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    Marisol

    4.2 (208 reviews)
    ModerateNew American
    Closed 10:30 am - 2:00 pm

    Marisol Photos

    MARISOL ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Classy

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    Recommended Reviews - Marisol

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    Reviews With Photos

    PBJ
    Natasha A.

    I love the MCA, this restaurant is okay. The food was mid, same with the service. And the ambiance was lovely. We got there at 12pm with a reservation (I definitely think we needed it). We got the beignets because they were recommended by many. They were not traditional beignets and didn't resemble a beignet at all... they were doughnut holes. They came with, what seemed to be, a pistachio sauce. I didn't like them because they were not beignets. I also got the breakfast burrito, it was good, very similar to the LuLa burrito. More of a breakfast wrap, less of a burrito. This place has a nice kids menu, good options for kids and they have to go coffee cups they give kids drinks in, smart. My child got a PBJ and it was well received. My partner got the green Shakshouka, he said it was good, seemed very dill and cilantro heavy.

    View from the MCA
    Sanika P.

    Very underwhelming food for overly priced rates. Visit the MCA and view the views but the restaurant is really avg. Was really disappointed.

    Monica N.

    What a great happy hour deal! I got myself a glass of wine and enjoyed the burger with their homemade chips. The burger is honestly on my top 10 burger list. The lettuce and tomato were perfectly crispy, the patty was cooked to perfection, and the chips were perfectly seasoned. Service was quick and easy. The restaurant itself is nuzzled under the MCA with a laid back feel. Pro Tip: Stop by on a Tuesday when it's free admission to the MCA for Illinois Residents. Browse the museum and then stop by downstairs to Marisol

    Breakfast plate
    Nerissa L.

    Amazing brunch and the beignets are so scrumptious! They are great to share and come with an espresso creme sauce. I was here the other day and got the breakfast plate. The crispy house potatoes are really good. Marisol is a nice spot to dine, especially if you are also going to visit the museum or the gift shop. Overall great experience!

    Salad little Gem
    Gretchen D.

    Just went for brunch again. Delicious We love the little Gem salad. The lardon dish we had with eggs was creamy and delicious. I'm normally not a fan of very soft cooked eggs, but the texture really added to the dish. Potatoes were good but a bit salty. Service was friendly but pretty slow Definitely a good choice in the area.

    Smoked Trout Toast

    We ate brunch at Marisol for Restaurant Week, and I could not be more thrilled with our time there. Ian was our server, and he was incredible - he really made the experience. But the food was incredible as well. The smoked trout toast and the cilbir were to die for. Loved the touch of the complimentary immunity shot at the end of the meal. Moreover, we were seated in the separate room with the colorful mural, which was the perfect ambiance for our meal. Would 100% recommend!

    Joyce S.

    Located in same building as Museum of Contemporary Art Chicago. We were served by the wonderful Matty. He was amazing, attentive and helpful. Answer our zillion questions with patience and kindness. Crispy fried chicken sandwich with calamansi aioli. MCA burger is cheesy havarti on challah bread with their secret sauce. Steam Mussels is fresh in tomato and pancetta. Delivered fresh daily.

    Burrata
    Jose C.

    I had made plans to come here right before covid came. Marisol stayed closed throughout the duration of the pandemic, and I honestly didn't think Marisol was going to reopen. Covid came and gone, and Marisol reopened. We made reservations but it seemed like we didn't need one. The dining area is very spacious with a lot of empty tables and remained that way throughout our meal. My wife ordered their Burrata dish. It came with Burrata cheese, pomegranate, kumquat and greens with a side of sourdough toast. Not what I would call a traditional breakfast or brunch type dish, but it tasted fresh and delicious. A perfect way to start a day to be honest. Not too heavy, and very healthy. I ordered their breakfast sandwich. Now this is on the heavier side and was defeated with this sandwich. The button bun was too moist to pickup and eat like a regular sandwich. Had to use a knife and fork. But it was a very delicious sandwich. It came with sausage, eggs, harvarti, cheddar cheese, and apricot pepper jam. I'm glad I finally made it down here. I'm not quite sure when I'll make it back, but I'll definitely keep it on my list.

    Cilber
    Michelle C.

    We were a bit disappointed by the long wait for the food but everything tasted great nevertheless What we ordered: Breakfast burrito: bigger than we expected. The burrito was stuffed with fluffy scrambled eggs, cheese, avocado and potato Breakfast sandwich: me fav! i like the sweet and savory flavor combo. the apricot pepper jam wasn't too overpowering and the challah was the fluffiest burger bun i've ever had Cilber: interesting and delicious! i wish it came with a bigger piece of toast

    Matcha latte
    Matthew H.

