This has become my preferred stop whenever I go to the Plainville AMC. With things getting so…read moreexpensive, it's very refreshing to see a place that can give a lot of value for a reasonable price. The restaurant is fairly small, but the portions are big! I got the disco fries as an appetizer and they were a delicious combo of gravy cheese and seasoning. You could also tell by the bite and the shape that they were made fresh which is also a big plus. I got the hungry bull burger and they were accommodating with substituting the horseradish crema for the house sauce. You would think double meat might be a bit much but it works well and the onion straws really make it shine. Finally I got the strawberry milkshake which was probably better than any shake shack milkshake I've had! The restaurant itself is also very eco-conscious by participating in newport biodiesel, so its great to know that not only are you getting a good meal but the restaurant you are supporting is also helping the people of the connecticut.

Mostly good burgers and dogs, great fries, nice but small location…read more Came here on the way to an event, so we opted for some lunch beforehand. This place was well reviewed, so we decided to make this the spot this time around. Ordering was done up front, but there were tables to sit at. Missus ordered while I took photos, and the food came out relatively quickly. Took pics and dug in. Sweet potato fries were the highlight. Hand cut, fried and seasoned. With ranch, they were really good. The burger and hot god were good in terms of quality and quantity. The condiments were a little overpowering though, ended up taking over a lot of the dish and really muddled the meat. The meat itself was lightly seasoned, relying on the condiments to bring the flavor. Not bad, but all elements should bring their own identity and add to a meal. The burger felt absent, and although flavorful was lacking that extra bit of salt or fat to make it truly shine. It's not bad at all, just lacking. Everything else was good, the price easily reasonable for the quality. It was just missing those finishing touches to be truly great

I've been visiting Tribos Peri Peri since it first opened and have also ordered takeout and…read moreDoorDash multiple times. One thing I've appreciated is seeing how much they've improved over time. In the beginning, the food quality and consistency weren't always where they needed to be, but they have made significant improvements and have become much more reliable. The peri peri chicken is flavorful, well-seasoned, and cooked well, and the sides are generally fresh and satisfying. Whether dining in or ordering takeout, my recent experiences have been consistently positive. The staff is friendly, and service is generally smooth. The only minor issue I've noticed is that they occasionally run out of certain menu items, especially during busy periods. However, that hasn't taken away from the overall experience. It's great to see a local business continue to improve and grow. Overall, Tribos Peri Peri offers good food, solid service, and a much stronger experience than when they first started. I'd happily recommend it and will continue to return.

"But I got my head in the clouds like Zeus Swear I can see…read morethe game from a bird's-eye view" (Eminem) What on earth does peri peri mean? Well peri peri is a fiery little African Bird's-eye chili whose name literally means "hot pepper" in Bantu. Tribos Peri Peri in Avon is the regional chain's eighth location (and the only one in CT), with the other seven in MA, MD, and NJ. Their cuisine pays homage to that incendiary African Bird's-eye chili pepper in their Portugese, African, and Southeast Asian flavored chicken dishes. You can have your pick of wings, tenders, platters, and even a whole chicken with or without sides. Some of the sides and appetizers have a Mediterranean flair such as hummus, pita breads, couscous, falafel, etc. The non-chicken lovers can get other dishes with lamb, paneer cheese, falafel, etc. Now, when you order chicken you have to decide on your tolerance for a heat level. I ordered three freshly grilled tenders and needed to select one of their six spice levels for the sauce the tenders get bathed in. Level One is plain, Level Two is Lemon & Herb, Level Three is Mild, Level Four is Medium, Five is Hot, and Six dares you to be Very Hot. I went with Level Four Medium, and I gotta tell ya, my chicken tenders were very spicy. Oh... and the chicken itself? FANTASTIC - freshly grilled, large, moist and perfect. Soon after the tenders were delivered to my table, two more things appeared- a squeeze bottle of white and red sauce. The smiling server said if my chicken was too spicy I could cool it down with the white garlic sauce. But if they weren't spicy enough, I could increase the firepower with some peri peri sauce. Of course I had to try the peri peri sauce and lets just say I was very grateful I just tried an eye dropper's worth of it. Along with the chicken, I ordered an amazing side of grilled corn on the cob. So the food was great, but how about the service? My experience was fantastic. The gent who took my order was friendly, conversational, and helpful. And when he brought out those two sauces, he was playfully smiling when he talked about the heat level of that Peri Peri sauce. What a nice addition to the Farmington Valley.

I dropped in, and to my pleasant SURPRISE, a beautiful renovation was underway! The space is open,…read morewith high ceilings, an airy feel, and a modern aesthetic. It's FIRE!!! (as the kids say) It was crowded despite being early evening. The only available seats were at the bar area near the windows, which was fine because we were determined to experience the "new" place. We ordered the tuna tartare and lobstah rolls. The accompanying chips are homemade (slightly salty, but my taste buds are really close together). The host was attentive and gave us the royal treatment. We put this gem back on rotation and we are definitely returning!!!

