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    Maya Cuisine

    4.2 (470 reviews)
    ModerateMexican
    Open 11:00 am - 9:00 pm

    Order Maya Cuisine Takeout or Delivery

    Maya Cuisine Photos

    Business Info

    MAYA CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Maya Cuisine

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    Reviews With Photos

    Déjà J.

    We had an interesting experience here. It was my first time being here but others in my party had been here before. It was close to 9pm and some members of our party got here a few minutes before us and confirmed with staff that we could get food (from the front fast/casual counter) and eat it back in the bar but the restaurant part was closed. A lot? I know! Maybe 2-3 minutes after we arrived we seen a staff member locking the doors so we asked again if they were open/closed or what was going on and they pretty much said the restaurant is closed but you can still order (as they didn't put the food up yet). We started to order (thinking that the bar was still open), the person making our orders asked if we were dining in or to go, in which we replied dining in. It was a few minutes after 9pm and they were indeed closed - they did allow us to dine in, which is nice but by time we got to the register and tried to confirm the bar was open they then said no, everything is closed. So basically they knew we wanted food and drinks and still allowed us to order food knowing the bar was closed. Not the biggest deal because it feels like everything in Mn closes early these days but it does feel wild that bars are closing at 9pm on Saturdays. I ordered a chicken tinga bowl, was able to pick all the toppings I wanted (salsa bar was closed), simple and easy. Food was good overall. My sister said she actually likes the food better from the front part vs the restaurant options. The staff were cleaning all the areas and even put a smaller trash can near our table for when we done. They also put the wet floor sign to close off the back area. Floor was indeed very slippery on our way out. I do appreciate them letting us dine in after they were closed but it felt like in a round about way. Didn't really care for the overall vibes.

    Enchiladas
    Tess H.

    Having lived a short drive from Maya for a while now, we finally got around to trying out Maya Cuisine after a crazing for some good Mexican food. We were pleased with the reviews and offerings. I went to pick up after ordering and that's when it started not being so great. After walking in and awkwardly walking around because the signage wasn't clear on pickups/seating/etc. No less than 5 staff looked at me and said nothing. I went to a few different "wait to be served" signs and same thing. But the kicker is there were staff throughout who saw me, just didn't say anything, super awkward. I ended up going to the bar after 10 minutes to ask where to get my order but someone stopped me to ask if I needed anything. He pointed me to where to go. By then, our food was lukewarm at most and the 8 minute drive home, it was cold. My chile relleno had watery liquid pooling at the base. And the queso didn't come with chips? The queso was also very coagulated by the time we got home - much better once we warm it back up. For $38 before a tip, I expect a bit more. Anyways, the food was good BUT cold and not at its peak. Not sure if it was the time it took to actually get it? We ate it and enjoyed it, will give it another shot but hope for at least a little customer service.

    Torta (left) Maya Burrito (right) Quesabirrias (bottom)
    Ashley B.

    I've been eating my way down Central and after seeing the reviews, I wanted to compare this to another popular place right up the street! We walked in on a whim to see if their dining room was open. It was not. As others have stated there's not a lot of signage or information regarding what times they actually serve food if you're looking for waiter service. There was quite a line for the counter, so we decided to order delivery another time. Later we ended up ordering a Torta, the Maya Burrito, and a new menu item Quesabirrias. We also got chips but they came without salsa. The chips themselves were tasty though with little pops of salt. The burrito was hefty and good, but even with the seared pepper in the center, there wasn't much flavor. The Torta was also filling, but lacked sauce. The Quesabirrias looked like they would super delicious, especially with the dip, but were also quite bland. This is just one person's opinion, and they are clearly popular! I would say they're still worth a try. Street parking, but you can order delivery through apps as well.

    Michael B.

    Get the burrito. Tacos are also available but the burritos can't be beat for the price. You'll get to choose from a ton of different toppings from barbacoa to carne asada. Veggies are all free, but avocado costs extra even though it isn't listed as extra on the menu. Seating is all indoor. Staff speaks English and Spanish fluently. The code to the restroom is printed on your receipt. The easiest parking is across the street on the side roads.

