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    Mesa

    3.7 (1.9k reviews)
    Closed 6:00 pm - 12:00 am (Next day)
    Updated 1 week ago

    Mesa Photos

    Business Info

    MESA ATMOSPHERE

    What's the vibe?
    Trendy
    Loud
    Good for groups
    Dressy

    Recommended Reviews - Mesa

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    Reviews With Photos

    Steak frites
    Genie L.

    When dinner turns into a club. This place is a vibe. Definitely brought me back to my younger clubbin' days, haha! Wanted a GNO with my aunt and cousin to celebrate a retirement and a birthday, so we made a 7pm reservation, and were sat immediately upon arriving. We were informed that we would have 90 minutes at our booth and then we could relocate to the bar if we wanted to stay. The booths turn into bottle service tables when the place turns into a club. Since we were ordering food and drinks throughout our time there, the super friendly staff informed us that we could stay in our booth the entire night if we wanted to. Btw, shout out to Lauren, Bree and Becky for exceptional service. The drinks were strong and tasty. The food was pretty good. I'd come back for the calamari, brussels, margherita flatbread and bread pudding. My aunt surprised my cousin by ordering the lit up birthday sign and sparklers when the birthday bread pudding was brought out. Fun! We may or may not have spent some time on the dance floor, a.k.a. area in front of the DJ booth, ha! Not the old ladies at the club! NGL, it was nice to dance off our calories. Overall, Mesa was a good time and we'd definitely come back for dinner, drinks and maybe some dancing, again.

    Cocktail
    Natalie S.

    Really nice ambiance and good was fantastic. We got the bee sting pizza and steak frites. Both were really good! The service was good and fast! My husband and I had never been before and really liked it! We'll be back for sure. There was a DJ and it looks like they make birthdays special too!

    Indoor
    Yesenia B.

    I had such a great time at MESA! The ambience is beautiful, the vibe is lively, and the DJ kept the music on point all night. The customer service was amazing everyone treated us really well and made the experience feel special. One thing I loved was the birthday sparkles they bring out. It adds such a fun touch and really gets the whole place celebrating with you. Lots of people, great energy, and overall just a perfect spot for a good night out.Parking can get a little tight, so I recommend arriving early or using valet if you don't mind paying for the convenience. Definitely giving this place 5 stars for ambience, service, and overall experience. Highly recommend!

    Updated menu June 2, 2017
    Linda C.

    Mesa might actually hold the title for "restaurant I've been to more than any other in my life." It's seen me through birthdays, random Tuesdays, countless Fridays, and more life phases than I care to admit. I'm genuinely thrilled they made it through the pandemic, OC is much better with them in business. I came back for their Wednesday Jazz "Supper Soirée" for the second time, and once again, they nailed it. We skipped the special menu (which is a fantastic deal at $38 for appetizer, entree, and dessert) and ordered off the regular one because, well, we know what we like: braised short rib, bone-in chicken breast, and mussels. Every bite was on point. The only miss this round? The cocktails. Normally, Mesa's bar team could run a clinic on how to make a perfect drink, but this visit....not their night. I'm calling it a fluke, though, they've earned that grace. The jazz was fantastic, though I liked the more electronic vibe they had the last time, felt a little moodier and cooler. Still, the energy was great, and I'll be back the next chance I get. If my Wednesdays were freer, this would already be a weekly tradition. Tips: - Request a booth for Jazz Wednesday, it's prime real estate for sound and comfort - Heels are totally safe here, you won't regret dressing up

    April S.

    Was looking for a jazz night spot and found this place. Nice vibe inside. A dimly lit place and not too crowded. Got seated right by the Jazz band and fireplace which made it extra special. The food was amazing! Sooo good. Two thumbs up! Service was slow though. Our server took a while to come back and food arrived after 45 minutes and my drink came near the end. Still had a great night enjoying the food and music. Overall, fantastic food and atmosphere.

    Julie Y.

