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    Masu Sushi

    4.1 (845 reviews)
    Closed 11:30 am - 2:30 pm, 5:00 PM - 10:00 PM

    Order Masu Sushi Takeout or Delivery

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    MASU SUSHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for groups

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    Reviews With Photos - Masu Sushi

    Tiva F.

    It has been many years since my last visit and it is still a magical place. The ambiance is perfect for a relaxing and fun time. We ordered a bottle of sake which w turned out to be out of stock but the one they recommended in its place was lovely and paired well with our whole meal. Receipt says it was called Gozenshu Female Brewer's Skill Bodaimoto Omachi. We started with oysters which I highly recommend. Then had the Kamo Somen which was not what we imagined but we very much enjoyed all the flavors and the process required for each bite. Then we shared the nigiri assorted and a tuna flight. If we were rich we would have doubled that order. Each piece was treasured. We finished with the Okinawa Sweet Potato Butter Cake which was recommended for a cold day. Fantastic! All the desserts sounded good. I don't think you can go wrong. Very happy Masu is still here. It's cute for date night, friends night, or special occasion. I need to check out their lunch!

    Oysters
    Terrence M.

    Order: 8 oysters, Rainbow Roll, Kinmedai Sashimi Drink: Saké (yuki tora) Pros: simply put, the food was amazing. Them Oysters was fire for-real. The fish was fresh and flavorful. The ambiance of the space was really nice and relaxing. I sat at the bar and the bartender engaged more with the other-side I guess since I was solo but no huge biggie. Cons: while the oysters were good...$32 for 8 oysters (1/2 shell) is ridiculous. I mis read the menu on the price but such is life. Also, the sushi isnt anything out of the ordinary meaning I should have went down the street for cheeper sushi ha ha! But its whatever.

    Theresa A.

    Made reservations for PDX Dining Month and I highly recommend. For $55 you get an app, choice of ura maki and nigiri or sashimi, and dessert. I choose the mushroom salad and it blew me away. The umami of the fresh mushrooms shined through. The fish was very fresh and tender. The dessert was also a treat (ha!), sweet but not too sweet. The restaurant itself was gorgeous, bright, and spacious. A perfect spot for a date night or special occasion.

    Sashimi Tasting
    Vince P.

    Masu Sushi is a more upscale sushi experience in Southwest Portland by the Burnside area. To get here, street parking will be your best bet and there is a lot of it around the area. Once you get to the entrance, there is a short walk up the stairs before you get for the restaurant. Reservations are highly recommended so plan accordingly. Wifey and I stopped by with a reservation at 7pm to celebrate our friend's birthday. Inside, they have a dimly lit and gorgeous setup with a good amount of seating. For their menu, they have an extensive selection of different appetizers, sushi, nigiri, and hand rolls to choose from. Our group ended up getting a spread consisting of the Calamari, Yakiniku Pork, Koma Somen, Philly Roll, Nemo, Kenzo, Makanai, and the I Dream of Creamy. Overall, we thoroughly enjoyed our dining experience here. The seafood was super fresh and all of the hot foods were cooked to perfection. All of the staff here are very friendly and welcoming. Definitely book a reservation here and enjoy a nice meal for a date or a special occasion.

    Rip City
    Devin R.

    Coming upstairs this place is beautifully nestled among the tree tops and makes you forget that you are downtown. The interior is also very beautiful. The service was fast, knowledgeable, and attentive. I highly recommend starting with the chawanmushi - it was super silky smooth, flavorful and the uni and crab were perfect toppers. The two rolls we got were also delicious, I especially liked the spicy kick of the rip city roll.

    Joseph R.

    Food was good. Got the gyoza appetizer. Service was good. Sushi rolls: Kenzo, spicy salmon, and Philly. I'd exchange the Philly next time but loved the kenzo. Overall a really nice ambiance and place if you're looking for good sushi. Reservations on open table make it easy.

    Seaweed salad
    Deedee C.

    Dreaming about when I will go back. My partner and I visited for a quick lunch on a weekday and was blown away by how amazing the food was. Our total meal cost only $54 and we left really full. We ordered the chilled tofu bento box (sooo good) as well as the japanista roll and the veggie maki. Everything in the tofu bento box was vegetarian friendly except for the miso (which I drank up and it was delicious). That chilled tofu was special and eating it with the rice and ume, the tiny roasted mushrooms and wakame salad made for such an exquisite experience. We definitely ordered too much food since they really do give you a good amount here. Or maybe it's the items we ordered? The Japanista roll was super fresh and had the right amount of fish. Weird name for a roll but can't complain about the flavor and quality! Then the veggie maki was also delicious. It was refreshing and well balanced. And my partner who is vegetarian can't wait to try more vegetarian sushi here. By the end of our meal, we were so full so we had to skip dessert. Their dessert menu looks amazing and uses a lot of traditional ingredients. None of that Americanized fried tempura ice cream and mochi ice cream stuff. It looks like this restaurant put a lot of effort in crafting their desserts, not just their savory menu. Will definitely need to be back and try even more rolls and definitely their desserts. And of course, order their chilled tofu bentu box again

    Hotate nigiri, makanai, Uni Nigiri
    Jesse C.

