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Melba's is one of those Harlem spots you should probably experience at least once, especially if you're looking for classic soul food in a lively, comfortable atmosphere. I went with the catfish, which seems to be one of the more consistently loved items on the menu, and I can understand why. It's definitely one of the safer bets here and something I'd order again. The restaurant itself has a warm, distinctly Harlem feel. It's casual but full of personality, with music, art, and enough energy to make it feel like you're actually out somewhere rather than just stopping in for a meal. It can get busy, especially during brunch and dinner, but that's also part of the atmosphere. Service was welcoming, and that seems to be one of the things Melba's generally does well. From what I've experienced and what I've seen from other diners, the food can be a little more inconsistent depending on what you order, but the catfish is definitely a standout. Overall, I'd give it above average. Good soul food, great Harlem energy, and worth trying. I'd come back, but I'd probably stick with the catfish or try one of the other dishes they're best known for.
If you want good soul food in the city, this is the place to go. The vibe is so cool. Laid back, good music, not overly fancy, feels comfortable. Clean. The good was good, not great, but soul food is in my bloodline so I'm comparing it to some true down home soul food. But for most people without southern roots, this is pretty good. Well seasoned. Service was pleasant and attentive. Didn't try dessert but wish I had. The sweet potatoes were sweet enough to be dessert!
I highly recommend making a reservation. The restaurant is small and very crowded, and we overheard a walk-in wait time of about two and a half hours. The space and volume seemed to overwhelm the staff at times. Service was friendly and welcoming but also frazzled and disorganized. We never received our appetizer until we reminded them, and our drinks (sweet tea and lemonade) also had to be requested again after a very long wait. To their credit, they did pack up the crab cake appetizer to go and removed it from the bill, which we appreciated. The fried chicken, mac and cheese, and yams were all served on top of each other. If you dont like for your food to touch, this place will be a nightmare for you. I ordered fried catfish, collard greens and potato salad. The fried catfish was served swimming in collard green juice (there's a picture of it). It was also surprising that you only get one piece of catfish, which felt underwhelming for the price, especially since it was soggy. The potato salad was served in a small separate bowl, which is typical in many Southern restaurants for ALL side dishes. The mac and cheese had good flavor but the cheese wasn't fully melted. The yams were dry and not very sweet despite the menu description. The collard greens were on the sweeter side, which may work for some but wasn't my preference. The potato salad the only thing that was solid. Overall, it felt overpriced for the portion sizes and execution. The bartender seemed very skilled, and the drinks we saw being made looked great, though we didn't order any. After the long wait and missing appetizer, we skipped dessert and went elsewhere. The bathroom also needed attention and was not well maintained AT ALL! Ew The restaurant is very loud which didn't bother me at all but an FYI. It is also handicapped accessible and kid friendly. I really wanted to love the experience, but it fell below expectations in terms of service, cleanliness, and value. I might give them another try but no time soon.
My daughter and I dropped in for brunch two Saturday's ago. She ordered the fried catfish sandwich and it is amazing!! I was so mad I didn't get it. She also had the Arnold Palmer, which was great. Comes with fries which were good. I had the oxtail, with a side of garlic mash and Mac n cheese. Yes! Lots of carbs, don't judge me! lol The oxtail were pretty fatty and fell short in flavor, I also wasn't impressed by the sides. My drink, sexy sangria was delicious, strong and the service was A1, Brian was great and so was the server. Sampled the hot sauce, very good. My one critique of the establishment, smelled a little like wet mop. But the playlist was bumping and overall great vibes, love the art on the walls.
The food here is incredible. Large portions and prices that are refreshing to see in this economy. I was visiting from the south and had given up on finding a solid, delicious dinner until I lucked up on this restaurant. Service was great and the restaurant was pleasant and filled with natural light. We didn't have a reservation but there was no problem to be seated quickly and served promptly. Took off one star because a member of my dinner party had trouble returning their side of collard greens due to it being too salty. A staff member who wasn't our original waitress, pressed them to choose another one. So I'm not sure if this restaurant allows you to take an item off the bill if it misses the mark but I'd still return in a heartbeat.