    I haven't been back in a decade & I was surprised that this place still existed when one of our friends suggested we come here to grab drinks. It was a Saturday night that 4 of us stopped by for a drink after having dinner nearby. Place was not as packed around 9:30 but it got more crowded as the night went on. Environment had a nice vibe & music wasn't bad. Since we got there early, we didn't have to wait long for our drinks at the bar. The price for drinks was steep as expected but good. We mostly chilled outside in the patio to chat & just hang out. Would I go back? Maybe The club/lounge scene just isn't the same as pre-covid but I'm still rating this place 3.5 star bc of no entrance fee & solid drinks.

    Drink Menu (April 2025)
    Airi G.

    I don't know if it was because I was really hungry but the food was pretty good. I know most people come here for the drinks but I don't drink so food was all I had. The bee sting pizza looked like it was made in a wood-fired oven and it tasted like it was too. Is it true? I don't know but any of the pizzas are worth trying. The dough was thin but chewy and the sauce was delicious. I also had a slider, which had good meat, and some of the cheese fondue. The cheese fondue part was a lie though because it was basically nacho cheese with some tortilla chips and wonton chips on the side. The addition of ground beef in the cheese did make it more filling though.

    Lychee Martini
    Kimberly S.

    Came here for my friend's birthday. This place turns into a club at night. It was pretty packed. I recommend getting a table. I tried the lychee martini and it was deliciously sweet and refreshing. i LOVEEDD how they put the design on the top of it

    June 18
    Kevin M.

    My wife and I stopped in with friends. It's been a long time since we've been here. Probably the last was before Covid. Must say they have not skipped a beat and so happy that they are doing well! We had a terrific server and truly enjoyed our time. We had a nice lengthy dinner. Glad we had reservations at 6 PM. We left at about 7:45 PM! For starters, we opened up with their charcuterie, fried olives, and hand cut fries. All were absolutely delicious! A little more information as to the charcuterie and cheeseboard ingredients would have been nice. The fried olives were extremely tasty as well. For the main courses, we had a variety for our table, with my wife ordering a pizza margarita. I ordered their poblano chicken with fingerling potatoes, and our friends ordered a Caesar salad and the braised short ribs. All the dishes were incredibly delicious and well presented! The place was getting crowded as we departed near 7:45 PM. I can only imagine what it's like at night! Might have to come here again soon!

    Madeline S.

    I came to Mesa for the first time for a networking event last night. It feels like an upscale lounge and I really liked the vibes. They have some cool art on the walls, some nods to Andy Warhol and some open concept fire places. It's also wild that there's an open roof! I loved the tree in the middle and the complimentary champagne upon entry. Staff were nice too. Shout out to Tyler at the front for keeping us safe!

    Kelly C.

    UPDATE ON MY PREVIOUS REVIEW ABSOLUTELY LOVE MESA Amy is such a baddieee. She was so sweet and shes so prettyyy. We absolutely loved her, it almost felt like we were already friends. Everything about the night was amazing, and Amy made it 10x better. She had great drink recommendations and she was just soo sweet. We did accidentally book reservations for "Single Night" unknowingly but we enjoyed the atmosphere. The dj played a lot of throwback songs, so nostalgic, i loved it. Its only our 2nd time back but we will definitely be coming more frequently with more friends

    Chloe L.

    Honestly, I cannot stop thinking about how amazing the happy hour drink and food were and have been telling all of my friends about it. If you were debating coming, you should definitely go and go early enough for happy hour!!!

    Karen G.

    Came by to celebrate a friend's birthday. Honestly, this place used to be hip but those days are long gone. The music and the crowd feel a little too District these days, IYKYK. Drinks are still solid though of course credit is given where it's due. The staff? Kinda acting like they're guarding national secrets. Can't sit here, can't stand there...mind you, the place was practically empty while they were bossing people around. Like, relax. It's Costa Mesa, not some exclusive Vegas lounge.

    Lychee martini

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    1 year ago

    Love this places it's my to go place with my girls. The ambiance, drinks. Not the food all that much jaja.

