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    Metropolitan Bar And Kitchen

    4.0 (34 reviews)

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    METROPOLITAN BAR AND KITCHEN ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Good for kids

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    Menu. Ha, the Kids Tenders actually doesn't say chicken anywhere, so maybe they really are made of children?
    Melissa A.

    Metropolitan is back now after several months of ambiguity. I went from being a weekly regular to just not going for several months because you wouldn't know what you were walking into if you went. So any reviews previous to this one are about either that weird in-between time or the restaurant with the previous chef and menu. The new menu is more approachable which was the intention according to social media. They have a good burger (not quiet as good as the previous one that used meat from Marrow, but it's definitely good). The fries are good although I *hate* the trend of serving fries in a paper bag, which always seems like you are being told to leave. Serving fries in a metal bowl also keeps them warm without seeming like you're telling your patrons to leave. My other turn off is the Chicken Tenders listed as "Kids Tenders"... Which actually when I say it, sounds like tenders made out of children... Maybe I want chicken tenders too, but I can't have them because I'm not a kid? Couldn't they just be chicken tenders with a mini and a main size option, then everyone could have chicken tenders regardless of their age or appetite? I assume this is to signal that Metropolitan is family friendly now but I wish there were chicken not on the bone options for adults too. And, as someone who is child-free by choice, my favorite neighborhood bar becoming family friendly is less than thrilling but for people with children, this is probably very exciting. One of the first times I went after the re-opening, there were several children there, to various degrees of loud and armed with whistles. Fortunately, their are drinks. The drinks program and menu are solid and one thing I did notice is the cocktails are less expensive than on the previous menu, though the wine selection seems to have increased in price but I know they were still working on the pricing and structure when I was there last so I won't post that menu. Regardless of price, that is one thing you can rely on, a good cocktail menu, wine list, and beer & cider options. Welcome back, Metropolitan!

    Tacos on Tuesdays at metropolitan. Do this. For you and because it's Tuesday.
    Rebecca R.

    I rolled in on a Tuesday around 5. Thank God for Tacos on Tuesday! Makes the day more bearable. Sometimes only tacos can make it better and beer. Beer makes things better too. Come here on Tuesdays and eat tacos. It's not the worst way to spend the day.

    Beermosa
    Leonard C.

    Came in for a nice Sunday Brunch and was pretty satisfied. Metropolitan is tucked in the nice little neighborhood if West Village with a great surrounding community. I ordered the Pork hash with a side of chicken sausage. I also got a mimosa and beermosa which were both good. The pork hash was a nice hearty and filling meal. The potatoes were roasted with bell peppers and onions and still had that fluffy interior. The egg was fried but the yolk was still somehow runny, was very good! The pork belly was crispy and juicy and when paired with the garlic aioli - a combo that needs to be together. Will definitely be back!

    B.E.L.T on marble rye
    Paulina A.

    Ordered the B.E.L.T on marble rye, usually comes on ciabatta but they ran out. Still delicious! Was toasted how I like it, and the fried egg had runny yolk Also ordered a mimosa and a Beermosa. Mimosa was a classic, can't complain. The Beermosa was amazing. I'm not a big fan of whiskey and I liked this drink. It went down nicely. Overall service was great, and they have games too!

    The AMAZING tostada and a glass of Rosé.
    Skip B.

    Right in the edge of famous Indian Village in Detroit. The food is amazing. The service is very good. Their wine list is ever evolving so there's no official list: Just walk up to the wall of wine and tell them what your want. A pretty good selection of affordable, good wines, too. This place feels like a library with a bar and Mexican music in the background. Apparently, you HAVE to have reservations and that reservation requires a deposit. Service fee (aka: 20% tip) is included at the end of the bill. They will refund your deposit to whatever card you want; even if it's not the card you used for the reservation. It does not get taken off the bill, though, as that would mess up the service fee.

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    4 years ago

    I love it there. The bar is warm and inviting. Chase and Ashley are THE BEST! We are regulars and can't wait to taste the new menu.

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    4 years ago

    Nice spot, for a drink and some apps. Would love for them to offer some entrees. Great service.

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    Father Forgive Me was named #83 on North America's 50 Best Bars list. It's located in a…read more110-year-old church garage, and there's a beautiful courtyard outside for guests to either sit on the grass or their picnic tables. Just an overall beautiful space. The inside restaurant area is also beautiful. We wanted to sit inside at the bar, so we waited for some seats to open up. If you want to sit outside, all you have to do is order at the bar and they'll serve your drinks in plastic cups for you to take outside. The rhubarb pie punch was so delicious I had to order it twice! Probably one of my favorite cocktails I've ever had. I also ordered the maurixio cattelan, which tasted like ginger ale. For a snack before dinner, we chose to get the burrata and it was so refreshing. The service was great and our bartender was super friendly! The logo with the little lamb is adorable. I bought one of their wine glasses with their logo on it too for just $10.