My friend and I visited Melba's for her birthday and it was amazing! Melba's menu serves up Southern comfort food classics like fried chicken and waffles, catfish, short ribs, collard greens, mac and cheese, candied yams and sauteed spinach. The restaurant's website says "dining at Melba's is like coming home for dinner, whenever you're away from home." We ordered 2 "comfortizers:" Melba's Hand Cut Sweet Potato Wedges and Country Catfish Strips. My friend ordered Melba's Signature Chicken & Eggnog Waffle for her main dish and I got the Signature Southern Fried Chicken Sandwich. We also ordered a side of Creamy Tres Mac & Cheese and Homemade Lemonade. The food was delicious. The chicken was tender, succulent, and juicy. I really really loved the chicken sandwich. I wish I had more to eat when I was done. Our waitress, Tatiana was friendly, helpful and answered all our questions. She even brought my friend a free piece of red velvet cake for her birthday, which was extra sweet. Melba's atmosphere is unassuming as one feels welcomed and at home. We can't wait to go back!
Melba's delivered that Southern hospitality from start to finish. I was warmly greeted right away, and the staff took the time to actually chat while my table was being prepared, which made the whole experience feel genuine and welcoming. The food is the real spotlight. The smothered chicken with collard greens and mac and cheese is a must. The yams were perfectly done but definitely on the sweeter side, so just something to keep in mind. I already know I need to come back to try the fried chicken next time. If you are looking for a traditional Southern brunch at a true neighborhood staple, this is the place. I only wish I lived closer.
Been wanting to try Melba's for some time now and finally got a chance to over the weekend. This is down home good soul food! My faves included the collard greens, mac, and catfish! Everything was seasoned perfectly! Service is also fast and friendly.
sooo good! Work has me up in the Bronx, and on my break, I came down to Melba's. The server was nice enough to give me a sample deviled egg because she described the filling as an "acquired taste." My taste is acquired, baby, so I ordered an entire plate of 'em. DEE-LISH. And some good old garlicky spinach for obligatory iron intake. I will be back.
A visit to Melba's feels like coming home. From the moment we walked in, the warmth and hospitality wrapped around us--you could feel the love in the room before the food even hit the table. Every bite reminded me of home. The smothered chicken was tender, rich, and seasoned just right; the mac and cheese was creamy, comforting perfection; and the greens were cooked the way they're supposed to be--full of flavor and soul. And let me tell you... THAT iced tea was a HIT!!!! Smooth, refreshing, and exactly what you want alongside a true Southern-style meal. Melba's isn't just a restaurant--it's an experience. Welcoming, heartfelt, and delicious from start to finish. If you're looking for food that feeds both your stomach and your spirit, this is the place.
The brunch is where it is at! The egg nog waffle and chicken wings were absolutely amazing! And the grits and shrimp, the shrimp wasn't over cooked. The fried catfish wasn't overfried or to much batter. The sangria is strong but it is so good! And the sweet potato isn't too sweet but prefect spiced
We enjoyed such a delicious lunch here. From the moment we arrived the staff was welcoming. The restaurant has separate dining areas, yet it still feels cozy. Our server was so friendly and helpful. The food was served hot and everything from the appetizer to our main dishes were freshly made. We ordered: -cheeseburger sliders -oxtail with mashed potatoes & collard greens -bbq short ribs - with Mac n cheese and potato salad -bbq short ribs with French fries & Mac n cheese We will definitely return to try more of their delicious dishes. Highly recommended.
