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    Mariscos Las Islas Marias

    3.3 (69 reviews)
    ModerateMexican
    Closed 10:00 am - 10:00 pm

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    The Service was amazing! We visited from LA so this spot is with the vibes music was on point! The food was yummy we got the ceviche poca madre, camarones a la mantequilla, y ostiones preparados con shrimp y pulpo bomb!!! Prices are like everywhere a tad bit high 23-35 bucks a plate. Gracias por el buen servicio eran un muchacho y muchacha bien atentos los dos

    House fries and fajitas

    First time here, chips are fresh, food is fresh. Definitely authentic Mexican flavor. Recommend if youre looking for good Mexican seafood. Is a bit pricey though!

    Mojarra Frita con Ajo
    Marisol Q.

    Came on a Sunday(around 3pm) and they had a band which was great. I got the mojarra frita with the garlic sauce. The garlic sauce was tasty, it was just the bottled peeled garlic, would've been better if it was fresh. The rice was basic, wished it was jasmine rice. The iceberg salad came with thousand island which I don't like so I didn't try it. The fish was good but I wish it was meatier, like it looks in the picture. I also asked for the spicy green sauce which was not spicy. At the end, the oils settled a lot and soaked the salad and bottom of rice. I'm rating it a 3 because I wouldn't return. I only had the fish this time because I have a shellfish allergy so I can't attest to the rest of the menu.

    Guadalupe R.

    Entramos y luego, luego nos sentaron. Estaban unos músicos tocando música en vivo. El ambiente costal en la playa. Este espacio es más grande que la nueva sucursal en Gresham. Las mesaras nos atendieron rápido trayendo chips y salsa. La selección de salsa era Huichol y tapatío. Mi prima preguntó por salsa picante para su mojarra, nos trajeron una verde de molcajete pero no picaba! Yo ordene un cóctel estilo campechana. Muy delicioso! Este lugar es recomendado por varios amigos y familiares. Las empanadas de camarón no se digan. ¡Ordénenlas!

    Raw shrimp
    Iana F.

    Ceviche was served with raw shrimp and they weren't de-veined either. Not sure how the cook/waiter didn't see when they were all visibly gray.

    Margarita and Molcajete Cora
    Miki H.

    It was great experience. We ordered Molcajete Cora and Margarita. It was delicious and big portions which for 3-4 people. Ladies are super friendly.

    Regina R.

    Called an order in to go, ordered a shrimp cocktail with no onions as I have a sensitivity to onions. I get home and there is red onions in my cocktail, they're diced up and all through the cocktail, there was no eating around them. I call them to let them know they put onions in them, the person I spoke to was very rude, she told me to come back and get it replaced. I live in gresham and asked if they would be reimbursing me gas money also since I have to go back right then and there, she got rude and said I'd have to speak to someone else because she doesn't have time for me. I spoke to another person and she said she couldn't reimburse me gas money either, which is fine but I don't see why I'd have to go back right then and there for them to replace it, I should've been able to go back at my convenience. Eventually after speaking to the second woman she said she could take my name and number down and replace it at another time.... I used to come to this place a lot but I'm not going back anymore. And i urge anyone else not to go either, customer service is terrible, they hire anyone that has no experience dealing with customers.

    Molcajete Cora

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    7 months ago

    El mejor servicio and amazing food. Always a great time and service. El molcajete cora is delish

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    7 years ago

    Just moved here from Cali. It's good food, I enjoyed it. I have no regrets coming here and I will return.

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    7 years ago

    Probably one of the best seafood restaurant in Portland. Food fresh and savory. Really fast! And packed!

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    Plaza Coyoacan

    Plaza Coyoacan

    4.8
    (134 reviews)
    2.5 mi
    $$

    I had such a great experience at Plaza Coyoacán. From the moment we walked in, the atmosphere felt…read morewelcoming, warm, and inviting. It is the kind of place you instantly feel comfortable settling into. Everyone we interacted with was incredibly kind, and the service was genuinely great throughout. We ordered the Quekas with vegan chorizo and black beans and they were SO good, honestly a standout. The chips and guac were also a hit, and I loved that the guac was actually cold. Such a small detail that makes a big difference. The Citrus Salad was super fresh, crisp, and delicious, which balanced everything out perfectly. I also tried the NA classic margarita and it was so refreshing. I loved the subtle touch of orange juice. Overall, such a lovely spot with amazing food, great vibes, and thoughtful details. I will definitely be back!

    1st Place Portland/Vancouver Chilaquiles Throwdown 2026…read morehttps://www.yelp.com/collection/d6dpaCPfixEzFsfs8s6Kpg/Portland-Vancouver-Chilaquiles-Throwdown-2026 Chilaquiles Scoring: Value 5/5: Chilaquiles with meat $17 burrito with birria $16 beer $6 Sauce 4/5: good salsa roja Chips 5/5: well sauced a little crunch Meat 5/5: pretty tender, well seasoned, decent amount Other 5/5+: guacamole, crema, 2 salsas (the habanero (orange) is excellent) Service 5+: The service is warm, happy and attentive Venue 4/5+ No parking but really nice indoor/outdoor venue which feels like Mexico Plating 4/5: slightly elevated traditional plating Total 37++

    Photos
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Awesome covered patio with fountain, fans, and heaters... as close to all-weather as you can get
    Enchiladas
    Enchiladas
    Horchata, both of my girls finished theirs! Delicious.

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    Horchata, both of my girls finished theirs! Delicious.
    Republica

    Republica

    4.3
    (257 reviews)
    5.2 mi

    Republica is now open for lunch (TH-Sun) serving its amazing mex cuisine inspired with the bounty…read moreof fresh and wholesome local NW ingredients. Today my wife and I enjoyed scrumptious Tacotes, one chicken and one Bok Choy with house made salsa. Also, the Tetela de Requeson, maiz, beans and sprouting broccoli with a house made requeson - kind of like ricotta cheese - very beautifully plated and so delicious. Extra side of yummy and creamy black bean frijoles with sour cream, butter, tortillas. Instead of desert, the Mezcal, chile and lime was refreshing. Right now open for lunch Thursday through Sunday 10-3pm. No fixed menu, changes with what's fresh - the way chef Angel loves to cook respecting what is in season. Service and ambiance is friendly and knowledgeable about the food and its origin - another reason I love dining here so I learn about what I'm eating and how it was inspired. Yes, the food plated looks so good, I am inspired to dig in. There's a reason it was recognized early in its start by Eater, Portland Monthly and the Oregonian as one of the best restaurants in the city because foodies seek out and love to go where the food experience is special - especially the chef tasting menus in the past. Now I'm watchful and ready to go back and see what the chef Angel is serving up. What else is so special is Republica was a James Beard award nominee too!

    Hands down this is our favorite place in Portland. We've been back 4 times in a month…read more Amazingly fresh food Amazing flavor ! Friendly staff . Check it out !

    Photos
    Just open for linch for a clean pic getting ready
    Just open for linch for a clean pic getting ready
    Meat with black mole
    Meat with black mole
    Our wonderful Chefs in the Kitchen during service.

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    Our wonderful Chefs in the Kitchen during service.

    Mariscos Las Islas Marias - mexican - Updated June 2026

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