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    1 year ago

    The best place to go for crab legs. My sister cannot pass up a trip there when she visits.

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    2 years ago

    Always a good time in Mesa. Diverse crowd with a dj that plays every genre for inclusivity lol

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    Elizabeth M.

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    2 years ago

    I don't think they are good as before since too many tables without space for standing people like me.

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    Elizabeth M.

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    1 year ago

    Love dive bars!!! but $9.00 for a draft beer is too much to pay in a dump bar!!! won't be back!!!

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    2 years ago

    Lovely staff and great food. Loved the ambience. Will definitely go back sometime soon.

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    1 year ago

    Great place! Had a wonderful experience! Will return again with more company to enjoy it

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    Page 4 of 48

    Ask the Community - Mesa

    What type of music is usually played on Saturday and are there cover charge?

    Hi Cindy, Thanks for reaching out! On Saturdays, our DJ starts at 9:00 PM and plays a mix of house,… 

    Do people dance when the dj is playing?

    Hi, thank you for choosing Mesa! Yes, guests are more than welcome to dance, and people typically… 

    Do I need a dinner reservation 4th of July? Is there music tonight?

    Highly recommend making reservations for tonight but not sure about music.

    Can we just come in for the bar?

    Absolutely! Our bar is open seating and we offer our full menu.

    What kind of music is going to be playing Friday May 9? and is this Club 18+?

    Hi there! We are 21+ at all times. All of our DJs play hip/hop & top 40s

    What time does the music and dancing start on Saturdays?

    Hello, Thank you for choosing Mesa!… 

    How's Wednesday jazz night here?

    Hi Allyssa, Our Jazz band starts from 7:30 pm - 11:30 pm on Wednesday nights.… 

    Is there a dress code?

    No they don't have a dress code.

    Are there any options for dessert? I do not see any on the menu. Thanks!

    Yes they have a few! There was a banana pudding cake, a celebration cake I believe and other options they gave it to us towards the end of our meal.

    Is there DJ on a Saturday night and what's the vibe?

    There’s a dj opening till closing

    What's the dress code here?

    Business Casual

    Between Thur or Fri, which day would be better to go?

    Hello is this place 18+?

    Our venue is 21+ at all times.

    Is this open to the public or hotel guests only?

    Public

    Does this place take cash upon payment?

    Hi David, Thank you for reaching out to Mesa, Costa Mesa.… 

    Is this place reservations only or can u just walk in?

    Hi Alicia, We recommend reservations, especially for bottle service. However, walk-ins are always… 

    I thought the bar area was being enlarged this place needs more space?

    There adding a new bar and another building also there's gonna be so much space pretty soon .

    Is this place 18+ or 21+?

    Hi Frank, this venue is 21+

    I want to do dinner with a large party then get bottle service is it possible to transition from both?

    Hi Jonathan, Thank you for your question. We are definitely able to add both dinner and bottle service to your reservation. Please give us a call or send us an email to get more information on pricing.

    View All 63 Questions

    Ruin Bar

    Ruin Bar

    4.1
    (484 reviews)
    0.2 mi
    $$

    What a great little trendy bar hidden away! After the OC Fair we felt like a little nightcap &…read morethrough Yelp found this little gem. The ambiance was so cool with lots of Asian inspired decorations, total eye candy. The line for the drinks was a little long but went pretty fast and we were lucky to score 2 seats inside almost immediately. If not, you can stand around or sit on other little tables on their outside patio. You can view the drinks through a QR code, a wall menu or above the bar. The drinks were really good with fun names, it was hard to decide which I'd make my first! A great place to visit and enjoy a good drink.