As 2025 winds down, I recognize Melba's Restaurant, along with Shaw-nae's House on Staten Island as the Queens of Southern Soul Food in the five boroughs. It's an increasingly competitive genre in NYC, with Amy Ruth's, my previous favorite yielding only slightly with its incredible Beef Short Rib and waffle choices and the venerable Charles Pan Fried Chicken still leading the charge with his fried chicken. Competition is fierce and there will be people who legitimately bring Make My Fish to the conversation as well. What you get at Melba's is a diverse menu with all your favorites and each of them looks picture perfect. Have you ever seen better looking fried chicken or candied yams...? I'm waiting... Nothing is oversalted or overcooked. Case in point: the collard greens, made with smoked turkey and well seasoned, without the sodium penalty. The chefs are paying attention to the details we crave: Mac n Cheese with perfectly cooked elbow macaroni then baked with a multi cheese combination to a crusty top and edges with cheese pull. We see Melba's preparing the side dishes with great care, tastefully, and looking as good as they taste. I have not had the fish here, but I have recommended vegetarians who are pescatarians as well, and those individuals have put Melba's on repeat. The beef short ribs I ordered here bow down to those at Amy Ruth's. The beef short ribs are very good, but the cut was not trimmed of excess fat, leaving these savory beef short ribs short of those at Amy Ruth's. Yet, the story doesn't end there at Melba's. I have had their fried chicken and it is superb down to the bone, tasting like they brine the chicken. It's so appealing to look at when it arrives, matching the picture perfect candied yams, a combination that must be experienced on a plate to be believed. The crispy chicken here is matched by the chicken and chicken sandwiches Melba's serves up at Grand Central. If chicken doesn't rock you, try their oxtail and you'll experience all the tender flavors for which oxtail was recognized by our people until its broad appeal pushed the price of oxtail at the supermarket. Melba's is like a lot of Harlem institutions on Sundays: jammed packed with after church brunchers. It's a mark of its appeal, like Amy Ruth's, Sylvia's and Chocolat, but better. Service is good from my experience. Atmosphere is very nice at Melba's, but bested by the wraparound warmth and intimacy of the smaller Shaw-nae's House. I realize this competitive genre will generate some controversy and some will disagree with me. If so, I am open to your feedback and reactions. For me, Melba's has an extensive menu that showcases great care by the chefs and it shows on the plate and palate. Melba's shares the Crown with Shaw-nae's House and you can dine here with confidence, experiencing the best of Southern Soul Food in Manhattan and across the five boroughs. 4.5 Stars!
17 days ago
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1 year ago
Melba's is a beloved spot known for its comforting Southern cuisine and warm hospitality. Founded by Melba Wilson, this restaurant has built a reputation for serving some of the best soul food in the NYC area. I'm going to be honest. I almost teared up when I tasted the collard greens. I thought my Grandmothers were in the back of the house. The menu at Melba's features classic Southern dishes with a slight upscale twist. Melba's has a warm and inviting ambiance, with a mix of modern decor and homey touches that reflect Harlem's rich culture. The team at Melba's has the game on lock! We're talking friendly, knowledgeable, and attentive, making sure guests feel welcomed. The restaurant is often lively, especially during peak hours, so reservations are recommended. Prices are reasonable given the quality of the food and the portion sizes. Expect to pay around $15-$30 per entrée, which is fair for a well-prepared Southern meal in NYC. Melba's is a must-visit for anyone craving authentic Southern food in a vibrant setting. Whether you're a local or visiting Harlem, this spot offers a true taste of comfort food with excellent service. If do or don't like collard greens. You will fall in LOVE with Melba's collard greens!!!! So if you're ever in Harlem. GET SOME!!! read more
1 year ago
I went on a Sunday early afternoon with a friend and it was packed but we were quickly seated. The music was amazing with a mix of 80's-90s RnB, which definitely set the tone. Though it was busy, the wait staff was very attentive. I was pleased with the service! I had the calamari for an appetizer and it was very crunchy and flavorful. I'd give it a 4.5 out of 5. For my entree, I had the braised ribs, mac and cheese, and ASAP yams for my entree. The mac could've been more creamy. The ribs were tender and falling off the bone. The yams were definitely sweet. I'd give it all a 4 out of 5. If the Mac were creamier, it definitely would've been a 5 out of 5. For dessert, I had the sweet potato pie. It was moist and thick and it was delicious. The feeling was seasoned well and tasted like my grandma's sweet potato pie. I'd give it a 5 out of 5. It is a little tight on the inside but it's definitely a must try for some good southern comfort cuisine. read more
2 years ago
