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McManimon's Pub

4.6 (8 reviews)
InexpensiveIrish Pub
Closed 1:00 pm - 12:00 am (Next day)
Updated 3 months ago

McManimon's Pub Photos

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Flying Pig Tavern & Tap

Flying Pig Tavern & Tap

3.8(159 reviews)
4.2 mi
$$

I'm not sure why they call this restaurant Flying Pig. It's not as if they have a lot of BBQ items…read moreon the menu. They do have pulled pork and BBQ ribs along with bacon on everything. I haven't been to this site since it was Dublin Square which was a long time ago. Some of the layout changed. They no longer have the old bar separated from the dining area. Callie was our server and did a great job. I was there with some friends from SC. We started by ordering the large pretzel which comes out on a pretzel hanger along with some beer cheese for dipping. They also use that hanger for bacon. The pretzel was enough for 4 of us. I ordered the wings and selected Nashville Hot and Hog Sauce as my flavors. They claim they sell by the pound ($15.50) but it ends up being 8 wings. If you want to split flavors, they make it dry and bring the sauce on the side for dipping. Luckily the Nashville Hot is a dry rub. It was very good and not too spicy. The Hog Sauce is a combo of Buffalo and Garlic which was excellent. The wings themselves were plump, juicy and crispy. Five stars. Plenty of parking. Some tables available outside for outdoor seating when it ever gets nice in NJ. Bathrooms were very clean. You may find some little pink pigs around. Not sure if they're complimentary, but my wife took the one that was next to our table. My only complaint is they have too many of their draft beers designated for only 10 oz pours even with low ABV. I had a Kane Head High which was in a 16 oz glass. They also use OpenTable for reservations which I used as well.

When pigs fly? Oh they're not just flying - they're serving serious eats at the flying pig tavern!…read moreMy friend and I had an amazing dinner at Flying Pig Tavern in Bordentown. Starting off strong with appetizers, the bacon trio rack not only presents nicely but tastes incredible. Thick cut Maple honey, sesame chili and candied bourbon, what will you choose?! The bang bang shrimp had an amazing chili kick. The vodka pie had my name all over it. It had the best cheese pull! Want a more high protein pizza? You'll want to try the chicken parmigiana pizza, with a crispy chicken cutlet serving as the dough instead! Try a Trenton famous tomato pie, and see that it compares well to other notorious spots in the area! Their Billy Mac cheeseburger came loaded with creamy Mac and cheese! We loved the Mac and cheese so much we even ordered it as a side. For a more traditional entree, try the short rib for a cozy fall dinner. The short rib was tender and inviting and came with an ample amount of mashed potatoes and veggies. A great healthier option. And save room for dessert, the chocolate chip cookie skillet and funnel cake fries are a MUST! The cookie skillet was warm and gooey and the funnel cake fries brought the classic treat without all the mess! Make Flying Pig tavern your next hangout spot. It's a great place to watch a game, join in on their trivia nights, or come by for ladies night. They have a large spacious room upstairs that can be rented out for parties. The staff took wonderful care of us, they were so nice and attentive. I loved it so much my friends and I came back for their trivia night!

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Flying Pig Tavern & Tap
Flying Pig Tavern & Tap - Restaurant and Bar

Restaurant and Bar

Flying Pig Tavern & Tap

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The Dubliner on the Delaware

The Dubliner on the Delaware

4.2(312 reviews)
15.7 mi
$$

***It has closed down. Maybe if they had better service they would have stayed open…read more The Dubliner dropped the ball completely. I'm in town for work. I also happen to be here for my Birthday. Called ahead a few days in advance that I'd like to come celebrate with a large group. Probably 20 people or so. Understood the kitchen would be closed when I got there but was assured by the hostess the bar would be open and take care of us. Fast forward to the day. Even tried to call ahead to double check we were still on for the evening. No answer. Called several times. Went to voice mail. Showed up. Not only was the woman I spoke to not there (like she said she would be to accommodate the party) no one on staff knew we were coming. We were told would could have one of the circular tables by the bar for our group (that seats 4 people). When the server told us the bar was still open the bar tender said she would only serve us one round and had to close. Totally missed opportunity for the staff to make money. Also terrible service in regard to trying to foster a community where people a certain large theatrical establishment down the street are looking to come and unwind. Had a great time here the last time I was here but they failed miserably. Won't recommend this place to anyone in the community and will make sure future people who come to work in this town don't waste their time trying to go here. Went to Old Stone down the road. Nicer vibe. Staff treated us well and it's closer to the main part of town as well. If I could give zero stars I would.