FLIPPING INCREDIBLE!!!! A+++++ service and food, absolutely incredible!! The atmosphere is also…read morevery appealing :)

I had to get a bottle of Diet Coke because they're beverage. Dispensing machines were not working,…read more"for reasons beyond their control." In addition I got a double patty, burger and a small onion ring. There are six onion rings in that little basket. It's no wonder places like this are not busy and going under. The burger was good and the onion rings were good, but not for $20.36.

Takeout Review:…read more BurgerFi opened in 2011 in South Florida; the first time I had it, was there. There are about 120 locations in the US, MX, Middle East, and United Kingdom. The chain also acquired Anthony's Coal Fired Pizza. They serve burgers, veggies burgers, fries, onion rings, custard, beer, wine, chicken wings, and more. I've had their burgers in Florida and was delicious. This was the first time ordering takeout at the Avon location. Oddly enough, I wasn't craving a burger so I decided to order the 6 pieces of sweet Thai chili chicken wings. Those were actually delicious, even though it's a burger place. My husband really enjoyed his burger and fries. I look forward to visiting and trying out their burgers and other menu items again.

Visited on a Friday evening and was able to be seated right away with no wait. The waitress was…read moreattentive and helpful walking me through the menu and picking out some items that were gluten free. I chose to get the veggie burger with fries and my boyfriend got the outlaw burger smashed with eggplant fries. The veggie burger was made in house and excellent, but definitely needed two hands and many napkins to eat. It was the perfect amount of spicy. The fries are shoe string and crispy and delicious. They also had fantastic, soft gluten free buns which is rare to find. My boyfriend enjoyed his burger, too. He also loved my fries (typical) and his fries. My boyfriend also got a strawberry milkshake that he said was excellent. I had a strawberry mojito and it was STRONG but good. Definitely made the drink worth the money. The only thing I didn't like on the plate was the pickles. The waitress said they were made in house "bread and butter" style but they kind of just tasted like honey. I'm a pickle lover and these ones did not do it for me. The resturant itself was comfortable (with their own parking lot which is rare in West Hartford) but I didn't love the layout. It kind of reminded me of a church community center with a bunch of tables in a basement and not the best artwork. Compared to other Max locations, this one's decor was a little lack luster. I also did not love that there was a charge to have my fries prepared in a separate gluten free fryer. That being said, this was a solid, higher end burger restaurant with a unique menu and plenty of non-burger options.

This place is seriously never a miss. Every time I come here, it hits the mark no exceptions. The…read moreburgers are hands down some of the best I've had, always cooked perfectly and full of flavor. And the spinach and artichoke dip? Absolutely addictive. It's creamy, well-seasoned, and just the right balance of cheesy and savory. The ambience is another reason I keep coming back. It has such a great vibe , welcoming, and perfect whether you're going out with friends or just want a solid meal in a good atmosphere. And I have to mention the waitressing is always on point. Friendly, attentive, and genuinely makes the experience even better. You can tell they care about the customers. Overall, this spot never disappoints. Consistently amazing food, great energy, and top-tier service every single time.

We were looking for a place to eat after a morning of softball games. Artisanal Burger Company…read morecaught my eye. I was curious about what constitutes "artisanal". Ambience: they have a spacious contemporary dining room and a separate bar section complete with TV screens all over the place. Food: we ordered: Calamari - the portion size was average, but the squid pieces were small in size. 4/5 Pastrami Reuben - this was a bit too salty and oily. 2/5 Dry Age Burger - this was really good. The funkiness of the dry age flavor came through. The burger was moist and hit the spot. 5/5 Onion Rings - 4 jumbo fried rings of oniony goodness. 5/5 Service: super friendly and nice.

Stopped in for lunch and we're seated immediately. Combination of booths and tables for seating…read more Chairs are comfortable but they are low for a tall person (table comes about lower chest height). Server showed up quickly and took our drink orders. Menu is extensive and should provide plenty of options for everyone. (Pictures of menu included here) We ordered the 5 ounce burger with cheese and fries and the Texas hold em burger with bacon minus tomato and lettuce and fries and the French onion soup. There was a short wait till the soup came out. Nicely covered with melted cheese on top. The soup was good but didn't have the depth of beef flavor and spice texture that I was looking for. There plenty of onions, croutons, and cheese and overall it was okay. The burgers were well cooked and flavorful. They offered two sizes of their standard burgers, 5 or 8 ounces. The smaller size was just right for the person I was with. The cheese seemed to melt into the burger so it wasn't really visible. The hold em burger was large and had onion straws and three slices of very crispy bacon on top. There was a dollop of the bbq/house dressing and plenty of onions straws. The straws were nicely fried but not crispy by the time they reached the table but added a good dimension to the burger. It was good to leave the tomato and lettuce off as the height of the burger made it tough to bite into. The fries were disappointing. They had the right color for being fried and crispy but they were limp and soft. They are clearly are fresh cut from large potatoes but really need to be fried longer to get that crispy crunch you'd expect. Told the server that and was told to ask for the fries extra crispy. Overall not a bad first trip. We'll go back and try some other things on the menu and see what extra crispy fries are like.

We stumbled upon this place looking for a new spot to try pizza and now it's one of our favorite…read moreplaces. The restaurant side is cozy and family friendly while the bar side is chic and fun. We got to meet George last time and he seems awesome. Great variety on the menu and everything we've tried has been delicious.