We went here off a few recommendations from a few peoe after we left the taping of the Sherri Sheppard show. The service was great from the time we walked in. We got there probably after the lunch crowd and before the dinner crowd so it wasn't overly crowded at all. When I say everything was delicious. The smothered chicken with the greens and mac and cheese was so good. It was like I was back at my grandma house. Someone got the salmon and said it was delicious as well. The oxtails were falling off the bones. The drinks were good as well. If in NYC and want some good southern home cooked food then this is your spot. read more
2 years ago
I love Melba's. It's one of the best Southern Comfort, classic restaurants in Harlem, or the city. The service is great. The food is exceptional. OMG, the mac and cheese and the short ribs!! Great appetizers (the cat fish and spring rolls are my two favorites) and it's perfect for all occasions. I took my son here to celebrate his birthday. I brought friends here to have a good meal. And we even decided to celebrate Christmas at Melba's with some of my chosen family. (Yep, I traveled from Hell's Kitchen to eat here, it's that good.) The manager with the beard is the best. read more
Decided to order in from Melba's, a local restaurant I've passed many times but never ventured in. Glad I did! The food came quickly. My BBQ Turkey Meatloaf along with the 2 sides I selected, Low Country Collard Greens and A$AP Yams, were all absolutely delicious - and flavorful items I'd definitely recommend! My only other comment would be that it could have come with a cornbread or biscuit with it considering the price. Would definitely consider another meal from Melba's in the future! read more
9 months ago
1 year ago
I went here shortly after they open so it wasn't super busy. It has a very homey warm feeling. I thoroughly enjoyed this food so much. The mac and cheese was *amazing* The yams were just perfect amount of sweet. Not overly sugary. I would've preferred a little less garlic in the spinach but I still really enjoyed it. Every staff member I interacted with was so warm and helpful. read more
3 months ago
This place was good! solid chicken, they do it right. Drinks were nice as well. Service was impeccable and attentive. Ambiance feels like neighborhood dining, it felt comfy and cozy. If you only order one thing here: make it the egg rolls. It was a flavor explosion in my mouth. Totally unexpected and completely unique, I loved it and you gotta try it! read more
6 months ago
11 months ago
Great southern cuisine. Good staff. Friendly environment enjoyed the catfish, chicken & waffles. Sides of Mac & cheese and yams . Cakes were great ! read more
2 years ago
This was my first time going to Melba's and I was pretty impressed. It has a nice, upscale feeling to it, and it being the holiday season there were nice festive decorations throughout. I went on a Saturday, mid afternoon, thinking it would be pretty empty. Wrong! It was very busy, and I overheard a server telling another patron that it was pretty much always a bit busy on the weekends, and the best time to come was weekdays. In spite of the fact that it was so busy, my order came out incredibly fast. I was very surprised. I kept it simple and ordered only two dishes; the chicken and eggnog waffles (I went with wings as my chicken option), and an order of peas and rice. I couldn't really taste an eggnog influence in the waffles, but it could have been due to my unsophisticated palate, lol. But I can say it was tasty enough, and that I enjoyed it very much. The chicken was excellent and very crispy. The strawberry butter and maple syrup made everything even better. The peas and rice was delicious and fluffy. The portions for both dishes were generous, so-much-so, that I had to doggie bag some, which served as a light breakfast the next day. I also had a strawberry lemonade drink which was refreshing. Overall, I enjoyed the meal and the atmosphere, and definitely will go back in the future! read more
This was my first time here and this is some really good soul food. The oxtails were really flavorful and tender. The mac had the perfect crust on top! I'm not usually a fan of greens, but I'll eat them. But something told me to order these greens and I'm so glad I did. Flavor! Highly recommend! read more
4 months ago
I wanted to try this place so long and it absolutely lived up to the hype. Service was on point and the atmosphere was very welcoming. The chicken and waffles had crispy, well seasoned chicken with fluffy, uniquely flavored eggnog waffles. The strawberry butter is worthy of being sold by itself in a tub. read more
1 year ago
Melba's was our first stop in NY. We saw TT's recommending it....my sister and our friend enjoyed their food (chicken and waffle) we all loved the mac n cheese. I didnt quite enjoy the chicken sandwich. It was dry and over fried to where I really didnt get to enjoy the meat of the chicken thigh. We had ordered the fish fillets for appetizers and those were overcooked and chewy as well. Could be a one of day... read more
1 year ago
Food was phenomenal! It was absolutely worth dragging our suitcases along to get there early. Service was excellent! read more