This Dubliner on the Delaware is a great choice for dining! From the moment you step in, it…read morerekindles your Irish spirit with its Gaelic atmosphere, hearty food, and lively vibes. Even my friends who aren't Irish themselves left feeling like they'd shared a truly authentic experience. The staff are friendly, the menu is full of classic favorites done right, and the whole place just makes you feel at home; You must try the 7 course Irish menu (6 pints & a potato).Whether you're Irish or not, it's the perfect spot to enjoy good/filling food, good company, and a little taste of Ireland. When it fills up and the dining area seems packed, no worries because they open the upstairs portion and can support a larger crowd.

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The Dubliner on the Delaware
The Dubliner on the Delaware
The Dubliner on the Delaware

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Old Town Pub - Shrimp Tacos

Old Town Pub

4.1(276 reviews)
4.1 mi
$$

We arrived at Old Town Pub on a weekday at that strange and tender hour between the end of work and…read morethe beginning of evening, when the sunlight looks tired but not yet ready to quit. There were eight of us, a band of aging birthday revelers, unsure whether we were still young enough to be loud or too old to be noticed. The staff didn't seem to mind either way. They smiled, rearranged some tables upstairs in a corner just for us, and let us take our time as the rest of the party wandered in, one by one, like characters from eight different novels who'd lost their place in the story. The upstairs room was empty when we arrived, echoing pleasantly with the sound of our indecision. By the time we left, it was humming with life. The bartender, whose name I did not catch but whose pour I will remember, mixed me an Apple Jack from the fall cocktail list. I had planned to explore their beer selection, which is said to be quite good, but the apple and Tito's combination called out to me like an old American folk song. It was crisp and strong and made me grateful for my liver's enduring patience. For dinner, I ordered the fish and chips. The fish was good but too greasy, even for a dish whose main promise is grease. The plate looked like an oil field after a minor accident, and the poor chips had to make do with swimming lessons they hadn't asked for. Still, the fish itself was solid and flaky, and I ate most of it while pretending not to notice the puddles. Around the table there were burgers, salads, sandwiches and tacos. Everyone ate. Everyone was fine. No one wept with joy. Our server, though, deserves an entire paragraph. He was the sort of person you wish the world had more of. He was patient, kind, and surprisingly cheerful for someone who had to answer seven variations of "What's good here?" He took special care with our friend who has celiac disease, making several trips to confirm that her meal would be safe. He handled it with both professionalism and genuine concern. It was one of those rare moments when good service feels less like customer care and more like small-scale heroism. We were politely nudged around 7:00 to make way for the trivia crowd, which seemed fair. We had been there for two and a half hours, which in restaurant time is nearly an epoch. On another night, I imagine they would have let us stay longer. We left feeling content, not dazzled, but content counts for a lot these days. Old Town Pub may not be the most extraordinary restaurant in Bordentown, but it has heart. It has history, too, tucked into its walls from the days when it was The Farnsworth House. The renovation in 2017 gave it new life without scrubbing away its past. That balance between old and new feels just right, like the moment between late afternoon and early evening. Four stars for kindness, competence, and cocktails that don't apologize for being cocktails. The fish and chips may have been greasy, but the night itself was not.

We stopped in around 4 on a Saturday. Typical bar / pub. The place was jam packed already & we got…read moreone of the last tables. Menu has plenty of options. We got chicken quesadillas, loaded tater tots, roast beef sandwich, some drinks & their peach cobbler. Everything was very good; although the quesadillas had bacon in there which I didn't like but my fault for not paying attention to the menu description. Our server was very nice & efficient.

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Old Town Pub - Upstairs

Upstairs

Old Town Pub - Bests wings!

Bests wings!

Old Town Pub - Upstairs dinning room open for private events.

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Upstairs dinning room open for private events.

McManimon's Pub - irish_pubs - Updated May 2026

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