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    Max's Grill

    4.2 (404 reviews)

    Max's Grill Photos

    MAX'S GRILL ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

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    Chicken piccata
    Karen S.

    Memorable evening. This hidden gem is welcoming and cozy. The staff is very attentive and friendly and helped us with our choices. It was hard to decide with so many great things in the menu but we decided on squash ravioli , chicken piccata , shrimp rolls and mango mousse. The flavors were amazing.

    Cioppino

    Wonderful little place on a side street in PG! My wife loved the colors and paintings. Our waitress was super cheerful and informative, then we realized she and her husband own the place. Best Cioppino I've ever had, sauce was absolutely amazing, richly flavored, great mouth feel. Shellfish and fish cooked perfect, not overdone at all, though it was obvious the sauce had simmered well. My wife loved her Salmon, she raved about the sauce - might be a perfect beurre blanc, wish I knew more! We dropped by Sunday evening and were seated immediately - the place is so good - make a reservation!

    Rib Eye Steak
    Susan F.

    From the outside looking in, this little restaurant doesn't look like much. But let me tell you, don't judge a book by its cover...just like Mama said. It is very quaint, maybe a bit dated inside, but the tables are spacious and the servers are wonderful. I believe our server may have been the chef's wife, she was a lovely Japanese woman who made us feel so at home. She didn't bat an eye when we walked in with our 3 year old, rather, she had a booster seat ready for her. (We had made our reservation online and they called to follow up to ask if we needed a booster or high chair. How awesome is that?!) We didn't order any apps but did indulge in the fantastic bread provided to us. It was perfectly crusty on the outside and soft and warm on the inside. I ordered the rack of lamb...medium rare perfection. The sauce is a wonderful brown sauce which goes so well with the mustard crust of the lamb. Hubby got the rib-eye. Perfectly cooked to medium rare. Uncle Keith got the cioppino...he drank every last bit of the sauce, it was that good. Aunt Mere got the chicken piccata. Flavorful without being overbearing and they were great about making sure to accommodate her food allergy of garlic. Dessert, yes. The chocolate mousse cake...so rich but balanced out with the perfect amount of tart raspberries. And the crème brûlée...the perfect crunch of the top and a warm vanilla bean taste on the inside. We're new to the area and look forward to coming back to Max's grill again and again!

    Short Ribs with potato au gratin!
    Hope B.

    We frequent PG (5-6 times a year) just to get away from the Bay Area eat race. We have amour favorite restaurants and this place just made our top list. It has a quaint family atmosphere and the staff (the lander and a server) were super friendly. Our server Christian was knowledgeable about the menu and answered our questions in detail. For the appetizer, we ordered tempura sand dab and it set the bar very high. It was battered and seasoned perfectly and the fish was flaky and light. I ordered the short ribs and I will have to say that it's one of the BEST meals I've had in the area. The meat literally melts in your mouth and did not have a lot of fat. The vegetables and potato au gratin were cooked perfectly but the sauce was the highlight. It was creamy, had layers of flavors and piping hot. My wife ordered the fresh made ravioli stuffed with porcini and shiitake mushrooms and bri cheese topped with herb butter sauce. She absolutely loved it! If you're in the area and are looking for a great place to eat with the atmosphere to match, then try this place. You won't be disappointed. We will definitely be back!

    Was praying they'd have creme brulee for dessert!

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    12 years ago

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    16 years ago

    Amazing cioppino, real solid desert ( chocolate pistachio hazelnet mousse!) and cream of mushroom soup.

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    10 years ago

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    7 years ago

    A great service and an amazing food. A lot of regulars go there and you won't be disappointed!!!!

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    15 years ago

    Great service and an interesting French-Japanese-American menu selection. Food was good. Mushroom soup was the highlight. Recommend.

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    12 years ago

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    12 years ago

    Pretty good food and nice place, menu is just alright though; Classic American food. Duck My Way was a delicious dish

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    10 years ago

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    10 years ago

    The pot roast was great. Very tender and the service was great. This is a must place to eat.

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    16 years ago

    Seafood was fresh and delicious, all at a surprisingly affordable price.

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    Page 8 of 11

    Max's Grill Reviews in Other Languages

    Ask the Community - Max's Grill

    Are there any local specials?

    Sand dabs and calamari dishes are great.

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    Red House Cafe

    Red House Cafe

    4.3
    (2.2k reviews)
    0.2 mi
    $$

    Absolutely loved this place, every time I come to Pacific Grove, I prefer to have breakfast here! I…read moretruly think this is one of the best breakfast and brunch spots in the area. I really love the whole concept and atmosphere of this cafe, it feels cozy and full of charm. The staff was really friendly, attentive, and welcoming. Service like this always makes a place memorable. The breakfast was absolutely delicious and fresh. Everything tasted homemade and high quality. And the coffee was excellent too! If you're visiting Pacific Grove or Monterey Peninsula and looking for a cozy breakfast spot with great food, amazing coffee, and wonderful service, I highly recommend Red House Cafe. Definitely a place I would happily come back to again and again.

