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    Mediterraneo Imports

    3.9 (8 reviews)
    InexpensiveOlive Oil
    Closed • Closed

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    Maligne - Chicken entree

    Maligne

    4.0(198 reviews)
    0.6 mi
    •$$$

    Maligne deserves no less than 5 stars. From start to finish, it's been several days and I am still…read morethinking about how good the dinner and each plate was. Not only that, they are good humans. We started with small plates. The beef tartare of knights valley wagyu was served on a bone with marrow, with shaved horseradish and cured yolk egg that was so airy and felt like a special light cheese but with above flavors. might have been our favorite. the generous portion and BBQd bread was so perfect the milk bread - you know this is a must when you see them being served. I recommend eating them with the olive oil, but at least saving a few of them to dip in later courses (if you get the Delmonico steak or pork chop). little gem salad - they treated us this one, and it was one of our favorites. bacon, cherry tomato, buttermilk and parmesan don't do it justice for how fresh every component was. it reset the palate but also stood on its own beet salad - beautifully prepared and presented, the smoked beets were a nice connection to the rest of the smoked items on the menu but veg baked oysters - 2 kasha's, guanciale, creamed leaks; no need to say anything else other than adding a caviar supplement for any of the seafood. the mussels also looked divine and generous we, just didn't have enough people power to eat all the menu on our first try --- now the mains the Royale with Cheese - you know a Pulp Fiction reference is going to be awesome. this burger was so cheese, so delicious, and I literally 4 days later can still imagine how good this was. cooked perfectly, with the right ratios of meat and cheese. the frites were also perfectly cooked. Delmonico - 30 oz of knights valley wagyu, jus, little gems on a 45 minute fire; worth everything that it is. cooked perfect, with so much flavor. it's a lot of food, but we took it home with us and made minis teak sandwiches with some of the milk bread. chocolate mousse----one of the best I've ever had with a delicious whip cream the drinks were also amazing: smoky Paloma, magarita, but the top shelf clarified margarita was worth revisiting at least a few times. Lastly, the crew is just awesome. their vibe from chefs to waitstaff. we brought our 2 month old baby for our 4 year wedding anniversary. we will come back without baby, but they treated us like humans instead of us feeling embarrassed when baby needed to take a break. one of the best dinners I've had, and I've had a few.

    Came in at 5:30pm on a Wednesday without reservation hoping the earlier dinner would grant us a…read morebetter chance at a table for 4. Explained we were celebrating two birthdays and hoped to have a quick bite. When we arrived there was only one table sat at the restaurant. The hostess/server explained that she had a booked night and it was gonna be a burden to seat us but she will anyway. Our meal was an hour long and no other table came in other than us during that time. Quite odd energy to make us feel like we were inconveniencing her despite 10 other tables being open in the restaurant the whole time we were there. Anyway spent $500 to be rushed for no reason. Food was amazing as usual.

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    Maligne - Open kitchen, ideal for viewing

    Open kitchen, ideal for viewing

    Maligne - Swordfish

    Swordfish

    Maligne - Wagu beef tartare

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    Wagu beef tartare

    Monterey's Fish House

    Monterey's Fish House

    4.0(3.4k reviews)
    1.6 mi
    •$$$

    Had dinner here today for the first time and it was amazing! This is the oyster appetizer- comes…read morewith 6 huge pieces and lemons and some cocktail sauce, you can ask for some hot sauce also! Moscato wine was delicious and sweet. For the main plate I got the Prawn Pasta and it was so delicious, homemade noodles with scallions, tomatoes, mushrooms, sun dried tomatoes, and 6 huge shrimp and some white sauce! By far the best pasta I have had. My fiancé even said it was the best he has had also. He got the ribeye steak and it needed more seasoning or salt but it was still good! Portion sizes were pretty good for the price. Grabbed their crème brûlée for desert and it was also delicious, sugar wasn't too burnt or too crunchy. The cream was soft, and semisweet - definitely not overpowering. I would 100% come here again! Not from the area but will absolutely be on our list to come again. Staff was incredibly kind and friendly, we loved our server and was funny! The hostess was also very kind and welcoming. A little small and crowded but vibes were great! Place, service, and food 10/10!

    A classic, wonderful meal, and worth the wait. And oh, the oysters are almost as big as your head!…read more We were warned to line up early, and tho we were only like the a dozen back, we didn't make the first seating, as there was a huge reservation for 15 celebrating something, congrats to them! So the hostess gave us a time later in the evening and we came back. Once you're in, you're family. This is a super casual spot. One medium size room filled in every corner with tables and chatter. There's a bar on one side, and savvy locals I presume, having a beer and dinner. Our four had a table right in the middle of it, and it was wonderful, I got some crab cakes, the rest of the table got seafood pasta in various formats. And a bottle of wine to share among three of us. Oh the oysters? Idk I think I was expecting the little precious ones you get at the fancy oyster bars. So we ordered a half dozen raw AND also a half dozen of the famous smoked ones. But WOW, these were huge, and "rustic" like a good homemade loaf of bread. So 12 of these huge oysters shared among the 4 of us was more than enough!

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    Monterey's Fish House
    Monterey's Fish House - Complimentary Stale Bread ($0)

    Complimentary Stale Bread ($0)

    Monterey's Fish House - Complimentary Chilled Water ($0)

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    Complimentary Chilled Water ($0)

    Mediterraneo Imports - oliveoil - Updated September 2026

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