    As mentioned in my previous review, the food is just amazing. Their fish is super fresh. Everything from flavors to textures were exceptional. This time, we had to re-order some items that have been living rent free in my head since the last visit. Definitely recommend the lioness roll and the hotate nigiri (so so good). Oh, and the masu banana dessert is a must. In fact, I don't think I've eaten anything here that I don't like. At first, I wasn't sure if I was going to return, but one of the owners of Masu Sushi, Jennifer, invited us back. And just wow. What a complete different experience we had this time. I do think that customer service makes or breaks the dining experience. And I can honestly say that this was by far the best dining experience I've had this year. I believe this time around we received the true Masu experience and will definitely be returning. Thank you Jennifer and Tommy for the hospitality and to our server, Constance, for the great service!

    Seasonal Pickles
    Sarah M.

    Came here for dinner and had the chicken karaage and seasonal pickles as appetizers. For nigiri we got light tuna, medium tuna, and fatty tuna nigiri. For rolls we got the Japanista Roll and Nemo Roll. Fantastic ambiance, industrial but modern. It's located on the second floor up a flight of stairs. We almost missed the front door, and then thought it was closed because of how dark it was from the outside. Service was on point and timely. We were seated immediately, and our server came over after just a few minutes of browsing the menu to take our drink order. Everything came out to our table fairly quickly after we placed our orders. For the food, overall great quality and taste! Fish tasted fresh, and the flavors were well balanced. Karaage- light and crispy exterior, chicken perfectly juicy Nigiri - tasted fresh we got three tunas (light, medium, fatty) and it was fun to try them in sequence for the difference in taste and texture. The fatty tuna was so tender! I'm not the biggest fan of rolls, I prefer nigiri, but the two we had (Japanista and Nemo) were tasty and well proportioned. Each piece is able to be eaten in one bite (it's not one of those 2-3 bite monstrosities).

    Chef's Chef's Choice Nigiri
    Rosa N.

    We stopped by Masu for dinner without reservations and were seated at the bar, which actually gave us a great view of the action. We ordered the chef's choice, seaweed salad, and the sweet potato dessert; everything was beautifully plated and the sushi tasted incredibly fresh. I went with the lychee cocktail (my usual safe choice), though I had my eye on the strawberry cocktail, which unfortunately they were out of. Hopefully next time! The ambiance is perfect for a date night or a fun dinner with friends. I'm pretty sure the owner even checked in on us, and both our server and sushi chef were so friendly and attentive. Definitely worth a visit!

    Kareem A.

    This place is always a good time. The fish is fresh, the interior is stylish and fun, The service is always good. They should be on Portland's list of top sushi places.

    Hot sake
    St C.

    Stopped here one night (10/28/25) after my conference. I was told by a local to go to Bamboo Sushi, but glad I found this little gem upstairs right before the rain started coming down. It was a slow night and was going to sit at the bar, but decided to head to the back table with a view of the street below. Yang was my waiter and he was great in his suggestions and service. I started off with some hot sake that hit the spot while I waited for my food. I ordered Chu Toro - medium fatty tuna and Sake Toro - King Salmon Belly to start. Then got the Rip City - spicy tuna, shishito tempura, green onion, habanero masago, and avocado before finishing my meal with Ami Aji - Japanese Horse Mackrel. All of these dishes were made with the freshest ingredients and melted in my mouth. It was my favorite meal of the week and I would recommend trying this place out.

    Mushroom salad

    The fish was fresh and we were told the Spanish mackerel and Hamachi were Japanese species. The miso soup was the best I ever had, and the mushroom salad was inventively delicious. I can't wait to try some of their plates. Vegan and vegetarian options. The room was beautiful but you have to carefully look for the front door and there are stairs. Service was excellent and attentive

    Chocolate Dome dessert

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    15 days ago

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    Jennifer Q.

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    Jeff B.

    Kareem, Thank you so much! Thanks for coming on dumpling week too!

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    10 days ago

    Absolutely love this place. The environment is lovely and food is yummy. I've been going here for years and it's always good.

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    1 year ago

    I had the calamari and the Transformer roll, they were SO good!!! Must try, everything was so fresh. I'll tell a friend.