    Despite the usual stereotype of museum cafes selling overpriced coffee and stale pastries (no, just me?) Marisol quickly dispels these potential preconceptions of artistic pretentiousness (although it is indeed quite nicely decorated!). My friends and I came for an early brunch on a Saturday, and we were warmly greeted and promptly seated by the welcoming front of house. I ordered the breakfast sandwich - at first I was a little hesitant, since it seemed like a very generic (even boring) option, but I'm really glad I did! The bread was very fluffy and tasty, and I was pleased with the quality of the cheese, egg, and sausage. Very tasty overall, and definitely would recommend this. One of my friends ordered the french toast - also delicious! The toast was light and perfectly sweet (but not too much), and the nice touch of toppings like diced pears added a very interesting texture and flavour. She ultimately was too full to finish, so I didn't hesitate to help wolf down the leftovers :) We also got the salmon tartine, which was surprisingly refreshing. The focaccia tasted fresh and complemented the yummy salmon and cucumbers really well. Portion size for this was also better than I expected. Overall a great meal - don't be intimidated by the fact that it's in a fancy schmancy art museum. I'd love to come again soon!

    Buttermilk Pancakes

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    Had dinner here before a show. Food was tasty, service was excellent. We didn't feel rushed, unlike most restaurants nowadays.

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    Ask the Community - Marisol

    What kind of menu? I am a none Pork eater?

    Hi Roosevelt, thank you for your interest in Marisol! There is very little pork on our menu, so you should find plenty to eat. You can take a look at www.marisolchicago.com.

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    The Gage

    The Gage

    4.2
    (3.7k reviews)
    1.1 mi
    $$

    Had lunch here and were seated right away. Our server greeted us promptly and took our drink order…read moreimmediately. We ordered the venison burger and, honestly, I was hesitant at first because I was worried it might be too gamey. However, our server did a great job explaining what to expect, and she was absolutely right. The venison patty was juicy, flavorful, and exceeded my expectations. The food was delicious and beautifully presented. Service was attentive and efficient throughout our meal. They also have an impressive selection of signature cocktails. I didn't end up trying one because the drink I was interested in sounded a bit too strong for lunch, but it's definitely given me a reason to come back later for drinks. Overall, I left as a very happy customer and would gladly return.

    To be fair, we've been here before and absolutely LOVED it. However, this past visit on 6/19 was…read morerather problematic. After we sat down, our server took her sweet time getting to us and was largely absent the entire visit while the servers for the others tables were attentive and present as I've come to expect. We started with the Crispy Brussels and Burrata Toast which was an amazing and fun combination of flavors textures with the sherry glaze and pickled onions providing a perfect counter to the richness of the cheese. Our second course was the Gage Caesar which we've had before and have enjoyed sharing multiple times, but this time the lettuce was full of grit as if the prep chef did not even bother washing the lettuce. The server never came by to check on us so I had to wave the manager to complain about the salad. The server also never checked to see if we wanted refills on our cocktails so we placed our orders with the manager. The final dish was the venison burger which was perfectly cooked and seasoned if you like venison, which I do so we enjoyed that greatly. The condiments that came with it were perfectly matched to balance the game of the meat and the fries were perfect as usual! The server then FINALLY got more involved with our dinner and was predictably perky and present at the end, something that always irks me when they have been otherwise absent for the meal. The ONLY reason they are getting 3 stars instead of less for this visit was the flavor of the food and the response of the manager in dealing with the lack of service (and the gritty salad). I would give the initial server a zero if I could.

    Photos
    The Gage Bar
    The Gage Bar
    Blueberry French toast
    Blueberry French toast
    The Gage Bar Area

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    The Gage Bar Area
    Girl & The Goat

    Girl & The Goat

    4.4
    (10.7k reviews)
    1.6 mi
    $$$

    Girl & the Goat was an amazing experience from start to finish. The food, atmosphere, and service…read morewere all exceptional. The wood-fired chicken tenders were a standout--perfectly crispy on the outside while staying incredibly juicy and tender inside. Such a simple concept executed extremely well. The shareable shrimp salad with avocado, quinoa crunch, pickled vegetables, and a limey-herby dressing was refreshing, bright, and full of texture. Every bite had a great balance of freshness, acidity, and crunch. Overall, a fantastic dining experience with bold flavors, great textures, and an energetic atmosphere. Girl & the Goat is definitely worth a visit, and I highly recommend it!

    An amazing experience! Highly recommend!…read more We experienced the tiniest goat, which you get to sit in front of the kitchen, all the action. You need reservations, paid a flat rate per person, only include a drink, absolutely worth it. The menu is set by the chef. The waiter is super knowledgeable and friendly. A disclosure is that the chef doesn't make your food in front of you, the show is to see all the kitchen staff in action, you have front row seats to where the magic happens. A unique experience, the food was super delicious with a mix of flavors from around the world. I left with an amazing experience in terms of food and flavors, but my greatest lesson was how hard the kitchen staff works and the passion: the orchestrated action to keep with the orders, the constant heat from the kitchen, the attention to details, and the love for flavor perfection. Plus, one of the best old fashioned I have ever had!

    Photos
    Girl & The Goat
    Girl & The Goat
    Girl & The Goat

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    Marisol - newamerican - Updated July 2026

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