    A very special bar, from the drinks to the decor. I really like that they are open during the day…read moreand also late at night, with mixed indoor and outdoor seating (though the outdoor seating is a bit worn). Vibes are always good. If you have some time while browsing The Lab during the day, I recommend stopping by for a drink! It's also nice to include in your barhopping itinerary in the evening since there are a number of breweries around too. I've had mixed experiences with the bartenders. Luckily, the gentleman manning the bar during my most recent visit was very friendly. Drinks are always great. I've tried a variety of drinks from the menu here, but my favorites are: -Love in Drunk, a lovely cocktail with cucumber and grapefruit flavors that create a fresh watermelon taste when mixed together -Bee's Knees, short but strong and sweet -London Mule, very herbal thanks to the gin and very refreshing

    Photos
    Old fashion. House bourbon. Better than anywhere else.
    Old fashion. House bourbon. Better than anywhere else.
    Coconut pineapple peach shots. Phenomenal.
    Coconut pineapple peach shots. Phenomenal.
    Outside patio

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    Outside patio
    Verdant

    Verdant

    4.0
    (33 reviews)
    0.9 mi

    We were going to OCMA so my friend suggested we dine at Verdant which is in the museum, or at least…read moreit used to be. We checked in at the museum front desk and my friend said we were going up to restaurant on the third floor. The person at the desk said they moved it and it was on the first floor now. She pointed over to what I knew to be the snack bar that had been there since opening. We went over and sure enough it was just drinks snacks and a few pre-packaged light meals. I have to guess they just quietly went away.

    I'd like to start out by thanking our server, Christian for being very accommodating and helping us…read moreout on Sunday! I had made a reservation online for 6 people at 12:30pm and my reservation was accepted. When we got to the museum, we were told the restaurant was closing at 12:30pm and I felt very upset. Why was the reservation accepted then? When I got to Verdant, there was no one in sight. The restaurant was empty and there was 1 other party, but no staff. I actually ended up making my way near the kitchen, and that's where I found Christian, who appeared really busy. He explained that they had a wedding later that day and had to close at 1pm for set up. He still sat our party and was very kind, accommodating and helpful. He gave me a great tip and said when making cafe reservations, it's best to call ahead, because they do sometimes have event buy outs. As far as the ambiance, it is a really beautiful space. But, it was SO cold. It seemed like the AC was on full blast. The food was pretty good, but the menu seemed to change since I was there last.

    Photos
    Verdant
    Verdant
    Setting up...

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    Setting up...
    The Great Room

    The Great Room

    4.3
    (7 reviews)
    0.8 mi

    The great room is a restaurant within the Weston. It's got a casual but ups ale type vibe. I had…read morebreakfast there and it was on point. I had the classic American breakfast of eggs, bacon, hash browns and sourdough toast. The servers were attentive without being too present. I always appreciate that. I'd come back tomorrow if I was staying another night.

    Brunch at The Great Room in Costa Mesa was such a classy casual vibe. The ambience feels modern and…read morerelaxed, and we had a lovely view of the fountain outside which made everything feel a little more elevated and serene. We ordered the Lox and Bagel with smoked salmon, capers, cream cheese, pickled red onions, fresh dill, and sun dried roasted tomatoes. The salmon was fresh and silky, and I loved the brightness from the pickled onions and dill. The roasted tomatoes added a nice depth of flavor. I also had the white crab white omelette with spinach and substituted the fruit for hash browns. The omelette was light and fluffy, and the crab added a subtle sweetness. The hash browns were crispy and satisfying. Cappuccinos were great, rich, smooth, and perfectly foamy. Just note they are nine dollars each, which feels a little steep, but they were well made. Service was pretty good overall, attentive and friendly without being overbearing. Overall, a solid four stars. Great atmosphere, quality brunch options, and a polished setting that feels perfect for a relaxed weekend catch up. I would come back for the vibes and the cappuccino.

    Photos
    Fire Table
    Fire Table
    The Great Room
    The Great Room

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    Pioneer

    Pioneer

    4.6
    (211 reviews)
    1.1 mi
    Takes reservations
    Romantic vibe

    We made a reservation at Pioneer and really enjoyed this little spot! It's tucked inside a diner,…read moreso it can be a little hard to find at first, but it's just inside the back patio area with a cute wooden saloon-door entrance. The space is small, cozy, and intimate with just a few tables. Our waitress was super friendly and took the time to explain the menu and different options to us. - Guava Y Queso (4.5/5): I loved this! It was really unique with the cream cheese topping, but the combination worked so well. Definitely a fun spot for cocktails and something a little different!