The restaurant was pretty good. Their playlist was fire! The service at front of house needed help, and was overwhelmed it took a bit of time to get seated and it was very crowded. Once when we were at the table the service was much better. I enjoyed the chicken and waffles but it was not mind blowing. The chicken was done really well but the breading came off the chicken. Additionally, the waffle was too sweet. This was a good restaurant but not sure I would make the trip to go there again. read more
My family visited here for the first time while visiting NYC. We placed reservations weeks ahead of our visit. The place was pretty busy when we arrived. There were no other seating indoors and we chose to sit outside, the weather was nice at the time. The service was nice, however seemed to be short staffed at the time. I had short ribs,collard greens and rice pilaf. The rice had no flavor and completely dry. The shirt ribs were good, a lot of fat. The greens were delicious. My husband was very disappointed in the portion size. He ordered chicken with greens and yams. My son-in-law ordered the oxtails which seemed to be the hit, he raved about them being so delicious. My daughter ordered fried catfish filet which she said was ok, she wanted more also. The place was cramped and busy, I could not really see the decor at the time. I suggest getting more space. I heard so much about the place, I am glad I visited. I am not sure if we will visit again. read more
I ate at Melba's a few hours ago for the first time and I was not pleased. I had such high hopes for this restaurant because of all the accolades and recent stories about their expansion. Melba's does not live up to any of the hype. We sat in the brightest part of the restaurant which had a blah vibe. The front portion of the restaurant has low lights and a more cozy feel. The food was miss after miss. Greasy fried shrimp appetizer. Super basic fried calamari. My cousin played around with a dried out, ashy tasting crabcake appetizer (yes I took a bite) and the mains were just turrrible. My smothered half chicken was covered in a gravy that was heavy on flour while light on taste. The mashed potatoes tasted like they were cooked and seasoned with water. Sautéed spinach tasted acidic and also bland. I only spied the "ASAP Yams," named in honor of the deceased rapper and they just looked like plain, boiled sweet potatoes. The manager was kind enough to bring out extra fried catfish on the house after we mentioned the small portion that was originally served. We didn't bother about ordering dessert. Our server was pleasant enough but... It does seem odd that soul food basics like cornbread or biscuits are missing from Melba's menu. read more
8 months ago
I've heard so much about Melba's fire some time. Everyone raves about the oxtail. I went in May for my friend's bday, no reservation but we got there at a great time and where able to get a table. I got the eggnog waffle and chicken. That chicken made me think of my mom. It was absolutely delicious. I didn't care for the waffle because I couldn't taste eggnog. My friend had shrimp for appetizer and chicken wings. She said the were awesome. Our waiter was EXECELLENT. He made her some sangria and I tasted it. Unbelievably delicious. The second time was my bday in December. The hosted was the most amazing bubbly young lady. And just so happen, we sat at same table and had same waiter. This time I got the oxtail. They were so tasty. I wish I was home to suck on the bones. I got greens and Mac Cheese. Once again then greens taste like my mommy's. The Mac cheese was good. A bit too cheesy for me. My brother got honey ginger salmon, sweet potato wedges. He enjoyed his salmon. My friend got the chicken wings again. I went on Sunday 1/11/26. Same beautiful hostess. My brother and i ordered salmon and yams, greens. I talked my sister into getting the oxtail. She agreed that they are delicious. The entire staff, chef, cooks, cleaners are ALL amazing. Can't wait to go back read more
1 year ago
Decided to stop in to try Melba's restaurant while visiting New York. The interior is welcoming with a hostess at the front to greet incoming diners. We were served quickly by a waitress who took our order which miraculously arrived with lightning speed. I ordered the catfish plate which was served with mac & cheese, peas & rice. The fish had a nice flavor but was less fried than I would prefer. The mac & cheese was the standout on the plate. Good flavor and consistency. The peas & rice were just ok. My dining partner ordered the oxtail plate and found it unsatisfactory. All said it's worth a try but for the price I would say needs a little more time and love in the cooking. read more
Melba's restaurant has been a beloved Harlem institution For nearly 2 decades serving up soulful Classics and warm hospitality. I haven't been there in years however I made a stop by for my wife's birthday. We decided to try Melba's signature dish, which is the chicken and eggnog infuse waffle and the catfish and eggnog waffle with real maple syrup and strawberry infused butter. It's a surprisingly and delicious twist on a classic. My wife had a sweet tea which is a southern staple also. It's a very intimate setting with customers sitting very close to one another. I'm not a big fan of that however though it was a pleasant enough atmosphere ambience. It's definitely worth a trip to Melba's restaurant if you're in the area or you're looking for a wonderful dining experience the menu is extensive and there's something for everyone to enjoy. read more