    We got seated fast but after that, it went downhill. Service was not very friendly- and the manager…read moreor owner was conducting business in the main dining room. The server kept looking distracted and even spilled some water on my daughter and didn't apologize- although again I don't think he even noticed. Potato leek soup was delicious- prob should have only ordered that. Chicken quesadilla was served with salsa on the side but again, was already partially spilled. Chicken tasted...too uncooked. My daughter did like her salmon tartine. My husband ate the meatballs but it wasn't anything special. At some point they got food deliveries and it was unprofessional how they discussed the delivery person. No one asked us how the food was or if we needed anything. Definitely the worst meal and dining experience of our vacation.

    Photos
    Cute washroom, wish it could be kept clean (not by one of the servers or any kitchen workers for sure lol) throughout the day.
    Cute washroom, wish it could be kept clean (not by one of the servers or any kitchen workers for sure lol) throughout the day.
    Classic country breakfast
    Classic country breakfast
    Cinnamon Brioche French Toast

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    Cinnamon Brioche French Toast
    Passionfish

    Passionfish

    4.3
    (2.6k reviews)
    0.2 mi
    $$$
    27 years in business
    Locally sourced ingredients

    This is such a cute spot! It's pretty quaint inside with a cute ambiance and intimate seating…read more There is plenty of free street parking. The bathrooms were clean and spacious. I went with a group for a business dinner and made a reservation about a week prior. Our server was very knowledgeable and nice and incredibly attentive. We ordered a couple of bottles of wine and she repeatedly came and refilled our glasses. We ordered the calamari, beet salad and crab and avocado salad to share for starters. All were delicious and I really enjoyed the calamari. For entrees 3 of the group ordered the daily fish special and highly enjoyed it. I opted for the scallops and they were very delicious! The desserts were the star of the show and we tried one of each on the menu! The bread pudding was my favorite while all others were amazing as well! I highly recommend this place!

    Great service! Tasty dinner!…read moreCorkage fee: $35 They claim to have an extensive and affordable wine list. They do. However, they do not have a large selection of local wines so that was disappointing. I was hoping there would be a page featuring "local wines". Glad we brought a wine from Odonata with us. We enjoyed all the food offerings! The biscuit is truly fantastic. I know it's just a biscuit but I really loved the buttery crust and the super soft insides that melted in your mouth. The trout appetizer was tasty... The cracker it was served on was super hard and a bit hard to chew. So... I skipped that and didn't feel I was missing anything. The crab salad was filled with chunks of crab! It was lightly dressed to let the crab shine. Our mains were quite tasty and perfectly prepared. Take note, the clam linguine is generously powered by garlic. The clams are fat and juicy.

    Photos
    Rainbow Trout/basil stuffed/red wine braised vegetables
    Rainbow Trout/basil stuffed/red wine braised vegetables
    Carmel Valley honeyed Fuyu Persimmons/candied pecans and walnuts/Hachya Persimmon frozen yogurt
    Carmel Valley honeyed Fuyu Persimmons/candied pecans and walnuts/Hachya Persimmon frozen yogurt
    Straus organic mint & espresso /mud pie/chocolate sauce

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    Straus organic mint & espresso /mud pie/chocolate sauce
    Aliotti's Victorian Corner Restaurant

    Aliotti's Victorian Corner Restaurant

    4.3
    (805 reviews)
    0.1 mi
    $$
    Locally owned & operated
    46 years in business

    Aliotti's Victorian Corner restaurant has been a staple in the Pacific Grove community for over 40…read moreyears. They offer breakfast, lunch and dinner Monday through Saturday in a well-maintained, beautiful Victorian building. The interior is warm and welcoming with plenty of seating for individual diners or groups. There is also a nice patio out in front of the building to enjoy a coffee or meal where one's fur babies are welcome. They have three large, diverse, multiple menus which offer diners to choose from many of Aliotti's specialties and classic selections for breakfast, lunch and dinner. For lunch, we enjoyed their Dutch Treat sandwich and a Cobb Salad. The Dutch Treat consists of ham & Swiss cheese on a warm French roll. The sandwich was large with a substantial amount of ham. It was served with a fresh green salad and perfectly cooked French fries which were crispy on the outside and pillowy-soft on the inside. Everything was delicious. Their Cobb Salad was plentiful with avocado, bacon chunks, hard-boiled eggs, turkey, tomatoes topped with blue cheese sprinkles over a bed of lettuce. I opted for ranch dressing on the side. One could taste how fresh all the ingredients were. Presentation perfect. The staff was extremely warm & friendly and attentive yet not imposing.