    Lets try this again since my original review was removed…read more The night was going great. We just had dinner near by and decided get drinks here. We've been here a few times before and always thought it was decent. So, we made the last minute reservation online and got here 15 minutes early. When we arrived, there was a short line, but per the reservation instructions, one of my friends went in to check in while we waited outside. Friend: Hi, I'm checking in for a reservation. Bartender: What time is your reservation. Friend: 10 Bartender: What time is it now? Friend: 9:45 Bartender: Then I'll see you at 10pm. Friend came back annoyed and explained what happened. The bartender didn't say it in a joking way, but with attitude and annoyance. Most staff would respond "Thank you for checking in, we will let you know when your table is available." We weren't going to let this ruin our night, so we waited and were seated by the hostess. The bar itself is dimly lit and very tight. The music was loud enough that we had to almost yell to hear each other. The waiter came by soon after and was extremely friendly. We said we'd been here a few times before, but it's been a while. He refreshes our memory by saying they specialize making variations of classics. They want customers to focus on the flavors and that's why the menu doesn't list the spirit in their drinks. Also, they only make drinks on the menu because their drinks are prebatched/premade. We ask for recommendations which he was happy to give. We each order a drink and a snack for the table. As we're talking (very loudly so we can hear each other), we lose track of time before we realize that it's been 20 minutes and we haven't gotten our drinks yet. For something that's prebatched, it shouldn't take long. Before we can flag down the waiter, he comes by and apologizes that they lost our order and had to put it back in. We appreciate the honesty and say it's no problem. 5 minutes later, our drinks and food arrives. He again apologizes for the wait and has a second order of our food that he's including for free. Honestly we were ok with just the apology, but extra food too? Hell yea. Sounds like it was turning around. The drinks were okay. Not amazing, but definitely above average 3.8 / 5. The snack, bread and butter, were surprisingly good. 4.5 / 5 When we asked for the check, the waiter brought the credit card reader and told us we can swipe our card any time and left it on our table. We look at the bill and realize the waiter not only gave us the 2nd snack for free, but comp'd 2 of the drinks also. We all agree this waiter is GREAT. So why the 2 stars? Well first let me say, I would leave it at 1 star, but the waiter definitely earned them another. We wanted to pay cash, so we waited for him to come back. Instead, the original rude bartender comes by and realizes we haven't paid yet. We ask if we can pay with cash. He explains that they don't accept cash. Friend: Are you sure? *Proceeds to try to insert cash into the chip reader slot* Bartender: You're pretty stupid, aren't you? Friend: Maybe if I swipe it instead *Doubles down and proceeds to swipe the cash through the magnetic strip reader* Bartender: Wow, you really are stupid. My friend is a 100% a goofball and having fun with the bartender. It was OBVIOUS that he was joking. Was it funny? A little. Was it stupid? 100%. But for the bartender or ANY customer service staff to call a paying customer "stupid", that's simply unacceptable. We're all pretty pissed at this point and simply swipe the card and the bartender leaves. As I said earlier, we've come here a few times. We don't live especially close, but when we're in the area, we would always consider coming here. Now, there's no chance. For any business, even if your drinks and food are great, customer service can easily DESTROY your experience and that's exactly what the bartender did. Note to the male bartender with no hair: You really shouldn't be interacting with customers. You were rude from the start and have no sense of humor. Could you be having a bad day? Sure, but that's not an excuse to be rude to customers. I know management saw my original post because it was removed, probably because I referred to the bartender by his hairstyle (or lack thereof) multiple times. If they rather remove my post than deal with their bartender, that's another sign to avoid this place.

    Photos
    Pioneer
    Pioneer
    Pioneer

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    Mesa - lounges - Updated August 2026

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