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    Merichka's Restaurant

    3.9 (421 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Merichka's Restaurant Photos

    MERICHKA'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Merichka's Restaurant

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    Bourbon neat and an old fashioned
    Marianne D.

    My husband found this old school restaurant that was established in 1933 with high Google ratings that was conveniently located on the way to the Rialto Theatre where we were headed for a concert. So we tried it. Merichka's serves good food with good service in a non-fancy kind of restaurant. It has various dining areas and a small bar. The room we sat in was nondescript with not one decoration on the walls. The multiple ceiling fans were running so I froze all throughout dinner. I didn't get our server's name, but she provided good service and was engaging. She always came back to check on us. The other staff we encountered was thorough in delivering food and removing dirty plates. We started with cocktails, a bourbon neat for him and an old-fashioned for me. My husband enjoyed his bourbon, however my old-fashioned was Wisconsin style which I didn't enjoy. We shared the mushrooms as a starter - I have to admit they were perfection! The portion was generous and the crust was perfectly crispy without being greasy. I think we missed the boat, though, because we didn't order the onion rings, which looked sensational. Dinners come with a relish tray and a couple sides. The relish tray had cottage cheese, a bean salad and a pasta salad. Again, generous in size. My hubby had a steak with fried shrimp for dinner and his sides were a salad and twice baked potato. He ordered the steak rare because he didn't trust that it would be cooked to medium rare. He was right to go rare because it came out a little pink. I opted for the baked cod for dinner with a salad and twice baked potato. My cod was 12oz and was moist and flaky. I didn't even put a dent in my dinner because I was full from the mushrooms and relish tray. We ended up bringing most of our entrees home. I'm glad we tried this restaurant out, but honestly even though the food was decent, I didn't enjoy the bare bones atmosphere and being uncomfortable throughout dinner because the fans were on. If you like a supper club without the frills, I think you would like this place.

    Shrimp, wagyu sirloin and huge double baked potato!
    Victoria M.

    The food is delicious. Our waitress was wonderful. The restaurant is bigger than I thought and was pretty busy for a Tuesday night. I will definitely be going back! So glad we finally went after so many people raving about it.

    (3) bean salad
    Richard S.

    What a long standing great place to enjoy something unique: The poor boy sandwich. The garlic butterine is the secret sauce that makes the sandwich out of this world! Anytime we're in the area - we ALWAYS go here! Are you gonna stink like garlic - yes! But so worth it!!!

    Yodel burger!
    Brian M.

    Still coming back when I'm in town! This place is so nostalgic for me. It's a chill atmosphere with great servers and bartenders. You cannot go ring with a po boy or a yodel burger. It is true that you shouldn't talk to anyone face to face after eating one due to the garlic butterine, but the payoff is so worth it! And, honestly, all of their food is delightful! Big recs for Merichka's!

    Steak port 6 oz. Poorboy Steak with Cheese
    C R.

    Everything was just good. I have to say I'm not a big garlic guy. I Had a steak poor boy it was good. Son had the breaded chicken sandwich & said it was pretty good. We shared the small onion rings (says serves 2-3, I'd say 3-4) Could Only finish 1/2 the sandy & 1/2 the rings. Bill was over $40 b4 tip for 2 sandwiches a small ring & 2 sodas

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    4 years ago

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    1 year ago

    I love ling established businesses. Its obvious people love this place. Food was good as well as the service.

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    2 years ago

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    2 years ago

    Delicious food, friendly staff. Aesthetic plating and calm atmosphere. Historic restaurant! A favorite!

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    4 years ago

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    3 years ago

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    2 years ago

    Garlic steak poorboy, basket of onion rings - boom you're in culinary heaven. Can't miss this forever classic joint!

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    2 years ago

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    3 years ago

    Shit food sucks so bad I was sick for 5 weeks straight and called a doctor.. food poisoning

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    3 years ago

    The poor boy sandwich is always consistently amazing. If you haven't tried it .... Definitely missing out!

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    7 years ago

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    3 years ago

    So much history here! Best Po'Boy, unbelievably delicious onion rings! Has a supper club vibe in Illinois!

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    Ask the Community - Merichka's Restaurant

    Are they open for lunch on Mondas?

    They are open on Mondays

    View All 2 Questions

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    Merichka's Restaurant - steak - Updated September 2026

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