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    Page 1 of 22

    Ask the Community - Masu Sushi

    Are you in business? The phone number here is not a working number and the number on your website goes to voicemail.

    Hello Deborah, Yes, we are open seven nights a week 5pm to 10pm. Our phone number is 503 221 6278. Hope to see you soon.

    Is there a elevator?

    Yes, call is when you arrive and we will walk you to the elevator

    I see this place is not "good for kids," but are kids/babies allowed anyway?

    I saw a baby there last night. I think well behaved kids who like sushi will do fine.

    Don’t See Your Question? Ask Away!

    Teardrop Cocktail Lounge

    Teardrop Cocktail Lounge

    4.4
    (1k reviews)
    0.2 mi
    $$

    To speak about Teardrop Lounge, I should probably start with this:…read more Ladies and gentlemen, I present my favorite cocktail bar. Not the best -- I'm not arrogant enough to claim that. I haven't been to every cocktail bar in Portland, and saying something is the best usually says more about your lack of experience than your conviction. But favorite? That I can stand behind. And I want to get that out of the way early, because of the amount of praise I'm about to pour on this place -- fully earned, completely intentional. The biggest crime here is that I only discovered it two weeks ago, after living in Portland for a year. It had been recommended to me countless times, and I ignored it. A mistake. A painful one. But now that I've found it, I don't plan on making that mistake again. I'm not typically an Old Fashioned drinker. In fact, I usually hate them. But somewhere between curiosity and too many episodes of Mad Men, I decided to try one anyway -- fully expecting to confirm my bias. Instead, it completely flipped me. Bright, almost citrus-forward in a way that felt unusual but entirely intentional. Balanced, smooth, just enough burn to remind you what you're drinking without overwhelming it. It was the first time I actually understood the appeal. I'm pretty sure I grew a few chest hairs that night. That alone would've been impressive. But it didn't stop there. The space is beautiful -- clean, intentional, but not cold. The staff are excellent: personable, engaged, and most importantly, authentic. Not scripted, not performative. The kind of people you actually want to talk to, and hopefully, eventually be on a first-name basis with. Now, all of that gets it close to a perfect score. But what pushes it over the edge -- what makes this place stick -- is the White Russian. One of the first drinks I ever had. My dad's drink. Not because of The Big Lebowski -- that came later -- but because it's just always been his thing. And at some point, it became mine too. Typically, when bars try to "elevate" a White Russian, they ruin it. They overthink it. Swap ingredients, tweak ratios, add unnecessary flair. And more often than not, it ends in disappointment. Teardrop does the opposite. They respect it -- but refine it. The coffee liqueur actually tastes like coffee. The heavy cream is properly integrated, not just dumped on top. The vodka -- whatever they're using -- is clean, present, and perfectly measured. There's a subtle complexity to it without losing what makes the drink what it is. It's the best White Russian I've ever had. No hesitation. I've gone back twice just to make sure it wasn't a fluke. It wasn't. If someone asked me what my death row drink would be -- this specific cocktail, from this specific bar, is in the conversation. Easily. Teardrop Lounge doesn't just make great cocktails. It reminds you why cocktails matter in the first place. And that's why it's my favorite.

    I wanted to celebrate something special, so I was looking for a nice bar when someone recommended…read morethis place. From the outside, it looks pretty unassuming, so I wasn't expecting much. But as soon as I walked in, I was pleasantly surprised. The interior is beautiful, with a stylish central bar that immediately catches your eye. Although they do serve food, I wasn't very hungry, so I decided to just enjoy a couple of drinks. There are a few dining tables inside if you're planning to have a meal as well.The bartender was incredibly friendly and took the time to chat with me after I asked for a few recommendations. The drinks were excellent, well-balanced, flavorful, and actually tasted like proper cocktails instead of just juice. They definitely didn't skimp on the alcohol either! I'm really glad I chose this place to celebrate. It ended up being the perfect spot for the occasion.

    Photos
    Custom Created cocktails by the mixologist!
    Custom Created cocktails by the mixologist!
    Filthy Vodka Martini from the local Timber Line distillery.
    Filthy Vodka Martini from the local Timber Line distillery.
    Late check out and Saturn cocktail drinks

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    Late check out and Saturn cocktail drinks
    Hale Pele

    Hale Pele

    4.4
    (841 reviews)
    2.4 mi
    $$

    Hale Pele is hands down my favorite tiki bar in Portland…read more Sure, the space is small and intimate - so there can be a long wait on a weekend night, but it's absolutely worth the experience! As a heads up tho, I wouldn't come here if I had a party more than 4 if you want to seated quickly, less in your party is better! The moment you step inside, it feels like you've been transported somewhere tropical! If it is daytime outside, you wouldn't be able to tell inside of Hale Pele. Between the thunderstorm effects, flickering lights, bamboo accents, and cocktails literally arriving on fire, the whole experience feels immersive! I've been coming here for the last 10 years and it's the spot to recommend for birthdays! The drinks are fire (literally), the food is so good. I recommend the sliders and the Hawaiin bread that comes with the fruit jelly!!! if you feel like escaping Portland for a few hours and spending the evening in Hawaii or the Caribbean, you gotta come here!