    Enchilada rancheras and queso fundido
    Abigail W.

    Amazing food and night out for the price! My fiance and I stopped in here for a late dinner and were seated in the back "bar" section. We were sat right next to another group which felt a bit close given the many other open spaces, but they left fairly quickly which quieted things down. We ordered a mango and lime margarita because they were out of the pina colada today, but both were still a good classic marg. We ordered queso fundido which came alongside the complementary chips and salsa which came prior to our entrees. I ordered the enchiladas rancheras, while my fiancé ordered the burrito. Hers came with a side of queso which was a nice addition. Overall the food was very good for the price and we both left with enough for lunch tomorrow.

    Burritos with chicken
    Ingi E.

    Love the burritos at Maya! The restaurant has cool colorful decor inside and Sunday brunch seems really popular. Tamales are also tasty! I haven't tried table service but the fast service option has been fantastic the 4 or 5 times I've been here.

    Tacos de Asada
    Genesis M.

    I remember the first time I moved to MN in fall of 2015 because of college and I felt so disconnected from my roots. A friend took me out to dinner to this place and the second I walked in I almost teared up as I saw a woman making tortillas by hand and brought fond memories of my mom. Tip is if you ever see anyone taking the time to make fresh tortillas by hand you can have a sense that the food is going to be good! I went with 3 tacos one of asada, Al pastor, and tinga. The 3 tacos were so good! I still think 7 years later this is one of the best places to get authentic Mexican food. I will say the tinga is a shredded chicken with onion and chipotle which has a quick! I definitely finished my glass of horchata quickly! I love the rice and beans from here as they both have great flavor and love seeing Mexican rice as the color I grew up seeing which is an orange color. The people here are always kind and I love that I get to order in Spanish. I'm not only proud that I share the same roots as the workers here but I am proud that whenever I come there is always a good amount of people that come support this business and cuisine. Maya has been a staple in staying close to my roots and I'm glad it's a restaurant that is still here!

    Spanish Rice, Potatoes
    Kabao Y.

    This is such a fun and filling restaurant to try especially during their lunch buffet!! You pay at the front and then you're seated. You enter their atmospheric buffet dining area and there are tables and set ups of great food including a whole tamale station and a churro station. Everything is labeled for you including dietary restrictions and that was so helpful for myself as someone who is vegan. Worth the price and worth going to!

    Nachos
    Robert W.

    If you want Mexican food in Minneapolis, head over to Central Ave and you'll find so many wonderful Mexican restaurants. This time we had the pleasure of visiting Maya Cuisine and it was a great example of the awesome Mexican food the Twin Cities have to offer. This time we ordered the nachos to share (chicken on the side since we were sharing with a vegetarian friend) and I ordered the burrito with barbacoa for myself. The nachos were pretty good but nothing special but I won't hold it against them since we asked for the meat on the side. The burrito was awesome, packed very full with meat, rice, beans and more. I do wish however that guacamole was included in the burrito, and that the tortilla was cooked a bit before I ate it. But, these are small issues and I'd be very happy to come back and eat again at Maya Cuisine

    Veggie quesadilla
    Emily H.

    If you are looking for authentic Mexican, this is your spot! They have a walk up food bar, like chipotle, where you can order and customize all of your food! Hot tip, it's even better than chipotle and guac is free :). I got the taco platter which I was so excited that I could get three different meats! My favorite one was the chipotle chicken, so flavorful and delicious! My friend ordered the quesadilla and let me tell you that cheese pull on it was amazing! I opted for black beans and rice as a side and damn that rice was good!! I might have to say this has been my favorite Mexican food I have had in the twin cities, DO NOT SLEEP ON THIS SPOT! Another good item we got but was not pictured was the queso and guac with chips. Holy moly was that queso good!!!

    Enchiladas de Mole!!!
    Ivan N.

    Wow. First time. They Chicken Tamales in plantain leaves is amazing!!! Super impressed so far.

    Bar spot
    Adriana R.

    Had some tacos at the bar. The food was decent and service was friendly we even got to try a little bit of pina colada because he made too much haha.