I attended a pizza dinner party, with George's pizza as the guest star. That was convenient for me…read morebecause I've heard that George's is one of the better places in the Greater Hartford area for Greek style pizza. I tried slices of (1) Cheese, (2) Pepperoni, (3) Hamburger and Mushroom, and (4) Sausage and Peppers. For me, the pizzas were above average, but not up there with my absolute favorite CT Greek style places. Strengths included the cheese and pepperoni. The sauce was above average and a bit spicier than some. The crust was about average. The mushrooms seemed like jarred or canned. I would order pizza from George's if I was in the area. I would not drive out of my way for George's though, as I prefer nearby options. Four Stars

This is my second time here! The restaurant is located at 160 Glastonbury Blvd, Glastonbury, CT…read more This place is clean and classy for a burger restaurant. The silverware is spotless. I love the really huge booth! I like the vegan options too! To start it out, I'm having a Saratoga sparkling water. I've never seen the smaller, plastic bottle versions. I like this stuff! They serve seasoned popcorn as a complementary item. That's different. It's quite fresh and very good! For my first drink, I'm having a Cosmopolitan. This is made with Tito's Vodka, cranberry juice, orange liqueur and a little lemon juice. I like the floating dried lime wheel garnish. Nice glass. This tastes perfect! For my first item, I'm having the Caesar Salad. This is made with little gems lettuce, shaved Parmesan (light), brioche croutons and Caesar dressing (light). Well, it's not tossed so I think I scared the cook when I wanted light dressing. Croutons are nice and soft. I like the dressing. This is good! For my next item, I'm having the Beyond Chicken Nuggets. These are eight nuggets. I've never had these before! I'm having the Mango Szechuan sauce and the Szechuan dry rub. Let's see what this tastes like! These are good! I taste sweetness but not very spicy. For my entree (burger), I'm having the The Great Beyond Combo. This is a burger made with Beyond Italian Sausage, pickled jalapeño, raw red onion (raw? Who the heck actually cooks it?) and Dijon aioli on a sesame seminal hero. I want it as spicy as possible. The Combo includes an order of cole slaw. It is all served on a warm, green metal plate. The cole slaw is served in a cold little bowl. I like it! I can taste the heat of the sandwich. Well, a little of it. It tastes great though! Yummy! For my last drink, I'm having a Chai Old Fashioned made with Evan Williams bourbon, chai, sugar (do they actually muddle a sugar cube? Nah!) and Angostura bitters. This is different! Chai and bourbon! It is served in a big, huge glass with a single, large, square ice cube to slow the dilution process. Great garnish! A star anise! If you eat it, there is a licorice taste. That's very original! Good job! What a great meal here!

Bareburger, more like bootyburger. Nasty food, server was an ass, took forever for someone to greet…read moreus, get us water (which he didn't even pour for us btw), and they ran out of fries and onion rings lol I seethe every time I pass by this establishment now. With all due respect, I'm praying on the day yall go out of business. Best of luck on whatever's next in life for yall

First time customer, of course I should have ordered a burger but I ended up ordering a Cajun…read moreChicken Wrap which was on special and it was delicious! I had to add some macaroni salad to compliment, which was amazing as well. The place is small but has a homestyle feel. Great people, fast turn around for making the food. This is a small location so indoor seating is limited to 2 per table, but outdoors when its a nice day you should be able fit 4 on the picnic tables. There was many other options for food so next time I will need to try out the burgers, and wings.

Beau's is a basic roadside restaurant , mostly takeout but a few small indoor tables and outside…read moreseating in the front and rear in the warmer weather. The offer excellent hot dogs ( Martin Rossol dogs and kielbasa . Toasted rolls and nicely cooked . Not split so the they retain their juiciness . Burgers are fine , nothing mind blowing but good simple staple. Fries are very good . The stars here are the seafood options. From the clam rolls which have good meaty strips to the whole bellies when available are really well done. . The chowders both the New England style and the Rhode Island style are excellent. Perhaps some of the best around. You order at the counter and self bus to the tables or carry out. Pleasant staff.

I would give a higher review if I could, amazing service, great environment good music, amazing…read morefood. Even if I was trying to find something negative, I I couldn't. this place was top notch in every regard. From the outside it looks like just a random spot in the plaza. But once you enter, you enter a new world.

First Timers to Enclave Grille this afternoon, but it certainly won't be the last. EVERYTHING we…read morehad was stellar, we all felt our meals were outstanding. I had Faroe Island Salmon, was cooked perfectly, melt in my mouth goodness. The Gorgonzola mushroom sauce complemented the dish well. My wife had the 14oz Strip, the steak was tender & tasty. And my Mother In Law had the Maple Chicken, she loved it. Appetizers were Home Runs too, we all were blown away from how awesome the savory Lollipop Lamp Chops were. The owner takes pride in his cuisine and business, it's obvious. The rest of the staff was also personable & attentive, this place is simply a Winner. It's a "Hidden Gem" in small-town Burlington, CT. We're looking forward to the next time we drop into the Enclave Grille.