know how to bake their pies, so the crust still has a proper crisp and crunch to it despite the thickness. The crust also has its own flavor, so you know that THEY know how to do what they do. It's not the prettiest, most uniform-looking slice in town, but it IS one of the better tasting, definitely homemade slices you'll find for sure. The only drawback I found was a bit of an aroma coming from the restrooms. I've been in lots of places with this issue, and I know it can't be resolved without a full remodeling, which these folks are unlikely to do. That said, the pizza here is much, much better than what you'll get at the fancy chain that's recently opened across the street and is no-doubt creating competition -- and I'd rather have the good pizza than anything else.

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    Entrance in the alley

    Maria's Italian Kitchen - italian - Updated September 2026

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