    Father Forgive Me was high on my Detroit list after hearing so much hype about it, both online and…read morefrom friends. Nate and I stopped in on our most recent visit to Detroit and had a lovely experience. The space is tucked away but had a surprising amount of outdoor space--we were there in January but I'd love to come back in the summer. We were greeted right away and given a spot near the bar. The menu includes cocktails, lots of wine, and several tasty food options. It was quite busy inside, so it took a bit of time for our server to come over to us, but we weren't in a rush. They had ten cocktails on their list and I tried the bullet proof soul and Nate got the negroni alla perra. The ingredients list for some of the cocktails include things I've never heard of, but at a place like this, I just know it's going to be good. Our drinks were perfectly balanced and very tasty. We also ordered the mortadella sandwich to split--this was delicious. It was pretty messy, but worth it. It was perfectly toasted and full of mortadella. Everything on the menu sounded delicious and I would love to try more of the food options. Can't wait to visit again!

    Photos
    Roasted beets and whipped feta (on the side per our request)
    Roasted beets and whipped feta (on the side per our request)
    Carrot cake cocktail
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    Castalia

    Castalia

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    Don't miss your chance to visit this intimate cocktail bar by night perfumery by day. They've made…read morethe decision to close end of the month. Located in the basement level of an1880's Victorian mansion. Vibe is cozy, cool, eclectic. Drinks are crafted to complement the scent notes of their perfumes. Menu changes seasonally. Ellie was bartending this evening (and she's excellent). Two fav drinks were Land of Origin and Dust & Clay. Small bites like nuts (specially made for them by the Detroit Nut Co.) and charcuterie boards are available. Take home items like perfumes, candles, spirits, and apparel are available. Parking is easy and mostly free on the street. Special little place in a great neighborhood. Make reservations for the tastings or walk in. It's small, but they're super kind here and will make room for you if they can.

    Castalia is a gem in the Wayne State area. Each cocktail includes a paired scent curated to elevate…read moreyour drink experience. It's beautiful designed and a small craft space. They have scents for sale, one of the co-owners wrote a book that I highly recommend if you have an interest in science behind spirits. You can make a reservation online that includes your drinks and gratuity. Or take a chance to walk in for a seat at the bar. They've had curated educational experiences that dive tried including the science behind gin, sole gin, and even bartending. I've not tried the scent making but hope to before 2026 changes. I found Castalia during lockdown and bought cubes that helped me make cocktails at home. Been hooked ever since. Worth a visit nonetheless!

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    Bar Pigalle

    Bar Pigalle

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    I absolutely love this place! The food was delicious across the board. The butter had a wonderful…read moresweet and spicy kick, and the salad was incredibly fresh and light. Both the steak and fries were cooked to absolute perfection, as was the gnocchi. To top it all off, our server was wonderful. Highly recommend They did provide a sweet birthday crème brûlée!

    Had dinner at Bar Pigalle yesterday early evening…read more Highs Service was stellar. Our server was very welcoming and helped to set up our food order into courses that allowed us a very relaxing evening Cocktails were really good. I had a Last Word and it was very well done. The restaurant is decorated very nicely with warm wood trim. The bar area looked stellar and very French-bistro like. I will sit there next time No so Highs Food was good, but just OK. Between the two of us we had the beet salad, burger and steak tartare. Burger was good, but not the best smash burger that I've had. Beet salad was fine, however the cream cheese was a bit overpowering against the orange oil. It was dying for some citrus. Steak tartare was a bit dry, meaning that a small dab of olive oil would have added to the richness and overall mouth feel. I did not really taste the egg although I did see a dab of yolk on the tartare. Needed a bit of salt also to enhance the taste Menu was small, but it did cover a cross section of French bistro dishes. All in all, I thought it was a bit overpriced. So I will have to consider returning for a full meal. I would come back for a burger and beer at the bar.

    Photos
    Bar Pigalle cocktail Just Friends
    Bar Pigalle cocktail Just Friends
    Chef's selection of oysters with house hot sauce and mignonette at Bar Pigalle
    Chef's selection of oysters with house hot sauce and mignonette at Bar Pigalle
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    Joe Muer Seafood

    Joe Muer Seafood

    3.7
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    Food: 10/10 Service: 10/10…read moreAmbiance: 11/10 WTF is a SERVICE CHARGE on our bill, equating to 20% of our food & drinks. Then it says ADDITIONAL tip under the TOTAL amount of food, drinks, 20% service charge. If It says ADDITIONAL tip I assume the service charge is just masquerading as an automatic tip so people don't short the wait staff/servers like they normally do downtown Detroit. If you're gonna charge me an automatic 20% and then expect me to put another 20% on the tax and the total including the service charge Lose my number.

    I celebrated my birthday at Joe Muer's it was a nice experience with my partner…read more We tried the lobster dinner and Branzino. It was nice that the full fish was brought and the. Offered to fully the fish at tableside. This removed the major bones. The lobster was a nice size. For an appetizer, we tried the oyster Rockefellers those were just all right. They were too cheesy in my opinion. I was looking forward to getting some sushi. But was informed they may be doing away with the sushi. The drinks were excellent The bartender even had an extra punch-- a little went a long way. The ambience at this location is nice cause you're looking out to the water from the Detroit Riverfront. There is parking across from the entrance where you can get exchanged for a validated ticket, this would be nice to know when making reservations. There are only select garages that they will validate. I enjoyed my birthday dinner. I was a good meal.

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    Metropolitan Bar And Kitchen - desserts - Updated July 2026

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