    Menu

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    6 months ago

    The food is delicious and amazing quality the flavors are amazing and I absolutely love it

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    1 year ago

    BOGO Wednesday Burritos were extremely good and the service was fast. Everything seemed clean and prices were good.

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    2 years ago

    food the service in the ambience sucked. I'll never go there again. They used to have the best chimichangas, but they are so rude.

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    2 years ago

    Great flavors!! Food is sooooogoooood! Buffet was extremely delicious with lots of home style choices!

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    Page 1 of 12

    Ask the Community - Maya Cuisine

    Anyone have the menu? Would this place accommodate food restrictions?

    On their menu they have marked vegetarian items. But nothing else labeled (vegan or gluten free). I am not sure if they can accommodate allergies either. Pictures of the menu are on yelp (filter the photos for menu)

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    Orale Mexican Eats - Fish taco

    Orale Mexican Eats

    4.5(205 reviews)
    7.3 miSouthwest
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    I haven't updated this since the last time I lived in Minnesota!…read more When we moved back, Orale was one of the first places we went back to. I love this place, and the food is on par with a lot of Mexican food in California. Most recently, we went to celebrate a birthday. We go here because they are veggie friendly. We ordered the veggie enchiladas and I got a veggie wet burrito. Everything was delicious. My only complaint would be that things could be a bit saucier...but that's a preference thing and we get salsa on the side for it. We also got chips and guac -- delicious as well! I will say that the portions, especially the burrito are VERY generous. I think I should have shared it! It was pretty buzzy, which was great to see given the depths of winter we were in. Go here!!

    The food is pretty decent. I lived in Querétaro, Mexico, and spent 8 years in Phoenix, so I know…read morethe difference between authentic and Americanized Mexican food; this is firmly the latter. It's a bit whitewashed and leans more Cal-Mex than anything you'd find in Mexico, but I'm not complaining. I love a good California burrito and asada fries, so this style has its place (especially in Minnesota). Service can be slow. It took us about an hour to get two burritos yesterday and the restaurant didn't look busy. Maybe they were just short staffed. My main issue is the salsa. They limit you to one packet per person, and it's not the slightest bit spicy. And where are the limes? This place desperately needs a salsa bar with real options and some heat. Bump up the salsa selection and stop rationing it, and this would be a solid spot. For now, I'll keep getting this to go and buying my own salsa and limes.

    Photos
    Orale Mexican Eats - Bar at far end.

    Bar at far end.

    Orale Mexican Eats - Choriqueso, carne asada fries, and a margarita.

    Choriqueso, carne asada fries, and a margarita.

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    El Sazon Cocina & Tragos - Asada Taco (1)

    El Sazon Cocina & Tragos

    4.6(78 reviews)
    7.3 miSouthwest
    $$

    Everything!!!! The owners, the ambiance, the FOOD!!! I had the enchiladas with 3 of them with…read morechicken, covered in a Suiza sauce. Also on the plate were their delicious beans and rice. When I took that first bite, I was completely amazed!!! I hadn't really had good Mexican food until I ate this!! For $17, I got 3 meals out of it! We also had the chips with amazing salsas and that was delicious too!! My husband got the Short Rib Birria and that was just also really delicious!! We had a great conversation with one of the owners, Zoilo Ruacho, and he was so gracious and such a wonderful person! I have found my new favorite restaurant!!! I recommend El Sazon to everyone!

    The patio is a fun place to sit, especially during the summer, and the menu has a lot more variety…read morethan your typical Mexican restaurant. They are not serving alcohol anymore which is unfortunate to not be able to enjoy a margarita but they had a large mocktail list. We tried three different tacos (chicken, carne asada, and carnitas) and I loved being able to mix and match. The carne asada was probably my favorite but they all were swimming in oil. The skirt steak enchiladas were a standout and easily my favorite dish of the meal. The steak was tender, the portions were generous, and everything came together really well. The queso was rich and creamy, and the fresh guacamole was a great starter while we waited for our food. Service was friendly and attentive throughout our meal, and the overall atmosphere made it a really enjoyable place to spend the evening.