    What to do with that extra hour when we "fall back", especially when it is a beautiful warm…read moreNovember day? Go out to brunch down at Pacific Grove and enjoy it at a leisurely pace when there are more locals than tourists. The weather was beautiful to enjoy a flavorful corn beef hash with poached eggs and Eggs Florentine Benedict outside under the Victorian facade of the house. The food and service were excellent and so enjoyable, returned just a few months later for the crab cake benedict from their special's menu and a meatball sandwich from their lunch menu under beautiful blue skies once again. Only note is I didn't see a price for the crab cake benedict so was surprised that it was over $30 when the receipt came. But I would definitely return, just maybe not for the crab cake benedicts unless I want a splurge. This spot is definitely worthy of my 1400 review and to take my childhood friend from back East for her favorite meal, brunch, the third time dining indoors. They must be doing something right if I am here 3 times in less than 6 months.

    Photos
    Giving my heart to my latte!
    Giving my heart to my latte!
    Fresh seasonal fruit cup
    Fresh seasonal fruit cup
    Breakfast menu

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    Breakfast menu
    Stokes Adobe

    Stokes Adobe

    4.5
    (392 reviews)
    2.0 mi
    $$$

    Truly enjoyed this place. It was a great experience…read more Well done. Service is outstanding.

    My family and I came to visit Monterey Bay for Mother's Day weekend and it was a nice and relaxing…read moredinner. We booked Stokes Adobe for table of 8 (including two small toddlers) They brought out little coloring paper & crayons which was super nice of them. We were seated in a private area which was nice since our two small toddlers like to walk around and it's less distraction. We did family style and ordered a bit of everything! Crispy potatoes: Love the carbs! The potatoes were crispy and delicious. The lemon truffle crema sauce was so yummy! Oysters: Definitely order half shell oysters! They were delicious! Hamachi: This was okay, nothing special to be honest sinc Mussels: This one was also delicious as well. It was made with white wine and tomato broth with butter, shallot, garlic. Beets salad: You can't go wrong with ordering a beet salad! The honey vinaigrette was delicious! Santa Cruz King Salmon: This dish was simple but tasty. The Meyer lemon sauce went well with the salmon. 12oz Pork chop: The meat was soft and easy to bite into. The cauliflower puree was delicious! Snake River American Wagyu: I thought the steak was okay. It was a bit too rare for me personally but my husband liked it! Brussels sprouts: Yummmm! Love the crispy Brussels sprouts. Overall service was great and the food was good. The only downside of the night was not getting the duck liver mousse toast. Not sure why the order went through when we mentioned in the beginning but hope to try it next time we're in town.

    Photos
    Inside, you can choose different rooms to sit in
    Inside, you can choose different rooms to sit in
    Crispy potatoes
    Crispy potatoes
    Duck terrine

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    Duck terrine
    Beach House Restaurant + Bar @ Lovers Point

    Beach House Restaurant + Bar @ Lovers Point

    3.7
    (1.1k reviews)
    0.3 mi
    $$$

    We went here because it was convenient, right next to the beach and Stillwell Pool…read more They have a kids menu with a bunch of options. My daughter had the marinara pasta with Parmesan and she loved it, finished every bite. It's a good portion too, and it was only $9! In fact, she liked it so much we had to come back our second night so she could have it again. To me, the highlight was the warm bread. It's served with softened butter, and coming in from the chilly outdoors to it was heavenly. I also had their Beach House salad--the candied pecans and the tangy sweet vinaigrette were very good. The second night I tried their Filet Mignon Beef Stroganoff, and it was way too rich for me. I barely ate many and it unsettled my stomach. Should have just stuck with the salad again! Service inconsistent. First night our server was an older woman with a ponytail, didn't see her name. She was super unfriendly. Felt like we were inconveniencing her every time I asked her something. Second night our server was a Latino man, and he was fantastic. So friendly and helpful.

    The beach house at lovers point has a phenomenal view!…read more Upon arrival the GM Axel promptly sat us early for our reservation! The server, Emily, was prompt with water and our bottle of wine. Belle Glos Pinot noir was delicious and paired well with our entrees, the filet mignon stroganoff and the lamb shank. We started with the west coast poke appetizer, which was a very good sized portion! We were impressed. I remember we even said "this is a very good sized portion!" Finished off with the banana cheesecake and the brownie fudge which was huge, we took some home. Axel is awesome, Emily was great, and Carmelita was warm and inviting! Beach house is top tier!

    Photos
    Fire & Ice Wedge: 
wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp
    Fire & Ice Wedge: wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp
    Filet Mignon Beef Stroganoff
    Filet Mignon Beef Stroganoff
    Roasted Airline Chicken Breast

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    Roasted Airline Chicken Breast

    Max's Grill - seafood - Updated June 2026

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