The place is cute not too small got seated right away. We asked the waitress what she recommended, but I'm disappointed that we tried her recommendations. The oxtail was just not it. She said it taste like real authentic Jamaican oxtail, but it just wasn't. The short rib was very rubbery. We had to send it back and ask for something else in exchange. The best thing here I had was the mama's potato salad. The shrimp appetizer was OK nothing spectacular. The place got more lively in the evening time for sure. I just wish the bathrooms were a little bit cleaner. You could smell the bathrooms and all the chemicals in the dining room as the door doors are left wide open. They are definitely messy toilet paper everywhere floors are gross and sticky. I don't think I would come back but good luck. read more
2 months ago
4 months ago
I've been a harlem native all my life and I'm ashamed to say that this was my first time visiting Melba's. I visited here on a date on a Saturday afternoon. Overall I had a decent experience. The restaurant is conveniently located near public transportation. We were seated outside, there was a fan. The waitress was cool. It just took a while for our food to come out and she didn't come to our table to really check in with us for anything. Meanwhile the restaurant wasn't even that busy. The food was pretty good. I got the oxtail with spinach and mashed potatoes. The rum punch was decent. I would recommend visiting if you're in the area or want to visit one of Harlem's staples! read more
2 years ago
Melba's is always a great meal with attentive, good service. It's a pretty casual atmosphere for the family, brunch and even a date! It's one of the few times that I've been here and the owner wasn't walking around greeting the customers. Check them out on Sundays in the summer for the vibes! read more
5 months ago
10 months ago
I had the vegan pot pie with sides of mac and cheese, eggnog waffle, plus an extra order of peas and rice. Each dish was pretty good, with the waffle being the standout. It ended up being a bit expensive at about $50 for the lot - I wish they had told us that choosing the waffle as a side results in an upcharge. Otherwise, it's nice to see a spot that's open late and has an array of vegetarian options. read more
5 months ago
2 years ago
I was so hoping that the food would be good. The deviled eggs were a little rubbery. The fish had no seasoning. The greens had sugar in them and the Mac and cheese was blah! The service was ok. I expected the ambiance to be a little better but..... read more
6 months ago
2 years ago
This review is for her brand new location inside of Grand Central's Good Court. It's brand new and opened this past Thursday. I went on Valentine's Day. So here are the deets: I love the fact that the options are limited and straight to the point. When you walk up to the encounter, you will see a hot plate with three options: yams, collard greens, and Mac and Cheese. There's a warmer with the fried chicken which comes in a variety, half of a breast/wing/ thigh/drumstick/tenders. Now, I ordered the CLT. I will say that I was underwhelmed. The sandwich came on a potato roll with one slice of pork bacon, butter lettuce, tomato and a fried boneless chicken thigh with a piece of skin on it. I was disturbed by the taste. It seemed like a forced decision to place each item on the bread with chipotle mayo. I didn't enjoy it. I wanted more flavor. Specifically, I'm not a fan of dark meat. So I will say that. However, the chicken was seasoned and crunchy. The texture was a bit of juicy and dry or stringy at certain points. The Mac and Cheese did not look appetizing. Because they baked it in another pan and then scooped some out to actually spread in a another pan. However, I will be back to try the chicken tenders and waffles. And another lemonade of course. That was absolutely perfect. read more
More info about Melba's Restaurant
300 W 114th St
New York, NY 10026
Harlem
Directions
(212) 864-7777
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https://www.melbasrestaurant.com
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Ask the Community - Melba's Restaurant
I have been following Melba's ratings from the NYC Health Department for years and have never seen them with an "A" rating? Do they have an "A" rating now?
Their pineapple coconut cake gets an A+ rating from me.
Does Melba's take reservations?
Pre COVID-19, yes. Right now, they do for outdoor seating ONLY.
Are greens and potato salad available at brunch?
No not at brunch only at Dinner time
There's no prices on the menu; I hate when restaurants do that. Can somebody give me an idea of the prices? Thank you
If you go to my photos of the menu that is in the restaurant you will see the prices- entrees range from $16.95 to $28.95. Hope that helps you. You can also call them for prices or ask them to fax you a menu.
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Melba's Restaurant - southern - Updated September 2026
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