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    El Sazon Cocina & Tragos - Design on their wall

    Design on their wall

    El Sazon Cocina & Tragos - Birria croquette

    Birria croquette

    El Sazon Cocina & Tragos - Store front

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    Hola Arepa - Dolphin banana drink

    Hola Arepa

    4.3(1.2k reviews)
    4.9 mi
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    If you're looking for a fun spot with great food and drinks, Hola Arepa delivers. The Prickly…read morePaloma (Tequila, Aperol, Prickly Pear, Grapefruit, Lime) is phenomenal and at just $8 during happy hour, it's an absolute steal. For anyone with celiac disease, this place is great, the entire menu is gluten free, so you can order with complete peace of mind. The slow roasted pork arepa was a standout. The pork was incredibly tender with excellent flavor. One minor note: the yuca fries were a little light on portion size. That said, we left pleasantly full and very satisfied overall. The restaurant also has a small parking lot which in Minneapolis is amazing.

    We were excited to eat here for dinner as we are a family of several vegetarian and latin fusion…read morefood lovers. I wanted to really love this place but unfortunately the flavors just weren't there. The restaurant is fun decor and service is friendly and efficient; they do an excellent job. Our granddaughters ordered mango, passionfruit, citrus, rhubarb drinks, soda. The drinks were thick and overwhelmingly sweet. Adding some sparkling water to it did help. As far as food; The food came promptly, but the flavors were not there. The Brussel sprouts came with a caramelized onion jam which was way too sweet and overpowered all the other flavors. Very disappointing. The shrimp aguachile was extremely soupy with overpowered spice, making it unable to taste the shrimp. The plantain chips were thick and hard, rather tasteless. The arepas were a little more flavorful but really wouldn't recommend any particular one that we tried. The only hit was the black bean empanadas, extremely great flavor, just a hint of spice served with pickle cabbage. Yum. We should just have had four orders of those.

    Photos
    Hola Arepa
    Hola Arepa - Slow Roasted Pork Arepa

    Slow Roasted Pork Arepa

    Hola Arepa - Fizzy festives cocktail

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    Fizzy festives cocktail

    Colita - Seared Scallops with carrot puree, salsa macha, peanut, and fresno

    Colita

    4.4(620 reviews)
    7.7 miSouthwest
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    We booked reservations for this place for a work dinner and I was eagerly waiting to try it out…read more We ended up getting here a bit early and tried some amazing cocktails. I tried a cocktail that the bartender recommended and wow did it pack some flavor. We wanted to try all the tostadas and flavor, so we ordered the watermelon salad, beef toungue tostada, the scallops and the Cacio e Pepe tacos and man were we buzzing from all the flavors. We were all very full, but we had to try the churro dessert. I will say this place is very much captivating with decor, the flavors and the service. It's a must try if you're a foodie.

    I was disappointed with Colita. Of all the Del Prado dining establishments, Colita was the biggest…read moreletdown. We know Mexican food, having traveled extensively throughout Mexico since the 1980s. Mexico City is a frequent destination now that we're older, and hopping around the country isn't as easy. The many dishes we tasted at Colita were bland and lacked the explosion of flavors of authentic Mexican regional cuisine. Go to Oaxaca, and your taste buds will be blown away. Service was cold and perfunctory. We sat at the bar on this Sunday evening in August, and the female server was decidedly corporate, casting humanity aside for a robotic affect, half listening and half uninterested. Fun was vacuumed out of the room. Colita was not designed for laughter and frivolity. The place was crowded, but this was a restrained crowd on a Sunday night. Colita was more Linden Hills than Kingfield, if you know what I mean. Our favorite dish was the carnitas tacos. They had the flavors of Mexico. Our check was Minneapolis high, usually worth it, but maybe not at Colita. It was our last night living in the lakes area before we move to the North Loop. Colita was a good choice to remind us why we're moving. However, it was the wrong choice for a celebratory evening.

    Photos
    Colita - Interior

    Interior

    Colita - Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)

    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)

    Colita - Fun cocktail and delicious mocktail!

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    Fun cocktail and delicious mocktail!

    Maya Cuisine - mexican - Updated August 2026

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