    Finally able to visit this landmark Tiki Bar in Portland over the weekend and what a weird and…read morewonderful place it is! As soon as you walk in you realize just how small the space is. Thankfully, the timing worked out where when our friends arrived we were able to be seated fairly quickly so we lucked out. They will not seat you until your entire party is there which I appreciate. The decor is what you would expect it to be with tiki style furnishings all around and a soundtrack to accompany the vibes. Once you walk in and shut the door behind you, it's almost a given that you'll forget the time of day because the entire place is windowless. Another cool feature if you ask me. I have to say when looking around I kept contemplating the fact that someone walked in here and said "yeah, this will make a great tiki lounge". Regardless, they were right! The food was actually delicious. I had the cuban sandwich and the hawaiian bread.

    Photos
    Interior - IG @bougiefoodieboi
    Interior - IG @bougiefoodieboi
    Kalbi short ribs
    Kalbi short ribs
    Another view of the Mai Tai...

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    Another view of the Mai Tai...
    Someday

    Someday

    4.4
    (72 reviews)
    3.1 mi

    Dare I say it? Someday might be my second favorite spot to get seafood in Portland, right behind…read moreJacquelines - which if you know the cult following on Jacquelines in Portland, that is saying something. The ambiance is downright whimsical! Great wine selection, gorgeous floral installations, and one of those spaces where you immediately want to settle in with a book in hand. But let's talk about the crudo. I still think about that crudo. Bright, lemony, silky olive oil - simple but done so well. We even asked our waitress if we can keep the leftover olive oil to use it with the bread we ordered lol The oysters were also fantastic. They were barbecued, which isn't something you see every day. A little drier than a raw oyster, but still full of flavor. Limited seating so be sure to call ahead of time for a reservation if need be. This feels like the kind of place you celebrate something special, and honestly, I would not mind spending a birthday here at all! Worth it. btw the alleyway walking up to this place is so charming.

    what a kewt and quaint little spot!…read more the excel when it comes to building a nice vibrant, space for both indoor and outdoor dining. you can tell straight away that each of their cocktail drinks are thoughtfully curated and crafted - it goes without mentioning, that the staff can provide great recommendations if you feel torn between the options like we were. all in all, it was a great experience - and i can find myself coming back again whenever i'm in the hawthorne area!

    Photos
    My stinky, amazing Orange wine.
    My stinky, amazing Orange wine.
    Someday
    A cross between a Manhattan and an old fashioned

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    A cross between a Manhattan and an old fashioned
    Scotch Lodge

    Scotch Lodge

    4.6
    (318 reviews)
    1.3 mi
    $$

    Not sure what took me so long to get back here! We had an amazing pre-dinner here enjoying…read morecocktails and all the snacks. It's a great place to go before a comedy show, take a date here, or just a good time with friends. The lighting is brighter than I remember. Last time I couldn't see any of my food but I really enjoyed it last time and even more this time. Definitely would get oysters again but I love that they change up the menu. The service and presentation are both amazing. There are other places in town that charge the same for a cocktail but I've never been disappointed here. Cocktails you can always count on!

    I completely understand why this place won a James Beard award - it is absolutely deserved. I love…read morewhiskey, however they have a massive selection of alcohols outside of whiskey too, so there is something for everyone! The space is cozy and intimate. You go down a flight of stairs on arrival into a small space with various types of seating. We got the B-side remix and Foggy Notion cocktails which were both fantastic! I also got a pour of Japanese whiskey which was excellent as expected. We got the Wagyu tartar, half a dozen oysters, and the Softshell Crab sando. I am a huge fan of soft-shell crab but this was the best prepared soft-shell crab I've ever had. The service was excellent and everyone was very attentive. The cocktails and food all came out at a great pace. Make sure you make a reservation ahead of time as they book up fast!

    Photos
    Bar area
    Bar area
    Bespoke ice cube in my cocktail
    Bespoke ice cube in my cocktail
    Bespoke ice cube in my cocktail

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    Bespoke ice cube in my cocktail

    Masu Sushi - sushi - Updated July 2026

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